Will there be enough water to grow enough food? Results of The Comprehensive Assessment of Water Management in Agriculture.
|
|
- Marcus Jennings
- 6 years ago
- Views:
Transcription
1 Will there be enough water to grow enough food? Yes if Results of The Comprehensive Assessment of Water Management in Agriculture Co-Sponsors:
2 Setting the Scene
3 It takes a litre of water to produce every calorie, on average
4 Investing in Irrigation World Bank lending for irrigation Irrigated Area Living Planet Index Freshwater Species Food price index
5 The 850 million undernourished. Dependent on Water for Agriculture? Vulnerable to loss of water Employment Nutrition, food security, income Lower Food Prices There are few options outside of agriculture for most rural poor at present Source: FAO data, graphic from SEI
6 Limits reached or breached Closed basins no water left for more development Yellow River, Colorado, Amu/Syr Darya, Murray-Darling, Egypt s Nile, Lerma-Chapala, Jordan, Gediz, Zayanda Rud, Indus, Cauvery, Krishna, Chao Phraya,. Groundwater overdraft Fisheries ocean and freshwater at a limit, aquaculture will become more prevalent Livestock limit on extent of grazing land, more will come from mixed and industrialized production
7 Water Scarcity /3 of the world s population live in basins that have to deal with water scarcity
8 The CA framing question How can water for food be developed and managed to Help end poverty and hunger? Ensure environmentally sustainable water-agriculture practices? Find the balance between food and environmental security?
9 An Assessment Process Deals with a complex societal issue Critical evaluation of information Engages stakeholders throughout process Large and diverse team of experts over 700 people from around the world Includes external reviews Cosponsors:
10 Chapter writing process CHAPTER NETWORK Coordinating Lead Author (CLA)1-2 CHAPTER TEAM WRITING TEAM Lead Authors (LAs) 2-7 Contributing Authors 5-15 Network of Interested People Reviewers reviews Review Editors Diversity: specialty, region, gender
11 Book Outline Summary for Decision Makers Section 1- intro Introduction Conceptual Framework Section 2 Impacts & Challenges Scenarios Section 3 Cross-cutting Water Productivity Ecosystems Policies & Institutions Poverty Section 4 - Sectoral Rainfed Irrigated Groundwater Low Quality Water Fisheries Livestock Rice Land Basins Summary available now:
12 What of the future
13 Consumption of Animal Products Meat consumption kg/cap/yr Per capita demand (kg/cap/yr) of animal products data projections USA World China India
14 Water Needs (ET) will double without water productivty gains How much more cereals? Food demand doubles over the next 50 because of diet and population
15 Crop water consumption to 2050 Today Without productivity improvement Without Water Productivity Gains, crop consumption doubles Based on IWMI WaterSim analysis for the CA
16 Biofuels: India: and in 2030 (WaterSim analysis by IWMI). Green solution with blue impacts Water for biofuels* Water for food and feed today Future water for food, CA scenario No water scarcity Approaching water scarcity Water scarce 0% 60% 75% 100% % of potentially utilizable water withdrawn for human purposes *Assumes that 10% of gasoline demand is met by biofuels by 2030
17 CA Policy Agenda 8 points
18 Agenda 1 Change the way we think about water and food. A Range of Ag Water Management Options
19 Agenda 2 water and poverty #2. Get water to poor people, use it better Around 70% of the world s undernourished live in rural areas where non-agricultural livelihood options are limited. 1. Broad investments for economic growth works through multipliers 2. Targeted investments directly impacts poor
20 Agenda 2 water and poverty Promising Pathways Recognizing gender differentiated roles and impacts Ensure secure access (including water rights) Targeted investments in pro-poor technologies Local management and informal irrigation Multiple-use systems Maintaining fisheries Complementary public investment and actions are needed in the improvement of markets access and infrastructure
21 Policy Agenda #3: Increase Water Productivity Physical Water Productivity more crop per drop To reduce future water needs For food production increases Economic Water Productivity more value per drop For more income, growth
22 Agenda 3 increase water productivity Growth in yields United States China Latin America Sub-Saharan Africa
23 Policy Agenda 4: Upgrade Rainfed Agriculture Rainfed areas, especially in the semi-arid tropics, have the highest potential for poverty reduction and water productivity gains.
