SAFETY DATA SHEET SCRUBS IN A BUCKET

Transcription

1 SCRUBS IN A BUCKET Page 1 of 7 SAFETY DATA SHEET SCRUBS IN A BUCKET The safety data sheet is in accordance with Commission Regulation (EU) 2015/830 of 28 May 2015 amending Regulation (EC) No 1907/2006 of the European Parliament and of the Council on the Registration, Evaluation, Authorisation and Restriction of Chemicals (REACH) SECTION 1: Identification of the substance / mixture and of the company / undertaking Date issued Revision date Product identifier Product name Specification No. Article no. SCRUBS IN A BUCKET L SC42272 / SC42230 / SC42215 / SC Relevant identified uses of the substance or mixture and uses advised against Use of the substance/preparation Relevant identified uses Uses advised against Wipes for industrial handcleaning SU0-2 Other activities related to manufacture and services SU22 Professional uses: publicly accessible (administration, education, entertainment, services, craftsmen) PC39 Cosmetics, personal care products PROC10 Roller application or brushing ERC8A Wide dispersive indoor use of processing aids in open systems ERC8D Wide dispersive outdoor use of processing aids in open systems No specific uses advised against are identified Details of the supplier of the safety data sheet Distributor Company name Kleinmann GmbH Postal address Am Trieb 13 Postcode D City Sonnenbuehl Country Germany Tel +49(0)7128/ Fax +49(0)7128/ chemie@kleinmann.net Website Enterprise no. DE

2 SCRUBS IN A BUCKET Page 2 of Emergency telephone number Emergency telephone Tel: +49(0)7128/ Description: 8-12, Mo.-Fr. SECTION 2: Hazards identification 2.1. Classification of substance or mixture Substance / mixture hazardous properties Not regarded as a health or environmental hazard under current legislation Label elements 2.3. Other hazards Hazard description general Environmental effects This product is classified as a cosmetic product, meeting all the requirements of the Cosmetics Directive 76/768/EEC and national cosmetic products regulations. Not Classified as PBT/vPvB by current EU criteria. SECTION 3: Composition/information on ingredients 3.2. Mixtures Substance comments AQUA, D-LIMONENE, C9-12-ISOALKANES, C11-15 SEC-PARETH-12, ISOPROPYL ALCOHOL, PROPYLENE GLYCOL, SODIUM LAURYL SULFATE, BHT, HYDROGENATED STARCH HYDROLYSATE, BENZYL ALCOHOL, POTASSIUM SORBATE, ETHYLHEXYLGLYCERIN, LINALOOL, ALCOHOLS C12-C14, AMYL ACETATE, CITRAL, CINNAMAL, EUGENOL, TOCOPHEROL, PETROLEUM DISTILLATES, METHYL SALICYLATE, BENZALDEHYDE, ETHYL ACETATE, ETHYL BUTYRATE SECTION 4: First aid measures 4.1. Description of first aid measures General Inhalation Skin contact Eye contact Ingestion Remove affected person from source of contamination. Fresh air. The product is intended for skin contact. Rinse with water. Contact physician if discomfort continues. Drink a few glasses of water or milk. Call a POISON CENTER or doctor/physician if you feel unwell Most important symptoms and effects, both acute and delayed Acute symptoms and effects Delayed symptoms and effects No specific health warnings noted. No known long term effects Indication of any immediate medical attention and special treatment needed If unconscious: Call an ambulance/physician immediately. Show this Safety Data Sheet. SECTION 5: Firefighting measures 5.1. Extinguishing media

3 SCRUBS IN A BUCKET Page 3 of 7 Suitable extinguishing media Water spray, dry powder or carbon dioxide Special hazards arising from the substance or mixture Fire and explosion hazards This product is not flammable Advice for firefighters Personal protective equipment Wear necessary protective equipment. For personal protection, see section 8. Fire fighting procedures Containers close to fire should be removed or cooled with water. SECTION 6: Accidental release measures 6.1. Personal precautions, protective equipment and emergency procedures General measures Collect spillage Environmental precautions Environmental precautionary measures Collect and dispose of spillage as indicated in section Methods and material for containment and cleaning up Cleaning method Dam and absorb spillage with sand, sawdust or other absorbent. Flush area with water Reference to other sections Other instructions See section 8 and section 13. SECTION 7: Handling and storage 7.1. Precautions for safe handling Handling No specific usage precautions noted. Protective Safety Measures Protective Safety Measures No data recorded Conditions for safe storage, including any incompatibilities Storage Keep out of reach of children. Store above freezing. Store at temperature below 50 C. Conditions for safe storage Storage Stabilit Durability: 24 months Specific end use(s) SECTION 8: Exposure controls/personal protection 8.1. Control parameters DNEL / PNEC

