Learning As You Go As An Ag Entrepreneur Introductory Sunday 1-2:30 PM FPH 101

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1 Workshop title Workshop experience level: Day Timeslot Room Growing & Marketing Cut Flowers in a Diversified Farm Operation Intermediate Sunday 10-11:30 AM FPH 108 Making Wild Sodas All Levels Friday 2-3:30 PM An Ancient Diet for Modern Times All Levels Saturday 1-2:30 PM FPH 104 Seed Stories All Levels Saturday 1-2:30 PM FPH 107 Intro to Saving Seed from Biennials Intermediate Saturday 8-9:30 AM ASH 111 Growing Perennial Small Fruits in a Diverse Edible Forest Setting Introductory, Intermediate Sunday 10-11:30 AM Learning As You Go As An Ag Entrepreneur Introductory Sunday 1-2:30 PM FPH 101 Seed & Grow NOFA's Social Justice Committee Introductory Saturday 1-2:30 PM FPH 103 Cultivating a New Crop: Hemp All Levels Saturday 10-11:30 AM Motherless Meat: From Petri Dish to Plate All Levels Saturday 10-11:30 AM FPH 104 The Commons in Food & Agriculture Introductory Sunday 8-9:30 AM ASH 111 Summer Mushroom Season in Massachusetts Introductory, All Levels Sunday 8-9:30 AM Summer Mushrooms of Massachusetts Guided Walk Introductory, All Levels Sunday 10-11:30 AM Lawn On-Farm Plant Breeding Intermediate Friday 4-5:30 PM Feud on the Farm: Tools for Addressing Disagreements Introductory Saturday 10-11:30 AM ASH 221 Year-Round Indoor Salad Gardening All Levels Sunday 8-9:30 AM ASH 112 A New Label For the Organic Movement All Levels Saturday 1-2:30 PM FPH 101 Home Garden Field Crops: Wheat, Flax, Corn, Beans & Rice All Levels Sunday 10-11:30 AM

2 Food Autonomy in the Carceral Setting All Levels Sunday 8-9:30 AM FPH 105 Working Two Jobs: Cover Crops For Animal Feed Intermediate Saturday 1-2:30 PM ASH 112 Exploring Medicinal Mushrooms: Common Types & Uses Intermediate Saturday 8-9:30 AM The History of Mushrooms & People: Folklore, Evolution, & Cultivation Intermediate Sunday 8-9:30 AM Adding Livestock to your Vegetable Operation All Levels Saturday 10-11:30 AM FPH 108 Feeding People Year-Round: Season Extension at Freedom Food Farm All Levels Saturday 1-2:30 PM Community Kitchen Freezing & Vacuum Packing to Increase Farm Profits Introductory Friday 2-3:30 PM ASH 112 Farming on Indian Land Introductory Friday 4-5:30 PM FPH 102 First Aid Homeopathy & Rescue Remedy Introductory, Intermediate Sunday 10-11:30 AM We Are Powerful: Food Justice & The Prison Industrial Complex All Levels Friday 2-3:30 PM FPH 105 Working With Forests, Trees, & Beautiful Wood All Levels Sunday 8-9:30 AM ASH 222 Creating Permaculture Farms and Communities All Levels Saturday 10-11:30 AM Farm Models for Engaging Food Insecure People All Levels Sunday 8-9:30 AM FPH 107 Soil Health Through Biology Intermediate, Advanced Saturday 8-9:30 AM FPH 101 Cover Crop Mixtures for Soil Health Intermediate, Advanced Sunday 8-9:30 AM FPH 108 Silvopasture in Practice All Levels Saturday 8-9:30 AM FPH 103 Preserving The Past & Tasting The Present Part 2 Intermediate Friday A Brief History of Organic All Levels Saturday 10-11:30 AM FPH 106