24 Agenda 4 upgrade rainfed agriculture Dependence on green and blue water 2000
25 Agenda 4 upgrade rainfed agriculture The link between poverty, hunger and water scarcity
26 Agenda 4 upgrade rainfed agriculture Key Actions to Upgrade Rainfed Systems Technology water harvesting, supplemental irrigation, Field water conservation to reduce evaporation. Build human capacity - Expand Policies to include upgrading rainfed
27 #5: Adapt yesterday s irrigation to tomorrow s needs. The days of rapid expansion of irrigation are over. But there are plenty of reasons to invest:
28 #6: More ecosystem services from agriculture Provisioning services - food and timber Regulating services - flood control and storage, ground water recharge, water sharing Cultural services spiritual and cultural benefits; O&M as the glue of communities Supporting services biodiversity, nutrient cycling, that maintain the conditions for life on Earth
29 Lowland rice landscape: very rich biodiversity
30 Agenda 6 more ecosystem services Manage for Diversity Improve practices to enhance a range of ecosystem services beyond food and fiber Ensure the poor receive considerable benefits payment for environmental services Manage for diversity, engineer for diversity (environmental flows) Informed negotiations
31 Policy Agenda #7: Reform the policy reform process Poverty, hunger, gender inequality, and environmental degradation continue - not because of technical failings but because of political and institutional failings
32 Agenda 7 reform the reform process Institutional reform Sectoral reforms needed craft solutions suited to local needs no blueprints Policies outside of water sector have huge influence on water resources diets, trade, agricultural subsidies, energy
33 Do the right things Today Practices like today CA Scenario CA Scenario: Policies for productivity gains, upgrading rainfed, revitalized irrigation, trade Based on WaterSim analysis for the CA
34 Agenda 8. Make difficult choices now, not later: Choices: Water storage for agriculture water for environment Upstream downstream Productivity - Equity This generation the next one (GW decline) Our consumption patterns and their impact
35 Thank You
The Realities of Water in Agriculture: An Increasingly Unreal World. The Rosenberg Forum Madrid/Zaragoza June 2008
The Realities of Water in Agriculture: An Increasingly Unreal World The Rosenberg Forum Madrid/Zaragoza June 2008 Reality Water stressed populations growing Climate Change forecasts firming up Agric Water
More informationWill there be enough water to grow enough food?
University of Nebraska - Lincoln DigitalCommons@University of Nebraska - Lincoln Office of Research and Economic Development-- Publications Research and Economic Development, Office of 8-27-2009 Will there
More informationFAO S INTEGRATED VISION ON SUSTAINABLE FOOD AND AGRICULTURE AND LINKAGES WITH THE WATER-FOOD-ENERGY NEXUS
FAO S INTEGRATED VISION ON SUSTAINABLE FOOD AND AGRICULTURE AND LINKAGES WITH THE WATER-FOOD-ENERGY NEXUS asdda JEAN-MARC FAURÈS FAO LAND AND WATER DIVISION CONTENTS Sustainability in FAO strategic framework
More informationEnabling the Blue Revolution
Enabling the Blue Revolution Colin Chartres* Director General International Water Management Institute * With acknowledgements to Samyuktha Varma Water availability has changed, but our habits have not
More informationThe State of the World s Land and Water Resources for Food and Agriculture. FAO Regional Office for Asia and the Pacific
The State of the World s Land and Water Resources for Food and Agriculture FAO Regional Office for Asia and the Pacific Resources availability land and water availability in high income countries land
More informationUK Parliamentary Inquiry into Global Food Crisis. Call for Evidence
UK Parliamentary Inquiry into Global Food Crisis Call for Evidence Submission from the International Water Management Institute How to better manage water so that 9 billion people can be fed equitably,
More informationPre-Release Material for examination on 19 June To be opened on receipt. A new copy of this Folder will be given out in the examination.
GCE A level 1204/01-B GEOGRAPHY G4 Sustainability S15-1204-01B Pre-Release Material for examination on 19 June 2015. To be opened on receipt. A new copy of this Folder will be given out in the examination.
