Rainfed Turmeric Cultivation Brings Handsome Return in Sikkim Condition
|
|
- Joella Merritt
- 5 years ago
- Views:
Transcription
1 Kheti Volume -3, Issue-3 (July-September), 2015 Available online at popularkheti.info ISSN: Rainfed Turmeric Cultivation Brings Handsome Return in Sikkim Condition B. A. Gudade*, S. S. Bora, S. K. Bhat and T. Bhutia Scientists, Indian Cardamom Research Institute, Regional Research Station, Spices Board, Tadong Gangtok , Sikkim, India * of corresponding author: India is famous for spices and condiments. Among spices crop cultivated in India, turmeric is a major spice well known for its culinary and medicinal property. In the recent years, the trend of the spices cultivation and export had increased by many folds because of its intrinsic quality. India is having highest acreage under turmeric cultivation in the world and also major producer, consumer and exporter of turmeric. Very good national and international markets are available for turmeric. In Sikkim, turmeric being cultivated organically having very potential niche market for organically produced turmeric powder as well as fingers. This is a good sign for turmeric cultivators in Sikkim and may contribute significantly to uplift their economic condition. Introduction India is known as world hub of spices since time immemorial. The varied agro-climatic conditions provide a suitable condition for cultivating different spices crops. In India, turmeric is one of the important spice crops and plays a vital role in the national economy (Roy et al., 2011). India produces more than 5.73 million tons of spices from an area about 3.03 million ha and holds a top position in spice production in the world. Among the spice crops, turmeric has unique position in Indian homes for its use in culinary and medicinal purpose. Turmeric is a rhizomatous herbaceous plant botanically known as Curcuma longa and comes under the family of Zingiberaceae. Turmeric is native of Tropical south Asia (India). Turmeric is known as Golden Spice which is widely cultivated in different countries such as India, China, Myanmar, Nigeria, Bangladesh, Pakistan, Sri Lanka, Taiwan, Burma and Indonesia. India occupies first position in acreage and production. The states like Andhra Pradesh, Tamil Nadu, Karnataka, Orissa, West Bengal, Assam, Maharashtra and Kerala are the major turmeric-producing states in India amongst the 18 states where it cultivated. Turmeric constituents include the three curcuminoids: curcumin (diferuloylmethane; the primary constituent and the one responsible for its vibrant yellow color), demethoxy curcumin and bisdemethoxy curcumin, as well as volatile oils (tumerone, atlantone, and zingiberone), sugars, proteins, and resins. Turmeric has a long history of use in Ayurvedic medicine as a treatment for inflammatory conditions. While having numerous pharmacological activities, curcumin has also been attributed to antioxidant and antimicrobial properties. Indian turmeric is considered as the best in the world because of its high Kheti ISSN:
2 curcumin content. Indian turmeric fetches a premium price due to its superior quality in the international market. India is the major exporter of turmeric and occupied around 60 per cent of the world trade. Apart from India, China, Myanmar and Bangladesh also exported a sizable quantity. Sikkim is under convergence to organic state where uses of fertilizers and chemical pesticides are totally restricted. Only organic inputs are permitted to use for cultivation of crops. Sikkim being emerging as India s organic hub, there is tremendous potential for organic market at National and International level for its organically produced turmeric. Uses of Turmeric The use of turmeric dates back nearly 4000 years to the Vedic culture in India, when turmeric was the principal spice and also has religious significance. The rhizome of turmeric has a rich history in India as spice, food preservative, and colouring agent (Chattopadhyay et al., 2004). Turmeric is mainly used as spice, cosmetic and drug. It is a principal ingredient in curry powder. It is used in a wide variety of foods of the cuisines of Southern Asia but locally it also applies as an antiseptic for skin abrasions and cuts. Turmeric has been used since ancient period for medical purpose. It has several medicinal properties like stomachic, carnivative, tonic, blood purifier, vermicide and antiseptic. The active constituent of turmeric is curcumin, which has a wide range of therapeutic effects. Because it is a strong antioxidant and anti-inflammatory, it protects against free radical damage and accomplishes this by reducing histamine levels and possibly by increasing production of natural cortisone by the adrenal glands. Curcumin also protects the liver from a number of toxic compounds. It avoids platelets from clumping together, which improves circulation and helps protect against atherosclerosis. Curcumin has proved its potential against major diseases like cancer and Alzheimer. Varieties Selection of varieties primarily depends on their adaption to soil and climatic conditions and preferably on their having resistant / tolerance to pests and diseases. There are many varieties released for cultivation in different areas. varieties of turmeric grown in Sikkim are Suroma, Kranti, Krishna, Ranga, Sobha, Sudarsana, Suguna, Roma, Lakadang and Dzongu local. Climate and Soil Turmeric can be grown in diverse tropical conditions from sea level to 1600 m above msl (mean sea level). It requires a warm and humid climate. It can tolerate dry weather conditions and can successfully be cultivated in partial shade. It thrives well at temperature range of C. It is mostly cultivated in rainfed conditions. Well-distributed rainfall of 1500 mm or more per annum is good for its cultivation. It is one of the best cash crops for dry land marginal areas of the Himalayas. It is grown on different types of soils viz. light black, loamy, red soils to clay loam, alluvial loam rich in humus and uniform in texture, having well-drainage facility. Acidic to slightly alkaline soil are ideal for its cultivation. Turmeric cannot stand water stagnation as it leads to root destruction. However, it thrives best in a well drained sandy or clay loam soils. Like other tuber crops, turmeric also requires deep friable soil and heavy manuring for high yields. Kheti ISSN:
