MAKOVICA AD MLADENOVAC PLEASE ALLOW US TO INTRODUCE OURSELVES

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1 MAKOVICA AD MLADENOVAC PLEASE ALLOW US TO INTRODUCE OURSELVES

2 PROFILE MAKOVICA A.D. MLADENOVAC with a tradition of more than 60 years in business, today represents one of the largest manufacturers of flour, bread, pastry, animal feed. It is also a storage of cereals.

3 HISTORY AND DEVELOPMENT Makovica was established in July License for commercial milling, buying and trading Puts into function silo of wagons ( t) Reconstruction of the mill from capasite of 25t up to 50t per 24 hours Integration with the company Nutrition and begins with purchasing and processing of grain, manufacturing and distribution of bread The warehouse was built along with the administrative building of 4,000 m² Enters the system PKB Belgrade Carried out major reconstruction of the bakery The second reconstruction with new equipment and increase the capacity for 35%.

4 HISTORY AND DEVELOPMENT Goes out of the system of PKB Belgrade and operates as an independent social enterprise New silo, capacite of t was built and put into operation Construction of cold storage capacity of 20 t Construction of shock chamber capacity of 100kg/h Introduces gasification in production The company sold out the social capital and that way "Makovica" was transformed from social enterprise to a joint stock company with a majority owner.

5 HISTORY AND DEVELOPMENT 2015 years Makovica a.d. Grain storage silo capacity of t. Produce all types of flour at the mill Kosmaj capacity of 70t per 24h and the mill Maj 1 in Belosavci. Produce wide range of livestock feed. Produce primary and special types breads, pastries , frozen pastries , bread crumbs 25 t per month. There was two modern equipped bakeries, pastry section, section for frozen pastry, three cooling chambers, cold shock chamber, section for packing products, production of thin sheets of dough for pies. Currently has 320 employees, a fleet of 63 vehicles and 36 stores.

6 HISTORY AND DEVELOPMENT Employees A fleet of 63 vehicles and 36 stores.

7 HISTORY AND DEVELOPMENT Trend production of bread and pastries since 2007.

8 HISTORY AND DEVELOPMENT Condition of silos by category wheat corn barley soya triticale

9 HIERARCHICAL STRUCTURE MAKOVICA A.D. MLADENOVAC SUPERVISORY BOARD DIRECTOR COMPANYES FINANCIAL SECTOR FINANCIAL DIRECTOR ACCOUN TING SECTOR SERVICE CENTER CASHIE R COMMERCIAL SECTOR COMMERCIAL DIRECTOR DEPART MENT WHOLE SALE AND RETAIL SALE WHOLE SALE RETAIL SALE COMMERCI AL DEPARTME NT SALES PURCHASE MARKETING BAKERY LABORATO RY BAKERY BREAD BAKERY PASTRY BAKERY BARK TECHNOLOGICAL SECTOR DIRECTOR OF TEHNOLOGY OLD BAKER Y SILO SILO MILL MILL THE LIVESTOCK FEED TECHNICAL SECTOR TECHNICAL DIRECTOR TRANSP ORT AGRICUL TURE RZO TEHNICAL WAREHOUSE DEPARTME NT FOR LEGAL AND HUMAN AFFAIRS LEGAL SERVICE PERSONNEL DEPARTMEN S DEPARTMENT FOR SSW AND FP DEPARTME NT SSW DEPARTME NT FP THE PACKING PLANT

10 CLOSED CIRCUIT OF MANUFACTURE Cereal Mill production Mill products (flour, bran, wheat flakes) Bakery products Field Animal feed Fertilizer seed Supermarkets

11 RESEARCH AND DEVELOPMENT For the development and practical testing of new products, we operate one sophisticated research and development office where we combine the flour and new improvers in an optimal way. We are able to meet market-driven individual customer requests for safe ingredients with the highest baking technological performance. Our customers will benefit from this safety. Consumers will enjoy the consistently high quality

12 QUALITY MANAGMENT Hygiene and safety takes top priority at Makovica a.d. cereal, flour production and bakery production. We guarantee reliable functionality in the baking process by testing of our products.