More informationGlobal Water Management: More Crop per Drop
CSD-16 Learning Center May 14, 2008, United Nations Global Water Management: More Crop per Drop Theo Dillaha Program Director SANREM CRSP, Virginia Tech Soil & Water Conservation Society, Board of Directors
More informationWATER FROM THE CLOUDS
WATER FROM THE CLOUDS 814 mm per year on land or 110 000 km 3 56% is evapotranspirated by forests and natural landscapes 5% is evapotranspirated by rainfed agriculture 39% available for human uses (irrigation,
More informationWelcome to the Anthropocene. by Dr. John L. Hough Principal Technical Advisor - Biodiversity UNDP
Welcome to the Anthropocene by Dr. John L. Hough Principal Technical Advisor - Biodiversity UNDP The 5 th great extinction crisis Emergence of Homo sapiens The 6 th great extinction crisis 6 billion people
More informationWater, Food and Environment: A Development Dilemma. Frank Rijsberman & David Molden
Water, Food and Environment: A Development Dilemma Frank Rijsberman & David Molden Paper prepared for presentation at the Water For Irrigated Agriculture And The Environment: Finding a Flow for All conference
More informationInsights. assessment. water for food, water for life. from the Comprehensive Assessment of Water Management in Agriculture.
Comprehensive assessment of water management in agriculture water for food, water for life Insights from the Comprehensive Assessment of Water Management in Agriculture Stockholm World Water Week, 2006
More informationWATER-FOOD-ENERGY NEXUS - the FAO Perspective
WATER-FOOD-ENERGY NEXUS - the FAO Perspective by Lewis Hove Food and Agriculture Organization of the United Nations(FAO), South Africa Water-Energy-Food Nexus: Towards Efficient National Planning, Broederstroom,
More informationIssues associated with wetland biodiversity and. agriculture globally. and the extent of agriculture in Ramsar wetlands.
research for a sustainable future Issues associated with wetland biodiversity and agriculture globally and the extent of agriculture in Ramsar wetlands Max Finlayson Institute for Land, Water & Society,
More informationReview of FAO Experiences in Good Agriculture Practices at Global, Regional and National Levels: Key Lessons and Question
Review of FAO Experiences in Good Agriculture Practices at Global, Regional and National Levels: Key Lessons and Question Dost Muhammad Plant Production Officer, FAO RNE, Cairo, Egypt FAO Role in Good
More informationFund Council. April 5-6, "CRP 5: Water, Land and Ecosystems" (Presentation by Colin Chartres)
Fund Council 4 th Meeting (FC4) Montpellier, France April 5-6, 2011 "CRP 5: Water, Land and Ecosystems" (Presentation by Colin Chartres) Document presented for Agenda Item 13: CRP 5 - Water, Land and Ecosystems
More informationPutting research knowledge into action
Issue 25 Putting research knowledge into action Few people realize that we eat between 2,000 and 5,000 liters of water per day depending on the composition of our diet. With increasing global water shortages
More informationClimate Change and International Development: UK Parliamentary Briefings.
Climate Change and International Development: UK Parliamentary Briefings. March 2009, London Margaret Catley-Carlson UN Secretary General Advisory Board on Water, World Economic Forum (Davos) Chair Water
More informationFood Security and Water Scarcity Challenges
Food Security and Water Scarcity Challenges Colin Chartres and Aditya Sood Director General and Research Scientist, International Water Management Institute, Colombo, Sri Lanka Contents Food Security and
More informationWater, Agricultural Productivity and Environmental Services
Water, Agricultural Productivity and Environmental Services Peter G. McCornick Director for Water P.McCornick@duke.edu Measuring Food Insecurity and Assessing the Sustainability of Global Food Systems
More informationAgricultural Projections: A View from the FAO
Agricultural Projections: A View from the FAO Foresight in Agriculture: A Workshop on Future Challenges and Opportunities for Latin America and the Caribbean Co-sponsored by the Inter-America Development
More informationWater Management and Hydrological Research Issues in Lower Indus Basin
Water Management and Hydrological Research Issues in Lower Indus Basin Azeem Shah Regional Researcher: Governance of Water Institutions IWMI Pakistan Nitasha Nair Senior Communications Officer, IWMI AGENDA
More informationAgriculture and Climate Change Rural Urban Linkages. Erick Fernandes, Adviser, Agriculture & Rural Development
Agriculture and Climate Change Rural Urban Linkages Erick Fernandes, Adviser, Agriculture & Rural Development 75% of the world s poor are rural and most are involved in farming In the 21st century, agriculture
More informationSTATEMENT OF THE DIRECTOR GENERAL OF FAO. Distinguished Delegates, Honourable Guests, Ladies and Gentlemen,
WWDay_finalforWeb.docx/3/22/2012 11:32:00 AM (22 March 2012) STATEMENT OF THE DIRECTOR GENERAL OF FAO Distinguished Delegates, Honourable Guests, Ladies and Gentlemen, 1. It is an honour to open this World
More informationA Systems Approach to Sustainable Water Resources Management in Africa
A Systems Approach to Sustainable Water Resources Management in Africa Dr. Akiça Bahri National Agricultural Institute of Tunisia Science Centre World Summit 2017 (SCWS2017) Systems Thinking for Sustainability
