Pineapple (Ananas comosus) is an important fruit AJH

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AJH eissn- 097-74X RESEARCH PAPER THEASIAN JOURNAL OF HORTICULTURE Volume 1 Issue 1 June, 017 79-8 Visit us -www.researchjournal.co.in DOI : 10.15740/HAS/TAJH/1.1/79-8 Article history : Received : 7.7 Revised : 8.04.017 Accepted : 1.05.017 x environment interaction and stability analysis for fruit yield and quality traits in pineapple ( Ananas comosus) Members of the Research Forum Associated Authors: 1 Department of Plant Breeding and Genetics, Agricultural College and Research Institute, Madurai (T.N.) India Department of Fruits, Horticultural College and Research Institute, PERIYAKULAM (T.N.) INDIA Author for correspondence : M. I. MANIVANNAN ICAR-Krishi Vigyan Kendra, THIRUPATHISARAM (T.N.) INDIA M.I. MANIVANNAN, G. ANAND 1 AND S. IRULANDI ABSTRACT : The present study was conducted to assess the existence of genotype x environmental (G x E) interactions and stability for yield and quality related traits in pineapple using four varieties over seven locations during the year 01-1. Pooled analysis of variance over seven locations revealed that the genotypic variances were highly significant for all the characters which revealed considerable genetic variability in the population. Stability parameters revealed that the genotype Amritha was found better under poor environments. Mauritius and Amritha showed stable and consistent performance for all quantitative and qualitative traits whereas, Mauritius had above average response and high stability in better environments for yield only. Thus, genotypes Amritha and Mauritius may be utilized in hybrid breeding programme to exploit their consistent performance in all order of yield. KEY WORDS : x environment interaction, Stability, Quality, Yield HOW TO CITE THIS ARTICLE : Manivannan, M.I., Anand, G. and Irulandi, S. (017). x environment interaction and stability analysis for fruit yield and quality traits in pineapple ( Ananas comosus ). Asian J. Hort., 1(1) : 79-8, DOI : 10.15740/HAS/TAJH/1.1/79-8. Pineapple (Ananas comosus) is an important fruit crop of sub-tropical regions to tropical regions of India, which belongs to the genus Ananus of Bromeliaceae family. Flowers are hermaphrodite with functional pollen and ovule but there is self incompatability, hence, the fruit set takes place parthenocarpically. The crop has cultivated in many tropical and subtropical regions of the world viz., Malaya, South Africa, Hawaiian islands, queensland, Singapore and Ceylon. The release of first high yielding hybrid Amritha at Pineapple Research Centre of the Kerala Agricultural University as a result of hybridization attracted the attention of breeders to utilize the heterosis on commercial scale. Its yield potential is 85 tonnes per hectare. The fruit yield and shape of Amritha is comparable with the highest yielding, cylindrical fruit of the female parent Kew and the fruit quality attributes such as flesh colour, flavour and sweetness matched those of the fruit of the male parent Ripley Queen. A phenotype is a result of interplay of genotype and its environment. A particular genotype does not exhibit the same phenotypic characteristics under different environments and different genotype response differently to a particular environment. The crop yield is dependent on a genotyope, the environment and their interaction. When interaction between genotype and environment is present, ranking of genotype will be different under different environments. The plant breeder is always interested in the stability of performance for the characters which are of economically important. The desirable hybrids should have low genotype x environment interactions for important characters, so as to get desirable performance of hybrids over wide range of environmental conditions. Such hybrids are said to be HIND AGRICULTURAL RESEARCH AND TRAINING INSTITUTE

