Overview of Basic Concepts and constructs in Food security
|
|
- Erik Burke
- 5 years ago
- Views:
Transcription
1 Overview of Basic Concepts and constructs in Food security By Abba AMINU Bayero University, Kano working with FAO Nigeria/CILSS as resource person in the implementation of the Cadre Harmonise (CH) in Nigeria Presented At Standardized Food Security Indicators Refresher Training Organized by FAO-Nigeria/CILSS,WFP, FEWSNet and other Partners 20-21, February, 2017 Bolton White Hotel Abuja-Nigeria
2 Main Objective of the presentation To learn/ appreciate the basic concepts of Food Security
3 What is food security? Food security exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food which meets their dietary needs and food preferences for an active and healthy life Note: From these definition four dimension of food security can be identified.
4 The four dimensions/elements of FS 1. Physical Availability /Access to food 2. Economic Access to Food 3. Food Utilization 4. Stability (of the 3 elements)
5 Physical Availability What the determinants of Physical Availability? Domestic food production, Stock levels (Reserves) Imports Food Aid
6 Economic Access Adequate supply (Physical availability) may not by itself guarantee food security because access could be influence by certain economic factors such as ; Incomes, Markets and prices Expenditure,
7 Food Utilization Utilization of food determine the nutritional status of individuals /households. Food Utilization is determine by the following; Good feeding practices Food preparation Diversity of the diet Intra-household distribution of food (equity) Good biological utilization of food consumed by the body (physiological factors)
8 Stability STABILITY of the other three dimensions over time. Stability may be influenced by the following factors; Adverse weather conditions, Social and political instability, or Economic factors (unemployment, rising food prices etc) Note: For food security objectives to be fully realized, all the four dimensions must be fulfilled simultaneously.
9 Conceptually We can analyse FS at different levels e.g; Household Food Security: All household members have affordable access at all times to the food they need for a healthy life. National/State/Zonal/LG/Community Food Security: Food is available in market throughout the country/state/zone/lg/community from domestic production, commercial imports, or food assistance.
10 Types of Food Insecurity Food insecurity exists when people do not have adequate physical, social or economic access to food as defined above Food Insecurity can be discuss based on the following dimensions ; Duration (a time dimension ) Severity (Scale dimension)
11 In terms of Duration In terms of duration there are two general types of food insecurity; 1. CHRONIC FOOD INSECURITY 2. TRANSITORY FOOD INSECURITY In between the two there may be what is term as Seasonal Food Insecurity (cyclical in nature )
12 Chronic Food Insecurity Chronic food insecurity occurs when people are unable to meet their minimum food requirements over a sustained period of time. It is long-term or persistent in nature. Chronic food insecurity is often the result of extended periods of poverty, lack of assets and inadequate access to productive or financial resources. Chronic food insecurity can be overcome with typical long term development measures such as education or access to productive resources, such as credit etc But in the first instance chronically food insecure people may need more direct access to food to enable them to raise their productive capacity
13 TRANSITORY FOOD INSECURITY It refers to a sudden drop in the ability to produce or access enough food to maintain a good nutritional status. Transitory food insecurity is short-term and temporary Transitory food insecurity is primarily caused by short-term shocks and fluctuations in food availability and food access, including year-to-year variations in domestic food production, food prices and household incomes. Transitory food insecurity is relatively unpredictable and can emerge suddenly and this makes planning and programming more difficult. The best option for tackling it, is developing the capacity for an early warning capacity and safety net programmes
14 Seasonal Food Insecurity It is an intermediate type of food insecurity which occurs when there is a cyclical pattern of inadequate availability and access to food. This is associated with seasonal fluctuations in the climate, cropping patterns, work opportunities (labour demand) and/or prevalence of diseases. In rural communities it is common to talk of hungry periods ( e.g pre-harvest periods) and periods of plenty (e.g harvest periods)related to the agricultural calendar and/or cyclical availability of employment
15 In terms of Severity In terms of severity the following types of food insecurity are identified; Acute food insecurity which is used in describing a severe and life threatening situation. Famine which is used in describing the most extreme situation of food insecurity usually associated with substantial loss of life. Note: the IPC and CH analysis and classification is based on the severity dimension
16 How to Measure and report food Insecurity situation To accurately describe the intensity of food insecurity, different scales or terms have been developed using different indicators and cut-off points or benchmarks. Until recently, there was no commonly used scale and thus making it very hard to compare the severity of different food security crises. This in turn makes it hard to prioritize between different contexts and respond proportionately to needs. The Cadre Harmonize (CH) was developed to provide a common scale for analysis and reporting of food insecurity situation especially for the ECOWAS region.