More informationPalm oil in the context of world commodities markets: implications for food security
Palm oil in the context of world commodities markets: implications for food security Sumiter Singh BROCA Policy Officer, FAO Regional Office for Asia and the Pacific Palm Oil Trade Fair and Seminar Kuala
More informationChapter 11 Feeding the World
Chapter 11 Feeding the World HUMAN NUTRITIONAL REQUIREMENTS ARE NOT ALWAYS SATISFIED Undernutrition The condition in which not enough calories are ingested to maintain health. Malnourished Having a diet
More informationSmallholder or family farming in transforming economies of Asia & Latin America: Challenges and opportunities
Smallholder or family farming in transforming economies of Asia & Latin America: Challenges and opportunities Ganesh Thapa Regional Economist, Asia and the Pacific Division, International Fund for Agricultural
More informationWATER AND FOOD TO 2025
INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE sustainable options for ending hunger and poverty WATER AND FOOD TO 2025 Policy Responses to the Threat of Scarcity Mark W. Rosegrant, Ximing Cai, and Sarah
More informationLivestock Sector Trends and Development Issues. François Le Gall, World Bank
Livestock Sector Trends and Development Issues François Le Gall, World Bank CONTRIBUTIONS OF THE SECTOR Income and employment o Supports the livelihood of about 1 billion poor, of which 27% in South East
More informationFund Council. April 5-6, "CRP Integrated Agricultural Production Systems for the Poor and Vulnerable in Dry Areas Rationale"
Fund Council 4 th Meeting (FC4) Montpellier, France April 5-6, 2011 "CRP 1.1 - Integrated Agricultural Production Systems for the Poor and Vulnerable in Dry Areas Rationale" (Presentation by Mahmoud Solh)
More informationENVIRONMENTAL OUTLOOK TO 2050: The consequences of Inaction
Km3 ENVIRONMENTAL OUTLOOK TO 25: The consequences of Inaction Key Findings on Water Around the world, cities, farmers, industries, energy suppliers, and ecosystems are increasingly competing for their
More informationClimate and Agriculture Key Challenges and Opportunities
Climate and Agriculture Key Challenges and Opportunities Yahya Abawi, University of Southern Queensland, AUSTRALIA Regional Consultation on Climate Services for the Third Pole and other High Mountain Regions
More informationPresentation from 2016 World Water Week in Stockholm. The authors, all rights reserved. SIWI siwi.org
Presentation from 2016 World Water Week in Stockholm www.worldwaterweek.org The authors, all rights reserved SIWI siwi.org Opportunities for Green Water Based Green Revolution in Africa Prof. Kevin Chika
More informationMaher Salman. SESSION I. Diagnosis and Challenges of Agricultural Water Management in smallholders traditional irrigation systems in Africa
SESSION I. Diagnosis and Challenges of Agricultural Water Management in smallholders traditional irrigation systems in Africa Trends and Outlook: The current state of smallholders Agricultural Water Management
More informationBarriers to Aquaculture Development as a Pathway to Poverty Alleviation and Food Security:
partnership. excellence. growth Barriers to Aquaculture Development as a Pathway to Poverty Alleviation and Food Security: Policy Coherence and the Roles and Responsibilities of Development Agencies OECD
More informationWater Resources and Freshwater Ecosystems-- Madagascar
Water Resources and Freshwater Ecosystems-- Madagascar EarthTrends Country Profiles Sub- Internal Renewable Water Resources (IRWR),1977-2001, in cubic km Madagascar Saharan Africa Surface water produced
More informationHow Trade Liberalization Can Benefit the Environment (or The Fallacy of Food Miles )
How Trade Liberalization Can Benefit the Environment (or The Fallacy of Food Miles ) Robert L. Thompson Gardner Endowed Chair in Agricultural Policy University of Illinois at Urbana-Champaign 12 May 2008
More informationThe Water-Climate Nexus and Food Security in the Americas. Michael Clegg University of California, Irvine
The Water-Climate Nexus and Food Security in the Americas Michael Clegg University of California, Irvine The Global Challenge Global population is projected to increase by about 30% between now and 2050
More informationWater Resources and Freshwater Ecosystems-- China
Water Resources and Freshwater Ecosystems-- China EarthTrends Country Profiles Internal Renewable Water Resources (IRWR),1977-2001, in cubic km China Asia (excl. Middle East) Surface water produced internally
More informationFood and Energy Demand: African Situation and Outlook. Alex Winter Nelson ACE/UIUC March 5, 2009
Food and Energy Demand: African Situation and Outlook Alex Winter Nelson ACE/UIUC March 5, 2009 Outline Introduction: Global Demand and Africa Africa s Impact on World Food Demand Population Income Scale
More informationGlobal Biodiversity Observations. Yale University FUTURE EARTH INTRODUCTION AND OVERVIEW
FUTURE EARTH INTRODUCTION AND OVERVIEW Professor Dennis Ojima (Colorado Secretariat Future Earth) 4 May 2015 Global Biodiversity Observations Yale University www.futureearth.org What is Future Earth? A
More informationFAO (May 2010-March 2011):
PREPARATIONS FOR Rio+20 Alexander Müller Assistant Director-General Natural Resources management and Environment Department Food and Agriculture Organization 1. No Green Economy without Agriculture 2.
