ICRISAT Niger Stakeholder Consultation Meeting

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ICRISAT Niger Stakeholder Consultation Meeting ICRISAT Training and Visitor Centre, Niamey 19 August 2015 1

This report documents the workshop on Stakeholder Consultation Meeting as key step in the Country Strategy development process, convened by ICRISAT Sahelian Centre Management, August 19, 2015, ICRISAT Training and Visitor Centre, Niger. Content of the report is a compilation of participants contributions. 2

Background To fulfill its mission of reducing poverty, hunger, malnutrition and environmental degradation in the dryland tropics through partnership based international agricultural research for development that embodies Science with a Human Face, ICRISAT management has decided to have a clear 5 year (2016 2020) research strategy for each of its focus country. Objectives of the meeting As part of the Niger country strategy development process a stakeholder consultation meeting was held on August 19 th 2015 to ensure that this strategy is well aligned with the priorities of the Government of Niger. Participation and agenda The agenda of the meeting included presentation from stakeholders to learn more on each contributing partner current and planned intervention in Niger. Among partners were present the Haut commissariat 3N (entity in charge of coordination of Niger Rural development strategy), INRAN (Niger National Agricultural Research Institute), the University of Niamey; the two biggest farmers organization (MOORIBEN and FUMA Gaskya); the National farmers Umbrella (Plateforme paysanne and RECA). The key participants donors included the World Bank, FAO, IFAD, the USAID and the European Union. 3

Points of discussion 1. The 3N Initiative: Nigeriens Nourishing Nigeriens Summary/recommandations Dr Barkiré Bourahima, first presented the challenges faced by the agricultural production in Niger, which are biophysical, institutional and social. He explained the origin of the 3N Initiative. They are based on four pillars targeting the root causes of food insecurity. The objective of the 3N Initiative which is to strengthen the national capacity for food production, a steady supply chain, and resilience in the face of food crises and natural disasters. To achieve this objective, activities focus on five major areas: i) increasing and diversifying agricultural, forest, livestock, and fish production; ii) supplying rural and urban markets on a regular basis with agricultural, forest, livestock, and fish products; iii) improving the resilience of vulnerable groups to climate change, food crises, and natural disasters; iv) improving the nutritional status of Nigeriens; and v) promoting reforms in the food security and agricultural development sector. Through the 3N, innovative techniques and technologies adapted to the ecological and socioeconomic reality of Niger are being expanded primarily by substantial, direct support to farms in the following ways: 2. The International Fund for Agricultural Development (IFAD) Increasing use of inputs, equipment, and other technological innovations on family farms producing crops or livestock; Promoting modern units for farming, agro forestry, and intensive stockbreeding; Improving the availability and accessibility of inputs and equipment for crops, and stockbreeding and veterinary purposes. Discussions After his presentation different questions were put forward for clarification. Emphasis was put on how ICRISAT should align with this country wide initiative. Ms Moctar Ramatou HASSAN first described the history of IFAD investment in Niger. Since 1980, IFAD has financed 12 operations in Niger, five of which are ongoing. IFAD's interventions in the country have worked to strengthen the capacities and coping mechanisms of small scale rural producers, with an emphasis on the most marginalized socio economic groups. The country strategic opportunities programme for 2013 through 2018 will invest 207 million USD targeting approximately 1.4 million people. The country programme's main strategic objectives are to: Sustainably increase production by small producers in the agriculture, forestry 4

and pastoralist sectors Improve smallholders' post production and marketing activities Strengthen the social capital of poor rural people, making local institutions and commercial activities more sustainable. Some ongoing project in which collaboration is needed for implementation are the Family Farming Development Programme in Maradi, Tahoua and Zinder Regions: Ruwanmu Small Scale Irrigation Project. Food Security and Development Support Project in the Maradi Region Discussions IFAD is looking forward to collaborate with ICRISAT for dissemination of technologies for cereals, groundnut and crop diversification. 3. The European Union Mrs Beatrice Bussi, Head of Department of food security and resilience, gave an overview of EU cooperation in terms of food security. The European Union (EU) is helping Niger in its efforts toward food security, with a particular focus on the need to improve the efficiency of aid by concentrating on vulnerable people. Some of the ongoing project: ADAP (institutional support to the 3N) development of investment financing mechanisms, strengthening sector governance capacities (management and response coordination, programming, planning and monitoring and evaluation of interventions, information and communication systems, etc.). Project to support the development of the rural sector (PADSR): 15 million ( 10 million microproductive projects and microfinance 5). The project is designed to provide a sustainable response to the structural causes of food insecurity faced by rural communes in the northern parts of Dosso and Zinder regions. In total thirty one (31) municipalities are covered with twelve (12) in Dosso and nineteen (19) in Zinder. IAOMD: 31 million (of which 15 million access to water / sanitation and 16m prevention of malnutrition in the Tahoua, Maradi and Zinder) Securing pastoral tenure systems in Niger by strengthening land governance, 3M As future prospect the EU has launched a call on food security on which ICRISAT showed some interest with a concept note. 5

