Chapter 06 Service Quality

Size: px
Start display at page:

Download "Chapter 06 Service Quality"

Transcription

1 Chapter 06 Service Quality McGraw-Hill/Irwin Service Management: Operations, Strategy, and Information Technology, 6e Copyright 2008 by The McGraw-Hill Companies, Inc. All Rights Reserved.

2 Moments of Truth Each customer contact is called a moment of truth. You have the ability to either satisfy or dissatisfy them when you contact them. A service recovery is satisfying a previously dissatisfied customer and making them a loyal customer. 6-2

3 Perceived Service Quality Word of mouth Personal needs Past experience Service Quality Dimensions Reliability Responsiveness Assurance Empathy Tangibles Expected service Perceived service Service Quality Assessment 1. Expectations exceeded ES<PS (Quality surprise) 2. Expectations met ES~PS (Satisfactory quality) 3. Expectations not met ES>PS (Unacceptable quality) 6-3

4 Dimensions of Service Quality Reliability: Perform promised service dependably and accurately. Example: receive mail at same time each day. Responsiveness: Willingness to help customers promptly. Example: avoid keeping customers waiting for no apparent reason. 6-4

5 Dimensions of Service Quality Assurance: Ability to convey trust and confidence. Example: being polite and showing respect for customer. Empathy: Ability to be approachable. Example: being a good listener. Tangibles: Physical facilities and facilitating goods. Example: cleanliness. 6-5

6 Service Quality Gap Model Service Quality Gap Model Customer Perceptions Customer Satisfaction GAP 5 Customer Expectations Managing the Evidence Service Delivery Communication GAP 4 Conformance GAP 3 Conformance Service Standards Customer / Marketing Research GAP 1 Design GAP 2 Understanding the Customer Management Perceptions of Customer Expectations Service Design 6-6

7 Measuring Service Quality is challenge because customer satisfaction is determined by intangible factors. Contains many psychological fetures (ambiance of a restaurant) Has an impact on a person s future quality of life (healthcare) Multiple dimensions of service quality are captured in the SERVQUAL instrument...\servqual_forms.doc

8 Quality Service by Design Quality in the Service Package Budget Hotel example Poka-yoke (fail-safing) Height bar at amusement park Quality Function Deployment House of Quality 6-8

9 Classification of Service Failures Task: Server Errors Doing work incorrectly Treatment: Failure to listen to customer Tangible: Failure to wear clean uniform Customer Errors Preparation: Failure to bring necessary materials Encounter: Failure to follow system flow Resolution: Failure to signal service failure 6-9

10 House of Quality Relationships * Strong Medium Relative Service Elements Importance Customer Expectations Reliability Responsiveness Assurance Empathy Tangibles Comparison with Volvo Dealer Training O O Attitude Capacity Informatiion Equipment _ * * o o o o o O Weak Customer Perceptions o Village Volvo + Volvo Dealer o o + o o o Weighted score Improvement difficulty rank

11 Achieving Service Quality Cost of Quality (Juran) Statistical Process Control (Deming) Unconditional Service Guarantee 6-11

12 Costs of Service Quality (Bank Example) Failure costs Detection costs Prevention costs External failure: Process control Quality planning Loss of future business Peer review Training program Negative word-of-mouth Supervision Quality audits Liability insurance Customer comment card Data acquisition and analysis Legal judgments Inspection Recruitment and selection Interest penalties Supplier evaluation Internal failure: Scrapped forms Rework Recovery: Expedite disruption Labor and materials 6-12

13 Control Chart of Departure Delays Percentage of ontime flights expected Lower Control Limit UCL p 3 p(1 n p LCL p 3 p(1 n p 6-13

14 Unconditional Service Guarantee: Customer View Unconditional (L.L. Bean) Easy to understand and communicate (Bennigan s) Meaningful (Domino s Pizza) Easy to invoke (Cititravel) Easy to collect (Manpower) 6-14

15 Unconditional Service Guarantee: Management View Focuses on customers (British Airways) Sets clear standards (FedEx) Guarantees feedback (Manpower) Promotes an understanding of the service delivery system (Bug Killer) Builds customer loyalty by making expectations explicit 6-15

16 Customer Satisfaction All customers want to be satisfied. Customer loyalty is only due to the lack of a better alternative Giving customers some extra value will deligh them by exceeding their expectations and insure their return 6-16

17 Customer Feedback and Word-of-Mouth The average business only hears from 4% of their customers who are dissatisfied with their products or services. Of the 96% who do not bother to complain, 25% of them have serious problems. The 4% complainers are more likely to stay with the supplier than are the 96% non-complainers. About 60% of the complainers would stay as customers if their problem was resolved and 95% would stay if the problem was resolved quickly. A dissatisfied customer will tell between 10 and 20 other people about their problem. A customer who has had a problem resolved by a company will tell about 5 people about their situation. 6-17

18 Walk-Through-Audit Service delivery system should conform to customer expectations. Customer impression of service influenced by use of all senses. Service managers lose sensitivity due to familiarity. Need detailed service audit from a customer s perspective. 6-18

