Customer service skills

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Customer service skills UV21564 M/600/3246 Learner name: VRQ Learner number:

VTCT is the specialist awarding body for the Hairdressing, Beauty Therapy, Complementary Therapy, Hospitality and Catering and Sport and Active Leisure sectors, with over 45 years of experience. VTCT is an awarding body regulated by national organisations including Ofqual, SQA, DfES and CCEA. VTCT is a registered charity investing in education and skills but also giving to good causes in the area of facial disfigurement. Statement of unit achievement By signing this statement of unit achievement you are confirming that all learning outcomes, assessment criteria and range statements have been achieved under specified conditions and that the evidence gathered is authentic. This statement of unit achievement table must be completed prior to claiming certification. Unit code Date achieved Learner signature Assessor initials IV signature (if sampled) Assessor tracking table All assessors using this Record of Assessment book must complete this table. This is required for verification purposes. Assessor name Assessor signature Assessors initials Assessor number (optional)

UV21564 Customer service skills The aim of this unit is to develop your knowledge and understanding of customer service skills. You will learn about the principles of customer service, the benefits of good customer service to an organisation and impact of poor customer service on customers, the organisation and staff. You will understand the value of first impressions and the importance of respecting the needs of individual customers from a diversity of cultures and backgrounds. UV21564_v6

Level 2 Credit value 3 GLH 24 Observation(s) 0 External paper(s) 0

Customer service skills Learning outcomes On completion of this unit you will: 1. Understand the principles of customer service 2. Understand the benefits of good customer service 3. Understand the possible consequences of poor customer service 4. Understand the value of first impressions 5. Understand positive verbal and non-verbal interaction with customers 6. Understand the importance of respect for the individual in relation to good customer service Evidence requirements 1. Knowledge outcomes There must be evidence that you possess all the knowledge and understanding listed in the Knowledge section of this unit. This evidence may include projects, assignments, case studies, reflective accounts, oral/written questioning and/or other forms of evidence. 2. Tutor/Assessor guidance You will be guided by your tutor/assessor on how to achieve learning outcomes in this unit. All outcomes must be achieved. 3. External paper There is no external paper requirement for this unit. UV21564 3

Developing knowledge Achieving knowledge outcomes You will be guided by your tutor and assessor on the evidence that needs to be produced. Your knowledge and understanding will be assessed using the assessment methods listed below*: Projects Observed work Witness statements Audio-visual media Evidence of prior learning or attainment Written questions Oral questions Assignments Case studies Professional discussion Where applicable your assessor will integrate knowledge outcomes into practical observations through professional discussion and/or oral questioning. When a criterion has been orally questioned and achieved, your assessor will record this evidence in written form or by other appropriate means. There is no need for you to produce additional evidence as this criterion has already been achieved. Some knowledge and understanding outcomes may require you to show that you know and understand how to do something. If you have practical evidence from your own work that meets knowledge criteria, then there is no requirement for you to be questioned again on the same topic. *This is not an exhaustive list. 4 UV21564

Knowledge Learning outcome 1 Understand the principles of customer service You can: Portfolio reference a. Describe the principles of customer service UV21564 5

Learning outcome 2 Understand the benefits of good customer service You can: Portfolio reference a. Describe examples of good practice in customer service b. Describe how good customer service promotes customers confidence in the organisation c. Describe why good customer service is important for an organisation 6 UV21564

Learning outcome 3 Understand the possible consequences of poor customer service You can: Portfolio reference a. Describe how poor customer service can impact on: customers the organisation itself staff b. Describe the effects of poor customer service on an organisation s reputation UV21564 7

Learning outcome 4 Understand the value of first impressions You can: Portfolio reference a. Describe why it is important to make a good first impression b. Comment on ways of creating a positive first impression when communicating, for example face-to-face, in writing 8 UV21564

Learning outcome 5 Understand positive verbal and non-verbal interaction with customers You can: Portfolio reference a. Describe, with examples, what is meant by non-verbal communication b. Describe appropriate and inappropriate ways of communicating verbally with customers c. Describe appropriate ways in which non-verbal communication can be used positively to support face-to-face communication UV21564 9

Learning outcome 6 Understand the importance of respect for the individual in relation to good customer service You can: Portfolio reference a. Describe the importance of maintaining customer confidentiality b. Describe the factors that need to be taken into account to maintain customer confidentiality c. Describe ways of respecting needs of individual customers from a diversity of cultures and backgrounds 10 UV21564

Unit content This section provides guidance on the recommended knowledge and skills required to enable you to achieve each of the learning outcomes in this unit. Your tutor/assessor will ensure you have the opportunity to cover all of the unit content. Learning outcome 1: Understand the principles of customer service Principles of customer service: Quality, keeping promises, managing customer expectations, customer satisfaction, speed of service. Learning outcome 2: Understand the benefits of good customer service Examples of good practice in customer service: Applied to workplace scenarios e.g. meeting and exceeding customer needs and expectations, adding a personal touch, making extra efforts to demonstrate willingness, treating the customer as an individual, dealing quickly and effectively with a complaint. How good customer service promotes customers confidence: Applied to workplace scenarios e.g. improves customer satisfaction, builds trust and rapport. Why good customer service is important for an organisation: Applied to workplace scenarios e.g. professional image, reputation, customer retention, customer satisfaction, customer relationships. Learning outcome 3: Understand the possible consequences of poor customer service Impact of poor customer service: Applied to workplace scenarios, on customers (dissatisfaction, seek out competitors), on the organisation (loss of reputation, loss of customers, loss of profit), on staff (poor relationships with customers, dealing with frequent customer complaints). Effects of poor customer service on organisation s reputation: Applied to workplace scenarios e.g. damaged reputation of organisation amongst customers and competitors, negative word of mouth. UV21564 11

Learning outcome 4: Understand the value of first impressions Importance of making a good first impression: Applied to workplace scenarios, to demonstrate a professional image, to positively represent the organisation, to build customer trust and confidence, to promote repeat customers. Ways of creating a positive first impression when communicating: Applied to workplace scenarios, face-toface (e.g. professional image, appropriate greeting, demonstrate confidence), on the telephone (e.g. appropriate greeting, introduction, clearly spoken), in writing (e.g. professional presentation, appropriate language, accurate spelling and grammar). Learning outcome 5: Understand positive verbal and non-verbal interaction with customers Meaning of non-verbal communication: Definition (exchanging messages without using words), types of non-verbal communication (e.g. gestures, facial expression, body language, eye contact, written). Ways of communicating verbally with customers: Applied to workplace scenarios, appropriate (e.g. acceptable language, clear voice, friendly tone), inappropriate (e.g. bad language, shouting, uninterested tone). Ways non-verbal communication can be used to support face-to-face communication: Applied to workplace scenarios, e.g. positive facial expression, open body language, making eye contact, active listening. 12 UV21564

Learning outcome 6: Understand the importance of respect for the individual in relation to good customer service Importance of maintaining customer confidentiality: To adhere to legislation, to protect the customer s personal information, to gain the customer s trust. Factors to maintain customer confidentiality: Secure storage of personal information and correspondence (e.g. locked filing cabinets, password protected computers and files), confidentiality agreements, non-disclosure of customer information. Ways of respecting individual customer needs: Applied to workplace scenarios, cultures and backgrounds (e.g. nationality, religion, disability, sexuality, age, socio-economic status, gender), using a people-centred approach, treating the customer as an individual, demonstrating fairness and equality in customer service. UV21564 13

Notes Use this area for making notes and drawing diagrams 14 UV21564