Farewell to Agriculture? Productivity Trends and the Competitiveness of Agriculture in Central Asia

Transcription

1 MPRA Munich Personal RePEc Archive Farewell to Agriculture? Productivity Trends and the Competitiveness of Agriculture in Central Asia Behrooz Gharleghi and Vladimir Popov Dialogue of Civilizations Research Institute October 218 Online at MPRA Paper No. 8952, posted 18 October :5 UTC

2 Farewell to Agriculture? Productivity Trends and the Competitiveness of Agriculture in Central Asia 1 Behrooz Gharleghi *, Gharleghi.bn@gmail.com Vladimir Popov *, vpopov@doc-research.org * Dialogue of Civilizations Research Institute, Berlin, Germany Oct. 218 Abstract Agricultural productivity in the Central Asian republics of the USSR stopped growing from the late 197s and declined in the 199s when the transition to the market occurred. As a result, most agricultural goods were uncompetitive on the both the domestic market and the world market, and the agricultural trade balance deteriorated as imports grew faster than exports. Although there have been a few success stories cereals in Uzbekistan, meat production in Azerbaijan, oil seeds in Kazakhstan the overall picture is not one of agriculture as the driving force of the region s future growth. We argue, however, that the relative decline of agriculture is consistent with international experience. In economic miracle countries, the share of agriculture fell faster than in other countries because the sector donated labour to the industrial sector, which was the engine of growth. The problem in Central Asia is not the slow growth of agricultural output, but the slow growth of productivity in agriculture, which fails to increase the competitiveness of agricultural products and leads to an inability of the rural population to move to more productive industrial activities. Keywords: Agriculture productivity, Central Asia, Competitiveness, 1 This paper is part of research conducted for the Food and Agriculture Organization (FAO) on scenarios of agricultural development in Central Asia. The authors are grateful to their national consultants Vilayat Valiyev for Azerbaijan, Murad Nepesov from Turkmenistan, and Dauren Oshakbayev from Kazakhstan for help with the data. The research assistance of Ekaterina Jarkov is also gratefully acknowledged. 1

3 Introduction It is important to recognise that no economic miracle in the last 1 years, anywhere in the world, has been based on either agricultural or service industries. In the 16-19th centuries there were cases of Western offshoots settlement colonies, like Australia, Canada, New Zealand, and the US, which relied extensively on extractive industries and agriculture. Harold Innis, the Canadian economist, even developed the staples theory of economic development, explaining important stages of Canada s economic development by shifts from one major export commodity to another from furs to fish, to lumber, to wheat, to mined metals and coal. Even today, the US, Canada, Australia, and New Zealand remain important exporters of agricultural commodities. In the 2th century, after the industrial revolution in major Western countries, there were no cases of miracle-growth stories being associated with agricultural exports. On the contrary, spectacular failures of growth occurred in countries specialising in the export of agricultural produce. Argentina, a developed country at the turn of the 2th century (fig. 1), lost its rich country status and became a developing country. It remains to be proven, of course, whether this was related to Argentina s agricultural specialisation or not, but the hard facts are that the successful catch-up development of other developing countries only began in the mid-2th century and was always associated with manufacturing exports, not with agricultural or resource exports. In fact, the only cases of successful catch-up developing countries or territories becoming developed ; Japan, South Korea, Taiwan, Singapore, Hong Kong came through an increasing of manufacturing exports. Later, other Southeast Asian countries (ASEAN) and China followed the same pattern. Only Botswana (diamonds) and Mauritius (sugar cane and fish products in addition to textiles) may be seen as exceptions to the rule. 2

4 Figure 1: Per capita PPP GDP in Argentina as a percentage of US per capita PPP GDP Source: Data from Maddison (214); figure by present authors. The reduction of the share of agriculture in GDP and the growth of the share of industry during the industrialisation and later, an increase of the share of services at the expense of both agriculture and industry is an objective process (Chenery, 196; Chenery and Taylor, 1968; Chenery and Syrquin, 1992). However, in fast-growing countries (e.g., China), the decline in the share of industry has been slower than in other countries. At the same time, it appears that the increase in the share of machinery and equipment in manufacturing output, as seen in China, usually accompanies rapid growth or even becomes the engine of growth. We do not know of any cases of rapid growth ( economic miracles ), which are based on the accelerated growth of the service sector. The results of a recent ESCAP study (216) suggest that the poverty headcount depends on the share of manufacturing in GDP (fig. 2). It predicts that an industry-oriented structural transformation, enhancing agricultural productivity through sustainable agriculture and making overall efficiency improvements through innovations, has the potential to lift an additional 71 million people out of poverty, create 56 million additional jobs in South Asia, and boost GDP by 15-3% by 23. 3

