Second International Conference on Nutrition. Rome, November Provisional Timetable of Roundtables

Transcription

1 Second International Conference on Nutrition Rome, November 2014 Provisional Timetable of Roundtables Roundtable 1 Nutrition in the Post-2015 Development Agenda Wednesday 19 November 2014, GREEN ROOM, Building A, 1 st Floor Co-Chairs: His Excellency, Charles N. McCLAIN, Deputy Minister of Agriculture, Liberia Ms Anne PENISTON, Chief, Nutrition Division, Bureau of Global Health, United States Agency for International Development, USA Moderator: Irene KHAN, Director-General, International Development Law Organization, Italy Main Speaker: Jeffrey SACHS, Director, Earth Institute, Columbia University, USA What are the current opportunities and challenges for nutrition to become central in the Post-2015 Development Agenda? Sok SILO, Deputy Secretary-General, Council for Agricultural and Rural Development Office of the Council of Ministers, Cambodia What does the Post Development Agenda offer with respect to addressing the global food security and nutrition situation? Eduardo JARAMILLO NAVARRETE, Director-General of Health Promotion within the Undersecretariat of Prevention and Health Promotion of the Secretariat of Health, Mexico What does the Post-2015 Development Agenda offer with respect to addressing the double burden of malnutrition in all its forms in your country? Éva MARTOS, Director-General, National Institute for Food and Nutrition Science, National Public Health and Medical Officer Service, Hungary What can the Post Development Agenda offer with respect to addressing the double burden of malnutrition in your country? Mr Jean-Pierre HALKIN, Head of Rural Development, Food Security and Nutrition in DG DEVCO of the European Commission How can the ICN2 Rome Declaration commitments be linked to the Post-2015 process and other important global processes in very concrete terms?

2 2 Sania NISHTAR, Director of Heartfile and Co-chair of the Commission on Ending Obesity, Former Minister of Health, Pakistan How can the Post-2015 Development Agenda ensure addressing non-communicable diseases? Roundtable 2 Improving Policy Coherence for Nutrition Wednesday 19 November 2014, GREEN ROOM, Building A, 1 st Floor PANEL 1 COHERENCE BETWEEN ECONOMIC POLICIES AND HEALTHY CHANGES IN DIETS Co-Chairs: Moderator: Ala ALWAN, Regional Director for the Eastern Mediterranean, World Health Organization Main Speaker: Corinna HAWKES, Head of Policy and Public Affairs, World Cancer Research Fund Coherence of public policies for ensuring healthy changes in diets His Excellency Arthur CHIORO, Minister of Health, Brazil Coherence between economic policy objectives and healthy diets His Excellency Leo VARADKAR, Minister of Health, Ireland Coherence between economic policies and healthy changes in diets Kyungwon OH, Director, Korea Centres for Disease Control and Prevention, Division of Health and Nutrition Survey, Republic of Korea Coherence between economic policy objectives and healthy diets Franco SASSI, Senior Health Economist, Organization for Economic Co-operation and Development Coherence between economic objectives and healthy diets Vinita BALI, Leader Group Member SUN and former MD Britannia Industries Ltd., India Coherence between private sector objectives and healthy diets Thursday 20 November 2014, RED ROOM, Building A, 1 st Floor PANEL 2 POLICY COHERENCE FOR NUTRITION-SENSITIVE AGRICULTURE Co-Chairs: Moderator: Joachim VON BRAUN, Director, Center for Development Research, University of Bonn Main Speaker: Marie RUEL, Director, Poverty, Health and Nutrition Division, International Food Policy Research Institute, USA Shaping Agricultural policies to make them nutrition-enhancing

