FLORIDA GULF COAST UNIVERSITY LUTGERT COLLEGE OF BUSINESS DEPARTMENT OF MARKETING MAR 3023 (CRN 11138) INTRODUCTION TO MARKETING

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FLORIDA GULF COAST UNIVERSITY LUTGERT COLLEGE OF BUSINESS DEPARTMENT OF MARKETING MAR 3023 (CRN 11138) INTRODUCTION TO MARKETING MONDAY: 6:30 P.M. 9:15 P.M. LUTGERT HALL, ROOM 1202 COURSE SYLLABUS SPRING 2016 INSTRUCTOR Name: Michael J. Komar Office: Lutgert Hall Room 2302 Phone: 239-590-1379 (office) 239-433-5543 (home) E- mail: mkomar@fgcu.edu or mjkomar@gmail.com Office Hours: Monday, Wednesday, Friday: 8:00-9:00a.m. Monday: 5:00-6:00 p.m. and by appointment COURSE DESCRIPTION MAR 3023 Introduction to Marketing The study of the nature of marketing systems and the marketing functions with organizations. Emphasis on the identification and satisfaction of consumer needs in a dynamic market environment including focus on the marketing mix, marketing institutions, and marketing decision making environments (Junior standing required) PURPOSE The purpose of this course is to introduce students to the fundamental concepts that create customer value and build customer relationships. It begins with understanding customer needs and satisfying those needs better than anyone else. Once a target market is identified, a compelling value proposition must be developed by which the organization can attract and retain customers. The organization that excels in these areas will reap the rewards of market share improvement, profits and brand equity. Other topics covered include global marketing, the importance of ethics and social responsibility, and the emerging technologies in the field of marketing. 1

COURSE OBJECTIVES AND LEARNING OUTCOMES Upon completion of this course, students should be able to: Recognize the role of marketing within the firm s decision-making process. Demonstrate an understanding of the processes for analyzing, segmenting, and targeting customers in both consumer and business markets. Express an understanding of the process of product development, brand positioning, and brand management. Explain the role of pricing in the firm's decision-making process and common pricing practices. Identify common models of distribution and retailing. Describe different promotional tactics (advertising, personal selling, public relations, direct marketing, and sales promotion). Develop an awareness of social, ethical and international issues in marketing. The Lutgert College of Business learning outcome to Apply ethical reasoning to business issues is specifically assessed in MAR3023. NOTE: The marketing area faculty have identified 29 concepts, processes, forces, etc. that will be covered in every section of MAR 3023. Slides on these concepts are presented under Marketing Programs within the FGCU Share Drive. TEXT AND MATERIALS Principles of Marketing, 15 th edition. (Authors: Kotler and Armstrong, Publisher: Prentice Hall) TEACHING PHILOSOPHY The textbook provides an excellent framework for introducing students to the study of marketing. My objective is to bring to life these principles of marketing from my real world experience. The fundamental concepts we ll discuss will prepare you for further development in your professional career. Coming to class, taking notes, asking questions, and participating in discussions will enhance your learning experience. Our discussion will provide you with a firm foundation and understanding to begin your journey in the exciting and challenging world of marketing. POLICIES ATTENDANCE POLICY Attendance is critical for students to achieve the learning outcomes for the class. Students are expected to attend each class and be on time for class. Attendance will be monitored for each class using a sign in attendance sheet. These sheets will be distributed at the beginning of each class. Students are responsible for ensuring they sign the class attendance sheet. Students not signed in are recorded as absent for that particular class. To receive credit for attending class, a student must be present for the entire class period. When you miss a class, it is your responsibility to obtain any information that was covered in class from the other class members. 2