3 Organic Under Attack: Where Do We Go From Here? All Levels Saturday 8-9:30 AM FPH 106 Jail to Farm: Cultivating Relationships for Lasting Change Introductory Friday 4-5:30 PM FPH 105 Singing For Freedom & A Livable Future All Levels Sunday 10-11:30 AM Pavilion Teaching About Food & Gardening In Corrections All Levels Saturday 8-9:30 AM FPH 105 Tour of the Hampshire College Farm All Levels Friday 4-5:30 PM Outside Double Cropping Kohlrabi & Garlic with Faba Bean Introductory, Intermediate Sunday 10-11:30 AM FPH 107 New Static-Aerated Composting System Demonstration Introductory, Intermediate Sunday 8-9:30 AM Lawn A Legacy of Food Security: History of Food Coops in the Northeast All Levels Saturday 1-2:30 PM ASH 222 Getting Started with Icelandic Sheep Introductory, Intermediate Sunday 10-11:30 AM ASH 222 Types of Compost: Quality, Testing & Organics All Levels Friday 4-5:30 PM ASH 111 Greening Your Town 101: Local Governments Limiting Pesticides All Levels Sunday 1-2:30 PM FPH 106 Advancing the Rights of Farmworkers Within a Sustainable Dairy Industry Intermediate Sunday 10-11:30 AM FPH 101 Grain Production on a Diversified Vegetable Farm All Levels Saturday 8-9:30 AM FPH 102 The Unique Role of Art, Culture & Ethnic Crops in Urban Neighborhoods Intermediate Saturday 8-9:30 AM FPH 107 The Vital Roles of Plant & Animal Foods for Disease Prevention All Levels Sunday 1-2:30 PM FPH 102 Garden Time-To-Work at the Rhode Island Adult Correctional Institutions Introductory Sunday 10-11:30 AM FPH 105 Urban Soils & Raised Planters Over The Long Haul Intermediate Sunday 10-11:30 AM FPH 106

4 Mastering Biodiversity: Learning from Nature & Indigenous Cultures All Levels Sunday 1-2:30 PM FPH 108 Vegan Transitioning to a Whole Foods Pant Based Diet All Levels Friday 2-3:30 PM FPH 106 Planting a Chef's Kitchen Garden Introductory, Intermediate Friday 4-5:30 PM ASH 112 Kaitiakitanga: The Maori Concept of 'Guardianship' in Regenerative Agriculture All Levels Saturday 1-2:30 PM FPH 102 Four Dimensional Design Thinking on the Farm Advanced Saturday 8-9:30 AM FPH 108 Field to Table: Cooking with Ancient and Heirloom Grains All Levels Friday 4-5:30 PM FPH 104 Farmer in the Classroom All Levels Sunday 8-9:30 AM ASH 221 Preparing the Harvest All Levels Sunday 8-9:30 AM FPH 106 Making Fruit Kvass, Beet Kvass, Fermented Mayonnaise & Ketchup All Levels Saturday 10-11:30 AM FPH 103 Complete Sheep Butchering All Levels Saturday 8-9:30 AM Outside The 4th Phase of Water Advanced Saturday 1-2:30 PM Sustainable Production & Marketing of Ethnic Crops for Ethnic Markets All Levels Sunday 10-11:30 AM ASH 221 Get Connected: Learn to Graft Melons & Tomatoes All Levels Saturday 8-9:30 AM FPH 104 Digging Deeper: Nutrient Balancing of the Soil Food Web All Levels Saturday 10-11:30 AM ASH 111 Keeping Sheep Organically All Levels Friday 4-5:30 PM Outside Getting Started on a Homestead Apple Orchard Introductory, Intermediate Saturday 8-9:30 AM Work Horses 101 Introductory Saturday 10-11:30 AM Outside Biodynamic Principles & Practices All Levels Friday 2-3:30 PM FPH Years of Composting and Farming at Earth Care Farm All Levels Friday 4-5:30 PM FPH 101 Lean Farming 101 All Levels Sunday 8-9:30 AM FPH 101