17 Major Outcomes/ Indicators of FS Food Consumption ( FCS, HHS,HDDS etc as indicators) Livelihood Evolution (change in asset, income etc as indicators) Nutritional Status (GAM, BMI) Mortality ( Under 5 mortality rate etc)
18 Factors that would reduce household food insecurity Increased Agricultural Productivity Investments in Market Infrastructure and information Investment in irrigation Infrastructure Education of Smallholder Farmers Provision of Extension Services Social Safety Net Programs
19 Thank you for listening
Food Security Information for Action. Food Security Concepts and Frameworks. Lesson 1. What is Food Security? Learner s Notes
Food Security Information for Action Food Security Concepts and Frameworks Lesson 1 What is Food Security? Learner s Notes This course is funded by the European Union and developed by the Food and Agriculture
More informationEarly warning and Acute food insecurity analysis: introduction to CH process
Famine Early Warning Systems Network Early warning and Acute food insecurity analysis: introduction to CH process Nigeria CH Foundational Training Overview What is early warning? Some concepts Guiding
More informationInterviewers Training on the mainstreaming of «households incomes» in the monitoring of urban vulnerability
PROGRAMME D APPUI A LA SECURITE ALIMENTAIRE ET NUTRITIONNELLE EN AFRIQUE DE L OUEST (PASANAO) Interviewers Training on the mainstreaming of «households incomes» in the monitoring of urban vulnerability
More informationHarmonized Food Security and Nutrition Assessments in Emergency Situations A Case of South Sudan
Harmonized Food Security and Nutrition Assessments in Emergency Situations A Case of South Sudan Presentation by KIROSS TEFERA ABEBE UNICEF South Sudan Contributors Ismail Kassim, Nicholas Kerandi, James
More informationNational Integrated Food Security and Nutrition Policy (NIFSNP) Manoj Thibbotuwawa, Research Economist
National Integrated Food Security and Nutrition Policy (NIFSNP) Manoj Thibbotuwawa, Research Economist Food Security When all people, at all times, have physical and economic access to sufficient, safe
More informationSocial Protection Programmes for Food Security and Nutrition An Assessment Tool
Social Protection Programmes for Food Security and Nutrition An Assessment Tool ISPA Workshop December 2016 Social Protection From Protection to Production An introduction to Inter-Agency Social Protection
More informationFABIAN S. MUYA ALTERNATE PERMANENT REPRESENTATIVE KENYA EMBASSY ROME
REPUBLIC OF KENYA STATEMENT BY FABIAN S. MUYA ALTERNATE PERMANENT REPRESENTATIVE KENYA EMBASSY ROME AT THE 39 TH SESSION OF THE FAO CONFERENCE ROME 6-13 JUNE 2015 1 Your Excellences, Distinguished delegates,
More informationSevere Weather and Other Shocks Are we Doing Enough to Mitigate Risks for Nutrition? Mike Manske, USAID Office of Food for Peace,
Severe Weather and Other Shocks Are we Doing Enough to Mitigate Risks for Nutrition? Mike Manske, USAID Office of Food for Peace, mmanske@usaid.gov Definitions Disaster risk is the potential loss expressed
More informationBASICS ON FOOD SECURITY
12.04.2011 BASICS ON FOOD SECURITY Guljahan Kurbanova Economist, FAO REU April1, 2011 1 12.04.2011 WHAT ARE OBJECTIVES? Outline basics on food security Use entitlements Understand reasons Consider comprehensively
More informationSynthesis of Discussions
Synthesis of Discussions Africa Regional Meeting Addis Ababa June 24, 2010 Suresh Babu IFPRI INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE Why talk about 2007-08 food crisis now? Food crisis is not new
More informationCadre Harmonisé for Identifying Risk Areas and Vulnerable Populations in Sixteen (16) States of Nigeria
Nigeria Cadre Harmonisé for Identifying Risk Areas and Vulnerable Populations in Sixteen (16) States of Nigeria Results of Analysis of Current (October December 2016) and Projected (June August 2017) Situations
More informationDefinition of Food Security, The Four Dimensions of Food Security, Food Insecurity, Food Sovereignty, Food Systems
Roma Tre University Master in human Development and Food Security Definition of Food Security, The Four Dimensions of Food Security, Food Insecurity, Food Sovereignty, Food Systems George-André Simon 8th