5 Figure 2: Manufacturing value added as a percentage of GDP and poverty headcount (percentage of the population) Source: Kumar, Hammill, Raihan, and Panda (216); used with permission. Rodrik et al. (216) consider two sources of productivity growth: growth within an industry and growth due to structural shifts, i.e., reallocations of resources to more productive industries. The role of agriculture in promoting successful catch-up development in a developing country may be not so much to ensure food security or to act as an engine for exports and growth, but to release the labour force to move to industry where productivity is much higher. If employment in agriculture were to decline, it would be easier to achieve productivity increases in agriculture itself, because, ceteris paribus, land-to-labour and capital-to-labour ratios would increase. Policymakers and scholars often see the role of agriculture as a sector that provides employment and livelihood for a significant part of the population. It employs one-third to one-half of the population in Central Asian countries. If the agricultural sector shrinks, people lose jobs and incomes and unemployment and poverty grow. However, the way to deal with the problem is not to slow down the reduction of employment in agriculture, but to facilitate the re-education and readjustment of the workforce released from agriculture, so that former rural labourers can find more productive employment in urban and rural industry. China s rural Township and Village Enterprises are a case in point. They provided about 2% of total employment at the turn of the century, when rural employment was 5% of total employment: 2 p.p, in industry and 3 p.p. in 4

6 agriculture. Unemployment and poverty should not be dealt with by promoting obsolete technology and backward sectors for example, using spades (or even teaspoons, as the saying attributed to Milton Friedman goes) instead of excavation machinery but by facilitating the reallocation of the workforce into sectors with higher productivity. Such an approach kills two birds with one stone: increasing productivity in agriculture through moving farmers into industry, where productivity is higher. In a similar vein, Rodrik (212) describes two approaches to development bottom-up and topdown. The former focuses directly on the poor and on delivering services like education, health care, and microcredit to communities. This tradition's motto could be, Development is accomplished one project at a time. The other approach takes an economy-wide perspective. It emphasises broad reforms that affect the overall economic environment, and thus focuses on areas such as international trade, finance, macroeconomics, and governance. The first approach uses widely randomised controlled trials as an instrument towards formulating good policies e.g., vaccinations, microcredit, additional teachers in schools, mosquitoes bed nets dipped in insecticide. These are considered small projects leading to big breakthroughs. But without reforms at the macro level it is often impossible to ensure the efficiency of micro projects (Reddy, 213). If assistance provided for particular investment projects crowds out government or private investment, the macro impact of the assistance will be minimised. As Rodrik (212) writes, poverty is often best addressed not by helping the poor be better at what they already do, but by getting them to do something different. This latter approach is exactly the one defended in this paper. Countries of the Global South can gain much more by moving people from agriculture to manufacturing industries and promoting export-oriented growth based on manufacturing products than by trying to preserve agricultural employment by protecting and subsidising agricultural production. Domestic policies and foreign assistance aimed at structural shifts away from agriculture and in favour of manufacturing would be more beneficial to catch-up development than a thousand small microcredit projects aimed at retaining agricultural employment. 5

7 The share of agriculture in GDP and employment In the resource-rich countries of Central Asia and the South Caucasus, the reduction in the share of agriculture in GDP was quite sharp. In Azerbaijan and Kazakhstan, it fell from 27-3% in to 5% in 216; in Turkmenistan it fell from about 34% to about 1%. The reason may be the Dutch disease the reallocation of capital and labour to resources from other industries, from agriculture in particular. But in non-resource-rich countries (Kyrgyzstan, Tajikistan, Uzbekistan) the decline in the share of agriculture was less steep: from 3-4% in the early 199s to 15-25% by 215 (fig. 3). The decline in the share of agriculture in total employment was less pronounced than in other countries at the same level of development. The reason is the collapse of the industrial sector after the transition to the market and the transformational recession: the service sector, which usually absorbs the inflow of rural labourers to the cities, was not even able to cope with the redundant workers released from industrial plants, let alone the inflows of migrants from rural areas. In Turkey, the share of agricultural employment went down from 46% in 199 to 2% in 216, whereas in the countries of Central Asia the decline was less pronounced and in Azerbaijan it did not happen at all (fig. 4). Figure 3: Share of agriculture value added in GDP (percentage) Tajikistan Uzbekistan Kyrgyz Republic Turkmenistan Turkey Azerbaijan Kazakhstan Source: Data from the World Development Indicators. 6