19 Service Recovery Framework Severity Of Failure Perceived Service Quality Psychological -empathy -apology Tangible -fair fix -value add Psychological -apology -show interest Patronag e Service Recovery Expectations Service Recovery Follow-up Service Recovery Loyalty Satisfaction Retention Customer Loyalty Service Guarantee Speed of Recovery Frontline Discretion Tangible -small token Service Failure Occurs Provider Aware of Failure Fair Restitutio n Pre-recovery Phase Immediate Recovery Phase Follow-up Phase 6-19

20 Approaches to Service Recovery Case-by-case addresses each customer s complaint individually but could lead to perception of unfairness. Systematic response uses a protocol to handle complaints but needs prior identification of critical failure points and continuous updating. Early intervention attempts to fix problem before the customer is affected. Substitute service allows rival firm to provide service but could lead to loss of customer. 6-20

21 Topics for Discussion How do the five dimensions of service quality differ from those of product quality? Why is measuring service quality so difficult? Illustrate the four components in the cost of quality for a service. Why do service firms hesitate to offer a service guarantee? How can recovery from a service failure be a blessing in disguise? 6-21

Chapter 6 Service Quality

Chapter 6 Service Quality Chapter 6 Service Quality Shin Ming Guo NKFUST Service Gap Measuring Service Quality Service Recovery Dimensions of Service Quality Reliability: Perform promised service dependably and accurately. Responsiveness:

More information

Chapter 6 Service Quality

Chapter 6 Service Quality Chapter 6 Service Quality Shin Ming Guo NKFUST Service Gaps Measuring Service Quality Service Recovery A Dish Never Served One of the five dishes that a family ordered was not served. The father had asked

More information

Service Quality. Competing through Service Quality

Service Quality. Competing through Service Quality Service Quality Competing through Service Quality Example of Service Industries Health Care Hospital, medical practice, dentistry, eye care Professional Services Accounting, Legal, Architectural, IT Financial

More information

Service Quality. Chapter 10

Service Quality. Chapter 10 Service Quality Chapter 10 Service Quality Measuring and improving quality is more difficult for services than for products Unsatisfactory service cannot be replaced or repaired Intangible and temporary

More information

Service & Relationship Marketing Jane. K

Service & Relationship Marketing Jane. K Lecture 1 Course Introduction - Demonstrate importance of services to economies - Appreciate challenges services present - Outline the 7Ps of service mix - Service-dominant logic vs. the market orientation

More information

Chapter 10: THE IMPORTANCE OF SERVICE RECOVERY

Chapter 10: THE IMPORTANCE OF SERVICE RECOVERY Chapter 10: THE IMPORTANCE OF SERVICE RECOVERY 1. Service recovery is defined as: A: The process by which a company attempts to eliminate service delivery failures. B: The process by which a company attempts

More information

Chapter 1. Differing Perspectives on Quality. Copyright 2013 Pearson Education, Inc. Publishing as Prentice Hall. 1-1

Chapter 1. Differing Perspectives on Quality. Copyright 2013 Pearson Education, Inc. Publishing as Prentice Hall. 1-1 Chapter 1 Differing Perspectives on Quality Copyright 2013 Pearson Education, Inc. Publishing as Prentice Hall. 1-1 Copyright 2013 Pearson Education, Inc. Publishing as Prentice Hall. 1-2 Customer Feedback

More information

GE 6757 TOTAL QUALITY MANAGEMENT LECTURE NOTES UNIT 1

GE 6757 TOTAL QUALITY MANAGEMENT LECTURE NOTES UNIT 1 GE 6757 TOTAL QUALITY MANAGEMENT LECTURE NOTES UNIT 1 UNIT I INTRODUCTION 1.1 Meaning of Quality Quality referred as Grade of service / productreliability safetyconsistencyconsumer's perception Quality

More information

Chapter 13 Complaint Handling and Service Recovery

Chapter 13 Complaint Handling and Service Recovery GENERAL CONTENT Multiple Choice Questions Chapter 13 Complaint Handling and Service Recovery 1. Which of the following is NOT one of the reasons why customers complain that is listed in the book? a. Better

More information

Prof. S P Bansal Vice Chancellor Maharaja Agrasen University, Baddi

Prof. S P Bansal Vice Chancellor Maharaja Agrasen University, Baddi 1 Paper: 10, Services Marketing Module: 10, Customer Expectation and Perception of Services Principal Investigator Co-Principal Investigator Paper Co- Content Writer Prof. S P Bansal Vice Chancellor Maharaja

More information

IM111 INDUSTRIAL RELATIONS

IM111 INDUSTRIAL RELATIONS IM111 INDUSTRIAL RELATIONS Managing Quality Quality and Strategy An operations manager s objective is to build a total quality management system that identifies and satisfies customer needs 2 Quality and

More information

Chapter 13. Services: the intangible product

Chapter 13. Services: the intangible product Chapter 13 Services: the intangible product Today 1. Describe how the marketing of services differs from the marketing of products. 2. Discuss how firms can provide a good service 3. Examine the five service

More information

Customer Service Operations Analysis. Prof. Charles Fine

Customer Service Operations Analysis. Prof. Charles Fine Sloan School of Management Massachusetts Institute of Technology Customer Service Operations Analysis Prof. Charles Fine Adapted from material compiled by Prof. Gabriel R. Bitran Some Characteristics of

More information

International Journal of Advance Engineering and Research Development. An Empirical Study on Requirement of Customer Expectancy Management

International Journal of Advance Engineering and Research Development. An Empirical Study on Requirement of Customer Expectancy Management Scientific Journal of Impact Factor (SJIF): 5.71 International Journal of Advance Engineering and Research Development Volume 5, Issue 02, February -2018 e-issn (O): 2348-4470 p-issn (P): 2348-6406 An

More information

Is Customer Service Relevant?