More informationDecent rural employment for food security in Tanzania
FAO DRE Capacity development workshop Morogoro, Tanzania, May 2012 Decent rural employment for food security in Tanzania Monika Percic International National Programme Coordinator Why MORE AND BETTER JOBS
More informationProject-Level Early Warning Interest Group Meeting Agenda: 2 June 2016
Project-Level Early Warning Interest Group Meeting Agenda: 2 June 2016 Welcome and introductions (~ 5 mins) Presentation: Early Warning in Ebola Contexts: Approaches, Lessons, and Next Steps in West Africa
More informationFAO s work on climate change SOFA. THE STATE OF FOOD AND AGRICULTURE Climate change, agriculture and food security
FAO s work on climate change SOFA THE STATE OF FOOD AND AGRICULTURE Climate change, agriculture and food security Climate change is a growing threat to the agriculture sectors. The negative effects on
More informationModule 1: Conceptual framework: gender issues and gender analysis approaches
Module 1: Conceptual framework: gender issues and gender analysis approaches In this module, you will: explore the definitions of gender and sex ; understand what the key gender issues are in agriculture
More informationChronic Food Insecurity Situation Overview in the 18 provinces of Mindanao (January, 2015)
Chronic Food Insecurity Situation Overview in the 18 provinces of Mindanao (January, 2015) Key Highlights The IPC Chronic Food Insecurity (CFI) analysis covers the 18 provinces of Mindanao Island Group
More informationBackground THE INTEGRATED FOOD SECURITY PHASE CLASSIFICATION (IPC) : NOVEMBER UPDATE 2017 REPORT. Bulletin No. 14/17Volume 2 KEY HIGHLIGHTS
Government of the Republic of Malawi THE INTEGRATED FOOD SECURITY PHASE CLASSIFICATION (IPC) : NOVEMBER UPDATE 2017 REPORT KEY HIGHLIGHTS Food Security situation during the period; December 2017 to March
More informationFood Security and Resilience - WFP s experience
Drought Response and Resilience - Innovations in the Horn of Africa, and Beyond Food Security and Resilience - WFP s experience Niels Balzer, Policy Officer, UN World Food Programme Climate risks, disasters
More informationSocial protection for food security
Social protection for food security A report by the High Level Panel of Experts on Food Security and Nutrition (HLPE) to the Committee on World Food Security (CFS) CFS, Rome, 15 October 2012 Stephen Devereux
More informationMain findings. Food Consumption: globally satisfactory except in the Lake Chad basin and in certain pockets of Niger, Mali and Senegal.
Cadre Harmonisé analysis and identification of zones at risk and food insecure populations in the Sahel and in West Africa Regional analysis of acute food insecurity Current Situation (March-May 2017)
More informationImpact of Conflicts on Role of Rural women s Household in Food Security (West Darfur Returnee s Area, Sudan)
Quest Journals Journal of Research in Humanities and Social Science Volume 4 ~ Issue 11 (2016) pp: 89-93 ISSN(Online) : 2321-9467 www.questjournals.org Research Paper Impact of Conflicts on Role of Rural
More informationFrom Protection to Production: Breaking the Cycle of Rural Poverty
FAO Economic and Social Development Department From Protection to Production: Breaking the Cycle of Rural Poverty Benjamin Davis Deputy Director Agricultural Development Economics Division World Food Day,
More informationCFS contribution to the 2018 High Level Political Forum on Sustainable Development global review
CFS contribution to the 2018 High Level Political Forum on Sustainable Development global review Transformation towards sustainable and resilient societies In depth-review of SDGs 6, 7, 11, 12, 15, 17
More informationFood Security, Nutrition and Price Stability
Food Security, Nutrition and Price Stability EGM on Post-2015 UN Development Agenda New York, 27-29 Feb 2012 Mark Smulders Senior Economist Agricultural Economic Development Division Economic and Social
More informationCOMMITTEE ON WORLD FOOD SECURITY
July 2016 CFS 2016/43/5 E COMMITTEE ON WORLD FOOD SECURITY Forty-third Session "Making a Difference in Food Security and Nutrition" Rome, Italy, 17-21 October 2016 CONNECTING SMALLHOLDERS TO MARKETS -
