Farmers Market Incentive Programs: SNAP and KSFMNP

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Farmers Market Incentive Programs: SNAP and KSFMNP Food Assistance in Kansas Supplemental Nutrition Assistance Program or SNAP formerly known as Food Stamps. o USDA federally funded o One of the largest safety net programs for those who need help to put food on the table o Reduces hunger and strengthens families o Boost to the economy by bringing Federal dollars into communities at local stores and Farmer s Markets 1

Who can Qualify for Food Assistance? Low income households 130% of poverty level, Must meet resource and income guidelines Who is on Food Assistance in Kansas? 279,302 recipients in November 2014 133,939 or 47% of recipients are children 45% are 18-59 7.5% are age 60 or older 2

How many farmers Markets accept EBT in Kansas? 23 Farmers Markets accept the Food Assistance Kansas Benefit Card or Vision Card (EBT) 22 Direct Marketing Farmers are also approved by USDA to accept EBT cards. Why Accept EBT at Farmers Markets? Cash sales are estimated to drop to less than 23% in the next 4 years. An average of $34 million a month was spent in Food assistance Benefits in Kansas during 2014. New customers = more sales! Help low income families increase access to healthy foods. 3

How Do Farmers and Markets get approved to Accept SNAP? USDA approves all EBT retailers to accept SNAP You can apply at http://www.fns.usda.gov/ebt/learn-about-snapbenefits-farmers-markets Getting Set-Up You may be eligible for free Mobile EBT equipment, find out more @ Marketlink.org 4

More about Market Link Questions? Contact Chris Tomlinson 785-296-5416 chris.tomlinson@dcf.ks.gov 5

Kansas Senior Farmers Market Nutrition Program USDA J Johnston, MS, RD/LD, KUSM-W, 2014 Goals To provide fresh, locally grown fruits, vegetables, and herbs from farmers' markets, roadside stands, and CSA programs to low income seniors To increase the domestic consumption of agricultural commodities 6

Senior Eligibility Age person must be 60 years of age or older on the day of issuance, no one under age 60 is eligible, and Income level Individual annual gross income (i.e. before taxes are withheld) must fall at or below $21,590($1,800/month). Seniors that participate in the Emergency Food Assistance Program (TEFAP) and/or the Commodity Supplemental Food Program are automatically eligible Benefits Current benefit is $30/senior in the form of 6 - $5 checks NOT EBT More than one individual per household can receive the benefit Checks to be redeemed by certified farmers between May 1 and November 14, 2014 7

Eligible Counties Allen, Anderson, Atchison, Bourbon, Butler, Cowley, Cherokee, Crawford, Dickinson, Douglas, Finney, Franklin, Harvey, Jefferson, Johnson, Labette, Leavenworth, Lyon, Marion, Montgomery, Neosho, Osage, Reno, Republic, Riley, Saline, Sedgwick, Shawnee, and Wyandotte 15 J John ston, MS, RD/L D, KUS M-W, 2014 KSFMNP Participating Counties Counties with SNAP eligible Farmers Markets 8

Farmer Requirements Participate in a KDHE or Extension hosted training o Must sell in a county where Seniors receive checks Agreement between the Farmer and the Kansas Department of Health & Environment must be renewed every year. Farmer Agreement is required to accept KS- SFMNP Check (submitted on-line, fax or mailed). Only one agreement per operation is required. Senior Participation Eligible Senior must apply for participation where other foods assistance is received Only available in participating counties Must be at 60 years of age or older Must earn less than $21,590/year 9

Eligible Food Choices Only fresh, locally grown fruits, vegetables, cut herbs, and local honey for human consumption Eligible foods may not be prepared beyond their natural states except for their usual harvesting and cleaning processes Locally grown = Grown in Kansas or in a county adjacent to Kansas state lines if you are near the Kansas state border Ineligible Food Choices Grocery store purchases Non-locally grown fruits, vegetables, herbs, and honey Creamed, whipped, flavored, or herbally-infused honey Processed fruits or vegetable products (i.e. baked goods, jams, jellies, popcorn, juices, dried, etc.) 10

SFMNP Check Vendor Number/Stamp Participant or Proxy Signature KSFMNP Authorized Farmer Poster 11

Thank you! Travis Rickford trickford@kdheks.gov 785-625-5663 12