8 Figure 4: Employment in agriculture as a percentage of total employment Tajikistan Azerbaijan Kyrgyz Republic Turkey Uzbekistan Kazakhstan Source: Data from the World Development Indicators. As a result, agricultural productivity either declined or grew very slowly, much more slowly than in other industries of respective countries and in economic miracle countries (Japan, South Korea, Taiwan, ASEAN, China). The international experience is that in fast growing, economic miracle Asian economies (1) the share of agriculture in output fell very rapidly (by about 5% a year) and (2) the share of agriculture in employment fell at either the same pace or even faster. As table 1 shows, in South Korea, Japan, Malaysia, and Vietnam the share of agriculture in both output and employment declined in 198- at a rate of about 3% to 6% annually. To put it differently, agricultural productivity increased no less than productivity in the national economy on average. This was possible due to technical progress in agriculture, which enabled a release of employees from agriculture to other industries, and due to the ability of other industries to absorb these employees and utilise them no less productively than in agriculture. 2 In other Asian economies Thailand, Indonesia, Bangladesh, Sri Lanka, Philippines, India, Nepal, Pakistan the declining share of 2 China is an exception due to its 3.5% annual decline in the share of agriculture in output and 1.9% decline in the share of agriculture in employment. From this point of view, Chinese development was less successful than that of Japan and South Korea. 7

9 agriculture in output proceeded at a much slower pace: 1% to 2% annually. The decline of the share of agriculture in employment also proceeded, on average, twice as slowly, suggesting that productivity growth in agriculture lagged behind productivity growth in the national economy. 3 In this respect, the performance of Central Asian countries in the 199s and consequently for the whole period of was unimpressive, but in the 2s and s labour productivity in agriculture began to grow in proportion to the national average in all countries except for Kazakhstan and Kyrgyzstan (tables 2 and 3). Table 1: Agricultural output and employment in Asia: Speed of reduction Country Period covered (OS- Longest Availabl e) Korea, Rep. of Japan Vietnam Malaysia 196- Thailand 196- Indonesia 196- PRC Bangladesh 198- India 196- Philippines 196- Nepal OS Start; End (%) Speed of reduction OS (% per annum) Period Covered (same for OS and ES) OS Start; End (%) Speed of reduction OS (% per annum) ES Start; End (%) 39.4; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; ; 65.7 Speed of reduction ES (% per annum) Indonesia and Nepal, however, were a little more successful. 8

10 Sri Lanka 196- Pakistan ; ; ; ; ; ; Notes: ES = stands for agriculture s employment share; OS = stands for agriculture s output share; PRC = People s Republic of China Source: Reproduced with permission from Briones and Felipe s (213) calculations based on data from the World Development Indicators. Table 2: Agricultural output and employment shares in Central Asia and Azerbaijan: Speed of reduction, Agriculture Output share in GDP (%) Agriculture Employment share in Total employment Period Share at Share at Speed of Period Share at Share Speed of covered Start date End date reduction covered Start date at End reduction (% per date (% per annum) annum) Azerbaijan Kazakhstan n/a Kyrgyzstan Tajikistan Turkmenistan Uzbekistan Source: Data from the World Development Indicators. 9

11 Table 3: Agricultural output and employment shares in Central Asia and Azerbaijan: Speed of reduction, Agriculture output share in GDP (%) Agriculture employment share in total employment Period covered Share at Start date Share at End date Period covered Share at Start date Share at End date Speed of reduction (% per annum) Speed of reduction (% per annum) Azerbaijan Kazakhsta n 217 Kyrgyzstan Tajikistan Turkmenis tan 215 Uzbekistan Source: Data from the World Development Indicators. Briones and Felipe s (213) economic projections do not envisage a considerable reduction in the share of agriculture in total employment and output (table 4). Table 4. Projections for the share of agriculture in total employment and output Output share % Employment share % Kyrgyzstan Tajikistan Uzbekistan Source: Data from Briones and Felipe (213). These projections are very different from the actual reduction of the share of agriculture in employment and output in economic miracle countries and territories during their rapid growth 1