More informationENDING THE CYCLE OF FAMINE IN THE HORN OF AFRICA, RAISING AGRICULTURAL PRODUCTIVITY, AND PROMOTING RURAL DEVELOPMENT IN FOOD INSECURE COUNTRIES
ENDING THE CYCLE OF FAMINE IN THE HORN OF AFRICA, RAISING AGRICULTURAL PRODUCTIVITY, AND PROMOTING RURAL DEVELOPMENT IN FOOD INSECURE COUNTRIES We are united in our belief that famine is preventable in
More informationFood Insecurity in the World
The State of Food Insecurity in the World Strengthening the enabling environment to improve food security and nutrition Food and Agriculture Organization of the United Nations European Commission Brussels,
More informationCash-based transfers. Increasing the resilience of agricultural livelihoods
Cash-based transfers Increasing the resilience of agricultural livelihoods Photo cover: FAO-UNHCR/Albert Gonzalez Farran FAO/Sonia Nguyen In numbers 25-30% cheaper to implement cash transfers compared
More informationA Brief Introduction to Food Security and Food Systems. Polly Walker, MD, MPH Johns Hopkins University
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike License. Your use of this material constitutes acceptance of that license and the conditions of use of materials on this
More informationEmergency Food Security Assessments (EFSAs) Technical guidance sheet n o. 12 1
Emergency Food Security Assessments (EFSAs) Technical guidance sheet n. 12 Complementary methods and tools for emergency food security assessments (EFSAs) Table of Content 1. Common methods and tools for
More informationSmall/Medium Scale Farming
Small/Medium Farmer in Sub-Saharan & USAID Agricultural Strategy Michael Satin / AFR/SD USAID September 2004 Small/Medium Scale Farming 70% of n households income comes from Agriculture Agriculture represents
More informationAGENDA FOR FOOD SECURITY AND RESILIENCE
AGENDA FOR FOOD SECURITY AND RESILIENCE Twenty-six international development agencies encourage Canada to demonstrate global leadership by re-investing in food security for vulnerable people in developing
More informationUniversal Declaration of Human Rights
Universal Declaration of Human Rights Everyone has the right to a standard of living adequate for the health and well-being of himself and of his family, including food (Article 25 of the Universal Declaration
More informationMINISTRY OF AGRICULTURE PROGRAM FOR FOOD SECURITY
MINISTRY OF AGRICULTURE PROGRAM FOR FOOD SECURITY «Food security exists when all human being have at any moment physical and economic access to sufficient nutritive and healthy food that enable them to
More informationPopulations in Sixteen (16) States of Nigeria
Draft: Cadre Harmonisé for Identification of Risk Areas and Vulnerable Populations in Sixteen (16) States of Nigeria Nigeria Results of the Analysis of Current (March May 2017) and Projected (June August
More informationStrengthening the resilience of livelihood in protracted crises in the Democratic Republic of the Congo, The Niger and Somalia
Strengthening the resilience of livelihood in protracted crises in the Democratic Republic of the Congo, The Niger and Somalia Why is the RBA Resilience Initiative Innovative? The government of Canada
More informationYEMEN PLAN OF ACTION. Towards Resilient and Sustainable Livelihoods for Agriculture and Food and Nutrition Security SUMMARY
YEMEN PLAN OF ACTION Towards Resilient and Sustainable Livelihoods for Agriculture and Food and Nutrition Security 2014 2018 SUMMARY INTRODUCTION Yemen, one of the least developed countries in the world,
More informationTowards Sustainable Food Security (Practical examples in KENYA)
Towards Sustainable Food Security (Practical examples in KENYA) Dr. Mercy Mwaniki Department of Food Science and Technology The Technical University of Kenya 2 TUK The Technical University of Kenya (TU-K)
More informationTowards a road map for hunger reduction Charles Riemenschneider
Towards a road map for hunger reduction Charles Riemenschneider Director, Liaison Office for North America Food and Agriculture Organization of the United Nations (FAO) Millennium Development Goals 1.