More informationSystems at risk: Climate change and water for agriculture
Systems at risk: Climate change and water for agriculture Jean-Marc Faurès Land and Water Division FAO-WB Workshop on Climate Change Adaptation in Agriculture in East Asia and the Pacific FAO, Rome, May
More informationFACTSHEET INTRODUCTION. help rebalance the water cycle, mitigate the effects of climate change and improve human health and livelihoods.
1 FACTSHEET INTRODUCTION World Water Day, on 22 March every year, is about focusing attention on the importance of water. This year s theme, Nature for Water, explores nature-based solutions (NBS) to the
More informationII. STRESSES ON ECOSYSTEMS
II. STRESSES ON ECOSYSTEMS GENERAL TRENDS Recent research published in the journal Nature defines, for eight earth biophysical subsystems or processes, safe threshold boundaries that should not be exceeded
More informationJapan and CGIAR: Partnering for Impact. Jonathan Wadsworth, Head of the CGIAR Fund Office
Japan and CGIAR: Partnering for Impact Jonathan Wadsworth, Head of the CGIAR Fund Office Food Security 870 million people are chronically undernourished Yet 75% of these people live in rural areas they
More informationFirst Funders Forum. July 15, Rome, Italy. "A Strategy and Results Framework for the CGIAR: Steps since GCARD" (Presentation by Emile Frison)
First Funders Forum July 15, 2010 - Rome, Italy "A Strategy and Results Framework for the CGIAR: Steps since GCARD" (Presentation by Emile Frison) Document presented for Agenda Item 3: Presentation of
More informationProperty Rights and Collective Action for Pro-Poor Watershed Management
Property Rights and Collective Action for Pro-Poor Watershed Management Watersheds are simultaneously managed at various social and spatial scales, from microcatchments to transnational river systems and
More informationCHALLENGES AND OPPORTUNITIES FOR FOOD AND AGRICULTURE IN THE 21 ST CENTURY
CHALLENGES AND OPPORTUNITIES FOR FOOD AND AGRICULTURE IN THE 21 ST CENTURY Catherine Moreddu Trade and Agriculture Directorate Agricultural Higher Education in the 21st Century, Zaragoza, Spain, 15-17
More informationINTRODUCTION TO THE BREAKOUT SESSIONS. ESA-FAO-GWSP Workshop on WEF Rome, Italy March 25, 2014 Richard Lawford Cat Downy, Lucie Pluschke
INTRODUCTION TO THE BREAKOUT SESSIONS ESA-FAO-GWSP Workshop on WEF Rome, Italy March 25, 2014 Richard Lawford Cat Downy, Lucie Pluschke The Breakout Groups are a critical element in the Workshop structure
More informationFood and Agriculture in Agenda 2030: 8 points +
Food and Agriculture in Agenda 2030: 8 points + OECD Global Forum on Agriculture Michael T. Clark, Senior Coordinator, Governance and Policy Tuesday, 2 February 2016 Agenda 2030 for Sustainable Development
More informationQuiz. What is a renewable resource? Give an example of a form of. renewable energy and a pro and con of that type.