3 Field Preparation and Planting The land should be thoroughly ploughed (3-4 times) to bring the soil to a fine tilth. Raised beds are prepared preferably of 1 meter width and convenient length with spacing of 30 cm between the beds for drainage channels. It is generally propagated by vegetative means. The planting material should be free from pests and diseases to get higher yield. Seed requirement for 1.0 ha area is around 2000 kg. The best time of planting in Sikkim condition is March to April. For sowing both the motherrhizomes and fingers are used. The fingers are cut into pieces each 4-5 cm long, and the mother rhizomes are planted as such or split into two; each having at least one sound bud. The seed is sometimes sprouted under moist straw before sowing. Mulching the bed with green leaves is an important practice beneficial to this crop when planting is done in raised beds. Fig. 1 & 2: Field preparations and planting of turmeric Aftercare The crop is mulched immediately after planting with green 1 kg/m 2. It may be repeated for a second time with the same quantity of green leaves after the second fertilizer application. It is mainly done with dry grasses or straw or dry forest leaves or sometimes green leaves to protect from heavy rains and direct sunshine. First earthing up should be given days after planting and the next after 45 days. It cannot withstand prolonged water logging and also does not tolerate heavy shade. A basal dose of farmyard manures (FYM) around 20 tonnes/ha may be incorporated at the time of land preparation. Fig. 3 & 4: Turmeric cultivation at farmer s field Kheti ISSN:
4 Weed Management Mulching is generally done to protect the crop from weed infestation and also to conserve soil moisture. Weeding may be done thrice at 60, 120 and 150 days after planting depending upon weed intensity. Harvesting, Yield and Storage The main harvest season begins from the end of January and it extends up to March. Turmeric is harvested when leaves turn yellow and start drying up. In harvesting, the whole clump is lifted out with the dry plant, then the leafy tops are cut off, the roots are removed, all the adhering mud particles are shaken or rubbed off and the rhizomes are then washed well with water. The fingers, sometimes called the daughter rhizomes, are separated from the mother rhizomes and kept in shade for 2-3 days. The yield of the pure crop approximately 12,000 kg per ha based on the agronomic practices adopted. The cured produce is 20 to 25 per cent of the fresh rhizomes by weight. Fig. 5 & 6: Harvesting of turmeric at farmer s field Table 1: Average yield and net return of turmeric under rainfed condition in Sikkim Days taken for harvesting Yield (kg/ha) Benefit: Cost ratio Net return (Rs./ha) days (Depends on variety) : 1 1,80,000/- Storage of Seed Turmeric The seed rhizomes are selected free from insect pest and diseases. The seed material is harvested in dry weather and stored in a pit of 1 meter deep and 0.5 meter wide in size. The seed rhizomes are dried in shade before storing. The bottom of pit should be filled with 20 cm dry sand and 10 cm perfectly dried grasses before filling the seed rhizomes. The filled pits should be covered with dry grasses and dry sand at top. The pits should be under shade or under thatched roof to protect the rhizomes from rain and water etc. Kheti ISSN:
5 Fig.7& 8: Fresh harvested turmeric rhizomes and seed turmeric Conclusion Turmeric is an important spices commodity. It is a high value and export-oriented crop. Despite of challenges, it contributes significantly in Indian economy, fetching foreign currency every year. Recent increase in demand in the world market had created a good scope for turmeric cultivation in Sikkim. The North-Eastern India is an important traditional belt for wide genetic diversity, thus requires considerable attention in this respect. References Roy S, Verma SK, Hore DK, Misra AK, Rathi RS and Singh SK Agro-morphological diversity in turmeric (Curcuma longa) accessions collected from north-eastern India. Indian Journal of Agricultural Sciences, 81(10): Chattopadhyay I, Biswas K, Bandyopadhyay U and Banerjee RK Turmeric and curcumin: Biological actions and medicinal applications. Current Science, 87: Kheti ISSN:
Turmeric Seasonal Report
Turmeric Seasonal Report 23 March 2009 Market review The year 2009 has proved to be a year for turmeric as prices rallied from the very first day of the year and has never looked back since. Turmeric futures
More informationInternational Journal of Commerce and Business Management. Volume 7 Issue 1 April,
IJCBM Volume 7 Issue 1 April, 2014 100-104 International Journal of Commerce and Business Management RESEA RCH PAPER Economics of turmeric production under conventional and modern methods in Belgaum district
More informationLesson 3 Sesame Sesamum indicum
Lesson 3 Sesame Sesamum indicum Importance o It is regarded as queen of oilseeds Because of its quality (fatty acid composition) Its resistance to oxidation and rancidity o India is considered as basic
More informationGrowth and export dimensions of Indian turmeric
Internationl Research Journal of Agricultural Economics and Statistics Volume 4 Issue 1 March, 2013 91-97 Research Paper Growth and export dimensions of Indian turmeric VINOD R. NAIK AND S.B. HOSAMANI
More informationEffect of Organic, Inorganic Source of Nutrients and Azospirillum on Yield and Quality of Turmeric (Curcuma longa L.)