More informationRegional Mitigation and Adaptation Strategies
Regional Mitigation and Adaptation Strategies Monika G MacDevette, PhD UN Environment Programme Division of Early Warning & Assessment Nairobi, Kenya UNEP s role Overarching mandate: UN s authoritative
More informationOctober 2018 CL 160/10 COUNCIL. Hundred and Sixtieth Session. Rome, 3-7 December Proposal for an International Year of Fruits and Vegetables
October 2018 CL 160/10 E COUNCIL Hundred and Sixtieth Session Rome, 3-7 December 2018 Proposal for an International Year of Fruits and Vegetables This document can be accessed using the Quick Response
More informationZimbabwe KEY FACTS. Population: 13.3 million. GNI per capita (USD): 340
Zimbabwe Background Numerous changes to the political landscape took place in Zimbabwe during 2008. Violence leading up to the March election affected an estimated 36 000 people, while the signing of an
More informationGLOBAL REPORT ON FOOD CRISES Luca Russo FAO Senior Food Crises Analyst 25 April 2018 High Level Technical Briefing UN HQ
GLOBAL REPORT ON FOOD CRISES 2018 Luca Russo FAO Senior Food Crises Analyst 25 April 2018 High Level Technical Briefing UN HQ GLOBAL REPORT ON FOOD CRISES What? A global public good ensuring that humanitarian
More informationThe State of. Food Insecurity in the World. Economic crises impacts and lessons learned
2009 The State of Food Insecurity in the World Economic crises impacts and lessons learned Key messages The State of Food Insecurity in the World 2009 is FAO s tenth progress report on world hunger since
More informationMultilevel framework to tackle food security problems aggravated by climate change
Multilevel framework to tackle food security problems aggravated by climate change Prof. dr. ir. Luc D Haese dr. ir. Stijn Speelman dr. Valerie Vandermeulen Department of Agricultural Economics Faculty
More informationPartnerships around food and nutrition security information flows in Zambia
Flickr (IFPRI2009) Partnerships around food and nutrition security information flows in Zambia Klaus Droppelmann a, Chance Kabaghe b, Rhoda Mofya-Mukuka b and Teunis van Rheenen c a Independent consultant
More informationLIFT Logical Framework ( )
LIFT Logical Framework (-) Last updated: 8 January LEVEL PURPOSE: To improve the incomes and nutrition status of poor people in Myanmar by promoting resilient livelihoods and food security PO 1: Increased
More informationCFS contribution to the 2018 High Level Political Forum on Sustainable Development global review
CFS contribution to the 2018 High Level Political Forum on Sustainable Development global review Transformation towards sustainable and resilient societies In depth-review of SDGs 6, 7, 11, 12, 15, 17
More informationDr. Disna Ratnasekara Head/ Dept. of Agricultural Biology, Faculty of Agriculture, University of Ruhuna,
Prof. Rohan Rajapakse Acting Vice Chairman, University Grants Commission Colombo, Sri Lanka. Dr. Disna Ratnasekara Head/ Dept. of Agricultural Biology, Faculty of Agriculture, University of Ruhuna, The
More informationEmerging trends in Asian agri-food systems and implications for programming. Add Presenter Name Here
Emerging trends in Asian agri-food systems and implications for programming Add Presenter Name Here OVERVIEW TRENDS Demand side transformation Primacy of urban demand Diet transformation Supply side transformation
More informationTheme: Ending hunger, securing food supplies and promoting good health and sustainable fisheries
Theme: Ending hunger, securing food supplies and promoting good health and sustainable fisheries Building safe & resilient communities The UN s Sustainable Development Goal 2 seeks sustainable solutions
More informationAGRICULTURE AND FOOD SECURITY
THE GENDERED IMPLICATION OF CLIMATE CHANGE FOR THE MULTI-PARTY WOMEN S CAUCUS AGRICULTURE AND FOOD SECURITY By Dr Agnes Ariho Babugura Monash University South Africa Presentation outline KEY CONCEPTS LINKING
More informationwithin a country's borders in a specific time.
PAMUN XIII RESEARCH REPORT QUESTION OF: MEASURES TO REDUCE FOOD INSECURITY IN LEDCs I. Introduction of Topic: With over 925 million people facing food and nutrition insecurity, and malnutrition causing
More informationFood Insecurity in Canada vs. Democratic Republic of Congo.