Is Customer Service Relevant? Is Customer Service Relevant? Lessons from Successful Service Organisations Markus Groth Australian School of Business University of New South Wales Insight #1: Services are different from products. Page

More information

McGraw-Hill/Irwin. Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved.

McGraw-Hill/Irwin. Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved. McGraw-Hill/Irwin Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved. Part 5 DELIVERING AND PERFORMING SERVICE 11-2 Provider Gap 3 CUSTOMER COMPANY Service delivery Customer-driven service

More information

Session 7. Controlling

Session 7. Controlling Session 7 Controlling 1 Basics of Organizational Control Definition The process of taking the necessary preventive or corrective actions to ensure that the organization s mission and objectives are accomplished

More information

Quality & Customer Service For Small Organizations

Quality & Customer Service For Small Organizations Quality & Customer Service For Small Organizations 10 Point Quality & Customer Service Criteria & Self-Evaluation Tool Written by John Perry December 2008 Version NQI No part of this publication may be

More information

CHAPTER 3 RESEARCH METHODOLOGY

CHAPTER 3 RESEARCH METHODOLOGY CHAPTER 3 RESEARCH METHODOLOGY This chapter describes the methodology of the study consist of a general steps that has been done. The steps are shown in Figure 3.1 below. 3.1 General Steps Figure 3.1 Research

More information

Customer Service. Copyright 2009, MMM Training Solutions

Customer Service. Copyright 2009, MMM Training Solutions Customer Service Introduction to Customer Service There is only one boss, and whether a person shines shoes for a living or heads up the biggest corporation in the world, the boss remains the same. It

More information

Chapter 9 The Service Encounter

Chapter 9 The Service Encounter Chapter 9 The Service Encounter McGraw-Hill/Irwin Service Management: Operations, Strategy, and Information Technology, 6e Copyright 2008 by The McGraw-Hill Companies, Inc. All Rights Reserved. Learning

More information

Building a Powerful Marketing Plan

Building a Powerful Marketing Plan Building a Powerful Marketing Plan CHAPTER 8 Copyright 2011 Pearson Education, Inc. Publishing as Prentice Hall !! Marketing Building a Guerrilla Marketing Plan!! The process of creating and delivering

More information

Training. Retail Basics

Training. Retail Basics Training Retail Basics ~ RETAIL TIRE TOPICS ~ ~ CHAPTER 1: Retail Environment ~ CHAPTER 2: Retail Basics ~ CHAPTER 3: Customer Service ~ CHAPTER 4: Sale Process & G ~ CHAPTER 5: Sale Process Q ~ CHAPTER

More information

Impact of Service Quality on Customer Satisfaction at AXIS Bank

Impact of Service Quality on Customer Satisfaction at AXIS Bank 63 Impact of Service Quality on Customer Satisfaction at AXIS Bank Dr. S. J. Manjunath, Associate professor, DOS in B. N. Bahadur Institute of Management Sciences, University of Mysore, Mysore, India Aluregowda,

More information

ANALYSIS SERVICE OF SATISFACTION OF INTERCITY BUS WITH IPA AND CSI METHOD

ANALYSIS SERVICE OF SATISFACTION OF INTERCITY BUS WITH IPA AND CSI METHOD ISSN : 1978-774X Harris Hotel, Batam, Indonesia, February 12th-14th, 2013 ANALYSIS SERVICE OF SATISFACTION OF INTERCITY BUS WITH IPA AND CSI METHOD, Trismi Ristowati, Mohammad Khoeruddin Departement of

More information

Introduction to Customer Service

Introduction to Customer Service Customer Service Introduction to Customer Service There is only one boss, and whether a person shines shoes for a living or heads up the biggest corporation in the world, the boss remains the same. It

More information

Introduction to Customer Service

Introduction to Customer Service Customer Service Introduction to Customer Service There is only one boss, and whether a person shines shoes for a living or heads up the biggest corporation in the world, the boss remains the same. It

More information

Chapter 6 Interpersonal and Selling Skills

Chapter 6 Interpersonal and Selling Skills Chapter 6 Interpersonal and Selling Skills Chapter 6 Interpersonal and Selling Skills 1 Learning Objective To learn Insight into guest satisfaction and dissatisfaction Customer relations and regarding

More information

CHAPTER 2 LITERATURE REVIEW. This chapter discusses the literature review concerning the service quality

CHAPTER 2 LITERATURE REVIEW. This chapter discusses the literature review concerning the service quality CHAPTER 2 LITERATURE REVIEW 2.1 INTRODUCTION This chapter discusses the literature review concerning the service quality dimensions, perceived value, customer satisfaction and customer loyalty as well

More information

COORDINATE IMPLEMENTATION OF CUSTOMER SERVICE STRATEGIES FACILITATOR MANUAL & ASSESSMENT BSBCUS401A

COORDINATE IMPLEMENTATION OF CUSTOMER SERVICE STRATEGIES FACILITATOR MANUAL & ASSESSMENT BSBCUS401A COORDINATE IMPLEMENTATION OF CUSTOMER SERVICE STRATEGIES FACILITATOR MANUAL & ASSESSMENT BSBCUS401A Precision Group (Australia) Pty Ltd 9 Koppen Tce, Cairns, QLD, 4870 Email: info@precisiongroup.com.au

More information

Working in a Customer Service Culture

Working in a Customer Service Culture Working in a Customer Service Culture Customer Service Skills Student Workbook Introduction: Welcome to customer service skills training. Every job or position has some degree of customer interaction.