Quiz What is a renewable resource? Give an example of a form of renewable energy and a pro and con of that type. What is a non-renewable resource? Give an example of a form of renewable energy and a pro
More informationThe Millennium Declaration Review WWF Recommendations to EU Heads of State
The Millennium Declaration Review WWF Recommendations to EU Heads of State May 2005 1. Introduction WWF, the global conservation organisation, is calling upon the 25 EU Heads of State and Government to
More informationA Brief Introduction to Food Security and Food Systems. Polly Walker, MD, MPH Johns Hopkins University
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike License. Your use of this material constitutes acceptance of that license and the conditions of use of materials on this
More informationAustrian Red Cross Nexus: Water-Energy-Food. Robert Burtscher, Stakeholder Engagement and Liaison
Austrian Red Cross Nexus: Water-Energy-Food Robert Burtscher, Stakeholder Engagement and Liaison Vienna, 20.12.2017 HOME OF IIASA SINCE 1972 IIASA - Energy & Climate Change RESEARCH FOR A CHANGING WORLD
More informationWater Security for Sustainable Development: The challenge of Scarcity in the Middle East & North Africa
Water Security for Sustainable Development: The challenge of Scarcity in the Middle East & North Africa Shawki Barghouti Director General International Center for Biosaline Agriculture 1 water scarcity
More informationWater and agriculture
Rural Development and Agriculture Briefing Note Water and agriculture Background According to the International Water Management Institute, 56% of global precipitation evaporates from forests, savannahs
More informationThe Earth Summit 2012 and Forests The Submission of the Collaborative Partnership on Forests to the Preparatory Process for Rio+ 20
The Earth Summit 2012 and Forests The Submission of the Collaborative Partnership on Forests to the Preparatory Process for Rio+ 20 Forests cover around one third of the Earth s land surface, and these
More informationWater and Climate Change. David Coates Secretariat of the Convention on Biological Diversity Montreal Canada
Water and Climate Change David Coates Secretariat of the Convention on Biological Diversity Montreal Canada Water and climate change How important is water? What do ecosystems have to do with it? How important
More informationWater Resources and Freshwater Ecosystems-- Armenia
Water Resources and Freshwater Ecosystems-- Armenia EarthTrends Country Profiles Internal Renewable Water Resources (IRWR),1977-2001, in cubic km Armenia Asia (excl. Middle East) Surface water produced
More informationUnderstanding Water- Energy- Food Nexus from Mountain Perspective
Understanding Water- Energy- Food Nexus from Mountain Perspective David Molden, Aditi Mukherji, Golam Rasul, Arun Shrestha, Ramesh Vaidya, Shahriar M. Wahid and Philippus Wester Presented by Golam Rasul
More informationFAO approach to the water-energy-food nexus for sustainable development
FAO approach to the water-energy-food nexus for sustainable development Fawzi Karajeh FAO RNE fawzi.karajeh@fao.org For the Expert Group Meeting on the Water, Energy, Food Security Nexus in the Arab Region,
More informationRecursos alimentares e impactes ambientais da agricultura no ambiente. Natural Capital. Page 276. Food crops. Food crops. Fiber crops.
Recursos alimentares e impactes ambientais da agricultura no ambiente Ecological Services Ecological Services Natural Capital Figure Croplands 14-3 Page 276 Croplands Economic Services Economic Services
More informationClimate Change Impacts in Africa Today and Tomorrow
Climate Change Impacts in Africa Today and Tomorrow Dr. Maggie Opondo Institute for Climate Change & Adaptation University of Nairobi 13 th November 2014 Berlin Climate Change 2014: Impacts, Adaptation
More informationOne way to value diversity the Millennium Ecosystem Assessment
One way to value diversity the Millennium Ecosystem Assessment Wolfgang Cramer Potsdam-Institut für Klimafolgenforschung (PIK) & Institut für Geoökologie, Universität Potsdam One way to value diversity
More informationWater scarcity, drought and challenges related to climate change. by Michel Jarraud Secretary General Emeritus WMO
Water scarcity, drought and challenges related to climate change by Michel Jarraud Secretary General Emeritus WMO Overview Clarification of concepts (Water scarcity, Drought) Water Scarcity Trends Climate
More informationAnalysis of the Agriculture- Environment Nexus
Analysis of the Agriculture- Environment Nexus Evolving concepts and approaches Anna Tengberg & Isabelle Batta-Torheim Division of GEF Coordination United Nations Environment Programme (UNEP) Overview