Food Insecurity in Canada vs. Democratic Republic of Congo. Kevin Wu and Tino Spiliotopoulos Ms. Carlisle Environmental Sustainability Food Insecurity The World Food Summit of 1996 defined food security
More informationGlobal Food Security Index 2015:
Global Food Security Index 2015: An annual measure of the state of global food security Sponsored by May 19, 2015 Agenda I. Introduction Overview & objectives Framework 2015 results II. III. Global Trends
More informationFood and Agriculture Organization of the United Nations in Lebanon
Projects Brief Lebanon 2015 Projects Brief Lebanon 2015 Contribute to the promotion of rural development and poverty alleviation, through supporting to the agricultural production systems to overcome agricultural
More informationFood Security Information for Action. Food Security Concepts and Frameworks. Lesson 3. Food Security Analysis. Learner s Notes
Food Security Information for Action Food Security Concepts and Frameworks Lesson 3 Food Security Analysis Learner s Notes This course is funded by the European Union and developed by the Food and Agriculture
More informationHighlights FOOD SECURITY MONITORING SYSTEM RED SEA STATE MAY 2015
Fighting Fighting Hunger Hunger Worldwide Red Sea State, Sudan Food Security Monitoring, May 2015 Highlights Data collection was carried during May 2015 which represented the beginning of the summer harvest
More informationFROM AGRICULTURE TO NUTRITION: PATHWAYS AND PRINCIPLES. Anna Herforth
FROM AGRICULTURE TO NUTRITION: PATHWAYS AND PRINCIPLES Anna Herforth SCN Meeting of the Minds March 25, 2013 Great opportunities to improve through agriculture Agriculture is the main livelihood for the
More information[slide 1] Introduction
[slide 1] Introduction Thank you for the invitation to speak here at the NWOD Forum Conference on The International Year of the Potato: the Swedish Perspective I represent the Food and Agriculture Organization
More informationWorld Food Day 2015 is an occasion to focus the world s attention on the crucial role played by social protection in eradicating hunger and poverty
World Food Day 2015 is an occasion to focus the world s attention on the crucial role played by social protection in eradicating hunger and poverty Decreasing malnutrition 150 million people overcame extreme
More informationCOUNTRY STRATEGIC PLAN WFP
February 2017/version 1 2017 World Food Programme ZERO HUNGER FOR 2030 COUNTRY STRATEGIC PLAN WFP-2018-2021 Guatemala CSP 2018-2021 SR 2. End malnutrition (SDG 2.2) SR 5. Capacity Strengthening (SDG 17.9)
More informationPRIVATE SECTOR VIEWS ON ISSUES BEFORE THE UN COMMITTEE ON WORLD FOOD SECURITY
S ON ISSUES BEFORE THE UN COMMITTEE ON WORLD FOOD SECURITY October 2011 Overarching issues 2 Global Strategic Framework 4 Food Price Volatility 6 Responsible Agricultural Investment 8 Gender 9 Climate
More informationThe Future of Food and Agriculture: Now s the Time for Change
The Future of Food and Agriculture: Now s the Time for Change Rob Vos FAO Director Agricultural Development Economics Buenos Aires, 5 October 2016 Food insecurity and malnutrition We produce enough food
More informationGlobal Food Security. Understanding it Measuring it Assessing price impacts. Rabat Leo Abruzzese Global Forecasting Director
Global Food Security Understanding it Measuring it Assessing price impacts 24 February 2014 Rabat Leo Abruzzese Global Forecasting Director Background About 842m people in 2013, or one in eight globally,
More informationEconomics of Food Insecurity and Malnutrition
Click to edit Master title style Economics of Food Insecurity and Malnutrition Crawford Fund Conference Canberra August 27, 2014 Key Click messages to edit Master title style 1. Global hunger and malnutrition
More informationChronic Hunger Falling, But One in Nine People Still Affected
Chronic Hunger Falling, But One in Nine People Still Affected Gaelle Gourmelon December 1, 2014 A lthough the proportion of people experiencing chronic hunger is decreasing globally, one in nine individuals
More informationBy Patrick Tuni Kihenzile
Priority Areas to ocus Towards nding Hunger in Tanzania: tatus and trategic Directions Dar-es-alaam 02 March 2017 3 rd Annual Agricultural Policy Conference 1 st to 3 rd March 2017 erena Hotel Dar es alaam
More informationThe Malawi Vulnerability Assessment Committee(MVAC) Government of the Republic of Malawi Bulletin No. 14/17Volume 1
THE NTEGRATED FOOD SECURITY PHASE CLASSIFICATION (IPC) IN MALAWI: FINDINGS OF THE 2017 ASSESSMENT AND ANALYSIS KEY HIGHLIGHTS Food Security situation has improved significantly compared to 2015/16 cropping
More informationrole in Disaster Risk Management
Ethiopia s PSNP and its role in Disaster Risk Management What is the PSNP? An instrument that aims to contribute to implementation of Ethiopia s GTP and four key Government policies/strategies (SP, DRM,
More informationFAO s role in humanitarian contexts. Saving lives through stronger, more resilient livelihoods in 2018
FAO s role in humanitarian contexts Saving lives through stronger, more resilient livelihoods in 2018 Photo cover: FAO/Will Baxter FAO/ Giuseppe Carotenuto Overview 50+ countries in which FAO is implementing
More informationBIOTECHNOLOGY AND FOOD SECURITY
BIOTECHNOLOGY AND FOOD SECURITY JHILL JOHNS GMASSURE Biosafety Capacity Building Initiative in SADC, Namibia, 17-21 November 2014 Department: Science and Technology REPUBLIC OF SOUTH AFRICA OUTLINE 1.
