OUTDOOR FEATURES FIREPLACES, FIREPITS, PIZZA OVENS & GRILL ISLANDS. techo-bloc.com

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FIREPLACES, FIREPITS, PIZZA OVENS & GRILL ISLANDS 245

BRANDON RECTANGLE, FIRE PIT ELEVATION A ELEVATION B SECTION 1-1 A. STEEL BOX INSERT B. CLEAN STONE 3 4" (20 mm), 4" (100 mm) THICK C. PIEDIMONTE CAP (PRE-CUT) D. BRANDON 90 mm BLOCK E. TECHO-BLOC PAVERS OR SLABS F. SETTING BED 1" (25 mm) G. COMPACTED GRANULAR BASE 0-3 4" (0-20 mm) H. BRANDON 90 mm CORNER BLOCK QUANTITY OF MATERIALS REQUIRED - Piedimonte cap: 8 - Brandon 90 mm block C : 20 - Brandon 90 mm corner block: 30 NOTE : Secure the blocks using a heat resistant concrete adhesive. The installer must ensure that the installation and use of the fire pit comply with local regulations and code requirements. 247

BRANDON SQUARE, FIRE PIT ELEVATION A SECTION 1-1 A. STEEL BOX INSERT B. CLEAN STONE 3 4" (20 mm), 4" (100 mm) THICK C. PIEDIMONTE CAP (PRE-CUT) D. BRANDON 90 mm BLOCK E. TECHO-BLOC PAVERS OR SLABS F. SETTING BED 1" (25 mm) G. COMPACTED GRANULAR BASE 0-3 4" (0-20 mm) H. BRANDON 90 mm CORNER BLOCK QUANTITY OF MATERIALS REQUIRED - Piedimonte cap: 6 - Brandon 90 mm block: 20 A, 20 B - Brandon 90 mm corner block: 20 NOTE : Secure the blocks using a heat resistant concrete adhesive. The installer must ensure that the installation and use of the fire pit comply with local regulations and code requirements. 249

MANCHESTER FOYER SHALE GREY A. CAST IN PLACE CONCRETE SLAB - 30 MPa 150 mm (6") THICK B. 152 152 MW 18.7 MW 18.7 (6 6-W2.9 W2.9) WELDED WIRE MESH AS PER SITE CONDITIONS C. 300 mm (12") Ø CONCRETE PILLAR FOUNDATION EXTENDED TO 150 mm (6") BELOW FROST LINE AS PER SITE CONDITIONS AND LOCAL BUILDING REGULATIONS D. 20 mm ( 3 4") CLEAN STONE 150 mm (6") THICK MIN. AS PER SITE CONDITIONS E. NATURAL SOIL OR COMPACTED BACKFILL F. GEOTEXTILE FRONT The installer must ensure that the installation and use of the fireplace comply with local regulations and code requirements. Concrete pillars extending to frost line may be required as per local code. Check your local building code before installing. SIDE 251

MANCHESTER FOYER HARVEST GOLD A. CAST IN PLACE CONCRETE SLAB - 30 MPa 150 mm (6") THICK B. 152 152 MW 18.7 MW 18.7 (6 6-W2.9 W2.9) WELDED WIRE MESH AS PER SITE CONDITIONS C. 300 mm (12") Ø CONCRETE PILLAR FOUNDATION EXTENDED TO 150 mm (6") BELOW FROST LINE AS PER SITE CONDITIONS AND LOCAL BUILDING REGULATIONS D. 20 mm ( 3 4") CLEAN STONE 150 mm (6") THICK MIN. AS PER SITE CONDITIONS E. NATURAL SOIL OR COMPACTED BACKFILL F. GEOTEXTILE FRONT The installer must ensure that the installation and use of the fireplace comply with local regulations and code requirements. Concrete pillars extending to frost line may be required as per local code. Check your local building code before installing. SIDE 253

MANCHESTER ELITE, PIZZA OVEN FRONT ELEVATION RIGHT SIDE ELEVATION NOTE: The installer must ensure that the installation and use of the pizza oven comply with local regulations and code requirements. The construction of the base should include the installation of a concrete slab and pillars under the slab. The depth of the pillars and reinforcement requirements should be determined based on site conditions and comply with local code. Consult our Installation Guide in our website for a detail step by step installation. 255