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 2 (2017) pp. 966-970 Journal homepage: http://www.ijcmas.com Original Research Article http://dx.doi.org/10.20546/ijcmas.2017.602.109
More informationCOSTS AND RETURNS STRUCTURE OF TURMERIC (CURCUMA LONGA LINN.) AND CONSTRAINTS FACED BY PRODUCERS IN JAINTIA HILLS DISTRICT OF MEGHALAYA, INDIA
Indian J. Agric. Res.., 48 (3) 192-198, 2014 doi:10.5958/j.0976-058x.48.3.032 AGRICULTURAL RESEARCH COMMUNICATION CENTRE www.arccjournals.com COSTS AND RETURNS STRUCTURE OF TURMERIC (CURCUMA LONGA LINN.)
More informationInfluence of Planting Methods, Intercrop and Integrated Weed Management Practices on Yield of Turmeric (Curcuma domestica Val.)
ISSN(e): 2412-6381, ISSN(p): 2413-886X Vol. 4, Issue. 4, pp: 29-35, 2018 URL: http://arpgweb.com/?ic=journal&journal=14&info=aims Academic Research Publishing Group Original Research Open Access Influence
More informationDesign and Development of Pin Mill for Size Reduction of Turmeric (Curcuma longa) Rhizome
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 10 (2017) pp. 2102-2107 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.610.250
More informationGIS STUDY OF THE DIVERSITY OF GINGER CULTIVATION IN INDIA Utpala P, Johny A.K, V.A.Parthasarathy, K.Jayarajan and M.S.Madan
GIS STUDY OF THE DIVERSITY OF GINGER CULTIVATION IN INDIA Utpala P, Johny A.K, V.A.Parthasarathy, K.Jayarajan and M.S.Madan Ginger is reported to have originated in Southern China. Today, it is cultivated
More informationMEGHA TURMERIC -1: POPULARIZATION THROUGH FARMERS PARTICIPATORY MODE IN MEGHALAYA: A SUCCESS STORY
MEGHA TURMERIC -1: POPULARIZATION THROUGH FARMERS PARTICIPATORY MODE IN MEGHALAYA: A SUCCESS STORY N. A. Deshmukh*, A. K. Jha, V.K. Verma, H. Rymbai, Bidyut C. Deka, and S. V. Ngachan ICAR Research Complex
More informationExisting cultivation practices followed by the Turmeric (Curcuma longa L.)growers
Bulletin of Environment, Pharmacology and Life Sciences Bull. Env. Pharmacol. Life Sci., Vol 6 Special issue [2] 2017: 309-314 2017 Academy for Environment and Life Sciences, India Online ISSN 2277-1808
More informationEvaluation of BioAg Biotechnical Nutrients in the Production of Bananas in North India
Evaluation of BioAg Biotechnical Nutrients in the Production of Bananas in North India Dr S.K. Barthan Roy, Centre for Strategic Studies, Kolkata, India 1. Introduction In 2011, BioAg Pty Ltd commissioned
More informationKnowledge of Integrated Pest Management (IPM) Practices among Chilli Farmers in Raichur District of Karnataka, India
International Journal of Current Microbiology and Applied Sciences ISSN: 2397706 Volume 7 Number 03 (208) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/0.20546/ijcmas.208.703.259
More informationVolume -1, Issue-4 (October-December), 2013 Available online at popularkheti.info. Organic Farming: Current Status in India
Popular Kheti Volume -1, Issue-4 (October-December), 2013 Available online at www.popularkheti.info 2013 popularkheti.info Organic Farming: Current Status in India Issue Special on Organic Farming ISSN:2321-0001
More informationResource use efficiency of turmeric cultivation under conventional and modern methods in Northern Karnataka
Volume 5 Issue 2 September, 2014 133-138 e ISSN-2231-6434 International Research Journal of Agricultural Economics and Statistics Visit Us - www.researchjournal.co.in DOI : 10.15740/HAS/IRJAES/5.2/133-138
More informationYield quality response (YQR) of pepper under variable water application using micro-sprinkler system
International Journal of Agronomy and Agricultural Research (IJAAR) ISSN: 2223-7054 (Print) Vol. 2, No. 6, p. 23-27, 2012 http://www.innspub.net RESEARCH PAPER OPEN ACCESS Yield quality response (YQR)
More informationEFFECT OF MOISTURE CONSERVATION PRACTICES, PHOSPHORUS LEVELS AND BACTERIAL INOCULATION ON GROWTH, YIELD AND ECONOMICS OF CHICKPEA (CICER ARIETINUM L.
Legume Res., 29 (1) : 68-72, 2006 EFFECT OF MOISTURE CONSERVATION PRACTICES, PHOSPHORUS LEVELS AND BACTERIAL INOCULATION ON GROWTH, YIELD AND ECONOMICS OF CHICKPEA (CICER ARIETINUM L.) L.R. Meena 1, R.K.