More informationOPERATIONAL PLAN FOR AGRICULTURE AND NATURAL RESOURCES
OPERATIONAL PLAN FOR AGRICULTURE AND NATURAL RESOURCES PROMOTING SUSTAINABLE FOOD SECURITY IN ASIA AND THE PACIFIC IN 2015 2020 December 2015 Rising Demand for Affordable, Nutritious, and Safe Food Food
More informationINPUTS CHAIR S PROPOSAL ON CONNECTING SMALLHODERS TO MARKETS United States
INPUTS CHAIR S PROPOSAL ON CONNECTING SMALLHODERS TO MARKETS United States CFS RECOMMENDATIONS ON CONNECTING SMALLHOLDERS TO MARKETS INTRODUCTION 1. Smallholders 1 are a heterogeneous group across countries
More informationIndex-based measures for identifying and targeting food insecure households. Gabriela Alcaraz
Index-based measures for identifying and targeting food insecure households Gabriela Alcaraz Food and Nutrition Security February 2008 Concepts Food security (FS) when all people, at all times, have physical,
More informationModule 4b. Competing use of biomass
Module 4b Competing use of biomass Outline Various uses of biomass Putting energy and biofuels into perspective Biomass in developing countries Biomass and ood security slide 2/22 1 Challenges of bioenergy
More informationFOOD SECURITY MONITORING, TAJIKISTAN
Fighting Hunger Worldwide BULLETIN July 2017 ISSUE 19 Tajikistan Food Security Monitoring FOOD SECURITY MONITORING, TAJIKISTAN July 2017 - ISSUE 19 Fighting Hunger Worldwide BULLETIN July 2017 ISSUE 19
More informationAddressing Undernutrition in External Assistance An integrated approach through sectors and aid modalities
Purpose to help transform aid programmes into ones that can achieve real progress in nutrition. Target Audience Primarily, aid administrators working within country teams - delegations of the EU and offices
More informationFood and Agriculture Based Approaches to safeguarding nutrition before, during and after emergencies: The experience of FAO 1.
Food and Agriculture Based Approaches to safeguarding nutrition before, during and after emergencies: The experience of FAO 1. Abstract Agriculture has an important role to play as part of a more integrated
More informationSudan acute Food insecurity Situation
Integrated Food Security Phase Classification (IPC) Sudan acute Food insecurity Situation Analysis Date: October 2017 - Valid to: End of December2017 Outcomes for more affected areas:(phase 3 and worse)
More informationStakeholder Consultation Workshop Report: Ethiopia, Ghana and Tanzania Identifying and prioritizing constraints and opportunities
Innovation Lab for Small Scale Irrigation (ILSSI) Stakeholder Consultation Workshop Report: Ethiopia, Ghana and Tanzania - 2016 Identifying and prioritizing constraints and opportunities Contents 1 Introduction
More informationCoherence between Social Protection and Agriculture in South Africa: the Integrating Impact of the Pro-Poor Growth Objective
Strengthening coherence between agriculture and social protection: consultative workshop Cape Town, South Africa, 25-26 November 2014 Michael Samson msamson@epri.org.za Coherence between Social Protection
More informationRight to Food, Food Security and Food Sovereignty By Xisto Martins
RAEBIA- TIMOR LESTE (Strengthening the Resilience of Rural Communities) Right to Food, Food Security and Food Sovereignty By Xisto Martins 1 What is Right to Food?? The evolution of the concept of RtF
More informationMoses Adama osiro Masinde Muliro University of Science and Technology
Moses Adama osiro Masinde Muliro University of Science and Technology The 1994 HDR report defined human security as safety from such chronic threats as hunger, disease and repression [and] protection from
More informationFeeding the World Farra Siregar Managing Director, DuPont Vietnam
Feeding the World Farra Siregar Managing Director, DuPont Vietnam ASEAN Media Forum 27 July 2012 1 The world s population reached 7 billion. By 2050, it will be 9 billion. Vietnam - 90 million in 2012
