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456 THE JOURNAL OF ANTIBIOTICS AUG. 1972 STUDIES ON MARINE MICROORGANISMS. I ISOLATION FROM THE JAPAN SEA Yoshiro Okami and Takao Okazaki Institute of Microbial Chemistry, Shinagawa-ku, Tokyo, Japan (Received for publication May 8, 1972) In this study, 58 samples of water and mudwere collected at 19 different locations in the Japan Sea, and from these 142 strains of microorganisms were isolated. In all 126 isolates were bacteria and 16 isolates were yeast and fungi. No actinomycetes were isolated. The isolates were placed into 10 groups in accordance with Shewan's scheme. A total of 35 strains (28.5 %) of 123 isolates were dependent to sea water, and 25 of these strains (20.3%) showed antimicrobial activities. Fewexamples of antibiotic activities from marine microorganisms have been reported4>5>6), while various kinds of antibiotics have been obtained mainly from different terrestrial microorganisms. Since environmental conditions of the sea are extremely different from terrestrial conditions, it is supposed that microorganisms in the sea have different characteristics from known terrestrial microorganisms and hence, might produce different types of antibiotics from those we know. Microorganisms were isolated from sample: collected in the Japan Sea and placec by their characteristics into 10 groups Their antibiotic activity was examinee under various conditions. Materials and Methods In all, 58 samples were collected wit! the help of the Science and Technology Agency and the Maritime Safety Agenc} of Japan. Sea water and mud were collected at 19 different locations (Table 1, Fig. 1) in the Japan Sea during the cruise of coast guard vessel "Takuyo-maru" ir August, 1969. Sampling Methods: Water samples were collected with the aid of Nansen's sampler and mud samples with a core sampler. These samples were asepticall} stored in 250 ml polyethylene bottles anc kept in a cold box (5 C) during the cruise, Methods of Isolating Microorganisms A 100-ml aliquot of each water sample was centrifuged at 1,000 rpm for 10 minute* Fig. 1. Locations in the Japan Sea for the collection of sea water and mud.

VOL. XXV NO. 8 THE JOURNAL OF ANTIBIOTICS 457 and aseptically filtered with a Millipore membranefilter (pore size 0.3 ju, PH type). Concentrated microorganisms on the filter were suspended in 2.5ml of the filtered sea water. A 0.5-ml aliquot of the suspension was spread over four kinds of agar media of different composition (Fig. 2). These media were cultured for one to two weeks at 22 C, and the colonies which appeared were selected and transplanted to an agar slant of the same composition as above. Sea mud samples were spread directly over the agar media. Medium Components (%) K Glucose Asparagine K2HPO4 ph 7.4 MYS Maltose Yeast extract 0.4 ph 7.2 Bacto-peptone Ferric phosphate Bacto-yeast extract ph 7.6 0.5 0.01 0.1 Same as ZD (artificially mixed sea water* instead of distilled water in ZD) * Jamarine Co., Ltd., Osaka Antimicrobial Activity : Isolates were inoculated into the following three media and shaken at 22 C for 4 days. The broths were examined for antimicrobial activity by the cylinder plate method against following test microorganisms, Staphylococcus aureus 193, Escherichia coli NIHJ, Mycobacterium 607, and Candida albicans and Phytophlhora capsici. Medium Components (%) 0.5 V Glucose Peptone Yeast extract 0.5 K2HPO4 MgSO4 NaCl 2.0 PH 7.8 Table 1. Location in the Japan Sea for the collection of sea water and mudwith reference to group of the isolated microorganisms. * sea groupdesignated mud. in Table 2. Group* 44.7. li '44 45' Yeast, Fungi Fungi B, D, Fungi 7.161 38 51' 7.171 37 45/ 7. 191 37 43' 7,191 37 54' 38 37' 134'30' 2,950* A, F4 B, Ft, F2 D, Fungi, Yeast A, Yeast A,B,C,D,F4 Fj, F2, Fungi A A, Fungi

