BACHELOR OF TECHNOLOGY

Transcription

1 UNDERGRADUATE PROGRAMMES BACHELOR OF TECHNOLOGY School of Industrial Technology FOOD TECHNOLOGY ENVIRONMENTAL TECHNOLOGY BIOPROCESS TECHNOLOGY BIORESOURCE, PAPER AND COATINGS TECHNOLOGY World class centre in technological innovation for a sustainable tomorrow w w w. i n d t e c h. u s m. m y

2 FACILITY Besides (19) state-of-the-art teaching laboratories, a computer aided laboratory, seminar and meeting rooms, the School has also provided beverage and water dispensing machines, prayer rooms, reading rooms, student corner and a garden for student use. Further Information, Please Contact: Dean School of Industrial Technology Universiti Sains Malaysia Penang, MALAYSIA Phone: /2260/2367 Fax: dean_ind@usm.my Website: March, 2013

3 INTRODUCTION The School of Industrial Technology, located in the Penang Island, commenced with the establishment of the School of Applied Sciences in Bachelor of Technology (B.Tech) programme was first offered in Currently, the School of Industrial Technology offers the following bachelor degrees: SY01 Bachelor of Technology (Honours) (Food) SY03 Bachelor of Technology (Honours) (Bioresource, Paper and Coatings) SY06 Bachelor of Technology (Honours) (Environmental) SY07 Bachelor of Technology (Honours) (Bioprocess) Acceptance to any of the above programme is subject to selection and entry qualification. All students are required to enrol for courses relevant to their respective programme up to a level whereby they are required to conduct 2 semesters of final year research project. Students are also required to undergo industrial training in various industries for 12 weeks. This training is aimed at exposing the students to actual working practice and atmosphere of the industry. MISSION To be the prime education provider of technologists who are competent, capable of independent thinking, possess communication and analytical skills and able to fulfil the needs in various industries and socio- economic development To pursue cutting-edge research in the fields of Food Technology, Bioresource, Paper and Coatings Technology, Environmental Technology and Bioprocess Technology To contribute to the well-being of the community through sustainability-led dynamic transdisciplinary academic programmes, research innovation, teamwork and continuous improvement. GOAL AND OBJECTIVE To produce graduates with specialized expertise in Food, Bioprocess, Environmental or Bioresource, Paper & Coatings Technology to meet the employment needs of the country for various related industries / agencies. The academic programmes are designed to produce graduates who: are competent to work and able to solve problems have communication and team work skills have leadership skills, positive attitude and professional ethics are capable of contributing to the well-being of the society and sustainability of the environment have interest in entrepreneurship and lifelong learning

4 LEARNING OUTCOMES At the end of the programme, students will be able to: Acquire the knowledge and skills in the area of technology specialized Exhibit extensive technical skills in the area of specialization Identify and resolve issues and problems in a critical, creative and innovative manner Acquire the skill to communicate effectively in all walks of life Display a sense of responsibility and master social skills Understand and manage the industry in a professional and ethical manner Manage current information and recognize the importance of lifelong learning Acquire entrepreneurial knowledge base for career development Function effectively as an individual and in a team with the ability to lead CURRICULUM STRUCTURE The curriculum structure has been approved by the Ministry of Higher Education of Malaysia and fulfills the required standard set by the Malaysian Qualification Framework. Course Component University Courses Core Courses Elective Courses Total Semester (year) Food and Bioprocess Technology 20 (15.4%) 77 (59.2%) 33(25.4%) 130 (100%) Min 8 semester (4 years) Max 14 semester (7 years) Credit Hour Bioresource, Paper & Coatings and Environmental Technology 18 (15.0%) 72 (60.0%) 30 (25.0%) 120 (100%) Min 7 semester (3½ years) Max 12 semester (6 years) STUDENT ACTIVITIES International Linkage Factory Visit Community Project Seminar/Presentation Innovative Product Expo International Linkage- Korea University Exhibition Making of Takakura Compost Factory Tour Presenting an idea

5 FOOD TECHNOLOGY This programme is the earliest programme offered by the School since 1973 as B.AppSc. (Food Technology). This program has undergone continual curriculum evolution since it was offered. Curriculum of Food Technology programme was developed in such a way as to train and produce competent graduates to serve the food industries as well as the government sectors. Students will be imparted with knowledge on physical and chemical properties of food, composition analysis, processing and preservation, packaging, evaluation and quality control, legislation, industrial waste treatment and others. Having the knowledge, Food Technology graduates will contribute their expertise in the relevant industries and consequently will play a role in developing the industrial sector of the country. CORE COURSES Students will be imparted with fundamental knowledge of organic chemistry, analytical chemistry, physics, mathematics, statistics and computer applications. In addition to these basic courses, the curriculum of Food Technology programme offers the following courses: Introduction to Food Science and Technology Introduction to Food Engineering Unit Operation in Food Processing Food Chemistry Biochemistry Nutrition Food Microbiology I & II Chemical Food Analysis Instrumental Food Analysis Processing Technology of Animal-Based Food Products Processing Technology of Plant-Based Food Product Food Quality Management and Food Regulations Food Sensory Evaluation Food Product Development Food Safety Management & Halal Food Food Packaging Food Ingredients CAREER OPPORTUNITIES Graduates in Food Technology work in Government agencies such as MARDI, FAMA, Food Quality Control Laboratory of Ministry of Health and etc. Graduates may also work in industries which use the laws of science and engineering to produce, process, evaluate, package, and distribute foods. Food technologists may concentrate on basic research, product development, quality control, processing, packaging, labelling, technical sales, or market research of foods. Food technologists are also involved in monitoring and developing new food products, as well as working together with production engineers to produce with a consistent flavour, colour and texture in large quantities. Food technologists may develop ways to process, preserve, package, or store food, according to industry and government specifications and regulations.