The following explains the FGCU class attendance policy for authorizing and excused absences. These are the only exceptions for a student to miss a class without a penalty to school final grades. Authorized absence: An authorized absence is an absence due to participation in a sponsored activity that has been approved in advance by the program director and the appropriate student affairs office. Such an absence permits the student to make up the work missed when (I am not sure of the remaining sentence) Excused Absence: An excused absence is an absence due to other causes such as illness, family emergency, death in the family, or religious holidays. A student seeking an excused absence should obtain documentation such as a physician s statement, accident report, or obituary and contact all instructors or the Office of Dean of Student Affairs. A student who exceeds 2(two) unexcused absences during the semester will have 10% deducted from the total number of points the student has accumulated for the semester. Student Performance Examples follows: A student can attain 450 points Element Weight(# of points) Students actual score Test 1 100 points 82 Test 2 100 points 74 Test 3 100points 90 Final Exam 100 points 86 Assignments 50 points 37 Total Points 450 369 points= 82% = B Total # of unexcused absences: 3 37 points deducted (10% or final points accumulated) Final Grade = 369 points 37 points = 332 points or C for final grade TESTS There are four tests. (Note the dates of these tests in the Course Outline) Note the dates in your personal calendar. If a student misses a formally announced exam, a make-up exam will be given on a designated date. Without a verified excuse, a total of 10 points will be deducted from the student s make-up exam score. Scantron test forms are required for each test. (There are 4 tests, you will need 4 forms.) They are available at the Campus Bookstore. No test can be taken without using the Scantron form. 3

I. Critical Thinking Exercise (40 Points) Due February 8 Define a need or want you have that is not adequately satisfied by any offerings currently in the marketplace. Think of a product or service that will satisfy that need or want. Describe how you will differentiate and position your offering in the marketplace and develop the marketing program for your offering. Present your ideas. II. Marketing By the Numbers (Analytical Thinking) (10 Points) Due March 14 For the period ending January 20XX, Walmart reported profits of almost $16 billion on sales of just under $450 billion. For that same period, Target posted a profit of $3 billion on sales of almost $70 billion. Walmart is a better marketer, right? Sales and profits provide information to compare the profitability of these two competitors, but between these numbers is information regarding the efficiency of marketing efforts in creating these sales and profits. Appendix 2 in your textbook, Marketing by the Numbers, discusses other marketing profitability measures beyond the marketing return on investment (Marketing ROI) measure described in Chapter 2. Review the Appendix to answer the questions using the following information from Walmart s and Target s income statements (all numbers are in thousands): PERIOD ENDING JAN 20XX WALMART TARGET Sales $446,950,000 $69,865,000 Gross Profit $111,823,000 $22,005,000 Marketing Expenses $ 63,948,750 $10,914,000 Net Income (Profit) $ 15,699,000 $ 2,929,000 Calculate profit margin, net marketing contribution, marketing return on sales (or Marketing ROS), and marketing return on investment (Marketing ROI) for both companies. Which company is performing better? GRADING There are four tests (including the final exam). Each test is worth 100 points. Two assignments are worth 50 points. The total number of points a student can earn for the semester is 450 points. Grading Scale 405-450 points = A 360-404 points = B 315-359 points = C 270-314 points = D Below 270 points = F 4

The student who reads the chapter before class and then attends class, and takes notes, is attentive, and should do well in the class. I encourage you to review your notes and the concepts discussed in class each day rather than postponing your review t o just prior to the test. A gentle reminder: experience has shown preparation and attention to detail reaps rewards. To help you focus, the use of phones, laptops, etc. is prohibited during class. Academic Behavior Standards and Academic Dishonesty All students are expected to demonstrate honesty in their academic pursuits. The university policies regarding issues of honesty can be found in the FGCU Student Guidebook under the Student Code of Conduct and Policies and Procedures sections. All students are expected to study this document, which outlines their responsibilities and consequences for violations of the policy. The FGCU student Guidebook is available online at http://studentservices.fgcu.edu/judicialaffairs/new.html Disability Accommodations Services Florida Gulf Coast University, in accordance with the Americans with Disabilities Act and the university s guiding principles, will provide classroom and academic accommodations to students with documented disabilities. If you need to request an accommodation in this class due to a disability, or you suspect that your academic performance is affected by a disability, please contact the Office of Adaptive Services. The Office of Adaptive Services is located in Howard Hall 137. The phone number is 239-590- 7956 or TTY 239-590-7930. Student Observance of Religious Holidays For insight into FGCU General Counsel Policies, please go to the following web location: http://www.fgcu.edu/generalcounsel/policies-view.asp Date: COURSE OUTLINE (SUBJECT TO CHANGE) Jan. 11 Introductions & Course Overview Chapter 1 Creating & Capturing Customer Value Introducing the basic concepts of marketing. Jan. 25 Chapter 2 Company & Marketing Strategy Discuss strategic planning and the integration of these plans into growth strategies. Describe the marketing mix. 5