More informationResearch Paper INTRODUCTION MATERIALS AND METHODS. Performance and prospects of turmeric exports in India G. RAMANATHAN
INTERNATIONAL RESEARCH JOURNAL OF AGRICULTURAL ECONOMICS AND STATISTICS Volume 2 Issue 2 (September, 2011) Page : 223-227 Received : May, 2011; Accepted : August, 2011 Research Paper Performance and prospects
More informationStudies on Pathogenicity of Root-Knot Nematode, Meloidogyne incognita on Turmeric
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 7 Number 01 (2018) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2018.701.113
More informationInternational Journal of Commerce and Business Management. Volume 5 Issue 2 October,
IJCBM Volume 5 Issue 2 October, 2012 159-163 International Journal of Commerce and Business Management RESEA RCH PAPER Growth trends in area, production and export of onion from India -An economic analysis
More informationSTATE COMPOSITE AGRO-MET ADVISORY BULLETIN FOR THE STATE OF SIKKIM PERIOD: 25 TH MARCH to 28 TH MARCH 2016
STATE COMPOSITE AGRO-MET ADVISORY BULLETIN FOR THE STATE OF SIKKIM PERIOD: 25 TH MARCH to 28 TH MARCH 2016 IMD, GANGTOK IN COLLABORATION WITH ICAR, GANGTOK, FSAD AND HCCD, GANGTOK ISSUED ON FRIDAY 25 TH
More informationThe Sugarcane: An Agriculture Aspect
Chapter 2 The Sugarcane: An Agriculture Aspect 2.1 Introduction Sugarcane growing countries of the world are lying between the latitude 36.70 0 north and 31.00 0 south of the equator extending from tropical
More informationSTATE COMPOSITE AGRO-MET ADVISORY BULLETIN FOR THE STATE OF SIKKIM
STATE COMPOSITE AGRO-MET ADVISORY BULLETIN FOR THE STATE OF SIKKIM PERIOD: 7 TH April 2015 9 TH APRIL 2015 IMD, GANGTOK IN COLLABORATION WITH ICAR, GANGTOK, FSAD AND HCCD, GANGTOK ISSUED ON TUESDAY 7 TH
More informationEvaluation of Ginger (Zingiber officinale Rosc.) Genotypes for Growth and Yield Attributes
Available online at www.ijpab.com Goudar et al Int. J. Pure App. Biosci. 5 (2): 994-999 (2017) ISSN: 2320 7051 DOI: http://dx.doi.org/10.18782/2320-7051.2888 ISSN: 2320 7051 Int. J. Pure App. Biosci. 5
More informationCHAPTER IV COST AND RETURNS ANALYSIS
Thus the estimated compound growth rate for area, production and yield were 1.29, 1.20 and 0.014 per cent per annum. The growth rate for area is higher than the production and yield. The yield of turmeric
More informationAchieving self sufficiency in pulse production in India
Achieving self sufficiency in pulse production in India Towards self sufficiency in pulse production On average, over the last three years Indian s consumed approximately 22 million tonnes of pulses per
More informationAGRICULTURE SHORT ANSWER TYPE QUESTIONS [3 MARKS]
AGRICULTURE SHORT ANSWER TYPE QUESTIONS [3 MARKS] 1. Distinguish between primitive subsistence farming and intensive subsistence farming. The following are the differences between primitive subsistence
More informationRAKESH KUMAR* ICAR RC NEH Region Nagaland Centre Jharnapani , Nagaland, India
Bangladesh J. Bot. 46(1): 67-71, 2017 (March) PRODUCTION POTENTIAL, QUALITY AND NUTRIENT UPTAKE OF LINSEED AS INFLUENCED BY FERTILITY LEVELS AND SEEDING RATES UNDER THE FOOT HILL CONDITION OF NAGALAND
More informationR. V. JOSHI, B. J. PATEL AND K. M. PATEL*
Forage Res., 41 (2) : pp. 104-108 (2015) http://forageresearch.in EFFECT OF NITROGEN LEVELS AND TIME OF APPLICATION ON GROWTH, YIELD, QUALITY, NITROGEN, PHOSPHORUS CONTENT AND UPTAKE FOR SEED PRODUCTION
More informationSWEET POTATO (Ipomoea batatas (L) Lam)
A CROP PRODUCTION TECHNICAL GUIDE SWEET POTATO (Ipomoea batatas (L) Lam) Prepared by Pathleen Titus, CARDI Caribbean Agricultural Research and Development Institute St Vincent and the Grenadines May 2008
More information8 th September, Medium term(dec Jan) Supply Demand Price
8 th September, 2008 Seasonal Outlook On Chilli Medium term(dec Jan) Supply Demand Price Introduction Chilli is considered as one of the commercial spice crops. It is the most widely used universal spice,
More informationDISTRIBUTION OF CROPS AND THEIR REQUIREMENT
DISTRIBUTION OF CROPS AND THEIR REQUIREMENT Cropping Seasons in India Agriculture in India also follows three distinct cropping seasons i.e. rabi, kharif and zaid. Rabi crops are sown from October to December
More informationRice Production and Nutrient Management in India
I n d i a Rice Production and Nutrient Management in India By K.N. Tiwari The demand for rice in India is projected at 28 million tonnes (M t) for the year 202 and will require a production level of 3,000
More informationAbstract. Introduction. Methodology
Plant Archives Vol. 17 No. 2, 2017 pp. 1487-1491 ISSN 0972-5210 KNOWLEDGE LEVEL OF FARMERS ABOUT THE RECOMMENDED PACKAGE OF PRACTICES AND PRODUCTION TECHNOLOGY ON RAPSEED AND MUSTARD CROP: A STUDY FROM
More informationEffect of Plant Spacing on Yield and Fruit Characteristics of Okra (Abelmoschus esculentus)
Tropical Agricultural Research Vol. 20: 336-342 (2008) Effect of Plant Spacing on Yield and Fruit Characteristics of Okra (Abelmoschus esculentus) S.S. Paththinige, P.S.G. Upashantha 1, R.M. Ranaweera
More informationPrepared by Mark Bell, Amanda Crump, Nick Madden and Maria Paz Santibanez 2012 For more information visit: International Programs ip.ucdavis.
