Recent Advances in Stored Product Protection

Transcription

1 Recent Advances in Stored Product Protection

2 Christos G. Athanassiou Frank H. Arthur Editors Recent Advances in Stored Product Protection 123

3 Editors Christos G. Athanassiou Laboratory of Entomology and Agricultural Zoology, Department of Agriculture, Crop Production and Rural Environment University of Thessaly Nea Ionia, Magnesia Greece Frank H. Arthur Stored Product Insect and Engineering Research Unit, Center for Grain and Animal Health Research United States Department of Agriculture, Agricultural Research Service Manhattan, KS USA ISBN ISBN (ebook) Library of Congress Control Number: Springer-Verlag GmbH Germany, part of Springer Nature 2018, corrected publication 2018 This work is subject to copyright. All rights are reserved by the Publisher, whether the whole or part of the material is concerned, specifically the rights of translation, reprinting, reuse of illustrations, recitation, broadcasting, reproduction on microfilms or in any other physical way, and transmission or information storage and retrieval, electronic adaptation, computer software, or by similar or dissimilar methodology now known or hereafter developed. The use of general descriptive names, registered names, trademarks, service marks, etc. in this publication does not imply, even in the absence of a specific statement, that such names are exempt from the relevant protective laws and regulations and therefore free for general use. The publisher, the authors and the editors are safe to assume that the advice and information in this book are believed to be true and accurate at the date of publication. Neither the publisher nor the authors or the editors give a warranty, express or implied, with respect to the material contained herein or for any errors or omissions that may have been made. The publisher remains neutral with regard to jurisdictional claims in published maps and institutional affiliations. This Springer imprint is published by the registered company Springer-Verlag GmbH, DE part of Springer Nature The registered company address is: Heidelberger Platz 3, Berlin, Germany

4 Preface Recent Advances in Stored Product Protection was based on discussions that initiated in 2012, on whether there is a need for one more book in durable food protection. Despite the fact that there are numerous developments during the last years toward the introduction of new techniques in stored product protection, these developments are not summarized as a whole, and there are advances that have not reached the wide audiences or the research communities associated with stored products. As unique, man-made ecosystems, the various postharvest environments provide unique characteristics that for the most part do not exist in field crop or orchard pest control systems. These characteristics are closely tied with the existence of partially or fully closed environments, such as bulk storages, food storage and production facilities, and even retail environments where processed grain products are stored and sold to consumers. In this regard, several major novel techniques can be used only in storage and processing facilities, warehouses, and silos, and not before or after those stages. Innovations in stored product entomology do not only refer to nonchemical control but also to chemicals that are an essential part of pest management. In an effort to include wider subjects, many different aspects are analyzed here regarding pest management on bulk grains and in processing and storage facilities, but also to other stored products such as dried fruits, nut products, and spices, i.e., high value commodities. At the same time, chemical control is presented along with the phenomenon of resistance and resistance management, which should be an essential part of integrated pest management in stored product protection. Biological control is also addressed, by discussing both microbials and macrobials. Recent advances, to a large extent, include control associated with emerging pests in stored product protection, such as invasive species, and also highlight the renewed interest for the importance of stored product arthropods as public health pests. In this sense, pests of museums and related facilities can be also considered as storage pests, and their control is largely based on the same techniques that are applied to agricultural commodities. One additional key element in recent advances is the economics of stored products and stored product protection, which is also discussed in detail in the last chapter. v

5 vi Preface Our sincere thanks to all contributors for their time and effort that made this book possible, their willingness to share their knowledge and their data that are presented in the individual chapters, and their support in innumerable ways during the preparation of this book. Finally, we would like to express our gratitude to our families for their continuous support during this adventure in science. Nea Ionia, Greece Manhattan, USA July 2017 Christos G. Athanassiou Frank H. Arthur