12 periods Japan in the 195s-7s; South Korea, Taiwan, Hong Kong, and Singapore in the 196s- 8s; ASEAN countries in the 197s-199s; and China in the 198s-s. Labour, capital, land, and total factor productivity (TFP) The share of agriculture in total value added and in total employment fell in all post-communist countries, but output share usually fell faster than employment share, so labour productivity either declined or grew more slowly than in other sectors. In in Turkey, for example, which did not go through a transition to the market and a transformational recession, agricultural output and GDP increased almost twofold in constant prices, but the share of agricultural value added in GDP decreased from 18% to 7%, and the share of agriculture in total employment fell from 47% to 2% (see the statistical appendix). This happened because agricultural output roughly doubled, whereas the number of employees in agriculture fell by about 5% so agricultural productivity grew fourfold, but the share of agriculture in GDP fell because agricultural goods became half as expensive in comparison with other goods. But in Central Asian countries and Azerbaijan, labour productivity stopped growing from the late 197s, declined in the 198s and 199s, and has been recovering very slowly since then. As fig. 5 and table 5 show, labour productivity in Central Asian countries grew much more slowly than in South Korea, Taiwan, and China in the period, even following the transition to the market economy and transformational recession after Table 5: Labour productivity in agriculture (constant 24-6 US dollars) Country/ 213 as a percentage of Year China Turkey Azerbaijan Kazakhstan Kyrgyzstan Tajikistan

13 Turkmenistan Uzbekistan USA Korea Taiwan France Source: Author s calculations based on FAO statistics. 12

14 Figure 5: Labour productivity in agriculture (output per employee in constant prices, 25 US dollars) 1 TWN KOR 8 TUR KAZ 6 UZB KGZ 4 CHN TKM 2 AZE TAJ Source: Data from FAOSTAT; figure by present authors. It is not only that the absolute levels of labour productivity in Central Asia are way below those of fast growing East Asian countries and territories (Taiwan, South Korea, China) and lower than US levels by nearly two orders of magnitude (table 5), but in all Central Asian countries except Turkey and Uzbekistan, labour productivity in 213 was lower than in the period (table 5, fig. 5). In fast growing Taiwan, South Korea, and China, labour productivity increased over about 5 years between six fold and fifteen fold; in Turkey, it grew at an average pace, rising threefold; whereas 13

15 in Azerbaijan, Kazakhstan, Tajikistan, and Turkmenistan it fell, and in Kyrgyzstan and Uzbekistan it increased by only 2% to 4% (fig. 6, table 5). Figure 6: Labour productivity in agriculture (constant US dollars of 24-6) in 1965 and CHN TUR AZE KAZ KGZ TAJ TKM UZB KOR TWN Source: Data from FAOSTAT; figure by present authors. Capital productivity increased in all former Soviet countries because investment into agriculture, which in the 198s had accounted for up to one-third of all investment, fell to just a small percentage of total investment between the 199s and the s. However, the other side of the coin of high capital productivity was the degradation of capital stock and infrastructure. In Azerbaijan, for example, the volume of fixed capital stock decreased (fig. 7) because investment did not compensate for wear and tear and retirement of equipment. Only in , due to increased investment, was there no decrease in the number of machines. 14

16 Figure 7: Stock of main agricultural equipment, end of the year, units hard mineral fertilizer spreaders fodder harvesters cereals harvesters Grass pressing machines spray and pollinate Mowers Seeding machine Cultivators Ploughs Tractors Source: Data from Obara and Valiyev (217); figure by present authors. Land productivity, as measured by cereals yields, grew in all countries of Central Asia with the exception of Turkmenistan and Kazakhstan (fig. 8). Uzbekistan and Tajikistan experienced especially strong growth of yields. Uzbekistan carried out a conscious policy of replacing cotton with cereals. The production of cereals in Uzbekistan grew nearly fourfold in the period (fig. 9); the country now imports only 2% of its consumed cereals and is aiming to achieve selfsufficiency in grain. It was government policy to achieve self-sufficiency in food successfully achieved in many areas and to diversify agricultural output. This was predominantly carried out via state orders less for cotton, more for cereals so the production of cotton fell by 5% in comparison with the late 198s and the output of cereals and vegetables rose significantly (Popov, 213). Total factor productivity increased in all Central Asian states over the last half a century (especially for Kyrgyzstan and Kazakhstan), even though these increases were less pronounced than in other countries (fig. 1). No country had total factor productivity growth comparable to China, Taiwan, South Korea; and only Kyrgyzstan could be compared to the US and Turkey, whereas other Central 15

