Published on NOVONOUS (https://www.novonous.com) Home > Dried and Preserved Vegetable Market in India 2016-2020 Dried and Preserved Vegetable Market in India 2016-2020 Publication ID: NOV0616007 Publication Date: June 21, 2016 Pages: 96 Countries: India [1] Publication License Type * Single User License (PDF), $2,500.00 Site License (PDF), $3,500.00
Enterprise License (PDF), $4,500.00 Please choose the suitable license type from above. More details are at given under tab "Report License Types" below. Add to cart Add to wish list Dried and Preserved Vegetables Market in India is Expected to Grow at a CAGR of 16% by the Year 2020. India is the world's 2nd largest producer of vegetables in the world next only to China. But the fruit and vegetable processing industry in India is highly decentralized. A large number of units are in the small scale sector, having small capacities up to 250 tonnes per annum though big Indian and multinational companies have capacities in the range of 30 tonnes per hour or so. Hence India now ranks only third in the production of Dried and Preserved vegetables. In Dried and Preserved vegetable market high return is usually in the export market, especially Europe. The export customers are mostly ready-to-eat food manufacturers and hotel chains in those countries. Any economic slowdown in Europe or other export markets would negatively affect the businesses of export customers which in turn would affect the order quantity and hence the Dried and preserved vegetable market. This report covers a detailed analysis of 5 companies which are spread across different regions around India. The objective of this report is to analyze the current scenario of the Indian dried and preserved vegetables market and to project the market growth over the next 5 financial years. According to NOVONOUS the dried and preserved vegetables market of India is expected to grow at a CAGR of 16% by the year 2020. The supportive agro-climatic conditions, potential domestic market, cost competitiveness, and government support are some of the key factors which will drive the growth of this industry. This report provides end-user-wise, processing method-wise and product-wise insights on dried vegetables market in India, growth drivers and inhibitors, key trends, profiles of key players, major challenges for new players, current and future trends and recommendations for policy makers, service providers & investors. The report also have an case study of Artocarpus Foods Private Limited which was setup in Kannur district of Kerala on May 2015. How It has become the first full-fledged jackfruit processing venture in India was discussed in the report. Apart from that a sample business plan has been provided which gives a glimpse of activities to be performed in order to establish a new vegetable dehydration plant in Kerala. Spanning over 96 pages and 76 exhibits, report presents an in-depth assessment of the Dried and Preserved Vegetable Market in India till 2020.
Scope of Dried and Preserved Vegetables Market in India 2016-2020 Report This report provides detailed information about Dried and Preserved Vegetables market in India including future market forecasts up to 2020. This report identifies the need for focusing on Dried and Preserved Vegetables industry. This report provides detailed information on end-user segment wise (food processing, retail) growth forecasts for Indian Dried and Preserved Vegetables market up to 2020. This report provides detailed information on product wise (onion, garlic, tomato, carrot, cabbage, beans/lentils, coriander, okra) growth forecasts for Indian Dried and Preserved Vegetables market up to 2020. The report identifies the growth drivers and inhibitors for Dried and Preserved Vegetables market in India market. This study also identifies various policies related to Indian Dried and Preserved Vegetables market. The report identifies various credit, policy and technical risks associated with Indian Dried and Preserved Vegetables market. This report has detailed