5 Applying Lean to YOUR Farm All Levels Sunday 10-11:30 AM FPH 101 Social Therapy Through Gardening All Levels Sunday 1-2:30 PM FPH 103 Reparations Toward Collective Liberation All Levels Saturday 1-2:30 PM FPH 106 Lawn Alternatives, Radical Rethinking of Landscape Linoleum Advanced Sunday 10-11:30 AM FPH 102 Update on Food Safety Rules for Small Producers & Co-ops All Levels Saturday 8-9:30 AM ASH 222 The Heritage Pig Breeding Program at the Hampshire College Farm All Levels Saturday 1-2:30 PM Outside Fertility & Nutrient Balance Introductory, Intermediate Sunday 10-11:30 AM Crop Health Improvement Through Foliar Spray Application: Materials & Practices Introductory, Intermediate Sunday 1-2:30 PM Work Horses 102 Intermediate Saturday 1-2:30 PM Outside New Approaches for Lyme Disease & Chronic Illness All Levels Sunday 1-2:30 PM ASH 111 Carbon Sequestration Agroforestry in Temperate New England Advanced Sunday 10-11:30 AM ASH 111 Sales Strategy for Dried Fruit & Vegetables in Kenya Intermediate, All Levels Friday 2-3:30 PM ASH 111 Starting A Goat Dairy Introductory, Intermediate Friday 4-5:30 PM FPH 106 Prison Gardens: Strategies for Therapy and Job Training All Levels Sunday 1-2:30 PM FPH 105 Soapmaking Part 1 All Levels Friday 2-3:30 PM FPH 103 Soapmaking Part 2 All Levels Friday 4-5:30 PM FPH 103 Testimonios: Stories from Farmworkers & Food Sovereignty Introductory No-Till Vegetable Soil Prep & In Season/Post Season Management Intermediate, Advanced Saturday 1-2:30 PM FPH 108 The Science, Art, Fun and Tasty Fruit of Espalier All Levels Saturday 1-2:30 PM

6 Fruits for Small Spaces All Levels Saturday 10-11:30 AM Designing Whole Systems Farm & Food Programs at Jails Introductory Saturday 1-2:30 PM FPH 105 Community Food Systems Metrics: Telling the Story of Impact Intermediate Friday 2-3:30 PM FPH 101 Transformative Food Justice All Levels Saturday 10-11:30 AM FPH 105 Systems & Methods of Regenerative Farming for Carrots & Lettuce Intermediate, Advanced Sunday 8-9:30 AM Designing Your Permaculture Homestead Introductory Sunday 8-9:30 AM Understanding Farm Animal Welfare Certification Introductory Sunday 1-2:30 PM ASH 221 Cow/Calf Profits with a Grass-Only Diet All Levels Sunday 8-9:30 AM FPH 103 Make Farmland Leasing Work For You & Your Farm Introductory Sunday 8-9:30 AM FPH 104 Analyzing Your Farming Operation - Introduction to SWOT Analysis Intermediate Saturday 1-2:30 PM ASH 221 Regenerative Art: Design Inspired by Regenerative Agriculture Introductory Friday 4-5:30 PM ASH 221 Pathways to Carbon Farming: Taking Action on Climate Through Agriculture Introductory, Intermediate Saturday 8-9:30 AM Design for Disruption: On-Farm Climate Change Adaptation Strategies Introductory, Intermediate Saturday 1-2:30 PM Set Your Records Straight: Online Record Keeping with farmos Introductory Saturday 8-9:30 AM ASH 221 Changing the Climate: The Role of the U.S. Industrial Food System All Levels Friday 2-3:30 PM FPH 107 Lyme Prevention Unpacked: Best Practices & Buhner's "Healing Lyme" Protocol All Levels Saturday 10-11:30 AM FPH 102

7 Solar Energy for Your Farm: Navigating the MA SMART Program All Levels Friday 2-3:30 PM FPH 104 Planting For Honeybees & Other Pollinators in New England All Levels Sunday 1-2:30 PM Planting For Honeybees & Other Pollinators in New England All Levels Sunday 1-2:30 PM So You Think You Want to Become a Beekeeper All Levels Saturday 1-2:30 PM ASH 111 Economic Democracy: Building Co-operative Power All Levels Saturday 10-11:30 AM ASH 222 Gardening Basics for Optimal Productivity Part 1 Introductory, Intermediate Saturday 8-9:30 AM ASH 112 Gardening Basics for Optimal Productivity Part 2 Introductory, Intermediate Saturday 10-11:30 AM ASH 112 Transition to No-Till All Levels Sunday 1-2:30 PM Soil Management Strategies For The Market Gardener All Levels Sunday 10-11:30 AM ASH 112 Soil Fungi in Regenerative Agriculture: Crop Yield & Basil Downy Mildew Intermediate Sunday 1-2:30 PM ASH 112 Urban Farm Design & Permitting All Levels Saturday 10-11:30 AM FPH 107 Methods for Establishing Perennials: Tour of Saw Mill Herb Farm All Levels Sunday 1-2:30 PM Tour Productive Conservation for Flood-Prone Fields All Levels Sunday 10-11:30 AM FPH 104