Genetically Engineered Crops in the United States

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Genetically Engineered Crops in the United States James MacDonald USDA Economic Research Service Briefing to OECD Network on Farm-Level Analysis Paris, June, 2014

An ERS Report Genetically Engineered Crops in the United States, by Fernandez-Cornejo, Livingston, Wechsler, & Mitchell. ERS Economic Research Report # 162. February, 2014 Data Sources: USDA aggregated survey (acreage, chemical use) and administrative (GE testing, field trials) data USDA Agricultural Resource Management Survey (ARMS) farm-level data (linking GE use to farm attributes and to yields, chemical use, labor, and finances)

Adoption of GE crops in the U.S. has been rapid (Percent of acres planted) 100 HT: Herbicide tolerant; Bt: insect resistant 90 80 70 60 HT Soybeans HT Cotton Bt Cotton Bt Corn HT Corn 50 40 30 20 10 0 1996 1998 2000 2002 2004 2006 2008 2010 2012

Notable feature: Seeds with more than one trait (stacked) grew rapidly in recent years, particularly stacked corn from 1 % in 2000 to 71 % in 2013 GE corn (Percent of acres planted) 100 90 80 70 Bt only Stacked (Bt and HT) HT only 60 50 40 30 20 10 0 2000 2001 2002 2003 2004 2005 2006 2007 2008 2009 2010 2011 2012 2013

Why are U.S. farmers adopting GE crops? According to ARMS, the main reasons stated by U.S. farmers for adopting biotech crops are: 1. To increase yields. 2. To save management time and make other practices easier. 3. To decrease pesticide input costs.

Findings: GE crops and yields 1. The adoption of Bt crops increases yields by mitigating yield losses from insects. 2. The effect of HT crops on yields is mixed. Some studies show statistically significant increases; others do not. 3. Seeds with several GE traits (stacked) tend to have higher yields than conventional seeds, or than seeds with only one GE trait. Not surprisingly, adoption rates of stacked trait seeds have increased rapidly.

Findings: Net returns and household income 1. Planting Bt cotton and Bt corn seed is usually associated with higher net returns (revenues minus cash expenses). 2. The case of HT crops is mixed. Some studies show a positive association between HT crop adoption and net farm returns; others do not. 3. HT crop adoption is associated with reductions in labor hours per acre, and increases in total household income, as the reduction in hours enable farmers to generate additional income from expanded farm operations or from off-farm activities.

Findings: Bt crops and insecticide use 1. Insecticide use declined (except cotton in 1999-2001 due to boll weevil eradication). 2. Adoption of Bt corn and Bt cotton are generally associated with lower insecticide use. 3. Helped by refuges, insect resistance to Bt crops has been low over the first 15 years, but there are some indications that insect resistance is developing to some Bt traits in some areas and anecdotal evidence that resistance has contributed to higher insecticide sales in 2012/2013.

Findings: HT crops and herbicide use 1. Herbicide use declined slightly in the first years of HT crop adoption but increased modestly in later years. 2. HT crops enabled farmers to substitute glyphosate for more toxic and persistent herbicides. However, overreliance on glyphosate has contributed to the evolution of glyphosate resistance in certain weeds. 3. Wider use of best management practices to control weeds can help delay the evolution of resistance and sustain the efficacy of HT crops

Findings: HT crops and tillage HT adopters had higher rates of adoption of conservation tillage (CT) than growers of conventional varieties, indirectly benefiting the environment. For example, for soybeans (2006): 86 % of HT adopters used CT compared to only 35 % of nonadopters 100% 90% 80% 70% 60% 50% 40% 30% 20% 10% 0% HT Conventional Varieties Percent of acres, Conventional Tillage Practices Percent of acres, Other Conservation Tillage Practices (excludes no-till) Percent, of acres, No Till

What s the Future Hold? Acreage in 2013 Crop Planted acres (millions) Percent GE Corn 97.4 90 Soybeans 77.7 93 Cotton 10.3 90 Alfalfa 17.7? Canola 1.8? Sugarbeets 1.2? Wheat 55.7 0 All others 63.8 0 All field crops 325.6 169.9+? Source: USDA National Agricultural Statistics Service, Acreage GE varieties are available for alfalfa, canola, and sugarbeets, but USDA/NASS does not report GE planted acreage, and they are overlooked in summaries. ERS (ARMS) will report 2013 estimates this Fall. GE varieties are also commercially available for papaya and squash, but for no other fruits and vegetables. The views expressed are those of the author(s) and should not be attributed to the Economic Research Service or USDA.

