Food and Agriculture

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1 ABCD Food and Agriculture yet are quickly accessible from one central location. 7 Gain a competitive advantage 7 Facilitate product research and development 7 Raise return on investment

2 Food and Agriculture: Content Solutions for Industry The Solution Springer understands how critical an effective product launch is in your industry. From early stage R&D to a product s acceptance into a competitive marketplace, Springer Content Solutions for Food and Agriculture give the edge to food scientists, agriculturalists, nutritionists, geneticists, and others working in fast-paced corporate settings. Subject Areas Covered The Food and Agriculture Content Solution is comprised of seven core subject areas: Life Sciences Chemistry Biochemistry and Biotechnology Biomedicine Food Science and Agriculture Manufacturing and Engineering Other Related Fields These seven subject areas contain the following digital content via SpringerLink: ebooks, ebook Series, Journals, Online Archives, Protocols, and ereference Works.

3 Food and Agriculture: Content Solutions for Industry Publishing Program Description The Food and Agriculture solution offers over 1,920 ebook titles and publishes over 258 Journals. The Springer ebook collection includes the full range of Springer book products including monographs, textbooks, handbooks, atlases, reference works, book series, and more. As a publisher of respected ebooks and journals, Springer has become the preferred publishing partner of some of the most renowned scholarly and professional societies in the world. Here is a list of some of the partnerships we have developed with associations and societies within the Food and Agriculture Industry. 7 American Oil Chemists Society 7 European Foundation for Plant Pathology 7 International Society for Plant Pathology 7 Italian Association for Dietetics and Clinical Nutrition 7 International Association for Plant Biotechnology 7 International Association of Professionals in Sugar and Integrated Technologies 7 Japanese Society of Fisheries Science 7 Society of Biological Inorganic Chemistry Protocols Program Description Springer Protocols is the largest database of reproducible laboratory protocols in the Biomedical and Life Sciences. Compiling protocols from Humana s successful book series Methods in Molecular Biology, Methods in Molecular Medicine, Methods in Biotechnology, Methods in Pharmacology and Toxicology, and Neuromethods, as well as from a vast number of Laboratory Handbooks, such as The Biomethods Handbook, The Proteomics Handbook, and the Springer Laboratory Manuals, Springer Protocols offers researchers access to nearly thirty years worth of time tested, easily reproducible, step-by-step protocols for immediate use in their lab. Food and Agiculture applications are available in Genetics/Genomics, Immunology, Infectious Diseases, Microbiology, Molecular Medicine, Pharmacology/Toxicology, Plant Sciences, and Protein Science.

4 Life Sciences Chemistry The Chemistry subject area includes 263 ebooks and 39 Online Journals dedicated to analytical chemistry, computer applications in chemistry, physical chemistry, polymer sciences, theoretical and computational chemistry. ebook Program 7 Advances in Polymer Sciences 7 Progress in Colloid and Polymer Science 7 Springer Series in Chemical Physics ebook Program 7 Advances in Biochemical Engineering/Biotechnology 7 Biological and Medical Physics, Biomedical Engineering 7 Springer Handbook of Enzymes Journal Program 7 Cell Biochemistry and Biophysics 7 Journal of Polymers and the Environment 7 Journal of Structural Chemistry Biochemistry and Biotechnology Food and Agriculture: Content Solutions for Industry The Life Sciences subject area includes 638 ebooks and 93 Online Journals devoted to cell biology, general life sciences, plant science and pathology, and much more. ebook Program 7 Advances in Photosynthesis and Respiration 7 Molecular Biology Intelligence Unit 7 Plant Cell Monographs Journal Program 7 Economic Botany 7 Planta: An International Journal of Plant Biology 7 Tropical Plant Biology Journal Program 7 Applied Biochemistry and Biotechnology 7 Biotechnology and Bioprocess Engineering 7 Molecules and Cells Protocols Program Includes thousands of protocols in genetics/genomics, immunology, microbiology, molecular medicine and plant sciences. Protocols Program Includes thousands of protocols in genetics/genomics, immunology, infectious diseases, microbiology, molecular medicine, pharmacology/toxicology and plant sciences. The Biochemistry and Biotechnology subject area encompasses 303 ebooks and 34 Online Journals including topics in biophysics, biomedical physics, general biochemistry and biotechnology, and much more. Protocols Program Includes thousands of protocols in bioinformatics, immunology, infectious diseases, microbiology, molecular medicine, neuroscience, pharmacology/toxicology, plant sciences, and protein science. no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing

5 no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing no.printing Food and Agriculture: Content Solutions for Industry Biomedicine The Biomedicine subject area includes 215 ebooks and 13 Online Journals devoted to genetics pharmacology, toxicology, and much more. ebook Program 7 Biotechnology: Pharmaceutical Aspects 7 Milestones in Drug Therapy 7 Handbook of Experimental Pharmacology Journal Program 7 Journal of Pharmaceutical Innovation 7 Medicinal Chemistry Research 7 The AAPS Journal Food and Agriculture The Food and Agriculture subject area includes 203 ebooks and 36 Online Journals dedicated to agriculture, chemistry in food sciences, general food science, nutrition, and much more. ebook Program 7 Biotechnology in Agriculture and Forestry 7 Food Engineering Series 7 Human Nutrition Series Manufacturing and Engineering ebook Program 7 High Performance Computing in Science and Engineering 7 Engineering Materials and Processes 7 Springer Series in Materials Science Journal Program 7 Food Analytical Methods 7 Plant Foods for Human Nutrition 7 Sensing and Instrumentation for Food Quality and Safety The Manufacturing and Engineering subject area encompasses 239 ebooks and 34 Online Journals including topics in the characterization and evaluation of materials, computer-aided engineering, and much more. Other Related Fields ebook Program 7 Encyclopedia of Earth Sciences Series 7 NATO Science Series 7 Water Science and Technology Library Protocols Program Includes thousands of protocols in bioinformatics, cancer research, immunology, infectious diseases, microbiology, molecular medicine, neuroscience, pharmacology/toxicology and plant science. Journal Program 7 Computational Mathematics and Mathematical Physics 7 Journal of Materials Engineering and Performance 7 Materials Science In addition to the topics previously mentioned, we also publish 59 ebooks, 9 Online Journals and hundreds of Protocols featuring complex fluids, geochemistry, microbial genetics, mineralogy, soft matter, and much more. Journal Program 7 Aquatic Geochemistry 7 Environmental Geochemistry and Health 7 Mineralogy and Petrology

6 Food and Agriculture: Content Solutions for Industry Automobile and Transport Banking and Finance Chemical Manufacturing Computer Science & High Tech Food and Agriculture Medical Services Oil, Petroleum and Gas Pharmaceuticals and Biotechnology Telecommunications Availability and Pricing Springer Content Solutions are available to corporations and government agencies that range from single sites to global organizations with multiple locations. Springer offers a number of tailored licensing options for Journals, ebooks, ebooks Series, ereference Works, and Protocols. Availability is available for nine corporate market segments. In addition, we can work with you to design your own solution. More Information For more information and a complete list of journal titles visit the Food and Agriculture Content Solutions page at /forindustry or contact: Erik Limpitlaw Corporate Licensing Manager Springer 233 Spring Street New York, NY T erik.limpitlaw@ 2009 Springer V2047/ CJC-07A