SAFETY DATA SHEET. Virbac New Zealand Limited. Iron Cyclen Liquid Iron Supplement. Section 1: Identification of the Substance and Supplier

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SAFETY DATA SHEET Virbac New Zealand Limited Iron Cyclen Liquid Iron Supplement Section 1: Identification of the Substance and Supplier Product name: Iron Cyclen Liquid Iron Supplement Recommended use: Company details: Iron, Copper and Cobalt supplement for greyhounds and horses Virbac New Zealand Limited Address: 30 32 Stonedon Drive, East Tamaki Auckland Telephone number: (09) 273 9501 Customer service toll free number: 0800 VIRBAC (0800 847 222) (Mon Fri, 8.30 am 4.30 pm) www.virbac.co.nz Emergency telephone number: National Poison Center: 0800 POISON (0800 764 766) New Zealand Emergency Service 111 Date of preparation: September 2011 Section 2: Hazards Identification Hazard classifications: 9.1C Priority identifier: Secondary identifiers: KEEP OUT OF REACH OF CHILDREN ECOTOXIC 9.1C = Harmful to aquatic life with long lasting effects. 1

Precautionary information: Read label before use Avoid release to the environment Section 3: Composition / Information on Ingredients Product components: Ingredients CAS Number Proportion Cobalt Sulphate 10124-43-3 <1% Copper Sulphate 7758-99-8 <1% Ferrous Gluconate 12389-15-0 <10% Iron amino acid chelate <1% Section 4: First Aid Measures Eyes: Skin: Ingestion: Inhaled: Workplace facilities: Required instructions: Hygiene practices: No effects expected. If irritation does occur, rinse with water for several minutes. If eye irritation persists get medical advice/attention. No effects expected. If irritation does occur, rinse with water for several minutes. If eye irritation persists get medical advice/attention. If swallowed, do NOT induce vomiting, rinse mouth and drink a glass of water. If symptoms develop, or if in doubt get medical attention. First aid is not generally required. If in doubt, contact a doctor or call the National Poisons Center on 0800 POISON (0800 764 766). No specific workplace facilities required. Wash hands after handing. Section 5: Firefighting Measures Type of hazard: Fire hazard properties: Regulatory requirements: Extinguishing media and methods: Hazchem code: Recommended protective clothing: Non-flammable Noncombustible. Water spray, dry chemical, carbon dioxide, or foam suitable for the surrounding fire and materials. Wear respiratory protection where necessary 2

and protective clothing to minimize skin exposure. Section 6: Accidental Release Measures Emergency procedures: Avoid release to the environment. Absorb on sand, vermiculite or wood shaving/sawdust and place in a suitable container for disposal in accordance with the waste regulations. Ventilate area and wash spill site after material pickup is complete. Section 7: Handling and Storage Precautions for safe handling: Approved handlers: Recommended Storage Conditions: Store site requirements Keep out of reach of children. Avoid release to the environment. Wash hands after handling. Not required. Store in original container in a cool, dry, ventilated place away from foodstuffs. Store protected from light at room temperature below 30 C. Section 8: Exposure Controls / Personal Protection Workplace Exposure Standards: Application in the workplace: Exposure standards outside the workplace: Personal protective Equipment (PPE): No working exposure standards have been established. Ensure adequate ventilation. Keep container sealed when not in use. No tolerable exposure limit (TEL) or environmental exposure limit (EEL) are set for this substance at this time. Wear respiratory protection where necessary. Section 9: Physical and Chemical Properties Appearance: Required specifications Dark, thick but mobile golden brown liquid 3

Further specifications Specific advice: Section 10: Stability and Reactivity Stability of the substance: Conditions to avoid Material to avoid: Hazardous decomposition products: Hazardous polymerization: Specific Data Stable under normal conditions of use. Store away from children and foodstuffs Section 11: Toxicological Information Data and interpretation: Summarize data: Format: No toxicity data is available for this product. Section 12: Ecological Information Harmful to aquatic life with long lasting effects Data organization: Environmental risk and safety phrases: Acute toxicity all values > 10 to 100mg/L 96-hour LC 50 (for fish) 48-hour EC 50 (for crustacean) 72- or 96-hour ErC 50 (for algae or other aquatic plants) [ User Guide to the HSNO Thresholds and Classifications] Section13: Disposal Considerations Disposal information: Dispose of by use. Dispose of empty container by wrapping with paper and placing in the garbage, in accordance with the Territorial Local Authority. Section14: Transport Information 4

Transport information: Dangerous Goods Classification UN No: Class: Packing Group: Shipping Name: Section15: Regulatory Information Registration number: HSNO Classification Title: HSNO Approval Number: Exempt Animal Nutritional and Animal Care Products Group Standard 2006 HSR002521 For a full listing of controls see http://www.epa.govt.nz Section 16: Other Information Additional Information: For product information visit the Virbac website www.virbac.co.nz While the information set forth is believed to be accurate as of the date hereof, Virbac New Zealand Limited makes no warranty with respect hereto and disclaims all liability from reliance thereon. 5