Tom Kornacki, SVP Food & Beverage, Hudson Group

Transcription

1 Tom Kornacki, SVP Food & Beverage, Hudson Group

2 Overview If all of the earth s inhabitants adopted the North American lifestyle, it would require two additional planets to produce the resources, absorb the wastes, and maintain life support. -- Our Ecological Footprint

3 Overview Green Construction/Store Design Green Practices - Recycling - Cleaning Up - Donating Food - Using Biodegradable Supplies, Shopping Bags Rewards

4 Green Construction/Store Design

5 Green Construction/Store Design LEED Certification increasing number of airports LED Lighting - All LED lighting since the early 2000s - Less cost, more efficiency Energy Star Appliances/Equipment - Government-backed to help protect environment - Superior energy efficiency

6 Green Construction/Store Design Walls synthetic gypsum covered with 100% postconsumer recycled paper Ceiling acoustical panels with up to 80% recycled content Flooring sustainable bamboo, locally quarried stone Paint low or no Volatile Organic Compounds (VOC) Wood Base wood-like, yearly renewed wheat straw fiber Furniture/Case goods wood from eco-friendly forests Seal & Adhesives Green Seal certifying compliance with environmental labeling standards

7 Green Construction/Store Design

8 Green Practices Green Practices - Recycling - Cleaning Up - Donating Food - Using Biodegradable Supplies, Shopping Bags

9 Green Practices - Recycling Remember when all trash was the same? No more! Today, separating types of trash is SOP At the airport as well as in the community A whole industry has sprung up to support these efforts Let me present

10 Recycling Bins Around the World

11 Recycling Bins Around the World

12 Recycling Bins Around the World

13 Recycling Bins Around the World

14 Recycling Bins Around the World

15 Recycling Bins Around the World

16 Green Practices Cleaning Up Volunteers clean up the airport, inside & out Tenants are expected to participate Hands on aspect increases awareness Airport workers working side by side with concessionaires and members of the community Let me present

17 FOD Walk Sea-Tac

18 Foreign Object Debris (FOD) Walk Sea-Tac Airport workers volunteer for annual FOD Walk that's as much about showing employees how much junk ends up near runways as it is about cleaning up the debris. About 90 people showed up for this summer s FOD Walk. "Industry-wide, this is an over $5 billion issue," says Mark Coates, senior manager of airport operations. The FOD Walk sticks with the grass on either side of the airport's first runway, which is closest to the terminal and, therefore, gets most of the FOD. It's also Sea-Tac's longest runway, at 11,900 feet.

19 Green Practices Donating Food

20 Food Donations

21 Food Donations

22 Green Practices - Food Donations People in the community are hungry Tons of extra food in airports Food vendors need to be proactive in finding organizations that will accept this food Most food vendors have been doing it for years Hudson donates food in communities where we operate, as do our local and brand partners It feels good and it s the right thing to do

23 Green Practices Using Biodegradable Shopping Bags

24 Biodegradable Shopping Bags

25 Biodegradable Shopping Bags

26 Biodegradable Shopping Bags Some airports, like Sea-Tac, require them Plastic bags outlawed in some cities altogether (San Francisco) Extra cost for recycled bags Forever in a landfill vs. shelf life of a few months Challenge: to manage costs Again - It feels good and it s the right thing to do

27 Green Practices - Used Coffee Grounds

28 Used Coffee Grounds Euro Café Dunkin Donuts Other brand partners Recycled coffee grounds used for: - fertilizer - garden mulch/compost

29 Awards and Honors

30 Awards and Honors Airports are grateful The plaques and honors look good - on the wall - on the website - in RFP responses But honestly

31 Awards and Honors Best award of all: It s easy Look at those smiles: It feels good It s the right thing to do!