More information

A STUDY OF SERVICE QUALITY STANDARDS FOR CUSTOMERS SATISFACTION

A STUDY OF SERVICE QUALITY STANDARDS FOR CUSTOMERS SATISFACTION A STUDY OF SERVICE QUALITY STANDARDS FOR CUSTOMERS SATISFACTION By Prof. Bharti P. Jethani H.R College of Commerce and Economics Mumbai-20 Email id- bharti.jethani06@gmail.com Mob no- 9665403944 Abstract

More information

THE IMPORTANCE OF CREATING CUSTOMER RELATIONSHIPS IN THE SERVICE ENCOUNTER

THE IMPORTANCE OF CREATING CUSTOMER RELATIONSHIPS IN THE SERVICE ENCOUNTER THE IMPORTANCE OF CREATING CUSTOMER RELATIONSHIPS IN THE SERVICE ENCOUNTER Phd. Andreea Laura Căruntu Marketing Faculty,Bucharest Universityof Economic Studies 1Decembrie 1918 210244,Targu Jiu, Gorj, Romania

More information

Poor customer experience costs $40 billion per year. Customer Experience Series Cost of Complaining

Poor customer experience costs $40 billion per year. Customer Experience Series Cost of Complaining Poor customer experience costs $40 billion per year Customer Experience Series Cost of Complaining Australian businesses are losing more than $720 for every negative customer experience The EY Customer

More information

Table of contents. Customer loyalty in downturn. Customer loyalty. Dr. Elvira Tabaku European University of Tirana. Customers.

Table of contents. Customer loyalty in downturn. Customer loyalty. Dr. Elvira Tabaku European University of Tirana. Customers. Table of contents in downturn Dr. Elvira Tabaku European University of Tirana Service quality Customer satisfaction Perceived value Company image Customer trust in downturn Customers A customer is the

More information

Chapter 14 Improving Service Quality and Productivity

Chapter 14 Improving Service Quality and Productivity GENERAL CONTENT Multiple Choice Questions Chapter 14 Improving Service Quality and Productivity 1. In broad terms, focuses on benefits created for the customer s side of the equation, and addresses the

More information

ORGANIZATIONAL STRATEGY AND ALIGNMENT FOR CUSTOMER EXPERIENCE MANAGEMENT

ORGANIZATIONAL STRATEGY AND ALIGNMENT FOR CUSTOMER EXPERIENCE MANAGEMENT ORGANIZATIONAL STRATEGY AND ALIGNMENT FOR CUSTOMER EXPERIENCE MANAGEMENT By: Richard English, Director, Strategic Consulting, Avaya Professional Services C ustomer experience maturity is instrumental in

More information

GENERAL MANAGER JOB DESCRIPTION

GENERAL MANAGER JOB DESCRIPTION GENERAL MANAGER JOB DESCRIPTION REPORTS TO: VP/Regional Director of Operations CLASSIFICATION: Exempt GENERAL MANAGER A person in a HOTEL GENERAL MANAGER position is responsible for consistently delivering

More information

Creating Stellar Customer Relations 16 Hour Workshop

Creating Stellar Customer Relations 16 Hour Workshop Achieving Stellar Service Experiences Creating Stellar Customer Relations 16 Hour Workshop Strong customer relationships are essential to success in business today. And because customers external and internal

More information

SKILLS FRAMEWORK FOR FOOD SERVICES SKILL STANDARDS FOR OPERATIONS DIRECTOR (F&B DIRECTOR)

SKILLS FRAMEWORK FOR FOOD SERVICES SKILL STANDARDS FOR OPERATIONS DIRECTOR (F&B DIRECTOR) Occupation: Operations Director (F&B Director) Occupation Description: The Operations Director (F&B Director) plans short and long-term F&B operations in line with the company's vision. He/She manages

More information

Attendance Attendance refers to the consistency that an employee shows in turning up for work and completing their normal work hours.

Attendance Attendance refers to the consistency that an employee shows in turning up for work and completing their normal work hours. Position Title: Evaluation Period: Attendance Attendance refers to the consistency that an employee shows in turning up for work and completing their normal work hours. Employee regularly fails to meet

More information

A STUDY ON SERVICE QUALITY DELIVERY OF RELIANCE FRESH WITH REFERENCE TO MADURAI DISTRICT

A STUDY ON SERVICE QUALITY DELIVERY OF RELIANCE FRESH WITH REFERENCE TO MADURAI DISTRICT A STUDY ON SERVICE QUALITY DELIVERY OF RELIANCE FRESH WITH REFERENCE TO MADURAI DISTRICT Dr. K. Navarathinam Associate Professor, R. L. Institute of Management Studies, Madurai 625022 Abstract Reliance

More information

Management Development Table of Contents

Management Development Table of Contents Table of Contents Table of Contents INTRODUCTION... 1 Mission... 1 Company Values... 1 Standards and Expectations... 3 The Role of the Manager... 6 Job Descriptions... 7 CUSTOMER SERVICE... 10 Overview...