Cropping 101 Prepared by Mark Bell, Amanda Crump, Nick Madden and Maria Paz Santibanez 2012 For more information visit: International Programs ip.ucdavis.edu This overview provides summaries of 1. Key
More informationVolume -1, Issue-4 (October-December), 2013 Available online at popularkheti.info
Popular Kheti Volume -1, Issue-4 (October-December), 2013 Available online at www.popularkheti.info 2013 popularkheti.info Today s Utmost Priority - Organic Agriculture: A Comparison Lokesh Kumar Jain*,,
More informationField Problems in Direct-Seeded Rice Using Drumseeder -- and Solutions
Field Problems in Direct-Seeded Rice Using Drumseeder -- and Solutions Dr. P. Bala Hussain Reddy, SMS (Agrl. Extension), Krishi Vigyan Kendra, Nellore District, Andhra Pradesh, India S. Sreenivasulu, SMS
More informationChapter 4 Agriculture
Chapter 4 Agriculture Types of Farming Primitive Subsistence Farming Practiced on small patches of land. Involves family/community labour. Uses primitive tools such as hoe, digging sticks etc. Predominance
More informationKNOWLEDGE AND CONSTRAINTS IN SCIENTIFIC CULTIVATION OF CHILLI AMONG THE FARMERS
Raj. J. Extn. Edu. 7 & 8 : 0-, 009 & 00 KNOWLEDGE AND CONSTRAINTS IN SCIENTIFIC CULTIVATION OF CHILLI AMONG THE FARMERS L.K. Sharma* and Vinod Gupta** ABSTRACT The present study was undertaken to study
More informationDILIP SINGH*, D. R. SINGH, V. NEPALIA AND AMINA KUMARI
Forage Res., 38 (3) : pp. 133-137 (2012) http://forageresearch.in PERFORMANCE OF DUAL PURPOSE BARLEY (HORDEUM VULGARE L.) VARIETIES FOR GREEN FODDER AND SUBSEQUENT PRODUCTIVITY UNDER VARYING SEED RATE
More informationEffect of different levels of planting distance and fertilizers on growth, yield and quality of banana cv. Grand Naine
2018; 7(2): 649-653 E-ISSN: 2278-4136 P-ISSN: 2349-8234 JPP 2018; 7(2): 649-653 Received: 01-01-2018 Accepted: 02-02-2018 MJ Patel HH Sitapara NI Shah Hiral R Patel Correspondence MJ Patel Effect of different
More informationLessons Learnt from Organic Farming Research at ICAR Research Complex, Barapani, Meghalaya
Lessons Learnt from Organic Farming Research at ICAR Research Complex, Barapani, Meghalaya G.C. Munda Division of Agronomy, ICAR Research Complex for NEH Region, Umiam Organic farming is a system of production
More informationCOTTON unfazed by synthetics
By: Dr P. CHENNAKRISHNAN COTTON unfazed by synthetics Cotton exports from India are on a steady rise year after year. In fact, recently, the Indian government had to ban cotton exports to ensure steady
More informationUSING TITHONIA AS A FERTILISER
USING TITHONIA AS A FERTILISER Compiled by RESCAP WHAT IS TITHONIA? Tithonia was initially introduced from Central America as an ornamental. It is now a common flower that grows along roads and on waste
More informationProductivity and Profitability of Rain Fed Barley (Hordeum vulgare) Crop as Influenced by Variety, Fertility and Moisture Conservation
International Journal of Current Microbiology and Applied Sciences ISSN: 2-7706 Volume 6 Number 6 (207) pp. 22-27 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/0.2046/ijcmas.207.606.
More informationEconomic Evaluation of Rice-Maize-Green Manure Cropping System under Different Tillage and Weed Management Practices in Conservation Agriculture
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 3 (2017) pp. 2363-2368 Journal homepage: http://www.ijcmas.com Original Research Article http://doi.org/10.20546/ijcmas.2017.603.270
More informationIntercropping of agri/horti crops with special reference to mandarin (Citrus reticulata Blanco) in Sikkim (INDIA)
Intercropping of agri/horti crops with special reference to mandarin (Citrus reticulata Blanco) in Sikkim (INDIA) Kesang Lachungpa Sikkim Development Foundation, Tashi Khar Chungyal Complex, M.G Marg,
More informationInfluence of industrial wastes on growth, yield and yield attributing characters of rice
ENGINEERING AND TECHNOLOGY IN INDIA Volume 2 Issue (1&2); (April & October, 2011); Page : 32-36 RESEARCH ARTICLE Received: may, 2011; Revised : Aug., 2011;Accepted: sep.., 2011 Influence of industrial
More informationIntegrated Nutrient Management for Yield and Economics of Maize (Zea mays L.) In-Rice-Gingelly-Maize Cropping System through Integrated Farming System
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 11 (2017) pp. 2745-2750 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.611.324
More informationImpact of a Cooperative Society on the Arecanut Marketing in Kerala A Case Study of Central Arecanut Marketing and Processing Cooperative Ltd
Agricultural Economics Research Review Vol. 27 (Conference Number) 2014 pp 135-140 DOI: 10.5958/0974-0279.2014.00015.9 Impact of a Cooperative Society on the Arecanut Marketing in Kerala A Case Study of
More informationInfluence of levels and time of nitrogen application on yield, nutrient uptake and post harvest nitrogen status of soil in aerobic rice
Influence of levels and time of nitrogen application on yield, nutrient uptake and post harvest nitrogen status of soil in aerobic rice M. Ganga Devi*, V. Sumathi, S. Tirumala Reddy and P. Aruna Department
More informationInternational Journal of Science, Environment and Technology, Vol. 6, No 1, 2017,
International Journal of Science, Environment and Technology, Vol. 6, No 1, 2017, 849 853 ISSN 2278-3687 (O) 2277-663X (P) EFFECT OF DIFFERENT WEED CONTROL PRACTICES ON GRAIN AMARANTH (Amaranthus hypochondriacus
More informationGROWTH, YIELD AND QUALITY OF TURMERIC (Curcuma longa L.) AS INFLUENCED BY ORGANIC MANURES
Agriways 1 (2) : 113-117 (2013) ISSN: 2321-8614 RESEARCH ARTICLE GROWTH, YIELD AND QUALITY OF TURMERIC (Curcuma longa L.) AS INFLUENCED BY ORGANIC MANURES Rajeev Kumar, Sandeep Kumar,Ram Jeet, Sanjeev
More informationEffect of Methods and Time of Sowing on Soil Moisture and Yield Paramaters under Machine Transplanted Rice Fallow Blackgram (Phaseolus Mungo L.
