Food Safety System Certification 22000 A Preview of Scheme Version 4.0 Jules Rojer Technical Advisor FSSC 22000
Content Introduction Preview Version 4 Background Unannounced audits Food fraud & food defense Audit execution Audit report Scope extensions Transition period Summary
Introduction to FSSC 22000
Mission Statement To be the world s leading, independent, GFSI recognized, ISO based food safety and quality management system for the entire food supply chain.
Organization and management Management Team Office Board of Stakeholders Advisory Group Integrity Program Communication Regional Assessors Sanction Committee
FSSC 22000 in the Supply Chain ISO 22000:2005 Food safety management system ISO/TS 22003:2013 Requirements for bodies providing audit
Certification Statistics 12,000 Sites 104 Licensed CBs Certificates in 154 countries 1,500 auditors
Certificates Issued
Global Organizations using FSSC 22000
Preview FSSC Version 4
Background to FSSC 22000 V4 First published in 2010, V2 in 2011 and V3 in 2013 Need to revise the FSSC 22000 Scheme in 2016: o Updating current FSSC 22000 Requirements o Expected publication of GFSI BR Version 7 o Government expectations esp. NL, UK, FR and USA (FSMA)
FSSC 22000 versus FSMA Shared goals of food safety through preventive controls and flexible management system approach Focus on Supply Chain and Verification Independent GAP analysis performed by TAG Good alignment indicated FSSC 22000 to contribute to compliance
New in FSSC 22000 version 4 Unannounced audits Food fraud & food defense Audit execution Audit report Scope extensions Upgrade FSSC 22000-Q Transition period
Unannounced audits Expectation by regulators for (continued) recognition Wish from the industry after horsemeat scandal GFSI Benchmarking Requirements version 7 Pilot conducted in Q4 2015 One of the surveillance audits will be unannounced
Food Defense & Food Fraud Food Defense The organisation shall have a documented and annually reviewed food defence threat assessment procedure in place to identify potential threats and prioritise food defence mitigation measures. Food Fraud prevention The organisation shall have a documented food fraud vulnerability assessment procedure in place to identify potential vulnerabilities and prioritise food fraud mitigation measures.
SSAFE-PwC tool Assessment of Food Fraud vulnerabilities Practical Tool (free of charge) Help companies undertake a vulnerability assessment Help companies prepare for mitigation of vulnerabilities www.ssafe-food.org www.pwc.com/foodfraud FSSC PwC Cooperation to undertake pilot audits
Audit Execution The initial certification audit is always carried out on-site and is conducted in two stages The audit is a full management system audit The on-site audit can include the use of computer aided audit techniques (CAAT) The CB shall have a process for the use of CAAT during on-site audits
Audit Report FSSC 22000 will introduce a mandatory audit report template A full audit report has to be uploaded in the FSSC 22000 database (ADS) ViaSyst will offer technical solutions for uploading audit reports
Scope extensions Catering (ISO/TS 22002-2) is planned to be added to the FSSC 22000 scope of certification in version 4 FSSC 22000 is working on Storage and Distribution A PRP is being developed facilitated by NEN Scope extension is to be expected 2017 Q1
FSSC 22000-Q Upgrade to ISO 9001:2015
Transition period Decision of FSSC 22000 Board of Stakeholders For new certificates: 12 months For existing certificates: 18 months Is being discussed in the Advisory Group
Summary Publication FSSC 22000 version 4 Alignment with GFSI BR V7 Scope incl. Catering and Storage & Distribution The Integrity Program is a spearhead Intensify cooperation with authorities Formalize working relationships with ABs Training organizations assessment program
Thank you and let s talk! Cornelie Glerum Managing Director Website www.fssc22000.com E-mail info@fssc22000.com Phone +31-183 645 028 Twitter @FSSC22000 LinkedIn Group FSSC 22000