More information

Customer Service Basics for Central Service Departments

Customer Service Basics for Central Service Departments Lesson No. CIS 241 (Instrument Continuing Education - ICE) Sponsored by: by Yaffa Raz, RN, BA Central Service Sterilization Manager Lady Davis Carmel Medical Center Haifa, Israel Customer Service Basics

More information

JOB DESCRIPTION Position: Chalet Hotels Area Manager Location: Within the overseas programme Reports to: Hotels General Manager

JOB DESCRIPTION Position: Chalet Hotels Area Manager Location: Within the overseas programme Reports to: Hotels General Manager JOB DESCRIPTION Position: Chalet Hotels Area Manager Location: Within the overseas programme Reports to: Hotels General Manager As a Chalet Hotels Area Manager you are responsible for the operational running

More information

The Customer Complaints X-Ray

The Customer Complaints X-Ray The key to customer retention and loyalty via customer complaints handling Qaalfa Dibeehi, Chief Operating and Consulting Officer Zhecho Dobrev, Consultant http://www.beyondphilosophy.com/ Contents Executive

More information

Service Strategy. Nature of Service Competitive Environment Competitive Strategies Role of Information. The Alamo Drafthouse

Service Strategy. Nature of Service Competitive Environment Competitive Strategies Role of Information. The Alamo Drafthouse Service Strategy Nature of Service Competitive Environment Competitive Strategies Role of Information The Alamo Drafthouse 2 1 Case Questions Define the service concept. Identify the target market. What

More information

Learning Objectives 1. Develop a system wide approach to service quality 2. Recognize the difference between satisfied and loyal customers 3. Discuss

Learning Objectives 1. Develop a system wide approach to service quality 2. Recognize the difference between satisfied and loyal customers 3. Discuss Developing a Sophisticated Service System Barbara Heller PROS Consulting, LLC Barbara.heller@prosconsulting.com Learning Objectives 1. Develop a system wide approach to service quality 2. Recognize the

More information

Designing Service Processes

Designing Service Processes CHAPTER 8 Designing Service Processes Presented by : T.I. Kuncoroaji- 郝明叔 (D0633604) Muhammad Rasyid Abdillah (D0633609) Rizqa Anita (D0633652) Overview of Chapter 8 OUTLINE 1. Service Process 2. Developing

More information

An Empirical Study of Servqual as a Tool for Service Quality Measurement

An Empirical Study of Servqual as a Tool for Service Quality Measurement IOSR Journal of Business and Management (IOSRJBM) ISSN: 2278-487X Volume 1, Issue 5 (July-Aug. 2012), PP 09-19 An Empirical Study of Servqual as a Tool for Service Quality Measurement Sabrina Tazreen Lecturer.

More information

Paper: 10, Services Marketing Module: 31, Customer Complaint Handling System

Paper: 10, Services Marketing Module: 31, Customer Complaint Handling System Paper: 10, Services Marketing Module: 31, Customer Complaint Handling System 31. Customer Complaint Handling System 1.0 Introduction Imagine a situation where you have been handed over a bill of Rupees

More information

Total Quality Management Chapter 5 Focusing On Customers

Total Quality Management Chapter 5 Focusing On Customers Total Quality Management Chapter 5 Focusing On Customers Chapter5 1 Who are the customers Customers means business. It is obvious that business can not survive without customers. A customer can be defined

More information

McGraw-Hill/Irwin. Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved.

McGraw-Hill/Irwin. Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved. McGraw-Hill/Irwin Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved. Chapter 03 Engagement Planning "Vision without action is a daydream. Action without vision is a nightmare. Japanese

More information

Chapter 19. Customer Service. Services Offered by Retailers. Services Offered by Garden.Com SEE PHOTO ON PAGE 587 OF THE TEXTBOOK PPT19-1 PPT19-2

Chapter 19. Customer Service. Services Offered by Retailers. Services Offered by Garden.Com SEE PHOTO ON PAGE 587 OF THE TEXTBOOK PPT19-1 PPT19-2 Chapter 19 Customer Service Irwin/McGraw-Hill PPT19-1 Services Offered by Retailers PPT19-2 Services Offered by Garden.Com SEE PHOTO ON PAGE 587 OF THE TEXTBOOK PPT19-3 Problems in Providing Quality Service

More information

Service Quality in Post Office Saving Banks

Service Quality in Post Office Saving Banks DOI : 10.18843/ijms/v5i1(2)/06 DOI URL : http://dx.doi.org/10.18843/ijms/v5i1(2)/06 Service Quality in Post Office Saving Banks (A Study of Investors Perceptions and Expectations of Udaipur City using

More information

THE IMPACT OF HUMAN RESOURCE ON SERVICE DELIVERY. Presented by: Leah Ng ang a, MBA.