Research Article Effect of Methods and Time of Sowing on Soil Moisture and Yield Paramaters under Machine Transplanted Rice Fallow Blackgram (Phaseolus Mungo L.) K. Maruthupandi*, A. Veeramani, R. Durai
More informationBENEFITS OF MICRO IRRIGATION SYSTEM SUGAR RECOVERY & PRODUCTIVITY AMIT BHARDWAJ DY. HEAD - INDIAN SUGAR MILLS ASSOCIATION 8 TH OCT, 2013
BENEFITS OF MICRO IRRIGATION SYSTEM SUGAR RECOVERY & PRODUCTIVITY AMIT BHARDWAJ DY. HEAD - INDIAN SUGAR MILLS ASSOCIATION 8 TH OCT, 2013 Flow of Presentation PART I o o Water requirement for sugarcane
More informationA Comparative Study on Socio Economic Impact of Bt cotton and Non-Bt cotton Farm Households in Warangal District of Telangana State, India
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-770 Volume 7 Number 05 (2018) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.2054/ijcmas.2018.705.185
More informationECONOMIC ANALYSIS OF COST AND RETURN, AND PROFITABILITY OF SUGARCANE PRODUCTION IN CUDDALORE DISTRICT, TAMIL NADU
International Journal of Management, IT & Engineering Vol. 7 Issue 8, August 2017, ISSN: 2249-0558 Impact Factor: 7.119 Journal Homepage: Double-Blind Peer Reviewed Refereed Open Access International Journal
More informationRice-rice-potato rotation system
Rice-rice-potato rotation system Potato likes to grow in the cool environment. The suitable temperature for potato development ranges from 15-18 0 C.If temperature is higher than 25 0 C, potato growth
More informationKNOWLEDGE OF IMPROVED RICE PRODUCTION TECHNOLOGY BY THE FARMERS IN DUNGARPUR DISTRICT OF RAJASTHAN
Raj. J. Extn. Edu. 20 : 97-101, 2012 KNOWLEDGE OF IMPROVED RICE PRODUCTION TECHNOLOGY BY THE FARMERS IN DUNGARPUR DISTRICT OF RAJASTHAN Ram Lal Khatik*, B. Bhimawat** and B. Upadhyay*** ABSTRACT India
More informationTrend, Cost of Production and Method of Sale of Arecanut in Kerala
World Journal of Agricultural Sciences 9 (5): 409-414, 2013 ISSN 1817-3047 IDOSI Publications, 2013 DOI: 10.5829/idosi.wjas.2013.9.5.1751 Trend, Cost of Production and Method of Sale of Arecanut in Kerala
More informationPerformance of Pigeonpea (Cajanus cajan) Intercropping as Influenced by Row Ratios and Nutri Cereal Crops
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 7 Number 06 (2018) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2018.706.314
More informationIndian Pulses Market.
Indian Pulses Market Indian Pulses Market India is the largest producer, importer and consumer of pulses, accounting for 25% of global production from 35% of global area under pulses. However, the productivity
More information14 FARMING PRACTICES Land preparation. - To control the growth of weeds; - To shape the seedbed (into ridges, beds, or mounds).
14 FARMING PRACTICES An enumerator working in farm surveys needs a basic understanding of the agricultural operations done by the farmers during the crop season. It is on these subjects that he will be
More informationLANGUAGE IN INDIA Strength for Today and Bright Hope for Tomorrow Volume 12 : 5 May 2012 ISSN
LANGUAGE IN INDIA Strength for Today and Bright Hope for Tomorrow Volume ISSN 1930-2940 Managing Editor: M. S. Thirumalai, Ph.D. Editors: B. Mallikarjun, Ph.D. Sam Mohanlal, Ph.D. B. A. Sharada, Ph.D.
More informationCost, returns and economic viability of cashew plantations in Tamil Nadu
Visit us - www.researchjournal.co.in DOI : 10.15740/HAS/IRJAES/7.1/76-85 International Research Journal of Agricultural Economics and Statistics Volume 7 Issue 1 March, 2016 76-85 e ISSN-2231-6434 Research
More informationONION (Allium cepa) Botany
ONION (Allium cepa) Onion is one of the most important commercial vegetable crops in India. Maharastra, Gujarat, Uttra Pradesh, Orissa and Andhra Pradesh are the major onion growing states. The total annual
More informationEffect of Integrated Nutrient Management on Growth and Yield of Turmeric (Curcuma longa L.) cv. Salem
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 7 Number 01 (2018) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2018.701.381
More informationESTIMATION OF POSTHARVEST LOSSES OF SOLANACEOUS VEGETABLES AT DIFFERENT LEVELS IN JABALPUR MADHYA PRADESH INDIA. ** Emeritus scientist at UGC.