M.I.MANIVANNAN, G. ANAND AND S. IRULANDI Table A : Details of environment Sr. No. Location Environment Date of sowing 1. Andoor E I 1.04.011. Malaivizhai E II 5.04.011. Valiyatrumugam E III.04.011 4. Itahaveli E IV 7.04.011 5. Pechiparai E V 8.04.011. Kaliyal E VI 7.04.011 7. Thiruvattar E VII 8.04.011 Table B : Mean performances of pineapple genotypes over environment No. of days to first Fruit yield (t/ha) Fruit weight (kg) Environment Acidity (%) TSS o Brix G1 G G G4 G1 G G G4 G1 G G G4 G1 G G G4 G1 G G G4 E I.7 0.5 0.10 58. 1.0 1.80.0.0 4 409 40 88.00 1.00.00 0.0 11.7 10. 1.7 18.50 E II.40 9.10 9.47 7. 10 1.80.0.10 48 409 404 89.00 0.80 1.50 0.0 10. 1.0 1.7 1.7 E III.0 0.0 8. 5.07 1.0.00.00.50 4 408 405 90 1.50 0.90 1.50 0.0 11.1 11.0 1.70 18.50 E IV.40 1.50 4. 5. 1.40 1.90.10.0 4 409 40 87.50 1.00 1.50 0. 10.0 1.40 1. 17.0 E V.97 0.07 0.0 54.0 1.0 1.70.0.10 48 407 405 89.00 0.90.00 0.0 11.17 1. 1.80 18.4 E VI.40 0.47.5 58. 1.0 1.80.10.50 47 407 405 88.50 1.00 1.50 0.0 11.0 10.87 1.7 18.0 E VII.7 9.40 8.4 54.57 1.00.0.0.70 48 410 40 88 1.50 0.70 0.50 0.5 9.10 1.17 11.77 17.7 Mean.04 0.4 9. 57.47 1.8 1.90.14.40 47 408 405 88.00 0.90 1.50 0.4 10.7 11. 1.7 17.99 G. mean 5.09.18 407 1.18 1. Fruit yield and fruit weight G4 stable because of their stable performance under changing environments. x environment interactions are of common occurrence and often creates manifold difficulties in interpreting results and thus, hamper the progress of breeding programmes aiming at further genetic improvement in crop plants, Hence, the knowledge of magnitude and nature of genotype x environment interaction is very useful to plant breeder. Therefore, the present investigation was carried out with the intention of identifying stable genotype with high yield and quality using Eberhart and Russell model (19). RESEARCH METHODS The experimental materials consisted of four varieties of pineapple Nagarcoil Local, Kew, Mauritius and Amritha. The field experiment was conducted as on farm trial at Krishi Vigyan Kendra, Tamil Nadu Agricultural University, Kanyakumari during the year 01-1 with spacing of 0 x 0 cm in irrigated conditions. Experiment was laid out in Randomized Complete Block Design replicated thrice. The detail of location and date of sowing are depicted in Table A. The yield attributing characters viz., fruit weight, yield, days to first and quality attributing characters viz., total soluble sugars and acidity were included for the study. Analysis of variance was performed and stability parameters were computed following the model proposed by Eberhart and Russell (19). The type of stability was decided on regression coefficient (b i ) and mean values (Finlay and Wilkinson, 19). RESEARCH FINDINGS AND DISCUSSION The analysis of variance for individual environments revealed highly significant mean squares due to genotypes for all the characters indicating the presence of genetic variation for different characters in the population (Table 1). Pooled analysis of variance revealed that the genotypic variances were highly significant for all the characters. The environmental variance was highly significant for all the characters studied indicating difference in the environments selected for the study. The variance due to G x E interaction was also highly significant for all the traits (Table ). The analysis of variance for stability of different characters, as per Eberhart and Russell (19) model is given in Table. The mean squares due to genotypes, Asian J. Hort., 1(1) June, 017 : 79-8 80

GENOTYPE X ENVIRONMENT INTERACTION & STABILITY ANALYSIS FOR FRUIT YIELD & QUALITY TRAITS IN PINEAPPLE environments, genotype x environment, environment (linear) and genotype environment (linear) were tested against pooled deviation. The pooled deviation was tested against pooled error. The significant mean sum of squares due to genotypes, environments and environment (linear) for all characters were observed when tested against pooled deviation. The mean squares due to G x E interactions were significant for number of days to first, fruit weight and fruit yield, which indicated differential response of genotypes in varying environment for these traits. The mean sum of square due to environment and environment (linear) were found highly significant for all the characters (Table ), which revealed that differences due to environments were real and thus, the creation of environments was fully justified. The stability parameters for fruit yield revealed that Amritha registered higher mean, non-significant deviation from linear regression (S d i ) and regression co-efficient less than 1(b i <1). Therefore, it is better under poor environments. Two genotypes 1 and (local and Mauritius), respectively, registered lower and medium mean for yield, non-significant deviation from linear regression and bi>1, considering suitability under favourable environments (Table 4). Similar findings were reported by Solanki and Joshi (000). Based on stability parameters for yield and yield attributing traits, it could be summarized that Amritha Table 1 : Analysis of variance (Mean square) for individual environment Fruit yield per plant Fruit weight Source of variance d.f (kg) (kg) No. of days to Acidity (%) TSS ( o Brix) Environment I 0. 1.58 74.8**.9** 79.4**.8** 40.5** 0.1 0.0 0.58 Environment II 0.0.08 141.88** 1.91** 77.7** 1.87** 1.** 0.15 1.08 1.8 Environment III 0.0 0.58 0.0 7.07**.77** 7.** 1.15**.47** 0.1 0.04 1.58 0.1 0.0 Environment IV 0.10 0.07 0. 0.1 55.57** 1.94** 79.7**.78** 7.0** 0.17 0.11 1.00 0.0 0.17 Environment V 0.. 0.0 0.00 771.87** 1.80** 7.08**.5** 1.40** 0.10.00 0.0 Environment VI 0. 0.14 0. 0.0 1.**.1** 74**.78** 8.8** 1.08 0.11 0.1 Environment VII 0.79 0. 0.0 0.0 50.10**.** 781.7** 10.9** 8.78**. 0.0 * and ** indicate significance of values at P= and, respectively Analysis of variance showed highly significant result for all the five characters studied 1.7 Asian J. Hort., 1(1) June, 017 : 79-8 81

