Process Instrumentation Precise process monitoring for hygienic environments Brewery siemens.com/sensors/industries
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Reliability and product safety in hygienic environments Siemens is your partner for process instrumentation: We offer a complete portfolio for all hygienic applications in your industry. In addition you have the reassurance of seamless integration with your automation system. From milling and mashing, boiling and fermentation, filtration and conditioning, right through to the keg or the bottle, accurate measurement in terms of volume, weight, temperature and level is vital to the brewing process. Partnering with Siemens means process instrumentation with high accuracy and reliability at the heart of your operations. Hygiene is mission critical for food and beverage manufactures. Our equipment is certified or built in accordance with 3-A sanitary standards and European Hygienic Engineering & Design Group (EHEDG) guidelines. Fulfilling highest hygienic requirements through Special hygienic process connections Certificates (3A, EHEDG) Cleaning in place (CIP) Precision and dosing accuracy through Precise measurement for all hygienic applications Reliability and long-term stability Seamless integration with instrumentation and automation with Everything from a single source integration of our instrumentation and the automation system SIMATIC PCS 7 SITRANS Library delivers ease of engineering effort and optimizes process control The Siemens promise: Quality: Is our first priority Know-how: Many years of experience in your industry Measuring accuracy: Highest precision products Product safety: Our devices fulfill highest hygienic requirements Reliability: Even in challenging environments Integration: Seamless integration with your automation system Service: We are there for you: 24 hours / 365 days a year 3
Solutions to match your needs Siemens offers the right process instrumentation for your applications in: Breweries Explore our interactive process charts to find the right product for your application: www.siemens.com/sensors/food-beverage 4
Brewery 1 Level measurement during filling and emptying of the silos 2 Density measurement to control OG (original gravity) Continuous level measurement is vital for optimal inventory management of malt and other raw materials, as well as for preventing overfilling of silos. Instrumentation has to cope with high levels of noise, vibration and dust. Preferred device: SITRANS LR560 High frequency 78 GHz FMCW non-contacting technology ensures reliable operation in dusty environments Up to 100 m range Lens antenna eliminates large parabolic or horn antennas, providing a narrow 4 beam angle Unaffected by changing material characteristics Reduced maintenance through integrated purge connection for easy cleaning of heavy buildup without removing the sensor www.siemens.com/sensors/brewery1 3 Reliable measurements with high dust level Continuous dosing of yeast To optimize fermentation conditions, the amount of yeast to be added to the wort is measured by mass flow. This is necessary to control the right ratio of wort to yeast. Preferred device: SITRANS FC430 High accuracy of mass flow measurement Designed for use in heat and vibration Compact design facilitates mounting in tight spaces Hygienic design and certificates To reach the desired level of original gravity in optimal time, continuous monitoring of density during wort cooking is mandatory and allows optimal use of brewhouse facilities. Preferred device: SITRANS FC430 High accuracy for in-line density measurement Designed for use in heat and vibration Compact design facilitates mounting in tight spaces Hygienic design and certificate www.siemens.com/sensors/brewery2 4 High precision combined with hygienic safety Temperature measurement in fermentation vessels The temperature at various heights in the vessels need to be monitored to control the fermentation progress. Preferred device: SITRANS TS300 Stainless steel construction Hygienic design and certificates Various process connections available www.siemens.com/sensors/brewery4 Precise temperature measurement for optimized fermentation control www.siemens.com/sensors/brewery3 High-precicion measurement even at harsh process conditions 5
Level Flow Pressure Temperature Weighing Positioner Malt silos Brewing house Fermentation cellar Milling Continuous dosing of yeast 3 Yeast cellar 1 Water Mashing Level measurement during filling and emptying of the silos Lauter tun Fermentation CO₂ Wort cooker 2 Density measurement to control OG Hop addition Whirlpool Wort cooler Maturation + filtration + bright beer tanks Air Filling / packing / washing 4 Temperature measurement in fermentation vessels Maturation tanks Bright beer tanks 8 Filling 5 Filtration 7 Level measurement in bright beer tanks Loading/ transport Control of flow to optimize filtration results 6 Measurements of inlet and outlet pressure Final blending of beer Washing Empties 6