DOI: 10.21276/ijabpt.2016.7.4.16 Volume-7, Issue-4, Oct-Dec-2016 Coden IJABFP-CAS-USA Copyrights@2016 Received: 12 th Aug 2016 Revised: 27 th Sept 2016 Accepted: 29 th Sept 2016 DOI: 10.21276/Ijabpt, http://dx.doi.org/10.21276/ijabpt
More informationICAR RESEARCH COMPLEX FOR GOA, (INDIAN COUNCIL OF AGRICULTURAL RESEARCH) OLD GOA , GOA, INDIA
e.er4}) "fulka/(M' 'l'1w~ ICAR ICAR RESEARCH COMPLEX FOR GOA, (INDIAN COUNCIL OF AGRICULTURAL RESEARCH) OLD GOA - 403 402, GOA, INDIA Elephant
More informationOrganic Farming. Abstract
International Journal of Agriculture and Food Science Technology. ISSN 2249-3050, Volume 4, Number 9 (2013), pp. 873-880 Research India Publications http://www.ripublication.com/ ijafst.htm Organic Farming
More informationCOMMERCIAL PROSPECTS OF GINGER CULTIVATION IN NORTH-EASTERN REGION
COMMERCIAL PROSPECTS OF GINGER CULTIVATION IN NORTH-EASTERN REGION R.K. Yadav, D.S. Yadav, N. Rai, S.K. Sanwal and P. Sarma Division of Horticulture, ICAR Research Complex for NEH Region Umroi Road, Umiam-793103,
More informationPage 1 of 6. Agriculture. I. Answer the Following
Agriculture Page 1 of 6 I. Answer the Following Q1. What is the importance of agriculture in the Indian economy? Ans. Two-thirds of India s population is engaged in agricultural activities. Agriculture
More informationIntegrated Weed Management in Cowpea (Vigna unguiculata (L.) Wasp.) under Rainfed Conditions
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 3 (2017) pp. 97-101 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.603.010
More informationPopular Kheti. Volume-2, Issue-3 (July-September), 2014 Available online at popularkheti.info ISSN:
Watershed Management- Solution to Water Crisis Rahul Chopra*, Ajeet Singh, Pravisha Lahoty and Manisha Rana Rajasthan College of Agriculture, MPUAT, Udaipur-313001 *Email of corresponding author: rahulrockingcool969@gmail.com
More information6. LAND RESOURCES : AGRICULTURE
6. LAND RESOURCES : AGRICULTURE 38 MT EDUCARE LTD. Q.1 (A) Choose the correct alternative from the brackets and rewrite the statements : 1. India ranks... in the world regarding area under cultivation.
More informationREFERENCE ID: AGR / Q
QUALIFICATIONS PACK - OCCUPATIONAL STANDARDS FOR AGRICULTURE Contents What are Occupational Standards(OS)? OS describe what individuals need to do, know and understand in order to carry out a particular
More informationEffect of Varieties and Integrated Nutrient Management on Growth and Yield of Chilli (Capsicum annuum L.)
Available online at www.ijpab.com Chouhan et al Int. J. Pure App. Biosci. 5 (4): 2114-2120 (2017) ISSN: 2320 7051 DOI: http://dx.doi.org/10.18782/2320-7051.5433 ISSN: 2320 7051 Int. J. Pure App. Biosci.
More informationSuccess Story No.1 Red gram Transplantation Reviving Red gram area; Replenishing the Protein Bowl
Success Story No.1 Red gram Transplantation Reviving Red gram area; Replenishing the Protein Bowl Pulses Scenario In Tamil Nadu pulses are grown in an area of 8.8 lakh ha with an annual production of 5.08
More informationForest Resources. Unit III Population & Natural Resources
Forest Resources Unit III Population & Natural Resources Topics Forest resources Forest resources-indian Scenario Functions of forests Importance of forests Ecological and Economical Importance Types of
More informationKnowledge on SRI (System of Rice Intensification) of Farmers in Tripura, India
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 7 Number 03 (2018) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2018.703.412
More informationInfluence of irrigation schedules and integrated nutrient management on Growth, yield and Quality of Rabi maize (Zea mays L.)