profiles 5 key players in Indian Dried and Preserved Vegetables covering their business strategy, financial performance, future forecasts and SWOT analysis. This report provides detailed information on export-import (EXIM) scenario in Indian Dried and Preserved Vegetables market. This report covers in details the competitive landscape in Indian Dried and Preserved Vegetables market. This report provides PESTLE (political, economic, social, technological, legal and environmental) analysis for Indian Dried and Preserved Vegetables market. This report provides Porter's Five Forces analysis for Indian Dried and Preserved Vegetables market. This report provides SWOT (strengths, weakness, opportunities and threats) analysis for Indian Dried and Preserved Vegetables market. This report identifies the key challenges faced by new players in Indian Dried and Preserved Vegetables market. This report also provides strategic recommendations for policy makers, end users, service providers and investors. 1. Executive Summary 1.1 Scope of the Report 1.2 Research Methodology 2. Need for Dried & Preserved Vegetables in Indian Market 2.1 Reduce Wastage 2.2 Limited Storage Facility 2.3 Changing Food Habits 2.4 Geographic Limitation 2.5 Seasonal Harvest 2.6 Price Instability 3. India Market Overview 3.1 India's Current Position in Global Dried and Preserved Vegetables Market 3.2 Value Chain Analysis of India's Dried and Preserved Vegetables Market 4. Market Segments & Forecasts for Dried and Preserved Vegetables Industry in India 4.1 Overall Forecast for Dried and Preserved Vegetables Market in India 2016-2020 4.2 End User Wise Segmentation of Dried and Preserved Vegetables Market in India 2016-2020 4.2.1 Food Processing Industry 4.2.2 Retail Market 4.3 Processing Method Wise Segmentation of Dried and Preserved Vegetables Market in India 2016-2020
4.4 Product Wise Segmentation of Dried and Preserved Vegetables Market in India 2016-2020 4.4.1 Onion 4.4.2 Garlic 4.4.3 Tomato 4.4.4 Carrot 4.4.5 Cabbage 4.4.6 Beans/Lentils 4.4.7 Coriander 4.4.8 Okra 5. Growth Drivers and Inhibitors for Dried and Preserved Vegetables Market in India 5.1 Growth Drivers 5.1.1 Agro climatic conditions 5.1.2 Domestic market 5.1.3 Cost competitiveness 5.1.4 Government support 5.2 Growth Inhibitors 5.2.1 Consumer awareness 5.2.2 Vetted farmers & farmlands 5.2.3 Technology 5.2.4 Lack of cold storage 6. Policies Related to Dried and Preserved Vegetables Market in India 6.1 FDI policy 6.2 Priority Sector Lending (PSL) 6.3 NABARD Funding 6.4 Skill India 6.5 Ease of doing business 7. Risks associated with Dried and Preserved Vegetables Market in India 7.1 Financial Risk 7.1.1 Commodity prices 7.1.2 Economic slowdown 7.1.3 Weather/Natural disaster 7.2 Policy Risk 7.2.1 Trade restrictions 7.2.2 Compliance Risks 7.2.3 Government policies 7.3 Technical Risk 7.3.1 Equipment failure 8. Profile of Key Players in Dried and Preserved Vegetables Market in India 8.1 Accelerated Freeze Drying Company Limited (AFDC) 8.1.1 Company Profile 8.1.2 Position in Value Chain 8.1.3 Financial Performance of AFDC 8.1.4 Business Strategy 8.1.5 SWOT Analysis for AFDC 8.1.6 Key Customers 8.2 Garlico Industries Ltd. 8.2.1 Company Profile 35 8.2.2 Position in Value Chain 8.2.3 Financial Performance of Garlico 8.2.4 Business Strategy
8.2.4.1 Product Level Business Strategy 8.2.5 SWOT Analysis for Garlico 8.2.6 Key Customers 8.3 Gopi Dehydrates Pvt. Ltd. 8.3.1 Company Profile 8.3.2 Position in Value Chain 8.3.3 Financial Performance of Gopi Dehydrates 8.3.4 Business Strategy 8.3.5 SWOT Analysis for Gopi Dehydrates 8.3.6 Key Customers 8.4 Maharaja Dehydration Pvt. Ltd. 8.4.1 Company Profile 8.4.2 Position in Value Chain 8.4.3 Financial Performance of Maharaja Dehydration 8.4.4 Business Strategy 8.4.5 SWOT Analysis for Maharaja Dehydration 8.3.6 Key Customers 8.5 Oceanic Foods Pvt. Ltd. 8.5.1 Company Profile 8.5.2 Position in Value Chain 8.5.3 Financial Performance of Oceanic Foods 8.5.4 Business Strategy 8.5.4.1 Product Level Business Strategy 8.5.5 SWOT Analysis for