17 Asian economies and Azerbaijan lagged behind with a less than 5% rise in total factor productivity for over 5 years. Figure 8: Cereal yields in Central Asian countries and Arab countries (average), kg per hectare UZB TJK TUR 3 KGZ AZE 2 1 arab world KAZ TKM Source: Data from the World Development Indicators. 16

18 Figure 9: Cereal production in Central Asian countries, metric tons TUR KAZ UZB AZE TKM KGZ TJK Source: Data from the World Development Indicators. Figure 1: Total factor productivity (TFP) in agriculture, 1961 = Total factor productivity (TFP) in agriculture, 1961 = 1% KOR CHN TWN USA TUR KGZ KAZ UZB TAJ AZE TKM 5 4 Total factor productivity in agriculture based on the inputs of labor, land, livestock, machinery, fertilizer, and fodder. 17

19 Total factor productivity in agriculture index, 1966=1 25 TFP in agriculture index, 1966=1% ( ) KGZ KAZ UZB TAJ AZE TKM 5 Source: Data from FAOSTAT; figure by present authors. The recent growth rates of total factor productivity in Central Asian countries are a reason for optimism though. Over the period, Azerbaijan, Tajikistan, Uzbekistan, and Kazakhstan had annual average growth rates of total factor productivity of 2% and more (fig. 11). 18

20 Figure 11: Total factor productivity annual average growth rates in the 196s-2s in Central Asia, China, South Korea, Taiwan, and the US,5,4,3,2,1 -, ,2 -,3 CHN TUR AZE KAZ KGZ TAJ TKM UZB USA KOR TWN 5,% 4,% 3,% 2,% 1,%,% -1,% AZE TAJ UZB KAZ TKM KGZ -2,% -3,% Source: Data from FAOSTAT; figure by present authors. Estimates of factor productivity from national statistics largely confirm this story. In all countries with the exception of Uzbekistan total factor productivity in agriculture was below the national average and its dynamics were not favourable (see the statistical appendix). 19

21 Exports, imports, and trade balance as a measure of competitiveness The importance of agricultural trade for the Central Asian region as a whole is low and has declined in recent decades. It fell from 3.1% of PPP GDP in 1995 to only 1.8% in 213 (fig. 12): the ratio declined or remained at the same level after brisk ups and downs for every single country in the region (fig. 12). Figure 12: Agricultural trade as a percentage of PPP GDP in Central Asia 3,5 3 2,5 2 1,5 1,5 CA+AZE TURKEY Percentage Share of Agriculture Trade to GDP PPP for CA+AZE KGZ TAJ KAZ UZB AZE TKM Source: Data from FAOSTAT; figure by present authors. 2

22 The reduction of exports was more pronounced than the reduction of imports, so the trade balance for the region as a whole declined from over two billion US$ in to $.5 billion in Only for Turkey has the trade balance in agricultural goods improved, but for other countries it has either deteriorated or changed very little (fig. 13). For resource-rich countries like Azerbaijan, Kazakhstan, and Turkmenistan, a decline in agricultural exports and an increase in imports was aided by the Dutch disease: an overvaluation of the exchange rate due to the increased production and export of hydrocarbons, leading to a loss of competitiveness and relative decline for all other industries. For other countries, poor competitiveness for agricultural goods was the result of low productivity growth in agriculture. Only Turkey was able to noticeably increase its trade surplus in agricultural trade (fig. 14). Central Asian countries trade in agricultural goods with the EU went from surplus in the early 2s to a deficit of.3 billion in (fig. 15) Figure 13: Net agricultural exports of Central Asian countries in , thousands US$ 25 2 Total Net Export CA+AZE

23 Net Agricultural Export (1US$) AZE TAJ KAZ KGZ TKM UZB Source: Data from FAOSTAT; figure by present authors. Figure 14: Balance of trade in agricultural goods in Turkey, in thousands of US dollars Source: Data from FAOSTAT; figure by present authors. 22