458 THE JOURNAL OF ANTIBIOTICS AUG. 1972 Fig. 2. Isolation of marine microorganisms from sea water. Table 2. Classification of isolates from the Japan Sea Group Main genera A Paracolobacteriu m Escherichia Nugbg ot 22 B Achromobacter Alcaligenes 18 C Flavobacterium, Cytophaga 14 D Vibrio 12 E Aeromonas 0 Fj Pseudomonas type 1 15 F2 Pseudomonas type 2 6 F3 Pseudomonas type 3 6 F4 Pseudomonas tyde 4 14 G Strains not Shewan's grouped scheme in 19 Yeast 5 Fungi ll Total 142 Table 3. Growth dependence to sea water Group Tested Dependent* B 18 5 C 13 3 D ll 2 E 0 0 Fi 15 4 F2 6 2 F3 6 4 F4 14 7 G 13 4 Yeast 5 0 Fungi 0 0 Total 123 35 * No growth in nutrient broth (Distilled water is used instead of sea water). Table 4. Antimicrobial activity of marine microorganisms Active against microorganisms** Group Tested Active* Staph. E. coli Mycob. Fungi A 22 4 4 B 18 3 1 2 C 13 1 1 D ll 2 1 1 Fx 15 5 1 1 3 F2 6 2 1 1 F3 6 2 2 F4 14 5 1 3 4 G 13 0 Yeast 5 1 1 1 Total 123 25 0 5 5 19 * Active to either bacteria or fungi tested. ** Staph. : Staphylococcus aureus 193. E. coli : Escherichia coli NIHJ. Mycob. : Mycobacterium 607. Fungi : Candida albicans and Phytophthora capsici. X Glucose 0.5 Z Bacto-peptone 0.5 Soy bean meal 1.5 Bacto-yeast exract 0.01 K2HPO4 Ferric phosphate 0.1 MgSO4 Artificially mixed sea water NaCl 2.0 750 ml and dist. water 250 ml ph 7.8 PH 7.8 Results and Discussion Grouping of Isolated Marine Microorganisms On the basis of morphological and physiological characteristics, 142 isolated strains were placed into 10 groups namely, from A to G according to Shewan's scheme1* (Fig. 3). Each of the groups contains the following genera; A (Paracolobacterium, Escherichia) ; B (Achromobacter, Alcaligenes) ; G (Flavobacterium, Cytophaga) ;

VOL. XXV NO. 8 THE JOURNAL OF ANTIBIOTICS 459 Fig. 3. Classification scheme of marine bacteria D (Vibrio) ; E (Aeromonas) ; Ft (Pseudomonas type 1); F2 (Pseudomonas type 2); F3 (Pseudomonas type 3); F4 (Pseudomonas type 4); G (Microorganisms not grouped by Shewan's scheme) ; yeast and fungi (Table 2). The results suggest the regional difference of microorganisms in the Japan Sea as shown in Table 1. Amongthe isolates, bacteria, especially Gram-negative bacteria, were seen more often than other microorganisms such as fungi and yeast. No actinomycetes were isolated from the Japan Sea in this experiment, while many actinomycetes have been isolated by other investigators from the North Atlantic Ocean and the Pacific Ocean2>3>4). Failure to isolate actinomycetes would be partly dependent on the period preserving samples at 5 G more than one year and partly on the scarcity of actinomycetes in the deep sea. Growth Dependenceon Sea Water In all, 123 strains of isolated marine microorganisms were inoculated onto two media, Bacto-nutrient broth (Bacto-beef extract 0.3 %, Bacto-peptone 0.5 %, ph 6.8) and sea water Bacto-nutrient broth (prepared artificially with sea water instead of distilled water as above) and cultured for 1 week at 22 C. As shown in Table 3, 35 strains (28.5 %) were dependent on sea water. Antimicrobial Activity of Marine Microorganisms There have been few reports on the antimicrobial activity of marine microor anisms4>5>6). Here, 123 strains of marine microorganisms were examined for possible

46O THE JOURNAL OF ANTIBIOTICS AUG. 1972 antimicrobial activity by using three kinds of medium. The results are shown in Table 4. It is of interest to note that these marine microorganisms exhibit poor activity against Gram-positive bacteria in comparison with the terrestrial microorganisms ever isolated. The fact that more than 20 percent of marine microorganisms tested showed antimicrobial activities, suggests that they would be worthy to study as sources for biologically active principles. Acknowledgements The authors wish to thank deeply the Science and Technology Agency and the Maritime Safety Agency of Japan for their help in collecting samples. They also wish to thank Dr. H. Umezawa for his valuable advice and encouragement, and Miss H. Nakamura and Miss H. Shimazu for their technical assistance. References 1) Shewan, J. M. : The differentiation of certain genera of Gram-negative bacteria frequently encountered in marine environment. In C. H. Oppenheimer (ed.), Marine microbiology. Charles C. Thomas, Publisher, Springfield, pp. 499-521, 1963 2) Weyland, H. : Actinomycetes in North Sea and Atlantic Ocean sediments. Nature 223 : 858, 1969 3) Weyland, H. : Studies on Actinomycetes of the sea benthos. Presented at the Ocean World- Joint Oceanographic Assembly, Tokyo, 1970 4) Grein, A. & S. P. Meyers : Growth characteristic and antibiotic production of Actinomycetes isolated from littoral sediments. J. Bact. 76 : 457-463, 1958 5) Rosenfeld, W. D. & C. E. Zobell : Antibiotic production by marine microorganisms. J. Bact. 54 : 393-398, 1947 6) Burkholder, R. & G. M. Sharma : Antimicrobial agents from the sea. Lloydia 32 : 466-483, 1969