6 Contents 1 Importance of Stored Product Insects... 1 Manoj K. Nayak and Gregory J. Daglish 2 Human Health Problems and Accidents Associated with Occurrence and Control of Storage Arthropods and Rodents Vaclav Stejskal, Jan Hubert and Zhihong Li 3 Insect Pest Management in Stored Grain Gregory J. Daglish, Manoj K. Nayak, Frank H. Arthur and Christos G. Athanassiou 4 Structural Pest Management for Stored Product Insects Frank H. Arthur 5 Bacterial Insecticides and Inert Materials Christos G. Athanassiou and Frank H. Arthur 6 Insect Pest Management of Oilseed Crops, Tree Nuts, and Dried Fruits Shlomo Navarro and Hagit Navarro 7 Microbial Biopesticides M. E. Wakefield 8 Insecticide Resistance Patrick J. Collins and David I. Schlipalius 9 Biological Control of Stored-Product Insects Matthias Schöller, Sabine Prozell, Pompeo Suma and Agatino Russo 10 Emerging Pests in Durable Stored Products Christos G. Athanassiou and Christos I. Rumbos vii

7 viii Contents 11 Museum Pests Cultural Heritage Pests Pasquale Trematerra and David Pinniger 12 Economic Theory Versus Reality in Stored Grain IPM: Theory and Practice in Stored Product Management Phil Kenkel and Brian D. Adam Erratum to: Human Health Problems and Accidents Associated with Occurrence and Control of Storage Arthropods and Rodents... E1 Vaclav Stejskal, Jan Hubert and Zhihong Li

8 Contributors Brian D. Adam Department of Agricultural Economics, Oklahoma State University, Stillwater, USA Frank H. Arthur Stored Product Insect and Engineering Research Unit, Center for Grain and Animal Health Research, United States Department of Agriculture, Agricultural Research Service, Manhattan, Kansas, USA Christos G. Athanassiou Laboratory of Entomology and Agricultural Zoology, Department of Agriculture, Crop Production and Rural Environment, University of Thessaly, Nea Ionia, Magnesia, Greece Patrick J. Collins Department of Agriculture and Fisheries, Ecosciences Precinct, Brisbane, QLD, Australia Gregory J. Daglish Agri-Science Queensland, Department of Agriculture and Fisheries, Ecosciences Precinct, Brisbane, QLD, Australia; National Plant Cooperative Research Centre, Bruce, ACT, Australia Jan Hubert Crop Research Institute, Prague 6, Czechia Phil Kenkel Department of Agricultural Economics, Oklahoma State University, Stillwater, USA Zhihong Li Department of Entomology, College of Plant Protection, China Agricultural University, Beijing, China Hagit Navarro Green Storage Ltd., Rishon Letsion, Israel Shlomo Navarro Green Storage Ltd., Rishon Letsion, Israel Manoj K. Nayak Agri-Science Queensland, Department of Agriculture, Fisheries and Forestry, Ecosciences Precinct, Brisbane, QLD, Australia; National Plant Cooperative Research Centre, Bruce, ACT, Australia David Pinniger DBP Entomology, Berks, UK Sabine Prozell Biologische Beratung GmbH, Berlin, Germany ix

9 x Contributors Christos I. Rumbos Laboratory of Entomology and Agricultural Zoology, Department of Agriculture Crop Production and Rural Environment, University of Thessaly, Volos, Magnesia, Greece Agatino Russo Department of Agriculture, Food and Environment, University of Catania, Catania, Italy David I. Schlipalius Department of Agriculture and Fisheries, Ecosciences Precinct, Brisbane, QLD, Australia Matthias Schöller Biologische Beratung GmbH, Berlin, Germany Vaclav Stejskal Crop Research Institute, Prague 6, Czechia Pompeo Suma Department of Agriculture, Food and Environment, University of Catania, Catania, Italy Pasquale Trematerra Department of Agricultural, Environmental and Food Sciences, University of Molise, Campobasso, Italy M. E. Wakefield Fera Science Ltd, Sand Hutton, York, UK