THE IMPACT OF HUMAN RESOURCE ON SERVICE DELIVERY. Presented by: Leah Ng ang a, MBA. THE IMPACT OF HUMAN RESOURCE ON SERVICE DELIVERY Presented by: Leah Ng ang a, MBA. Workforce role in service delivery The focus is on the employees because they are the service, they are the organisation

More information

Analysis of Service Quality Gaps:- A study of Punjab Police

Analysis of Service Quality Gaps:- A study of Punjab Police Analysis of Service Quality Gaps:- A study of Punjab Police Dr. Apar Singh, Assistant Professor, Punjabi University, Patiala, Punjab, India. Karampaul singh, Research scholar, Punjabi University, Patiala,

More information

Quality Management (PQM01) Chapter 04 - Quality Control

Quality Management (PQM01) Chapter 04 - Quality Control Quality Management (PQM01) Chapter 04 - Quality Control Slide 1 Slide 2 Involves monitoring specific project results to determine if they comply with relevant quality standards, and identifying ways to

More information

MEASURING SERVICE QUALITY IN THE TAKAFUL INDUSTRY. Farah Sahul Hamid SEGi College Penang, Penang, Malaysia. ABSTRACT

MEASURING SERVICE QUALITY IN THE TAKAFUL INDUSTRY. Farah Sahul Hamid SEGi College Penang, Penang, Malaysia. ABSTRACT SEGi Review ISSN 1985-5672 Vol. 4, No. 1, July 2011, 118-124 Corresponding author. E-mail: farahsahul@segi.edu.my MEASURING SERVICE QUALITY IN THE TAKAFUL INDUSTRY Farah Sahul Hamid SEGi College Penang,

More information

KEY SERVICE QUALITY DIMENSIONS FOR LOGISTIC SERVICES

KEY SERVICE QUALITY DIMENSIONS FOR LOGISTIC SERVICES KEY SERVICE QUALITY DIMENSIONS FOR LOGISTIC SERVICES Phusit Wonglorsaichon School of Business, University of the Thai Chamber of Commerce 126/1 Vibhavadee-Rangsit Road, Dindang, Bangkok 10400, Thailand

More information

ORGANIZATIONAL ACCOUNTABILITIES. Sample Phrases for Appraiser Coach-ability Receptive to feedback Willingness to learn

ORGANIZATIONAL ACCOUNTABILITIES. Sample Phrases for Appraiser Coach-ability Receptive to feedback Willingness to learn PERFORMANCE APPRAISAL TOOLKIT FOR MANAGERS PERFORMANCE APPRAISAL DO S AND DON TS Do: Prepare in advance Be specific about reasons for ratings Consider your role in this Decide on specific steps to be taken

More information

LITERATURE REVIEW Mishra et al., 2010 Reeves and Bednar (1994)

LITERATURE REVIEW Mishra et al., 2010 Reeves and Bednar (1994) I. LITERATURE REVIEW Several studies have been carried out by various researchers of India and abroad, to find out the various service quality factors that lead to customer satisfaction. There is a growing

More information

ROLE OF SERVICE QUALITY IN BUILDING BRAND EQUITY

ROLE OF SERVICE QUALITY IN BUILDING BRAND EQUITY ROLE OF SERVICE QUALITY IN BUILDING BRAND EQUITY TRILOK PRATAP SINGH Research Scholar, Department of Management, Jiwaji University, Gwalior, India ABSTRACT In the present quality is an important element

More information

Measuring the performance of G2G services in Iran

Measuring the performance of G2G services in Iran Measuring the performance of G2G services in Iran Behrouz Zarei 1, Maryam Safdari 2 1 Management School, University of Tehran, Tehran, Iran, E-mail: bzarei@ut.ac.ir 2 London School of Economics, University

More information

Services Marketing 14MBA MM303

Services Marketing 14MBA MM303 GCEM Services Marketing 14MBA MM303 Mr. SRINIVAS S, Assistant Professor, Department of MBA 2016 GOPALAN COLLEGE OF ENGINEERING AND M A N A G E M E N T CHAPTER -1 INTRODUCTION TO SERVICES Concepts, contribution

More information

A comparative study of male and female perceptions of service quality in fast food industry

A comparative study of male and female perceptions of service quality in fast food industry 60 Economic, social,political and cultural problems of the future society A comparative study of male and female perceptions of service quality in fast food industry ~ Ogunnaike Olaleke Oluseye (Department

More information

Principles of customer service in hospitality, leisure, travel and tourism

Principles of customer service in hospitality, leisure, travel and tourism Unit 292 Principles of customer service in hospitality, leisure, travel and tourism QCF Level 2 Credit value 1 UAN T/600/1059 NOS N/A Unit aim and purpose To meet the requirements of the Hospitality, Leisure,

More information

Telecommunications Industry ebook Three Pillars of Churn Reduction

Telecommunications Industry ebook Three Pillars of Churn Reduction www.responsetek.com Telecommunications Industry ebook Three Pillars of Churn Reduction Aware Buy Install Use Support Billing Move Servicing Credit Ops Retention Technician B2 B1 Call Centre B1,2 B1,2 B1

More information

Health Care Criteria for Performance Excellence

Health Care Criteria for Performance Excellence Health Care Criteria for Performance Excellence The Satisfaction Snapshot is a monthly electronic bulletin freely available to all those involved or interested in improving the patient/ client experience.