HT, Glyphosate, and Resistance in Soybeans

HT, Glyphosate, and Resistance in Soybeans

What s the Future Hold? Glyphosate resistance will spread, and there are no new herbicides on the horizon. Best management practices include variation in herbicides, & combinations of weed control practices. This has elements of a common pool problem my actions can affect the returns to your actions.

What s the Future Hold? R&D & New Traits Rapid commercial success of GE varieties marks the success of past R&D efforts. A few measures of R&D activity provide a glimpse into future availability of new GE crops (R&D pipeline). One such measure is the number of releases of GE varieties for field testing approved by USDA Animal & Plant Health Inspection Service (APHIS). Firms may apply to APHIS for field testing after successful lab testing of GE varieties (under confined conditions).

Findings: Field testing of GE varieties The number of releases of GE varieties for field testing approved by APHIS grew from 4 in 1985 to close to 1,200 in 2002 and averaged around 800 per year thereafter. 1071 983 925 1083 1194 579 711 612 763 813 893 955 865 932 871 751 660 792 665 536* 301 4 11 11 16 30 51 90 160 1985 1987 1989 1991 1993 1995 1997 1999 2001 2003 2005 2007 2009 2011 2013 Note: While the number of releases peaked in 2002, other measures increased rapidly (e.g., the number of sites per release almost doubled between 2005-2012).

Field testing of GE varieties (2) By Sept 2013, more than 17,000 releases for field testing had been approved by APHIS. Half of the releases involve GE crops with pest management traits (see pie chart). The majority are for corn (bar chart). 9000 8000 7778 Marker Gene, 1892 Other, 1986 Virus Resistance, 1425 Agronomic Properties, 5190 Bacterial Fungal Resistance, Resistance, 1191 224 Nematode Resistance, 149 Herbicide Tolerance, 6772 Product Quality, 4896 Insect Resistance, 4809 7000 6000 5000 4000 3000 2000 1000 0 2225 1104 904 688 485 452 427 310 294 Institutions having the most authorized field releases: Monsanto (6,782), Pioneer/DuPont (1,405), Syngenta (565), and USDA/ARS (370).

Another benchmark: Determination of nonregulated status Granted after field testing, if APHIS determines that the organism is unlikely to pose a plant pest risk. It signals that the GE seed is close to commercialization. As of September 2013, APHIS had received 145 petitions for deregulation and had granted 96. 30 petitions were granted for corn, 15 for cotton, 12 for soybeans, 11 for tomatoes, 7 for canola, 5 for potatoes. Others include sugarbeets, papaya, rice, squash, alfalfa, plum, rose. By trait, 43 petitions were granted for herbicide tolerance: 31 for insect resistance (Bt), 17 for product quality, 8 for virus resistance, 9 for agronomic properties, and 2 for others.

What s the Future Hold? Genetics Research GMOs focus on transgenes: traits from other organisms. But other genetic engineering techniques, not thought of as GE/GMO, are of growing importance. Marker assisted selection & genomic sequencing have sped traditional selection processes, with impacts in livestock and specialty crops as well as field crops.

Concluding comments Most soybean, cotton, and corn producers have adopted GE seeds, and on 90% of acres, since commercial introduction nearly 20 years ago. Despite higher prices of GE seeds, farmers benefit from growing GE crops through higher yields, lower pesticide costs and/or management time savings. Helped by refuges, insect resistance to Bt crops has been low over the first 15 years, but there are some indications that insect resistance may be developing to some Bt traits in some areas. Resistance to the herbicide glyphosate has already evolved in certain weed populations. BMP can help delay evolution of resistance and sustain efficacy of HT crops.

Contacts Jorge Fernandez-Cornejo (lead author) jorgef@ers.usda.gov; 202-694-5537 James MacDonald (supervisor/presenter) macdonal@ers.usda.gov; 202-694-5610 Report: Genetically Engineered Crops in the United States, http://www.ers.usda.gov/publications/erreconomic-research-report/err162.aspx