Feb. 1 Chapter 18 Creating Competitive Advantage Discuss the importance of understanding competitors and how this knowledge can create value for customers. Chapter 20 Sustainable Marketing: Social Responsibility and Ethics Discuss the aspects of sustainable marketing and the role of ethics in marketing. Chapter 3 Analyzing the Marketing Environment Describe the environmental forces affecting the company s ability to serve its customers. Feb. 8 EXAM 1 (Ch. 1, 2, 3, 18 & 20) Critical Thinking Exercise - Due February 8 Feb.15 Chapter 4 Managing Marketing Information Discuss how companies can use information to gain insights to better serve their customers. Chapter 5 Consumer Markets & Consumer Buyer Behavior Describe the consumer market and the factors influencing consumer behavior and their importance to marketers. Describe the major types of buyer decision behavior. Feb.22 Chapter 6 Business Markets and Business Buyer Behavior Describe the business market and how this market differs from the consumer market. In particular, the business buyer decision process and the factors influencing their behavior. Chapter 7 Customer-Driven Marketing Strategy: Creating Value for Target Customers Discuss how companies develop a customer-driven strategy. Describe how the concept of positioning is incorporated into the marketing mix to gain a competitive advantage. Discuss the Starbuck s case (P.219)-Read the case and prepare responses for 6

class discussion. Feb. 29 Chapter 8 Products, Services, and Brands: Building Customer Value Describe the decisions made by companies to increase the value of their brand in marketing products/services. Mar. 14 EXAM 2 (Ch. 4, 5, 6, 7 & 8) Marketing By the Numbers (Analytical Thinking) Due March 14 Mar. 21 Chapter 9 New Product Development Describe the product development process and how marketing strategies change during the product life cycle. Mar. 28 Chapter 10 Pricing: Capturing Customer Value Identify major pricing strategies and how they relate to customer value perceptions. Chapter 11 Pricing Strategies Discuss how companies adjust prices to meet competitive pressures while still attempting to improve profits. Apr. 4 Chapter 12 Marketing Channels: Delivering Customer Value Describe the functions of channel members and the importance of integrating the supply chain services to perform these functions cost- effectively. What Does It Look Like, When It s Right. Chapter 13 Retailing and Wholesaling Describe these channel members roles in the distribution channel and specifically, identify the major types of retailers Apr. 11 EXAM 3 (Ch. 9, 10, 11, 12 & 13) 7

Apr. 18 Chapter 14 Communicating Customer Value Describe the concept of integrated marketing communications and its importance in the marketing mix. Chapter 15 Advertising & Public Relations Describe the role of advertising and public relations in the marketing mix and the importance of positioning. Apr. 25 Chapter 16 Personal Selling & Sales Promotion Discuss the role of personal selling in building relationships and how sales promotion program can yield short-term results. Chapter 17 Direct and Online Marketing: Building Direct Customer Relationships Discuss how companies can utilize online marketing to deliver value to their Chapter 19 The Global Marketplace Describe how companies can enter the international market and the implications for adopting their marketing mix for various international markets. FINAL EXAM (Ch. 14, 15, 16, 17 & 19) 8