More information

Quality Management Chapter 14

Quality Management Chapter 14 Quality Management Chapter 14 1 Objectives What is Quality? Total Quality Management TQM in Service Cost of Quality Quality Improvements Quality Awards and Certifications 2 What is Quality? The Meaning

More information

GAUGING CUSTOMER FEEDBACK. Are you doing it the right way? ARTICLE A WNS PERSPECTIVE

GAUGING CUSTOMER FEEDBACK. Are you doing it the right way?   ARTICLE A WNS PERSPECTIVE GAUGING CUSTOMER FEEDBACK Are you doing it the right way? A WNS PERSPECTIVE www.wns.co.za Copyright 2017 WNS Global Services SA (Pty) Ltd. All rights reserved WNS Perspective: Gauging Customer Feedback

More information

CHAPTER 13. Complaint Handling and. Service. Recovery

CHAPTER 13. Complaint Handling and. Service. Recovery CHAPTER 13 Complaint Handling and Service Recovery Overview of Chapter 13 Customer Complaining Behavior Customer Responses to Effective Service Recovery Principles of Effective Service Recovery Systems

More information

Chapter 3. RESEARCH METHODOLOGY

Chapter 3. RESEARCH METHODOLOGY Chapter 3. RESEARCH METHODOLOGY In order to discover the final conclusion of this study, there were several steps to be conducted. This chapter contains the detailed steps of what has been done in this

More information

Chapter 9 1. List and briefly explain the dimensions of product and service quality

Chapter 9 1. List and briefly explain the dimensions of product and service quality Chapter 9 1. List and briefly explain the dimensions of product and service quality Product Quality the dimensions of product quality include: 1. performance main characteristics or function of the product

More information

ISO 9001:2000 What does it mean in the supply chain?

ISO 9001:2000 What does it mean in the supply chain? ISO 9001:2000 What does it mean in the supply chain? What is ISO 9001:2000? ISO 9001:2000 is an international standard that gives requirements for an organization s Quality Management System ( QMS ). It

More information

How (not) to measure customer satisfaction as an internal IT service provider

How (not) to measure customer satisfaction as an internal IT service provider How (not) to measure customer satisfaction as an internal IT service provider Martina Holubcova Manager of Service Management Office M.Holubcova@mmu.ac.uk Twitter @holubcovka My fascination with Customer

More information

Independent External Assessment Report On Workers Representation and Participation

Independent External Assessment Report On Workers Representation and Participation Independent External Assessment Report On Workers Representation and Participation Conducted for Factory B (Narayangonj, Bangladesh) for the FAIR LABOR ASSOCIATION Prepared by Ms. Rebeka Khatun November

More information

Voluntary turnover Involuntary turnover Progression of withdrawal Job satisfaction job enrichment Prosocial motivation Performance management

Voluntary turnover Involuntary turnover Progression of withdrawal Job satisfaction job enrichment Prosocial motivation Performance management Human Resources Chapter 7: Managing Employee Engagement and Performance Introduction Retention rates among employees are related to retention rates among customers. Voluntary turnover turnover initiated

More information

HOW TO DEFINE THE ROI OF YOUR QUALITY ASSURANCE PROGRAM

HOW TO DEFINE THE ROI OF YOUR QUALITY ASSURANCE PROGRAM Session 306 HOW TO DEFINE THE ROI OF YOUR QUALITY ASSURANCE PROGRAM Art Hall, Director, Alvarez & Marsal Agenda Current Reality Customer Experience and Quality Assurance Program Maturation The Financial

More information

Customer Advocacy. Complaints Management Policy

Customer Advocacy. Complaints Management Policy Customer Advocacy Complaints Management Policy Complaints Management Policy Page 2 1. Purpose 1.1 The purpose of this policy is to provide customers and stakeholders with an overview and understanding

More information

Quality Engineering (ME522)

Quality Engineering (ME522) Quality Engineering (ME522) Dr. Monoj Bardalai Assistant Professor Department of Mechanical Engineering Tezpur University 13-02-2019 2 Introduction: Total Quality Management (TQM) 6 Basic concepts 1. Involvement

More information

Dimensions of product and service quality

Dimensions of product and service quality Dimensions of product and service quality DIMENSIONS OF QUALITY Dimension Meaning and Example Performance Primary product characteristics, such as the brightness of the picture Features Secondary characteristics,

More information

CHAPTER II LITERATURE REVIEW, THEORETICAL FRAMEWORK, AND HYPOTHESIS

CHAPTER II LITERATURE REVIEW, THEORETICAL FRAMEWORK, AND HYPOTHESIS CHAPTER II LITERATURE REVIEW, THEORETICAL FRAMEWORK, AND HYPOTHESIS 2.1 Marketing Definition According to Kotler and keller (2006, p.5), Marketing is identifying and meeting human and social needs. According

More information

THE STATE OF CUSTOMER EXPERIENCE IN CANADA White Paper

THE STATE OF CUSTOMER EXPERIENCE IN CANADA White Paper THE STATE OF CUSTOMER EXPERIENCE IN CANADA - 2018 White Paper July 2018 EXECUTIVE SUMMARY Somewhat reigns in the Canadian CX (Customer Experience) world today. Organizations are somewhat aligned on the

More information

McGraw-Hill/Irwin. Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved.