24 Figure 15: EU agricultural trade with Central Asian countries, million $ Source: European Commission, DG Agriculture and Rural Development (217); used with permission. Figure 16 presents the normalised trade balance (NTB) in six major agricultural goods for seven Central Asian countries. 5 Turkey stands out with sharp fluctuations in its NTBs, but no clear cut trend. Turkey was a net exporter of fruits and vegetables, meat, and tobacco; and a net importer of textile fibres, oil seeds, and cereals. Other Central Asian countries were strong on exports of fruits and vegetables with the exception of Kazakhstan and textile fibre (i.e., cotton), with the exception of Kazakhstan and Turkmenistan. Kazakhstan, with its huge steppes, was a net exporter of cereals and oil seeds. Most countries were net importers of cereals, oil seeds, meat, and tobacco although exceptions included Kazakhstan, as a net importer of meat, but not cereals and oil seeds; Tajikistan, which exported oil seeds; and Turkmenistan, which imported fruits and vegetables. 5 Normalized trade balance is the trade balance (export minus import) divided by the sum of export and import; i.e., (X-M)/(X+M), where X is exports, and I is imports. It ranges from -1 to +1. The higher it is, the more competitive the industry. 23

25 For our study, however, what is more important than the present situation are trends, and these trends are not encouraging. Most agricultural sectors lost competitiveness in domestic and international markets: NTBs for major agricultural goods groups deteriorated for Azerbaijan (tobacco and oil seeds), Kazakhstan (meat), Kyrgyzstan (meat, oil seeds, and tobacco), Tajikistan, and Uzbekistan (tobacco). Only Azerbaijan succeeded in improving its NTB in meat and only Uzbekistan succeeded in oil seeds, although this was only in the period, and in the period it deteriorated again. 6 Meat production was not competitive in the USSR, so the liberalisation of prices and opening up of previously closed economies resulted in a reduction of the cattle population and a decline in meat production. Tobacco production seems to have followed a similar path. But it is surprising that in Uzbekistan, which switched from cotton to vegetables and cereals, there was no increase in the competitiveness of the industries that received land, capital, and labour resources. On the other hand, the example of the reduction of the net trade deficit for meat products in Azerbaijan seems to be a success story that deserves close scrutiny. 6 Kazakhstan s oil seed NTB deteriorated in the early 2s, but recovered afterwards so oil seed may well be a competitive industry. Oilseed production is currently estimated at US$ 411 million, or almost 4% of gross agricultural production. The sector has quadrupled in the past ten years and continues to grow (FAO Regional Office for Europe and Central Asia, 217). 24

26 Figure 16: Normalised trade balance for six major food and agricultural products in Central Asian countries 1,5 Turkey 1,,5, -,5-1, Cereals Fruit + Vegetables Oil seeds Textile Fibres Tobacco Total meat 1,5 Azerbaijan 1,,5, -,5-1, -1,5 Cereals Fruit + Vegetables Oil seeds Textile Fibres Tobacco Total meat 25

27 ,5 Kazakhstan 1,5 -,5-1 -1,5 Cereals Fruit + Vegetables Oil seeds Textile Fibres Tobacco Total meat 1,5 Kyrgyzstan 1,5 -,5-1 -1,5 Cereals Fruit + Vegetables Oil seeds Textile Fibres Tobacco Total meat 26

28 ,5 Tajikistan 1,,5, -,5-1, -1,5 Cereals Fruit + Vegetables Oil seeds Tobacco 1,5 Turkmenistan 1,,5, -,5-1, -1,5 Fruit + Vegetables Textile Fibres Tobacco 27

29 Uzbekistan 1,5 1,,5, -,5-1, -1,5 Cereals Fruit + Vegetables Oil Seeds Textile Fibres Tobacco Total Meat Note: Values of exports and/or imports for some goods (cereal exports, oil seeds imports, total meat exports) for Azerbaijan, Tajikistan, and Turkmenistan and for certain years are not available and not shown on the charts. Source: Data from FAOSTAT; figure by present authors. Conclusions The productivity of agriculture in the Central Asian republics of the USSR stopped improving from the late 197s and declined in the 199s when the transition to the market occurred. As a result, most agricultural goods were uncompetitive on the both domestic and world markets, and the trade balance for agricultural trade became negative as imports grew faster than exports. Whereas there were some success stories cereals in Uzbekistan, meat production in Azerbaijan, oil seeds in Kazakhstan overall, it does not look like agriculture will be a driving force of future growth in the region. However, this is not inconsistent with international experience. In economic miracle countries the share of agriculture fell faster than in other countries because it donated labour to the industrial sector, which was the engine of growth. The problem in Central Asia is not the slow growth of agricultural output, but the slow growth of productivity in agriculture, which does not allow the rural population to move to industrial activities. 28

30 The goal of industrial policy in Central Asia should be to support potentially competitive exportoriented industrial enterprises and to facilitate the reallocation of labour and capital from less competitive agriculture to more competitive industry. Only promising agricultural industries, which are already showing high levels of competitiveness, should be supported; otherwise there would only be non-economic reasons to continue with agricultural subsidies. 29