4 SCRUBS IN A BUCKET Page 4 of 7 Summary of risk management measures, human Summary of risk management measures, environment Data lacking. Data lacking Exposure controls Precautionary measures to prevent exposure Appropriate engineering controls No recommendation given. Eye / face protection Suitable Eye Protection Eye protection is not required under normal conditions. Hand protection Skin-/ hand protection, long term contact Under normal conditions of use gloves are not normally required. Skin protection Additional skin protection measures No special precautions. Respiratory protection Respiratory protection necessary at Respiratory protection is not required for normal use. No recommendation given. SECTION 9: Physical and chemical properties 9.1. Information on basic physical and chemical properties Physical state Colour Odour ph Melting point / melting range Boiling point / boiling range Flash point Evaporation rate Flammability (solid, gas) Explosion limit Vapour pressure Specific gravity Decomposition temperature wet wipes Milky. Pleasant, agreeable. Citrus. Status: In delivery state Value: ~ 7,5 : : : : No data recorded. : : No data recorded. Value: 0,97 0,98 g/ml :

5 SCRUBS IN A BUCKET Page 5 of 7 Viscosity Explosive properties Oxidising properties : Not explosive. Does not meet the criteria for oxidising Other information SECTION 10: Stability and reactivity Reactivity Reactivity There are no known reactivity hazards associated with this product Chemical stability Stability Stable under normal temperature conditions and recommended use Possibility of hazardous reactions Possibility of hazardous reactions See section 10.4 and section Conditions to avoid Conditions to avoid No data recorded Incompatible materials Materials to avoid Not determined Hazardous decomposition products Hazardous decomposition products During fire, toxic gases (CO, CO2, NOx) are formed. SECTION 11: Toxicological information Information on toxicological effects Other toxicological data Toxicological tests on the product has not been performed. Other information regarding health hazards Assessment of acute toxicity classification Eye contact Sensitisation Mutagenicity Carcinogenicity Reproductive toxicity Assessment specific target organ SE, classification Assessment of specific target organ toxicity RE, classification No evidence for acute toxicity. Eye contact may cause lacrimation, redness, smarting and discomfort. May cause an allergic skin reaction. No evidence for germ cell mutagenicity. No evidence for carcinogenicity. No evidence for reproductive toxicity. No evidence for STOT-single exposure. No evidence for STOT-repeated exposure.

6 SCRUBS IN A BUCKET Page 6 of 7 Assessment aspiration hazard classification No evidence for aspiration hazard. Symptoms of Exposure No specific health warnings noted. SECTION 12: Ecological information Toxicity Aquatic, comments No data recorded Persistence and degradability Persistence and degradability The product is easily biodegradable Bioaccumulative potential Bioaccumulative potential Bioaccumulation: Is not expected to be bioaccumulable Mobility in soil Mobility The product contains substances, which are water soluble and may spread in water systems Results of PBT and vpvb assessment PBT assessment results Not Classified as PBT/vPvB by current EU criteria Other adverse effects Environmental details, summation For this product no classification is required for environmental hazards. SECTION 13: Disposal considerations Waste treatment methods Specify the appropriate methods of disposal No specific disposal method required. SECTION 14: Transport information UN number The product is not covered by international regulation on the transport of dangerous goods (IMDG, IATA, ADR/RID) UN proper shipping name Transport hazard class(es) Packing group

7 SCRUBS IN A BUCKET Page 7 of Environmental hazards Special precautions for user Special safety precautions for user Transport in bulk according to Annex II of MARPOL 73/78 and the IBC Code Additional information. Additional information. The product is not covered by international regulation on the transport of dangerous goods (IMDG, IATA, ADR/RID). SECTION 15: Regulatory information Safety, health and environmental regulations/legislation specific for the substance or mixture Legislation and regulations EH40/2005, Workplace exposure limits 2005, with amendments. The List of Wastes (England) (Amendment) Regulations (SI 2005 No. 895). Regulation (EC) No 1907/2006 of the European Parliament and of the Council of 18 December 2006 concerning the Registration, Evaluation, Authorisation and Restriction of Chemicals (REACH), establishing a European Chemicals Agency, amending Directive 1999/45/EC and repealing Council Regulation (EEC) No 793/93 and Commission Regulation (EC) No 1488/94 as well as Council Directive 76/769/EEC and Commission Directives 91/155/EEC, 93/67/EEC, 93/105/EC and 2000/21/EC, including amendments. The Cosmetic Products (Safety) Regulations 2003 (S.I 2003 No. 835). REGULATION (EC) No 1223/2009 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL of 30 November 2009 on cosmetic products. For professional users only. Product is not classified as hazardous Chemical safety assessment Chemical safety assessment performed No SECTION 16: Other information List of relevant H-phrases (Section 2 and 3). Training advice Information which has been added, deleted or revised Prepared by No particular training or education is required but the user must be familiar with this SDS. Change to Sections: 1, 2, 4, 8, 9, 11, 15, 16 MP