3 3 Her Excellency, Nemesia ACHACOLLO TOLA, Minister for Rural Development and Land of the Plurinational State of Bolivia Country case study: Making agriculture policies nutrition-sensitive The Honourable Akinwumi AYO ADESINA, Minister for Agriculture and Rural Development, Nigeria Country case study: Making agriculture policies nutritionsensitive The Honourable Kevin CONCANNON, Under Secretary of State, United States Department of Agriculture, USA Country case study: Making agriculture policies nutrition-sensitive Jeff WAAGE, Coordinator of the Global Panel on Agriculture and Food Systems for Nutrition, and Director, London International Development Centre Improving coherence within the food systems for nutrition Thursday 20 November 2014, RED ROOM, Building A, 1 st Floor PANEL 3 NUTRITION IN ALL SECTORS Co-Chairs: Moderator: Barrie MARGETTS, Professor, Public Health Nutrition, University of Southampton, United Kingdom Main Speaker: Pekka PUSKA, Professor, National Institute for Health and Welfare, Finland How can we get nutrition in all policies? What will it take? The Honourable Tuitama Leao Dr TALALELEI TUITAMA, Minister of Health, Samoa Nutrition in trade policy Lois BROWN, Parliamentary Secretary to the Minister of International Development and La Francophonie, Canada Nutrition in agriculture policy María Virginia CASTILLO JARA, Director-General, Food and Nutrition National Center of the National Institute of Health, Ministry of Health, Peru Nutrition in social policy Enoch HEMANS COBBINAH, Chief Director of the Ministry of Education, Ghana Nutrition in education policy Sarah ABDULLAH ALRAKAYAN, Researcher at the University of Rome Tor Vergata, Embassy of the State of Kuwait Nutrition in health policy

4 4 Roundtable 3 Governance and Accountability for Nutrition Thursday 20 November 2014, GREEN ROOM, Building A, 1 st Floor PANEL 1 NUTRITION GOVERNANCE Co-Chairs: Mr Louis LAHOUD, Director-General, Ministry of Agriculture, Lebanon His Excellency, Hans BRATTSKAR, Deputy Minister for Foreign Affairs, Norway Moderator: Her Excellency Gerda VERBURG, Permanent Representative of the Kingdom of the Netherlands to FAO and Chairperson of the Committee on World Food Security Main Speaker: Shawn K. BAKER, Director of Nutrition, Bill & Melinda Gates Foundation Nutrition Governance: What are the elements for effective nutrition governance at global and country levels? Germán GONZÁLEZ, Secretary for Food and Nutritional Security, Guatemala What are the national experiences with nutrition governance? How does the existence of good governance or its absence impact on nutrition outcomes? His Excellency Haladou SALHA, AU-NEPAD Senior Technical Advisor to the Rome-based African Ambassadors, AU-NEPAD Senior Liaison Officer to the Romebased UN Agencies What are the current mechanisms around nutrition governance and accountability? Zahra ABHOLLAHI, Director, Community Nutrition Department, Ministry of Health and Medical Education, Islamic Republic of Iran What are the national experiences with nutrition governance? How does the existence of good governance or its absence impact on nutrition outcomes? Thursday 20 November 2014, GREEN ROOM, Building A, 1 st Floor PANEL 2 NUTRITION ACCOUNTABILITY Co-Chairs: Mr Louis LAHOUD, Director-General, Ministry of Agriculture, Lebanon His Excellency, Hans BRATTSKAR, Deputy Minister for Foreign Affairs, Norway Moderator: Tom ARNOLD, SUN Movement Coordinator ad interim, Dublin, Ireland Main Speaker: Lawrence HADDAD, Senior Research Fellow, International Food Policy Research Institute, USA Current accountability mechanisms: Do they work? Her Excellency Cristina Isabel LOPES DA SILVA MONTEIRO DUARTE, Minister of Finance and Planning, Cabo Verde Country accountability mechanism for nutrition Her Excellency Mary MUBI, Former Permanent Representative of Zimbabwe to FAO How can we hold governments accountable for nutrition?

5 5 Richard GREENE, Senior Deputy Assistant Administrator, Bureau for Food Security, United States Agency for International Development Accountability for the ICN2 Rome Declaration: Who should be held accountable and how? Marcela LIBOMBO, Director of Food Security Center Ministry of Agriculture, Mozambique Country accountability mechanism for nutrition Asma LATEEF, Director, Bread for World Institute, USA What does the current monitoring and accountability framework look like? What accountability mechanisms should be in place?