MANCHESTER RUSTIC, PIZZA OVEN BASE AND COUNTER MODULE WITHOUT COUNTER FRONT ELEVATION RIGHT SIDE ELEVATION QUANTITY OF MATERIALS REQUIRED - MODULE WITHOUT COUNTER Manchester block (shale grey): 112 Manchester block (onyx black): 23 MODULE WITH COUNTER LEFT SIDE ELEVATION FRONT ELEVATION RIGHT SIDE ELEVATION QUANTITY OF MATERIALS REQUIRED - MODULE WITH COUNTER Manchester block (shale grey): 176 Manchester block (onyx black): 23 Counter top: 1 NOTE: Secure the blocks using a heat resistant concrete adhesive. The installer must ensure that the installation and use of the pizza oven comply with local regulations and code requirements. The construction of the base should include the installation of a concrete slab and pillars under the slab. The depth of the pillars and reinforcement requirements should be determined based on site conditions and comply with local code 257

PRESCOTT FIRE PIT ELEVATION A ELEVATION B ELEVATION C ELEVATION D SECTION 1-1 A. STEEL BOX INSERT B. CLEAN STONE 3 4" (20 mm), 4" (100 mm) THICK C. PIEDIMONTE CAP (CUT) D. PRESCOTT 4.5" BLOCK E. PRESCOTT 2.25" BLOCK F. TECHO-BLOC PAVERS OR SLABS G. SETTING BED 1" (25 mm) H. COMPACTED GRANULAR BASE 0-3 4" (0-20 mm) (SEE TABLE PAGE 251 FOR THICKNESS) I. PRESCOTT 4.5" CORNER BLOCK J. PRESCOTT 2.25" CORNER BLOCK QUANTITY OF MATERIALS REQUIRED - Piedimonte cap: 6 - Prescott 2.25"block: 7 A, 18 B, 7 C - Prescott 4.5"block: 3 A, 6 B, 3 C - Prescott 2.25" corner block: 16 - Prescott 4.5" corner block: 6 NOTE : Secure the blocks using a heat resistant concrete adhesive. The installer must ensure that the installation and use of the firepit comply with local regulations and code requirements. 259

RAFFINATO, PIZZA OVEN BASE AND COUNTER MODULE WITHOUT COUNTER FRONT ELEVATION LEFT SIDE ELEVATION QUANTITY OF MATERIALS REQUIRED - MODULE WITHOUT COUNTER Raffinato 90 mm block: 24 Raffinato 180 mm block: 40 MODULE WITH COUNTER LEFT SIDE ELEVATION FRONT ELEVATION RIGHT SIDE ELEVATION QUANTITY OF MATERIALS REQUIRED - MODULE WITH COUNTER Raffinato 90 mm block: 24 Raffinato 180 mm block: 65 Counter top: 1 NOTE : Secure the blocks using a heat resistant concrete adhesive. The installer must ensure that the installation and use of the pizza oven comply with local regulations and code requirements. The construction of the base should include the installation of a concrete slab and pillars under the slab. The depth of the pillars and reinforcement requirements should be determined based on site conditions and comply with local code. 261

RAFFINATO FIRE PIT ELEVATION A ELEVATION B SECTION 1-1 A. STEEL BOX INSERT B. CLEAN STONE 3 4" (20 mm), 4" (100 mm) THICK C. 12" 24" CAP (CUT) D. RAFFINATO 180 mm CORNER BLOCK E. RAFFINATO 90 mm CORNER BLOCK F. TECHO-BLOC PAVERS OR SLABS G. SETTING BED 1" (25 mm) H. COMPACTED GRANULAR BASE 0-3 4" (0-20 mm) QUANTITY OF MATERIALS REQUIRED - 12" 24" cap: 8 - Raffinato 90 mm corner block: 10 - Raffinato 180 mm corner block: 20 NOTE: Secure the blocks using a heat resistant concrete adhesive. The installer must ensure that the installation and use of the firepit comply with local regulations and code requirements. 263

VALENCIA FIRE PIT ELEVATION A VIEW SECTION 1-1 A. STEEL BOX INSERT B. CLEAN STONE 3 4" (20 mm), 6" (150 mm) THICK C. VALENCIA BLOCK D. TECHO-BLOC PAVERS OR SLABS E. SETTING BED 1 (25 mm) F. COMPACTED GRANULAR BASE 0-3 4 (0-20 mm) QUANTITY OF MATERIALS REQUIRED - Valencia block: 80 NOTE: Secure the blocks using a heat resistant concrete adhesive. The installer must ensure that the installation and use of the fire pit comply with local regulations and code requirements. 265