13 PRODUCTS Wheat plays the most important role in chain of our production as the outset.the quality of wheat dictates Serbian standard for cereals. Moisture: 13.0% Hektolitar: 76,0 kg/hl Admixtures: 2,0%

14 PRODUCTS Flour is the next in our chain of production,as the secundary most important product. Makovaca produces four tipes of flour acording to Serbian standards, according to the quantity of minerals. Type 400 Type 500 Type 850 Type 1100 Wholemeal flour

15 PRODUCTS Diferent sort of bread and pastries are our companies speciality.we have more than 100 bakery products. All of the products are sold in our Stores, wich are placed all over Belgrads area and outside.

16 PRODUCTS Animal feed, we produce a several types of concetrate and finish mixed. Integral, rye and wheat rusk GRIKSI - salt sticks (garlic and oregano, sesame, peanuts, pork scratchings and cayenne pepper, pizza)

17 PRODUCTS Special types of bread Ordinary and integral crust Wheat groats, wheat bran, bread crumbs Sandwiches Homemade and integral crust Pies Leafy products

18 REFERENCE IDEA DIS METRO TEMPO MERKATOR PUBLIC INSTITUTIONS (schools, kindergartens, hospitals, municipalities...) MILITARY INSTITUTIONS

19 Mr Slobodan Sekulic and Mr. Jovica Golubovic have two companies that successfully operate in the territory of the Republic Serbia and these are AGORA DOO and the BIBLI DOO.

20 BIBLI DOO Bibli is a company for production and processing of meat that combines the traditional way of production with modern standards of hygiene and food safety. The result is high-quality local products, medical sure recognizable appearance, smell and taste. In order to maintain the trust of consumers, Bible doo production, first of all, insists on selecting high quality raw material. Carefully selected pieces of meat processing in the old fashioned way. All products are seasoned by many centuries of recipes of this region. The facility is built to the highest modern standards of hygiene and provides ideal conditions for confectioning, refining and production of durable and nondurable goods. Clean air and smoke exclusively beech wood, give our products a distinctive note that host delicacy.

21 WHY US? The smell and taste of real homemade smoked meat The host quality Preparation according to traditional recipes Products smoked on beech wood in a climate health resort For you to choose the best pieces of meat We apply modern standards of hygiene and control products Customers who know how to recognize a quality domestic product selected us

22 Part of our production PRODUCTION

23 PRODUCTS BACON Dried salted, without any additives. Specially tailored, with a high percentage meatiness. The smell and taste of real homemade bacon. SMOKED RIBS SPITZ Specific golden color comes from natural beech wood smoke. Dried salted semi-permanent delicacy. DOMESTIC PORK FAT High-performance grease from hard fat tissue of pigs. Produced in a special pot stills made on the basis of centuries of experience built up fat in our region.

24 PRODUCTS DRY EQUINE DELIKATES Horse loin and sirloin steak, processed in the traditional manner, by dry salting and smoking. A particular taste and smell of natural beech wood. DRY HORSE SAUSAGE Durable products, made of pure horse meat with added seasonings in the natural intestine. Piquant taste and exceptional quality. HORSE SAUSAGE Clean horse meat and carefully selected seasonings provide neutral, mild taste of this durable product.

25 PRODUCTS Homemade cracklings Fried and topped with milk golden yellow. The old fashioned way of preparation with respect to modern standards of hygiene. For true connoisseurs.

26 AGORA DOO The company Agora Ltd was established in The main activity at the start of business was trade to business operations are oriented to the production of ceramic sanitary ware the company expands its business and opens up a gas station Mr. Jovan Golubović and Mr. Slobodan Sekulic invests in new business challenges by purchasing the company Makovica ad, which had hitherto been state-owned and in very poor condition. Currently, the company Agora Ltd. specializes in selling and supplying materials for water, sewage, building materials, sanitary ware, tiles. Supplies a multitude of stocks in the Republic of Serbia maintaining distinctive quality and quantity.