Int.J.Curr.Microbiol.App.Sci (2014) 3(12): 828832 ISSN: 23197706 Volume 3 Number 12 (2014) pp. 828832 http://www.ijcmas.com Original Research Article Influence of irrigation schedules and integrated nutrient
More informationImproving Use Efficiency of Inputs by Drip Irrigation in Bt Cotton
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 7 Number 03 (2018) Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2018.703.419
More informationOBTAINING MAXIMUM VALUE
Maximizing Post-Harvest Quality AFFLFSC 2012 Doug Waterer For all commodities, the decision to purchase is based on : OBTAINING MAXIMUM VALUE VALUE =QUALITY/PRICE As Quality increases, VALUE increases
More informationOptimisation of Sesame (Sesamum indicum L.) Production through Integrated Nutrient Management
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 11 (2017) pp. 1701-1707 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.611.205
More informationEFFECT OF INTEGRATED NUTRIENT MANAGEMENT ON GROWTH CHARACTERISTIC OF KHARIF MAIZE
EFFECT OF INTEGRATED NUTRIENT MANAGEMENT ON GROWTH CHARACTERISTIC OF KHARIF MAIZE Madane K. T., M. S. Narale and D. M.Sawant Asst. Prof. Department of Agronomy, Shriram College of Agriculture, Paniv Received:
More informationORGANIC NUTRIENT MANAGEMENT IN CHILLIES BENGAL GRAM BABY CORN SEQUENCE
Int. J. Agrl.Sc Sc. & Vet.Med. Med. 2013 2013 P M Shanmugam and K Siddeswaran, 2013 Research Paper ISSN 2320-3730 www.ijasvm.com Vol. 1, No. 3, August 2013 2013 Meghana Publications. All Rights Reserved
More informationCollege of Agriculture, S.K. Rajasthan Agricultural University, Bikaner , India
Annals of Arid Zone 52(2): 95-99, 2013 Effect of Nitrogen Levels and its Scheduling on Growth, Yield and Grain Quality of Malt Barley (Hordeum vulgare L.) under Normal and Late Sown Conditions in North-West
More informationRESPONSE OF IN-SITU RAINWATER CONSERVATION MEASURES ON PRODUCTIVITY OF PIGEON PEA
RESPONSE OF IN-SITU RAINWATER CONSERVATION MEASURES ON PRODUCTIVITY OF PIGEON PEA S. D. Payal 1, S. R. Weladi 2, A. S. Kadale 3, S. K. Upadhye 4 1 Assistant Professor, Dept. of Soil and Water Cons. Engg.,
More informationPRODUCTION TECHNOLOGY FOR ORGANIC ARBOREUM COTTON S. Jaffar Basha* 1, A. Sitharama Sarma 2 and Y. Rama Reddy 3
International Journal of Science, Environment and Technology, Vol. 6, No 4, 2017, 2508 2512 ISSN 2278-3687 (O) 2277-663X (P) PRODUCTION TECHNOLOGY FOR ORGANIC ARBOREUM COTTON S. Jaffar Basha* 1, A. Sitharama
More informationEffect of Water and Nitrogen Management on Water Productivity and Nitrogen Use Efficiency of Wheat in a Semi-arid Environment
International Journal of Agriculture and Food Science Technology. ISSN 2249-3050, Volume 4, Number 7 (2013), pp. 727-732 Research India Publications http://www.ripublication.com/ ijafst.htm Effect of Water
More informationImpact of balanced fertilization and legume mixture on fodder oat (Avena sativa L.)
International Journal of Scientific and Research Publications, Volume 5, Issue 2, February 215 1 Impact of balanced fertilization and legume mixture on fodder oat (Avena sativa L.) Arjun Kumar Verma *
More informationSTATEMENT OF PROBLEMS AND MEANS OF INCREASING RICE PRODUCTION BY DR. K. RAML~
STATEMENT OF PROBLEMS AND MEANS OF INCREASING RICE PRODUCTION BY DR. K. RAML~ [Rice Expert (Retired), Bangalore] INDIA has the largest area under rice (75 million acres) among the rice growing countries
More informationEffect of Bio-Organics and Chemical Fertilizers on Growth and Yield of Chickpea (Cicer arietinum L.) Under Middle Gujarat Conditions
VEGETOS Vol. 26 (1) : 183-187 (2013) DOI:10.5958/j.2229-4473.26.1.026 Effect of Bio-Organics and Chemical Fertilizers on Growth and Yield of Chickpea (Cicer arietinum L.) Under Middle Gujarat Conditions
More informationParticipatory Appraisal of Integrated Plant Nutrient Supply System in Semi-Temperate Rice and Maize Based Cropping Systems of Jammu and Kashmir, India
www.thaiagj.org Thai Journal of Agricultural Science 2009, 42(3): 125-131 Participatory Appraisal of Integrated Plant Nutrient Supply System in Semi-Temperate Rice and Maize Based Cropping Systems of Jammu
More informationEffect of Integrated Nutrient Management on Productivity of Summer Groundnut (Arachis hypogaea L.)
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 10 (2017) pp. 1951-1957 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.610.235
More informationK. S. SOMASHEKAR*, B. G. SHEKARA 1, K. N. KALYANA MURTHY AND L. HARISH 2 SUMMARY
Forage Res., 40 (1) : pp. 23-27 (2014) http://forageresearch.in YIELD, NITROGEN UPTAKE, AVAILABLE SOIL NUTRIENTS AND ECONOMICS OF MULTICUT FODDER SORGHUM (SORGHUM SUDANENSE L.) TO DIFFERENT SEED RATES
More informationEffect of Quinchlorac on Grassy Weeds in Transplanted Rice
International Journal of Current Microbiology and Applied Sciences ISSN: 2319-7706 Volume 6 Number 8 (2017) pp. 3773-3778 Journal homepage: http://www.ijcmas.com Original Research Article https://doi.org/10.20546/ijcmas.2017.608.456
More informationImpact of cropped area and year on production of chilli, ginger and turmeric crops in North-East region of India
Agric. Sci. Digest., 35 (1) 2015: 7-12 Print ISSN:0253-150X / Online ISSN:0976-0547 AGRICULTURAL RESEARCH COMMUNICATION CENTRE www.arccjournals.com Impact of cropped area and year on production of chilli,
More informationGrowth Rates and Decomposition Analysis of Onion Production in Rajasthan State of India
Economic Affairs, Vol. 62, No. 1, pp. 157-161, March 2017 DOI: 10.5958/2230-7311.2017.00051.4 2017 New Delhi Publishers. All rights reserved Growth Rates and Decomposition Analysis of Onion in Rajasthan
More information