M.I.MANIVANNAN, G. ANAND AND S. IRULANDI Table : Pooled analysis of variance (mean square) over environment for different characters in pineapple Source of variance d.f Fruit yield Fruit weight Harvest Acidity TSS 11.8** 5.5** 17.80**.4** 74.59** Environment 5.7** 0.0** 0.51** 0.17** 0.7** G x E 18 8.9** 0.04** 0.9** ** 0.59** Pooled error 5 0.0 0.4 0.0 0.0 * and ** indicate significance of values at P= and, respectively s taken for study over environment is highly significant Environment showed significant result only for the characters fruit yield and acidity x environment interaction showed significant result only for yield and its contributing traits Table : Analysis of variance (mean square) for stability for various traits in pineapple Fruit Fruit Source of variance d.f yield weight Days to first Acidity 11.8** 5.5** 17.80**.4** 74.59** Environment + (G x E) 4 7.7* 0.0 0.8 0.11** 0.5 Environment (linear) 1 4.4** 0.17**.7** 1.01**.* x Environment (linear).1 0.07** 0.4 0.4** 0.41 Pooled deviation (non linear) 0 4.01** 0.0 0.70 * 0.47** Pooled error 5 0.04 0.4 0.0 0.0 *and ** indicate significance of values at P= and, respectively deviate non-significantly from zero (S d = 0.77). Hence, it is stable. b value more than 1 is said to be highly responsible suitable for favourable environment. b value is less than 1 is said to be low responsive suitable for unfavourable environment. The genotype better than the grand mean may be recommended for all environments. TSS Table 4 : Estimates of stability parameters for different traits in different genotypes of pineapple s Fruit yield Fruit weight Days to first Acidity Total soluble salts Mean bi S di Mean bi S di Mean bi S di Mean bi S di Mean bi S di Nagercoil local.04 0.17 0.9 1.8 -.19 47.04 1.5 1.95.0 1. 1.05 10.7.1 1. Kew 0. -0.1 0. 1.90 1.55 1.7 408.4.01.5 0.9 0.5 0.5 11..78 Mauritius 9. 0.48 1.9.14-0.10 0.91 405.47 0. 1.4 1.5 1.9 1.4 1.71 1.0 1.55 Amritha 57.47.45.0.40.5 0.90 88.71 0.0 1.88 0. -0.1 0.78 17.99 0.77. Mean 5.09 - -.18 - - 407 - - 1.1 - - 1.5 - - SEM 0.81 - - 0.4 - - - - 0.8 - - consistently expressed stable performance under poor environments, whereas, the genotype mauritius found ideally stable for better environment (Table 4). Further, the mean for yield recorded in Amritha is better than the grand mean and therefore, suitable for all the environments. These lines may be used as parental lines in further breeding programme of hybridization. REFERENCES Eberhart, S.A. and Russell, W.A. (19).Stability parameters for comparing varieties.crop Sci., : 4-40. Finlay, K.W. and Wilkinson, G.N. (19). The analysis of adaptation for plant breeding programme. Australian J. Agric. Res., 14 : 74-754. Govaerts R., Frodin, D. G. and Radcliffe-Smith, A. (000). World checklist and bibliography of Euphorbiaceae (with Pandaceae). Redwood Books Limited, Trowbridge, Wiltshire. Joshi, H.J. Mehta, D.R. and Jadon, B.S. (00). and environment interaction for yield and yield components in castor (Ricinus communis L.). Adv. Plant Sci., 15 (1) : 1-. Kumari, T. R., Subramanyam, D. and Sreedhar, N. (00). Stability analysis in castor ( Ricinus communis L.). Crop Research (Hisar), 5 : 9-10. Manivel, P. and Hussain, H.S. J. (001). x environment interaction in castor. Madras Agric. J., 87 (7/9): 94-97. Murthy, K.G. K., Reddy, A.V., Balakishan, G. and Reddy, M. B. (00). Influence of environment on sex expression in castor Asian J. Hort., 1(1) June, 017 : 79-8 8

GENOTYPE X ENVIRONMENT INTERACTION & STABILITY ANALYSIS FOR FRUIT YIELD & QUALITY TRAITS IN PINEAPPLE (Ricinus communis L.). J. Oilseeds Res., 0 () : 5-8. Sodavadiya, P.R. and Dhaduk, L.K. (011). x environment interaction and stability analysis in castor (Ricinus communis L.). J. Oilseeds Res., 8(1) : 74-7. Solanki, S.S. and Joshi, P. (000). Stability parameter for sex expression in castor (Ricinus communis L.) J. Oilseeds Res., 17 () : 4-48. Thakkar, D.A., Gami, R.A. and Patel, P.S. (010).G E and stability studies on castor hybrids for yield and its attributing characters. J. Oilseeds Res., 7: 74-77. 1 t h Year of Excellence Asian J. Hort., 1(1) June, 017 : 79-8 8