Oceanic Foods 8.5.6 Key Customers 9. Competitive Landscape of Dried and Preserved Vegetables Market in India 10. Industry Associations Related to Dried and Preserved Vegetables Market in India 10.1 All India Dehydration Association 10.2 Indian Dehydrated Food Industries Association 10.3 APEDA (Agricultural & Processed Food Products Export Development Authority) 11. EXIM Scenario of Dried and Preserved Vegetables Market in India 11.1 Export Scenario 11.1.1 Value of Dried & Preserved Vegetables Exports from India 11.1.2 Top 5 Nations Importing Indian Dried & Preserved Vegetables 11.2 Import Scenario 11.2.1 Value of Dried & Preserved Vegetables Imports to India 11.1.2 Top 5 Nations Exporting Dried & Preserved Vegetables to India 12. Government Regulations Related to Dried and Preserved Vegetables Market in India 12.1 FSSAI Regulations 12.2 GMP Regulations 12.3 HACCP Regulations 13. Analysis Models 13.1 PESTLE Analysis 13.1.1 Political 13.1.2 Economic 13.1.3 Social 13.1.4 Technological 71 13.1.5 Legal 13.1.6 Environmental 13.2 Porter s Five Forces 13.2.1 Threat of new entrants: Medium
13.2.2 Bargaining power with buyers: High 13.2.3 Bargaining power with suppliers: Low 13.2.4 Threat from substitutes: Medium 13.2.5 Competitive rivalry: High 13.3 SWOT Analysis 13.3.1 Strength 13.3.2 Weaknesses 13.3.3 Opportunities 13.3.4 Threats 14. Challenges Faced by New Players in Dried and Preserved Vegetables Market in India 14.1 Procuring quality raw materials 14.2 Export Regulations 14.3 Competitive pricing 14.4 Acquiring customers 14.5 Technology 15. Current and Future Trends in Dried and Preserved Vegetables Market in India 15.1 Individual Quick Freezing (IQF) 15.2 Changing Consumer taste 15.3 International companies 15.4 Demand for Indian products 15.5 Joint Venture & Tie-ups 16. Case Study 16.1 Jackfruit Processing Company in Kerala 16.1.1 Introduction 16.1.2 Why Jackfruit 16.1.3 Going Forward 16.1.4 Different Product Varieties 16.1.5 Colossal Wastage 16.1.6 Future 17. Strategic Recommendations 17.1 For Policy Makers 17.2 For End Users 17.3 For Service Providers 17.4 For Investors 18. Business Plan 18.1 Introduction 18.2 Products 18.3 Market Analysis Summary 18.4 Capacity of the Unit 18.5 Requirements 18.6 Government Approvals Required 19. Appendix List of Exhibits Company Information List of Exhibits: Exhibit 3.1 Production of top 5 producers (Average 2010-2014) Exhibit 3.2 Quantity of Dehydrated Vegetables produced in India Exhibit 3.3 Value chain for Dried & Preserved Vegetable Industry Exhibit 4.1 Dried Vegetable Market in India Forecast till 2020 Exhibit 4.2 Market Share % of Different End Users
Exhibit 4.3 Estimated Market Size of Dried Vegetables in Food Industry (in INR Billions) Exhibit 4.4 Estimated Market Size of Dried Vegetables in Retail Market (in INR Billions) Exhibit 4.5 Market Share % of Different Processing Methods Exhibit 4.6 Market Share % of Diff. Dried Vegetables Product Type Exhibit 4.7 Estimated Market Size of Dried Onions (in INR billions) Exhibit 4.8 Estimated Market Size of Dried Garlic (in INR billions) Exhibit 4.9 Estimated Market Size of Dried Tomato (in INR billions) Exhibit 4.10 Estimated Market Size of Dried Carrot (in INR billions) Exhibit 4.11 Estimated Market Size of Dried Cabbage (in INR billions) Exhibit 4.12 Estimated Market Size of Dried Beans/Lentils (in INR billions) Exhibit 4.13 Estimated Market Size of Dried Coriander (in INR billions) Exhibit 4.14 Estimated Market Size of Dried Okra (in INR billions) Exhibit 5.1 Growth drivers and inhibitors Exhibit 8.1.1 Company Profile AFDC Exhibit 8.1.2 Contact Details AFDC Exhibit 8.1.3 AFDC in Value Chain Exhibit 8.1.4 AFDC Revenue from 2011 to 2015 (in Crores of INR) Exhibit 8.1.5 Year-wise AFDC Revenue Growth from 2012 to 2015 (in %) Exhibit 8.1.6 Estimated AFDC Revenue from 2015 to 2020 (in millions of Euro) Exhibit 8.1.7 Estimated Year-wise AFDC Growth from 2015 to 2020 (In %) Exhibit 8.1.8 Major Products offered by AFDC Exhibit 8.1.9 SWOT Analysis of AFDC Exhibit 8.1.10 List of Key Customers AFDC Exhibit 8.2.1 