6 ENVIRONMENTAL TECHNOLOGY This programme was first established in 1999 to prepare future talents for careers related to minimising and managing environmental problems and developing industrial processes that are less harmful to the environment. This programme is unique because it has chemical engineering approach and multidisciplinary education for social, economic and environmental sustainability. CORE COURSES Students will be imparted with fundamental knowledge of organic chemistry, physics, mathematics, statistics and computer applications. In addition to these basic courses, the curriculum of Environmental Technology programme offers the following courses: Introduction to Environmental Science Introduction to Environmental Technology Chemical Process Calculations Process Fluid Mechanics Process Heat Transfer Mass Transfer and Separation Processes Chemodynamics Environmental, Safety and Health Legislation Treatment and Management of Solid Waste Treatment and Management of Scheduled Wastes Environmental Technology Laboratory Air Pollution Control Technology Noise and Vibration Control Technology Industrial Wastewater Treatment Plant Design Equipment Design for Water Treatment CAREER OPPORTUNITIES There are many careers that require knowledge in this area; from the highly specialized and technical environmentalists who work in the field, to those who partake in decisionmaking and enforcement, which affect the society in a massive way. Field workers comprise of environmental evaluators, assessors, auditors, consultants, and researchers. Environmental decision-makers include regulatory and government officials, environmental system managers, as well as advisors to various environmental non-governmental organizations.

7 BIOPROCESS TECHNOLOGY Bioprocess Technology programme, first offered in 2008, is the sub discipline within Biotechnology that combines living matter, in the form of cells or enzymes, with nutrients under specific optimal conditions to make desired changes or products. It is responsible for translating discoveries of life sciences into practical and industrial products, processes and techniques that can serve the needs of society. Bioprocess Technology is thus the backbone of the biotechnology industry that translates the research and development to the industries. CORE COURSES Students will be imparted with fundamental knowledge of organic chemistry, analytical chemistry, mathematics, statistics and computer applications. In addition to these basic courses, the curriculum of Bioprocess Technology programme offers the following courses: Chemical Process Calculations Process Fluid Mechanics Process Heat Transfer Biology for Technologists Cell Biochemistry Fundamentals of Bioprocess Technology Industrial Microbiology Bioanalysis I & II DNA and Metabolite Technology Enzyme Technology Bioreactor Operation Bioprocess Instrumentation and Control Bioprocess Optimization and Simulation Downstream Process Technology Issues in Bioproses Technology Bioproduct Development Quality Assurance and Safety of Bioprocess Products CAREER OPPORTUNITIES Graduates of Bioprocess Technology are needed in industries involved with research, development, innovations and manufacture of bioproducts such as vaccines, enzymes, antibiotics, food and agricultural products, and pharmaceutical supplements. The graduates also work in bioprocessing industries involve with the production of alternative products for diseases treatment, the creation and evaluation of safer food materials, and the formulation of biodegradable and environmental-friendly chemicals. Graduates may also work in the field of bioleaching, bioremediation, bioflocculation, biosensoring and oil biorefining.

8 BIORESOURCE, PAPER AND COATINGS (BPC) TECHNOLOGY Introduced in 1989, the BPC programme focuses on the chemistry, processing and technology of fibrous biomaterials, natural and synthetic polymers. The programme is subdivided into three distinctive areas; namely bioresource, paper and coatings technology. Bioresource technology deals with wood and non-wood materials (also known as lignocellulosic materials such as oil palm trunks, oil palm fronds, rice straw and etc.) for the application in industry related to wood-based panel technology, lignocellulosic composite, furniture, etc. Pulp and paper technology introduces various pulping processes, pulp bleaching, paper machine operation, paper recycling technology, paper properties, paper testing, paper chemistry and advanced analysis of pulp and paper. Coatings technology mainly focuses on basic polymer science (such as chemistry and methods of polymerisation, polymer characterisation and rheology), raw materials and coatings chemistry, coatings process and equipment, and advanced coating technology in the making of products such paint, resins, adhesive etc. CURRICULUM Students will be imparted with fundamental knowledge of organic chemistry, analytical chemistry, mathematics, statistics and computer applications. In addition to these basic courses, the curriculum of Bioresource, Paper and Coatings Technology programme offers the following courses: Chemical Process Calculations Bioresource as Industrial Raw Materials Basic Bioresource Science and Technology Bioresource Based Products Bioresource Technology Laboratory I & II Pulp Production and Paper Recycling Stock Preparation and Paper Making Additives and Paper Properties Paper Technology Laboratory I & II Basic Coatings Technology Raw Materials and Coatings Chemistry Coatings Process and Equipment Coatings Technology Laboratory I & II Furniture Manufacturing Wood Engineering CAREER OPPORTUNITIES Bioresource, Paper and Coatings Technology graduates are employed by various industries, especially those related to wood, furniture, panel, pulp, paper, paperboard, recycling, inks, paints, adhesives, resins, coatings and packaging materials. Other employment opportunities for graduates are in electronic, automotive companies, marketing and public sectors. The choice of work covers a wide spectrum. Graduates are placed in management, research, engineering, marketing, and production. Positions include process engineering, product development engineering, technical service engineering, research scientist, a range of production supervisors and quality control.