More informationThe Fourth United Nations Conference on the Least Developed Countries Istanbul, 9-13 May Concept Note
The Fourth United Nations Conference on the Least Developed Countries Istanbul, 9-13 May 2011 Concept Note Reducing vulnerabilities, responding to emerging challenges and enhancing food security in the
More informationMALABO DECLARATION ON ACCELERATED AGRICULTURAL GROWTH AND TRANSFORMATION FOR SHARED PROSPERITY AND IMPROVED LIVELIHOODS Doc. Assembly/AU/2(XXIII)
Page 1 MALABO DECLARATION ON ACCELERATED AGRICULTURAL GROWTH AND TRANSFORMATION FOR SHARED PROSPERITY AND IMPROVED LIVELIHOODS Doc. Assembly/AU/2(XXIII) We, the Heads of State and Government of the African
More informationCouncil of the European Union Brussels, 19 September 2014 (OR. en)
Council of the European Union Brussels, 19 September 2014 (OR. en) 13364/14 AGRI 588 NOTE From: To: Subject: Presidency Delegations Informal meeting of the Agriculture Ministers in Milan "How can EU agriculture
More informationFANRPAN Regional Multi-stakeholder Food & Nutrition Security Policy Dialogue, Durban August 2017
How can Africa move from policy pronouncements and national agriculture food security and investment plans (NAFSIPs) to deliver on food and nutrition security? FANRPAN Regional Multi-stakeholder Food &
More informationInstruments for Linking Agricultural Growth and Social Protection. Rachel Slater, ODI November 2007
Instruments for Linking Agricultural Growth and Social Protection Rachel Slater, ODI November 2007 Alternative or Complementary? Agricultural policies and social protection policies dealt with by separate
More informationProfile of Hunger and Food Insecurity Background paper for the High- Level Panel of Eminent Persons on the Post Development Agenda
Profile of Hunger and Food Insecurity Background paper for the High- Level Panel of Eminent Persons on the Post- 2015 Development Agenda Prepared by the secretariat of the Sustainable Development Solutions
More informationMeasuring Resilience in USAID
Measuring Resilience in USAID Defining and Conceptualizing Resilience USAID defines resilience as: The ability of people, households, communities, countries and systems (social, economic, ecological) to
More informationFood and Nutritional Insecurity and its Determinants in Food Surplus Areas: The Case Study of Punjab State
Agricultural Economics Research Review Vol. 21 January-June 2008 pp 91-98 Food and Nutritional Insecurity and its Determinants in Food Surplus Areas: The Case Study of Punjab State R.S. Sidhu a *, Inderpreet
More informationResponsible Investment and Investors. Shalmali Guttal Focus on the Global South March
Responsible Investment and Investors Shalmali Guttal Focus on the Global South March 14 2017 Many Kinds of Investment. Many Kinds of Investment. Many Kinds of Investment. Some Key Criteria and Issues to
More informationCameroon. ebafosa launch
Cameroon ebafosa launch WWW.EBAFOSA.ORG Event : Official launching of EBAFOSA Cameroon Branch Date: Friday 11 March 2016 Venue: Yaounde City Hall ( Cercie Muncipal) In Attendance Minister of Agriculture
More informationAssessing Drivers of Malnutrition in Nigeria
Assessing Drivers of Malnutrition in Nigeria -- Results of a Multi-sectoral Assessment Informing USAID Nigeria s Global Food Security Strategy Ingrid Weiss, USAID Todd Bensen, IFPRI Gwyneth Cotes, SPRING
More informationNutrition Multi-sectoral Seasonal Calendar A rapid and multi-sectoral tool to better understand and address the seasonal peaks of wasting
Monthly increase of children admitted Technical sheet Nutrition Multi-sectoral Seasonal Calendar A rapid and multi-sectoral tool to better understand and address the seasonal peaks of wasting V.0 - March
More informationChanging consumer behaviours to influence the food system
Changing consumer behaviours to influence the food system Agriculture-nutrition linkages in Malawi - 1 Agriculture Sector Wide Approach (ASWAP): FS & risk management (incl. diversification); commercial
More information