More informationFAO Approaches and Adaptation Toolboxes
FAO Approaches and Adaptation Toolboxes Audun Lem, PhD Deputy Director, Fisheries and Aquaculture, FAO, Rome Audun.Lem@fao.org Outline Fish, nutrition and food security impact COP21 Paris agreement of
More informationAbout livestock, resources, and stakeholders. Henning Steinfeld, Carolyn Opio, FAO-AGAL Brasilia, 17 May 2011
Can the Livestock Revolution Continue? About livestock, resources, and stakeholders Henning Steinfeld, Carolyn Opio, FAO-AGAL Brasilia, 17 May 2011 Quotes Without livestock, we would not exist. Finally,
More informationToward World Food Security
Toward World Food Security PRESENTED BY Greg Traxler Monday, July 20, 2009 1 IFMA7 Conference, Bloomington, Illinois Food Security when all people, at all times, have physical, social and economic access
More informationSouth-South Cooperation: A key to development
South-South Cooperation: A key to development The partnership between the Food and Agriculture Organization of the United Nations (FAO) and the Kingdom of Morocco spans many decades and several areas of
More informationThis project was conducted to support the Netherlands Ministry of Foreign Affair s Inclusive Green Growth aim of increasing water use efficiency by
October 2016 This project was conducted to support the Netherlands Ministry of Foreign Affair s Inclusive Green Growth aim of increasing water use efficiency by 25% in Dutch financed projects. The project
More informationChapter 11 Feeding the World
Chapter 11 Feeding the World Global Undernutrition Nutritional Requirements Undernutrition- not consuming enough calories to be healthy. Malnourished- a persons diet lacks the correct balance of proteins,
More informationAPAARI: An Association of Agricultural Research Institutions in Asia Pacific. Established in 1990
Reorienting Agricultural Research for Development in Asia-Pacific: The Way Ahead Raj Paroda Executive Secretary APAARI APAARI: An Association of Agricultural Research Institutions in Asia Pacific Established
More informationThe Future of Food and Agriculture: Now s the Time for Change
The Future of Food and Agriculture: Now s the Time for Change Rob Vos FAO Director Agricultural Development Economics Buenos Aires, 5 October 2016 Food insecurity and malnutrition We produce enough food
More informationCFS contribution to the 2018 High Level Political Forum on Sustainable Development global review
CFS contribution to the 2018 High Level Political Forum on Sustainable Development global review Transformation towards sustainable and resilient societies In depth-review of SDGs 6, 7, 11, 12, 15, 17
More informationCambridge International Examinations Cambridge International General Certificate of Secondary Education
www.xtremepapers.com Cambridge International Examinations Cambridge International General Certificate of Secondary Education *1816531560* ENVIRONMENTAL MANAGEMENT 0680/22 Paper 2 October/November 2014
More informationResource Mobilization - Roles and Responsibilities
Resource Mobilization - Roles and Responsibilities Annex I This document sets out the roles and responsibilities for resource mobilization and their link to the Project Cycle. Policy and Principles 1 Resource
More informationHigh-level political forum on sustainable development
High-level political forum on sustainable development Review of SDG implementation: SDG 6 Ensure availability and sustainable management of water and sanitation for all 9 July 2018, New York Dr Callist
More informationGlobal Environment Outlook 5 Environnent for the future we want
Global Environment Outlook 5 Environnent for the future we want International workshop on Strengthening Planning and Implementation Capacities for Sustainable Development in Post Rio Context 14-16 Nov
More informationHow We Can Help Water for food, livelihoods and the environment
How We Can Help Water for food, livelihoods and the environment How much water do we have now, and how much will we need? IWMI Research Theme 1 Water Availability and Access Solutions: Understanding water
More informationThe Challenge Program on Water and Food: Addressing Poverty through Integrated AWM Interventions
The Challenge Program on Water and Food: Addressing Poverty through Integrated AWM Interventions Outline Overview of CPWF goals and research Insights from research projects examining relationships between
More informationSDGs and Indicators for Agricultural Water
SDGs and Indicators for Agricultural Water International Workshop GOING BEYOND AGRICULTURAL WATER PRODUCTIVITY 8-9 December 2014, World Bank Group Seleshi Bekele Awulachew Water Energy and Capacity Development