Company Profile Garlico Exhibit 8.2.2 Contact Details Garlico Exhibit 8.2.3 Garlico in Value Chain Exhibit 8.2.4 Garlico Revenue from 2011 to 2015 (in millions of INR) Exhibit 8.2.5 Year-wise Garlico Revenue Growth from 2012 to 2015 (in %) Exhibit 8.2.6 Estimated Garlico Revenue from 2015 to 2020 (in millions of INR) Exhibit 8.2.7 Estimated Year-wise Garlico Growth from 2015 to 2020 (In %) Exhibit 8.2.8 Major Products offered by Garlico Exhibit 8.2.9 SWOT Analysis of Garlico Exhibit 8.2.10 List of Key Customers Garlico Exhibit 8.3.1 Company Profile Gopi Dehydrates Exhibit 8.3.2 Contact Details Gopi Dehydrates Exhibit 8.3.3 Gopi Dehydrates in Value Chain Exhibit 8.3.4 Gopi Dehydrates Revenue from 2011 to 2015 (in millions of INR) Exhibit 8.3.5 Year-wise Gopi Dehydrates Revenue Growth from 2012 to 2015 (in %) Exhibit 8.3.6 Estimated Gopi Dehydrates Revenue from 2015 to 2020 (in millions of INR) Exhibit 8.3.7 Estimated Year-wise Gopi Dehydrates Growth from 2015 to 2020 (In %) Exhibit 8.3.8 Major Products offered by Gopi Dehydrates Exhibit 8.3.9 SWOT Analysis of Gopi Dehydrates Exhibit 8.3.10 List of Key Customers Gopi Dehydrates Exhibit 8.4.1 Company Profile Maharaja Dehydration Exhibit 8.4.2 Contact Details Maharaja Dehydration Exhibit 8.4.3 Maharaja Dehydration in Value Chain Exhibit 8.4.4 Maharaja Dehydration Revenue from 2011 to 2015 (in Crores of INR) Exhibit 8.4.5 Year-wise Maharaja Dehydration Revenue Growth from 2012 to 2015 (in %) Exhibit 8.4.6 Estimated Maharaja Dehydration Revenue from 2015 to 2020 (in Croresof INR)
Exhibit 8.4.7 Estimated Year-wise Maharaja Dehydration Growth from 2015 to 2020 (In %) Exhibit 8.4.8 Major Products offered by Maharaja Dehydration Exhibit 8.4.9 SWOT Analysis of Maharaja Dehydration Exhibit 8.4.10 List of Key Customers Maharaja Dehydration Exhibit 8.2.1 Company Profile Oceanic Foods Exhibit 8.5.2 Contact Details Oceanic Foods Exhibit 8.5.3 Oceanic Foods in Value Chain Exhibit 8.5.4 Oceanic Foods Revenue from 2011 to 2015 (in millions of INR) Exhibit 8.5.5 Year-wise Oceanic Foods Revenue Growth from 2012 to 2015 (in %) Exhibit 8.5.6 Estimated Oceanic Foods Revenue from 2015 to 2020 (in millions of INR) Exhibit 8.5.7 Estimated Year-wise Oceanic Foods Growth from 2015 to 2020 (In %) Exhibit 8.5.8 Major Products offered by Oceanic Foods Exhibit 8.5.9 SWOT Analysis of Oceanic Foods Exhibit 8.5.10 List of Key Customers Oceanic Foods Exhibit 9.1 Competitive Landscape Exhibit 9.2 Expected CAGR for the next 5 years Exhibit 11.1 Value of Dried & Preserved Vegetable Exports from India (2009-10 to 2014-15) (in INR million) Exhibit 11.2 Top 5 Nations Importing Dried & Preserved Vegetables from India in 2014-15 (%) Exhibit 11.3 Value of Dried & Preserved Vegetable Imports into India (2009-10 to 2014-15) (in INR million) Exhibit 11.4 Top 5 Nations Exporting Dried & Preserved Vegetables into India in 2014-15 (%) Exhibit 13.1 Porters 5 forces Exhibit 13.2 Dried & Preserved Vegetable Industry SWOT Analysis 1. 2. 3. 4. 5. Accelerated Freeze Drying Company Limited (AFDC) Garlico Industries Ltd. Gopi Dehydrates Pvt. Ltd. Maharaja Dehydration Pvt. Ltd. Oceanic Foods Pvt. Ltd. Single User License (PDF) This license allows for use of a publication by one person. This person may print out a single copy of the publication. This person can include information given in the publication in presentations and internal reports by providing full copyright credit to the publisher. This person cannot share the publication (or any information contained therein) with any other person or persons. Unless a Enterprise License is purchased, a Single User License must be purchased for every person that wishes to use the publication within the same organization. Customers who infringe these license terms are liable for a Enterprise license fee. Site License (PDF)* This license allows for use of a publication by all users within one corporate location, e.g. a regional office. These users may print out a single copy of the publication.
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