31 References Briones, R. and Felipe, J. (213). Agriculture and structural transformation in developing Asia: Review and outlook. ADB economics working paper series, 363. Retrieved from European Commission, DG Agriculture and Rural Development (217). Agri-food trade statistical factsheet. European Union Central Asia 5. Retrieved from Food and Agriculture Organization of the United Nations, FAOSTAT. (218). Retrieved from FAO Regional Office for Europe and Central Asia (217, August 4). Kazakhstan increasing crop area dedicated to oilseeds and pulses. Retrieved from Chenery, H. (196). Patterns of Industrial Growth. American Economic Review, 5(4), pp Chenery, H. and Taylor, L. (1968). Development Patterns: Among Countries and Over Time. The Review of Economics and Statistics, 5(4), pp Chenery, H. and Syrquin, M. (1992). Three Decades of Industrialization, Development Economics, Vol. 1, pp Kumar, N., Hammill, M., Raihan, S. and Panda, S. (216). Strategies for Achieving the Sustainable Development Goals (SDGs) in South Asia: Lessons from Policy Simulations. ESCAP. Obara, K. and Valiyev, V. (217). Review of the Progress with Food and Agriculture Development in Azerbaijan and Challenges for the Future. 3

32 Popov, V. (213). An Economic Miracle in the Post-Soviet Space: How Uzbekistan Managed to Achieve What No Other Post-Soviet State Has. MPRA Paper No Retrieved from Reddy, S. G., (213). Randomise This! On Poor Economics. Review of Agrarian Studies, 2(2). Retrieved from Rodrik, D. (212). Doing Development Better. Project Syndicate. Retrieved from Rodrik, D., McMillan, M., and Sepúlveda, C. (216). Structural Change, Fundamentals, and Growth. In M. McMillan, D. Rodrik, and C. Sepúlveda. (Eds.) Structural Change, Fundamentals, and Growth. A Framework and Case Studies. Washington, DC: International Food Policy Research Institute Washington (IFPRI), p Retrieved from WDI. (217). World Development Indicators 217. Washington, DC: International Bank for Reconstruction and Development / The World Bank, 217. Retrieved from 31

33 Statistical Appendix Appendix A. Labour, capital and total factor productivity (national statistics) Uzbekistan In 216, labour productivity in agriculture was just over 6% of the national average, but capital productivity was over five times (5%) the national average. Total factor productivity (TFP) computed with the simplest production function (without land, only with capital and labour) in agriculture was higher than in industry and in services (fig. 1A, table 1A). Uzbekistan was the only country of Central Asia for which TFP in agriculture was higher than in TFP for the whole economy. Figure 1A: Labour, capital and total factor productivity in agriculture as compared to other industries Labour productivity in particular industries of Uzbekistan as a percentage of the national average in Agriculture, forestry, fisheries Industry Wholesale and retail trade Transportation and storage Other 32

34 Capital productivity in particular industries of Uzbekistan as a percentage of the national average in Agriculture, forestry, fisheries Industry Wholesale and retail trade Transportation and storage Other Total factor productivity in particular industries of Uzbekistan as a percentage of the national average in Agriculture, forestry, fisheries Industry Wholesale and retail trade Transportation and storage Other Table 1A: Share of particular industries in GDP, investment, and output of Uzbekistan in 216 (percentage), and total factor productivity (TFP) as a percentage of the national average Industries Investment Employment GDP TFP Agriculture, forestry, fisheries Industry Wholesale and retail trade Transportation and storage

35 Other ALL TFP total factor productivity - is computed as TFP = GDP/(K a L b ), where K is capital (proxied by investment), L is labor (employment), a=.4, b=.6. Source: National Statistics of Uzbekistan ( Azerbaijan The pattern of comparative efficiency of particular industries in Azerbaijan is very different from Uzbekistan: agriculture is the least efficient of national industries, whereas the champions of efficiency are the FIRE sector (finance, insurance, and real estate), professional consulting, and mining (oil); see figure 2A and table 2A. This is most likely the consequence of the Dutch disease, when resource revenues are not used to boost productivity in non-oil sectors. However, Azerbaijan managed to improve its normalised trade balance in agricultural trade from the period of the 199s it is still worse than in 1994, but much better than in the second half of the 199s (figure 13). And NTB in meat products has actually improved (fig. 16) one of the few cases of an improved competitiveness indicator in a sub-industry of agriculture in the post-soviet space. 34