McGraw-Hill/Irwin. Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved. McGraw-Hill/Irwin Copyright 2013 by The McGraw-Hill Companies, Inc. All rights reserved. Part 6 MANAGING SERVICE PROMISES 14-2 Provider Gap 4 CUSTOMER COMPANY Service delivery Gap 4: The Communication

More information

Chapter 8 Designing and Managing Service Processes

Chapter 8 Designing and Managing Service Processes GENERAL CONTENT Multiple Choice Questions Chapter 8 Designing and Managing Service Processes 1. Blueprinting is a more sophisticated version of. a. linear graphing b. flowcharting c. Cox & Snell analysis

More information

Full file at

Full file at Retail Management: A Strategic Approach, 11e (Berman/Evans) Chapter 2 Building and Sustaining Relationships in Retailing 1) All of the activities and processes that provide a certain value for the customer

More information

Marketing Management 14E

Marketing Management 14E 1 13 Designing and Managing Services Chapter Questions How do we define and classify services and how do they differ from goods? What are the new services realities? How can we achieve excellence in services

More information

Chapter 12 Managing Relationships and Building Loyalty

Chapter 12 Managing Relationships and Building Loyalty GENERAL CONTENT Multiple Choice Questions Chapter 12 Managing Relationships and Building Loyalty 1. Which of the following is NOT one of the advantages to incremental profits of a loyal customer? a. Profit

More information

Calming Upset Customers Fourth Edition

Calming Upset Customers Fourth Edition Assessment Calming Upset Customers Fourth Edition Complete this book, and you ll know how to: 1) Understand the importance of upset customers to improving your business. 2) Identify common causes of customer

More information

QUALITY OF TOURIST SERVICES - KEY FACTOR OF COMPETITIVENESS ON THE MARKET

QUALITY OF TOURIST SERVICES - KEY FACTOR OF COMPETITIVENESS ON THE MARKET QUALITY OF TOURIST SERVICES - KEY FACTOR OF COMPETITIVENESS ON THE MARKET Assoc. Prof. Daniel Marius Mitrache, Ph. D University of Craiova Faculty of Economics and Business Administration Craiova, Romania

More information

Leaders and Engagement

Leaders and Engagement Leaders and Engagement Presentation for NAREIT Ilene Gochman, Ph.D. Global Leader, Integrated Talent Management, Korn/Ferry International October 15, 2012 What s Your Experience with Engagement? 2 Agenda

More information

Five Steps to Five Stars

Five Steps to Five Stars Ebook For Healthcare Organizations Five Steps to Five Stars How to Get Great Online Patient Reviews What do patients say online about your practitioners, hospital, clinic or care facility? How closely

More information

Chapter 2 Consumer Behavior in a Services Context

Chapter 2 Consumer Behavior in a Services Context GENERAL CONTENT Multiple Choice Questions Chapter 2 Consumer Behavior in a Services Context 1. The prepurchase stage begins with. a. perceived risk b. formation of expectations c. moments of truth d. evoked

More information

Consumer Behavior, Eighth Edition SCHIFFMAN & KANUK. Chapter 6. Consumer Perception 6-1

Consumer Behavior, Eighth Edition SCHIFFMAN & KANUK. Chapter 6. Consumer Perception 6-1 Consumer Behavior, Eighth Edition SCHIFFMAN & KANUK Chapter 6 Consumer Perception 6-1 Perception The process by which an individual selects, organizes, and interprets stimuli into a meaningful and coherent

More information

1. Introduction. 2. Objective. Cost Auditing Standard 102 Cost Auditing Standard on Cost Audit Documentation

1. Introduction. 2. Objective. Cost Auditing Standard 102 Cost Auditing Standard on Cost Audit Documentation Cost Auditing Standard 102 Cost Auditing Standard on Cost Audit Documentation The following is the Cost Auditing Standard (Cost Auditing Standard- 102) on Cost Audit Documentation. In this Standard, the

More information

CHAPTER 14. Improving Service Quality and Productivity

CHAPTER 14. Improving Service Quality and Productivity CHAPTER 14 Improving Service Quality and Productivity Overview of Chapter 14 Integrating Service Quality and Productivity Strategies What is Service Quality? The GAP Model A Conceptual Tool to Identify

More information

Operations Management

Operations Management 9-1 Management of Quality Operations Management William J. Stevenson 8 th edition 9-2 Management of Quality CHAPTER 9 Management of Quality McGraw-Hill/Irwin Operations Management, Eighth Edition, by William

More information

Pegasus Manufacturing SUPPLIER QUALITY REQUIREMENTS MANUAL

Pegasus Manufacturing SUPPLIER QUALITY REQUIREMENTS MANUAL Pegasus Manufacturing SUPPLIER QUALITY REQUIREMENTS MANUAL January 15, 2013 Rev. 2 March 20, 2008 SUPPLIER QUALITY REQUIREMENTS MANUAL CONTENTS SECTION PAGE # INTRODUCTION ii 01 SUPPLIER SELECTION AND

More information

Value. Customer Value

Value. Customer Value Customer At the core of financial and professional success is customer value. Veterinary clients, like other contemporary customers, have a fetish for value. A veterinary practice must provide value to

More information