More informationChallenge and Opportunity in Agriculture
9 June 2010 Challenge and Opportunity in Agriculture Professor Kadambot Siddique FDI Associate Summary The world s ability to maintain food supplies through rapid demand, changing climate, declining natural
More informationTwo decades of experience: Investing in Ecosystem Services and Adaptation for Food Security
EXECUTIVE SUMMARY Two decades of experience: Investing in Ecosystem Services and Adaptation for Food Security BACKGROUND Agriculture and livestock production preoccupy more than half of the world s population,
More informationScience and Technology Policies for Agricultural Productivity and Growth in Developing Countries
Science and Technology Policies for Agricultural Productivity and Growth in Developing Countries Joachim von Braun Director General International Food Policy Research Institute AGRICULTURAL OUTLOOK FORUM
More informationLivestock and Climate Change in South Asia. Carolyn Opio 26 August 2008 Dhaka
Livestock and Climate Change in South Asia Carolyn Opio 26 August 2008 Dhaka Content The Livestock sector in South Asia Livestock and climate change Mitigation and Adaptation Policy options and conclusions
More informationWATER PRODUCTIVITY FOR HYBRID MAIZE UNDER IRRIGATED AGRICULTURE. Chittaranjan Ray, Director Nebraska Water Center, University of Nebraska
WATER PRODUCTIVITY FOR HYBRID MAIZE UNDER IRRIGATED AGRICULTURE Chittaranjan Ray, Director Nebraska Water Center, University of Nebraska OUTLINE OF TALK Global Food/Feed/Energy Demand The Challenge: Managing
More informationRural Poverty and Agricultural Water Development in Sub-Saharan Africa
CHAPTER 1 Rural Poverty and Agricultural Water Development in Sub-Saharan Africa 1.1 The Millennium Development Goals, Agricultural Growth, and Rural Poverty In 2, the Millennium Declaration committed
More informationPayments for Ecosystem Services in IWRM
Payments for Ecosystem Services in IWRM Integrated Water Resources Management and Development TROPHEE - Course 2010/11 Dipl.-Ing. Jochen Hack INSTITUTE OF HYDRAULIC AND WATER RESOURCES ENGINEERING Section
More informationSoil: Africa s hidden treasure
Soil: Africa s hidden treasure Highlighting a neglected resource Arwyn Jones European Commission DG Joint Research Centre Ispra (Italy) D3 - Land Resource Unit EU-AU R&I Partnership on Food and Nutrition
More informationSoils and Food Security
Soils and Food Security Soils: The Foundation of Life National Academy of Sciences Workshop 5 December 2016 Pedro A. Sanchez University of Florida pedrosanchez@ufl.edu Soils are the foundation of food
More informationCoping with increased water scarcity: from Efficiency to Productivity
Coping with increased water scarcity: from Efficiency to Productivity Theib Oweis Director, Integrated Water and Land Management Program, ICARDA, Amman, Jordan Presentation at the 2014 Symposium: Drought
More informationPoverty Eradication: Why Hunger Link? 19 April 2013
Poverty Eradication: Why Hunger Link? 19 April 2013 MDG1 poverty goal modest Cairo Population & Development Summit, 94 Copenhagen Social Summit, 1995 Millennium Declaration, 2000 MDGs, 2001-2002 From [total]
More informationWater Accounting +: A tool for Water Scarcity Management
Water Accounting +: A tool for Water Scarcity Management Poolad Karimi UNESCO-IHE p.karimi@unesco-ihe.org Source: International Water Management Institute Water scarcity Symptoms of the Water Crisis Polluted
More informationLecture 1 Integrated water resources management and wetlands
Wetlands and Poverty Reduction Project (WPRP) Training module on Wetlands and Water Resources Management Lecture 1 Integrated water resources management and wetlands 1 Water resources and use The hydrological
More informationMaintaining Food Security under Growing Water Scarcity
Maintaining Food Security under Growing Water Scarcity GOING BEYOND AGRICULTURAL WATER PRODUCTIVITY DEC 8-9, 2014 Claudia Ringler & Tingju Zhu International Food Policy Research Institute Washington, DC
More informationTHE STATE OF THE WORLD S LAND AND WATER RESOURCES FOR FOOD AND AGRICULTURE
SUMMARY REPORT THE STATE OF THE WORLD S LAND AND WATER RESOURCES FOR FOOD AND AGRICULTURE Managing systems at risk FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS ROME, 2011 The designations employed
More informationWhat Makes for Food Systems that are Sustainable and Resilient?
What Makes for Food Systems that are Sustainable and Resilient? Mark W. Rosegrant Research Fellow Emeritus International Food Policy Research Institute Presented at the Food Forum Meeting National Academy
More information