A.2. General description of project and applied technologies and/or measures

Transcription

1 A. Project description A.1. Title of the JCM project Joint Crediting Mechanism Project Design Document Form Note: This JCM Project Design Document (PDD) is drafted as the result of the GEC s JCM Feasibility Study Programme in JFY2013. Therefore, this draft PDD is not officially approved by any governments involved in JCM, and is subject to change in the future. Comprehensive energy efficiency measures by utilizing energy-saving and renewable energy for brewing industries A.2. General description of project and applied technologies and/or measures Beer production processes, brewing and bottling lines in particular, require a great amount of energy consumptions. Mitigating these energy consumptions is one of the critical management issues for Hanoi Beer Alcohol and Beverage Joint Stock Corporation (further referred to as HABECO ), a third largest beer manufacturer in Vietnam. This project proposes the following new energy-saving technologies to be implemented in addition to the existing equipment at HABECO MeLinh Factory for improvement of energy-efficiencies and reductions of energy consumptions and GHG emissions: Biogas boiler system Bottle washer heat recovery system Cascade cooling system CO2 recovery and liquefaction system Pasteurizer heat pump system Wort kettle heat recovery system A.3. Location of project, including coordinates Country Socialist Republic of Vietnam Region/State/Province etc.: Hanoi City/Town/Community etc.: MeLinh District Latitude, longitude , A.4. Name of project participants Host Country Hanoi Beer Alcohol and Beverage Joint Stock Corporation (HABECO) Japan RENOVA, Inc., Ai-Ai Energy Associates, Inc. A.5. Duration Starting date of project operation May 2015 Expected operational lifetime of project 10 years 1

2 A.6. Contribution from developed countries The energy-saving technologies proposed in this project will be designed and implemented by the Japanese project participants to meet the Vietnamese participant s needs. Technology transfer will be realized mainly through trainings conducted for Vietnamese project participants by the project participants from Japan, playing important role in triggering future investment and efforts in technology development. Japan as a country will provide financial support for the project. B. Application of an approved methodology(ies) B.1. Selection of methodology(ies) Selected approved methodology No. Version number JCM-JP-VN-XXXX Ver. XXX B.2. Explanation of how the project meets eligibility criteria of the approved methodology Eligibility criteria Descriptions specified in the methodology Project information Criterion 1 Two or more of the following technologies are implemented in the project and there exists a maintenance plan: Biogas recovered boiler, bottle washer heat recovery system, cascade cooling system, CO2 recovery & liquefaction system, Six energy-saving technology systems will be implemented. Details are indicated in the presentation materials. HABECO MeLinh Factory utilizes a maintenance plan for the energy-saving equipment pasteurizer heat pump system, wort kettle heat recovery system Criterion 2 Energy-saving effects of the project are calculated before the project using the energy structure analysis simulator. Energy structure analysis is conducted using a simulator. More details are shown in the simulator flow diagram for details Criterion 3 A project factory produces beer and/or carbonated beverages. The project factory is a factory built prior to the project. HABECO MeLinh Factory produces beer. Details are indicated in HABECO company profile and the production data. Criterion 4 There are no drastic differences in production process and products between before and after the project implementation, or the HABECO MeLinh Factory has no plan of making a drastic change in the production processes drastic changes can be compensated. ( Drastic change refers to a beer gravity change of more than XX%) Criterion 5 Amount of electricity, fossil fuels and steam consumed in the area affected by project HABECO holds energy data for the past 1 year. Since 3 years of past data 2

3 Criterion 6 activities as well as the production volumes are measureable both before and after the project implementation. (It is desirable if the last 3-year data before the project is available. If the available data is less than 3 years, it needs to be adjusted. The adjustment is to be easily made using average yearly temperatures, etc.) In case new biomass sources are used in biogas utilization, an issuance of a certificate indicating not used and/or the past design drawings are provided by the factory to prove that these biomass sources were not used prior to the project implementation. is required, annual average temperature information can be used to compensate. The biomass itself used in the project will not be utilized for a purpose within the factory but instead, will just simply be combusted. C. Calculation of emission reductions C.1. All emission sources and their associated greenhouse gases relevant to the JCM project Reference emissions Emission sources GHG type Grid power consumptions for electricity CO 2 Fossil fuel consumption for the in-house electricity generator CO 2 Supplier-provided steam consumption for heat CO 2 Fossil fuel generated steam consumption for heat CO 2 Emission sources Project emissions GHG type Grid power consumptions for electricity CO 2 Fossil fuel consumption for the in-house electricity generator CO 2 Supplier-provided steam consumption for heat CO 2 Fossil fuel generated steam consumption for heat CO 2 C.2. Figure of all emission sources and monitoring points relevant to the JCM project 3

4 Relevant emission sources and monitoring points are indicated in the figure below. Electricity Steam Grid Electricity Diesel Oil Fuel Oil Supplier- Provided Steam In-House Electricity Generator 4 トラ 8-2 Boiler 7 Raw Materials Water Malting Milling Mashing Lautering Boiling Fermenting Conditioning Filtering Packaging 9 10 bottled beer canned beer COF electricity 1 Waste Drain COF steam 2 Note: Monitoring point#2 is currently not monitored C.3. Estimated emissions reductions in each year Year Estimated Reference Estimated Project Estimated Emission emissions (tco 2e ) emissions (tco 2e ) Reductions (tco 2e ) May ,845 5,506 1, ,835 10,324 2, ,118 11,356 2, ,118 11,356 2, ,118 11,356 2, ,118 11,356 2, ,118 11,356 2, ,118 11,356 2, ,118 11,356 2, ,118 11,356 2,762 April ,706 3, Total (tco 2e ) 137, ,463 26,867 4

5 D. Environmental impact assessment Legal requirement of environmental impact assessment for the proposed project No E. Local stakeholder consultation E.1. Solicitation of comments from local stakeholders No negative comments have been received from Ministry of Industry and Trade (MOIT) at this moment. E.2. Summary of comments received and their consideration Stakeholders Comments received Consideration of comments received Vietnam Beer Alcohol Beverage Association (VBA) It is desirable that beer factories in Vietnam get involved in energy-saving activities by implementing technologies of such (as those introduced in this project) MOIT Energy-saving technologies introduced have been understood. MOIT requests a smooth and efficient communications Set up of a contact person/group at HABECO for the project is to be considered. between the two countries and among participants. N/A N/A N/A N/A N/A N/A F. References Reference lists to support descriptions in the PDD, if any. Annex - Revision history of PDD Version Date Contents revised /2/26 5