36 Figure 2A: Total Factor Productivity in particular industries in Azerbaijan in 216, national economy level = 1%, log scale Source: National Statistics of Azerbaijan (Vilayat Valiyev). Table 2A: Total Factor Productivity in particular industries in Azerbaijan in 216, national economy level = 1%, Labour productivity Capital productivity Industry Output Employment Investment TFP Agriculture, forestry and fishing Mining Manufacturing Electricity, gas and steam production, distribution and supply

37 Water supply, waste treatment and disposal Construction Trade: repair of transport means Transportation and storage Accommodation and food service activities Information and communication Financial and insurance activities Real estate activities Professional, scientific and technical activities Administrative and support service activities Public administration and defense; social security Education Human health and social work activities Arts, entertainment and recreation Other service activities Total Source: National Statistics of Azerbaijan (Vilayat Valiyev). But the story of Azerbaijani agriculture seems to be more complicated. Since 27 and until 212 agriculture was obtaining a much increased share of national investment up to 4% (fig. 3A); it later decreased to 2% in , but was still higher than in , when it fluctuated around 1% (fig. 3A). Before 26, the TFP in agriculture (as measured with investment data) was way higher than in many other industries: in 25, it was over 26% of the national average (table 3A). 36

38 Figure 3A: Share of agriculture, fisheries and forestry in total investment in Azerbaijan in (percentage) 5 4,5 4 3,5 3 2,5 2 1,5 1,5 Source: National Statistics of Azerbaijan (Vilayat Valiyev). Table 3A: Share of agriculture in total output, employment and investment (percentage) and Total Factor Productivity in agriculture as a percentage of the national average in 25 Output 9.3 Employment 38.7 Investment.7 TFP as a % of the national average Note: TFP total factor productivity is computed as TFP = GDP/(K a L b ), where K is capital (proxied by investment), L is labor (employment), a=.4, b=.6. Source: National Statistics of Azerbaijan (Vilayat Valiyev). 37

39 Kazakhstan Kazakhstan has a similar story to Azerbaijan. The TPF in agriculture was probably high in the 199s, when the share of agriculture in total investment was low, but it had fallen by 217 because the growth of investment outweighed the reduction in employment. Table 4A: Share of agriculture in total output, employment and investment (percentage) and Total Factor Productivity in agriculture as a percentage of the national average (Kazakhstan) Year Share of agriculture in GDP, % Share of agriculture in employment, % Share of agriculture in total investment, % TFP as a % of national average Note: TFP total factor productivity is computed as TFP = GDP/(K a L b ), where K is capital (proxied by investment), L is labor (employment), a=.4, b=.6. Source: National Statistics of Kazakhstan (provided by Dauren Oshakbayev). 38

40 Turkmenistan Table 5A: Share of agriculture in total output, employment and investment (percentage) and Total Factor Productivity in agriculture as a percentage of the national average in Turkmenistan Share of agriculture in Output Employment Investment TFP as a % of national average Note: TFP total factor productivity is computed as TFP = GDP/(K a L b ), where K is capital (proxied by investment), L is labor (employment), a=.4, b=.6. Source: National Statistics of Turkmenistan (provided by Murad Nepesov). 39

41 Appendix B. Share of agriculture in GDP and total employment Azerbaijan Agriculture, value added (% of GDP) Employment in 43 agriculture (% of 41 total employment) Unemployment, total (% of total labor force) (national estimate)

42 Kazakhstan Agriculture, value added (% of GDP) Employment in agriculture (% of total employment) Unemployment, total (% of total labor force) (national estimate)

43 Kyrgyzstan Agriculture, value added (% of GDP) Employment in agriculture (% of total employment) Unemployment, total (% of total labor force) (national estimate)

44 Tajikistan Agriculture, value added (% of GDP) Employment in agriculture (% of total employment) Unemployment, total (% of total labor force) (national estimate)

45 Turkey Agriculture, value added (% of GDP) Employment in agriculture (% of total employment) Unemployment, total (% of total labor force) (national estimate)

46 Turkmenistan Agriculture, value added (% of GDP) Uzbekistan 4 Agriculture, value added (% of GDP)

47 41,5 41 4,5 4 39, , ,5 37 Employment in agriculture (% of total employment) Unemployment, total (% of total labor force) (national estimate) ,45,4,35,3,25,2,15,1,5 Source: Data from the World Development Indicators. 46