4. FAO Mr Miko Illya indicated that FAO intervention in terms of food security is focused on three main priorities Priority 1: Strengthening the resilience of vulnerable populations; Priority 2: Increase diversification and development of agro forestry pastoral and fish production; Priority 3: Strengthening the capacity of public and private institutions in the rural sector. Currently the main activities on the ground are: o Support for rainfed agriculture; o Facilities and development of vegetable irrigated sites; o Support for the rehabilitation of the sector and the seed sub sector; o Improving access to financing (working capital, resilience fund soon); o Warrantage stores and security stocks of inputs; o Prevention of malnutrition to the means of diversification of crops with high nutritional value and processing of food habits; o Support for the empowerment of rural women. In the future FAO plan to work also on: o Strengthening the institutional framework and management of agricultural research in Niger; o Capitalization and development of best practice in all agricultural areas; o Strengthening the seed system, with a particular emphasis on the development of varieties in relation to the concerns of the population and registration to catalogs to power the seed system 5. USAID Mr Ahmadou Ndiaye, Director of USAID Food Security Department focused his presentation on the Food 6. World Bank Assistance Programs in Niger. o o USAID s Office of Food for Peace (FFP) targets food insecure individuals through cash based and in kind emergency projects. FFP partners with the UN World Food Program (WFP) country wide, UNICEF country wide, Mercy Corps in the Tillaberi region, Samaritan s Purse and other nongovernmental organizations in the Diffa region, and the UN Food and Agriculture Organization (FAO) in the Tahoua and Tillaberi regions. FFP supports three integrated development food assistance programs with Catholic Relief Services, Mercy Corps, and Save the Children to reduce food insecurity and malnutrition and improve community resilience among rural households in the Maradi and Zinder regions. The programs target over 500,000 individuals and aim to promote positive behavior change in nutrition, health, hygiene, sanitation, and agriculture, as well as diversify livelihoods through livestock, savings and lending, and literacy activities. Mr Ba Amadou indicated that the WB intervention in Niger is focused on two areas o Promoting Resilient Growth 6

o Reducing vulnerabilities Some of the ongoing projects o Project on Exports and Agro Silvo Pastoral Markets PRODEX Project on Community action planning o Agricultural Productivity Program in West Africa (WAPP / Niger) Regional Support Project on pastoralism in the Sahel (PRAPS) o Project to support the sensitive agriculture to climate risks Currently the WB is planning on over 100 million USD investment on Climate Smart Agriculture and ICRISAT Niger is involved in the proposal development 7

List of Participants ICRISAT Stakeholder consultation meeting August 19th, 2015, Niamey, Niger Name Function and Institution Email Bagna Djibo President, Plateforme paysanne du Niger / ROPPA bagna_djibo@yahoo.fr Salifou Mahamane Ahmadou Ndiaye Barkiré Bourahima Beatrice Bussi Ba Amadou Ramatou Moctar Hassan Hinsa President, National Network of Agricultural Chamber of Niger (RECA) Director, Food security Department USAID-Niger Technical counselor / Haut commissariat initiative 3N Head of Section on Rural Development and food security/ European Delegation for Niger Principal Agro economist World Bank Office-Niger Technical Assistant, Niger IFAD program masalifou@yahoo.com; recaniger@yahoo.fr andiade@usaid.gov gabdakoye@yahoo.fr beatrice.bussi@gmail.com aba2@worldbank.org hassanhinsaramatou@yahoo.fr Miko Illya Seed Expert, FAO-Niger illya.miko@fao.org Ali Mamane Aminou Director FUMA GASKIYA Farmer federation fumagaskiya@gmail.com Adamou Issa Professor, Faculty of Agronomy University Abdou Moumouni Niamey adamou99is@yahoo.fr Mahamadou Amadou Program Manager Catholic Relief Services (CRS) mahamadou.amadou@crs.org Sabiou Mahaman Scientist INRAN msabiou50@yahoo.com Ibro Germaine Head of INRAN s Socioeconomics geribro@yahoo.fr department Boukary Habsatou Head of INRAN s Irrigated crops bhamsatou@yahoo.fr 8

Patrick Delmas Mahamadou Sanoussi Hassane department Technical Assistant National Network of Agricultural Chamber of Niger (RECA) Executive Secretary FUGPN Mooriben farmer federation patrick.delmas@reca-niger.org mooriben@yahoo.fr Malick Niango Ba ICRISAT B.Malick@cgiar.org C. Tom Hash ICRISAT c.hash@icrisatne.ne (Dryland Cereals CRP) Patrice Savadogo ICRAF-ICRISAT P.Savadogo@cgiar.org (Dryland Systems CRP) Vincent B. Bado ICRISAT v.b-bado@icrisatne.ne (Dryland Systems CRP) Prakash Gangashetty ICRISAT p.gangashetty@cgiar.org (A4NH CRP) Hamidou Falalou ICRISAT f.hamidou@cgiar.org (Grain Legumes CRP and Gene bank) Gaston Sangare ICRISAT g.sangare@icrisatne,ne Buckner A. Koffi ICRISAT buckner_paul@yahoo.fr 9