5 Control of flow to optimize filtration results 6 Measurement of inlet and outlet pressure The brightness of the beer is a major consumer expectation. Optimal filtration quality needs constant flow of beer to the filtration system. Preferred device: SITRANS F M MAG 1100F 0.2 % accuracy Modular design: one transmitter for various sensors; so minimal spare parts are needed Hygienic design and certificates www.siemens.com/sensors/brewery5 7 Minimal need of spare parts Final blending of beer To get the desired gravity in the final beer, water is blended into the stream of beer. Controlling the right ratio is essential both for consumer expectations as well as for customs regulations. Preferred device: SITRANS F M MAG 1100F 0.2 % accuracy Modular design: one transmitter for various sensors; so minimal spare parts are needed Hygienic design and certificates www.siemens.com/sensors/brewery7 Minimal need of spare parts To make sure that the filter is not blocked and to optimize filtration runtimes, pressure is monitored at the inlet and outlet of the filter to keep the pressure difference in a predefined range. Preferred device: SITRANS P300 Front flush membrane for hygienic safety Stainless steel housing for easy handling in wet atmospheres High long-term stability Large variety of hygienic process connections www.siemens.com/sensors/brewery6 8 Hygienics safety combined with long-term stability Level measurement in bright beer tanks Level measurement is crucial for optimal use of storage capacities and optimized usage of filling equipment. Level devices used in this application must meet the highest hygienic requirements. Preferred device: SITRANS LR250HEA (Hygienic encapsulated antenna) Encapsulated antenna with front flush sealing is most suitable for CIP and SIP Measurement results unaffected by CO 2 content in gas atmosphere of a tank Large variety of hygienic process connections and diameters www.siemens.com/sensors/brewery8 Accurate level measurement improves filling efficiency 7
A comprehensive portfolio for all applications Siemens process instrumentation has a comprehensive, proven product portfolio for highest hygienic requirements. Level Radar Guided Wave Radar Ultrasonic Point Level Whether you are measuring liquids, slurries, or bulk solids, Siemens provides the right level measuring technology for both continuous and point level measurements. Flow Electromagnetic Ultrasonic Coriolis Vortex Our flowmeters meet the toughest challenges and are available for a wide variety of applications. Highly accurate and reliable, they measure and monitor flow rates of gas, steam and liquids with varying consistencies. Process Protection Positioner Acoustic Sensors Motion Sensors Positioner Acoustic sensors help operators detect blockages in pneumatic conveying systems, while our motion sensor range ensures that mechanical conveying systems maintain their set speed. The electropneumatic valve positioner offers an easy integration, as well as extensive diagnostic functions and minimum loss of process air. 8
Weighing Weighfeeder Load Cells Weighing Electronics The Siemens weighing portfolio includes beltscales, weighfeeders, solids flowmeters and static weighing. Our PLC-based weighing electronics also allow direct integration into the Siemens range of PLCs. Pressure Temperature Pressure Measurement Temperature Sensors Temperature Transmitter Siemens offers a comprehensive range of devices for pressure measurement relative, differential, absolute and level. Siemens temperature measurement devices offers you a comprehensive solution. The range covers head, rail and field transmitters and sensors to match all common applications. WirelessHART Communication Components (WirelessHART) Sensor Adapter Interface With our WirelessHART solutions, user profit not only from lower total cost of ownership but also from significantly improved process diagnostics, productivity and security. 9
More information: siemens.com/sensors/industries Find out more about our Process Instrumentation products for your industry. Scan for more information. Subject to change without prior notice 10/14 Article No.: E20001-A1022-P780-X-7600 Dispo 27900 WS 10145.0 Printed in Germany Siemens AG 2014 The information provided in this brochure contains merely general descriptions or characteristics of performance which in case of actual use do not always apply as described or which may change as a result of further development of the products. An obligation to provide the respective characteristics shall only exist if expressly agreed in the terms of contract. All product designations may be trademarks or product names of Siemens AG or supplier companies whose use by third parties for their own purposes could violate the rights of the owners. More Information: www.siemens.com/sensors/food-beverage Follow us on: twitter.com/siemenssensors youtube.com/thinksiemens Siemens AG Process Industries and Drives Process Automation Siemensallee 84 76181 Karlsruhe Germany