Big Data, Science and Cow Improvement: The Power of Information!

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Big Data, Science and Cow Improvement: The Power of Information! Brian Van Doormaal, Canadian Dairy Network (CDN) Building a Sustainable Dairy Industry, DFC Symposium November 7-8, 2017, Ottawa

Our Product

World population expected to approach 10 billion by 2050

Canadian Dairy Population Source: Canadian Dairy Information Centre, Government of Canada

The Life of a Dairy Farmer Dairy farmers MUST milk their herd of cows at least twice every day They feed all animals several times daily, provide a sanitary living space and nurture all calves They record various events on each animal as they occur daily: Heat detection, breeding, calving, production, etc... Prevention, occurrence and treatment of health events Behavioural characteristics

Dairy Farmers LOVE their animals and most know them individually

Lifetime Profit ($) Typical Lifetime Profit Curve 1 st Calving 2 nd Calving Later Calvings Average Profit Breaking Point 0 3 6 9 12 15 18 21 24 27 30 33 36 39 42 45 48 51 54 57 60 63 66 69 72 Age (Months)

Industry Data Collection Production Routine farm visits 10-12 times per year to measure milk weight on each cow Also a milk sample for analysis of fat and protein percentages Provides complete lactation records for official publication

Industry Data Collection Milk Sample Analysis Milk composition Fat, protein, lactose, fatty acids, etc... Somatic cell count to manage mastitis MUN (indicator of proper energy balance) BHB (indicator for management of ketosis disease) Other tests for herd management

Industry Data Collection Reproduction: Every breeding Every calving: Calf identification and birth date Calf sex & size Ease of birth Calf survival Identifies sire and dam of calf for pedigree recording

Animal Health Industry Data Collection Occurrence of 8 most costly diseases in milking dairy cows Hoof health lesions that are related to lameness Genetic evaluations starting December to reduce incidence of Digital Dermatitis

Industry Data Collection Body Characteristics Overall Conformation Mammary System Feet & Legs Dairy Strength Rump

Body Conformation Assessment

Animal s DNA Industry Data Collection Started in 2009 and interest is growing Primary purpose is more accurate genetic evaluations Result has been a significant increase in the rate of genetic progress

Dairy Cattle Genotypes at CDN Breed Genotypes Percentage Ayrshire 8,200 0.4% Brown Swiss 35,600 1.8% Guernsey 3,700 0.2% Holstein 1,738,300 86.5% Jersey 223,200 11.1% Total 2,009,000 100% Over Two Million Total Genotypes!

erd Genetic Level and Genomics Adoption Increase in Average Pro$ Value of Cows by Genotyping Adoption Rate (Relative to Herds With No Genotyping) 1.9 1.4 1.5 1.6 1.1 1-20 21-40 41-60 61-80 81-100 56% 7% 3% 2% 2% Percentage of Genotyped Cows in the Herd

Current Adoption In Canada Technology Adoption Curve

CDN = The Power of Information I ve proven my point... Dairy farmers (and industry organizations) collect A LOT of data pertaining to their animals CDN s database is the central data repository for all such data relevant to breed improvement CDN database currently includes over 1.4 BILLION data records

Data Collection Into Information CDN receives data collected by industry partners Web site (www.cdn.ca) is a highly used tool for searching information about dairy animals in Canada Over 30,000 unique users each month Producers can search animals in their herd or any other animal

CDN Web Site is Global!

For many animals, their pedigree includes more than 20 generations... Totals over a million known ancestors!

Body Conformation Traits

Functional Traits

Genetic Progress with Genomics Before Genomics LPI: 50/yr Pro$: $79/yr Last 5 Years LPI: 107/yr (2.14x) Pro$: $176/yr (2.23x)

Genomics Impact on Genetic Progress Before Genomics After Genomics Milk Fat Protein Conformation Longevity Fertility Ketosis Mastitis All traits have significantly faster genetic progress with genomics! -0.5 0.0 0.5 1.0 1.5 Standard Units

Annual Net Benefit from Genomics Period Average Rate of Progress per Year (Pro $) Net Annual Economic Value to the Industry 1 Before genomics (before 2009) With genomics (2009-2014) Expected in 2015-2019 $79 $249 Million/year $176 $556 Million/year $237 $748 Million/year 1 Based on 0.9M milking cows; net returns per cow using 2014 Valacta figures for milk income, feed costs, heifer rearing costs and cow survival to 6 years of age; benefits account for the cumulative nature of genetic change and are discounted at 5% per year.

On the Horizon... Canadian dairy industry is positioned for three MAJOR opportunities within the next few years: 1. Genetic improvement for additional traits associated with animal health and welfare 2. Genetic selection for feed efficiency and reduced methane emissions 3. Collection of DNA in association with national traceability for animal and product traceback

Animal Health & Welfare Traits Producers can currently select for some traits: Resistance to mastitis and metabolic diseases Digital dermatitis (Strawberry foot disease) With genomics, CDN will add more traits in coming years: More animal health, disease and welfare traits More traits related to lameness and hoof health

Feed Efficiency & Methane Emissions CDN is the industry organization leading a major research project funded by Genome Canada 4-year budget is $10.3M, with $860,000 from CDN and $3.8M from Genome Canada Research leadership from both University of Guelph and University of Alberta (national scope) Involves several other partners, both nationally and internationally, for the collection of daily feed intake and methane emission data as well as DNA for thousands of individual cows Key deliverable is genomic evaluations in near future

Number of Dairy Cows ('000) Total Milk (M hl) Dairy Industry Sustainability Total Milk Cows 5,000 4,500 4,000 3,500 3,000 2,500 2,000 1,500 1,000 500 0 1960 1970 1980 1990 2000 2010 1/3 of Cows Today Producing Same Milk Volume 100 90 80 70 60 50 40 30 20 10 0

Effect of Selection on Efficiency 1% annual reduction in emission intensity Current 1.5% annual reduction Future

National Traceability and Traceback Dairy industry is very close to having a complete national traceability system via proaction initiative of Dairy Farmers of Canada All animals uniquely identified at birth All locations where animals may reside have a unique premises identification Producers, transporters and other premise locations mandated to report all animal movements Soon to build national traceability database Collection of DNA for newborn calves provides a huge new opportunity and industry benefit

National Dairy Herd Life Cycle Heifer Calves for Herd Replacement (210,000) Breeding Age Heifers for Herd Replacement (245,000) Cows in the Milking Herd (945,000) Cows Moved to Meat Sector (245,000) 90% Retained Newborn Heifer Calves (235,000) Newborn Bull/Male Calves (235,000) Young Calves Moved to Meat Sector (260,000)

Future Product Traceback Heifer Calves for Herd Replacement (210,000) 90% Retained Breeding Age Heifers for Herd Replacement (245,000) National Traceability allows for milk product traceback to farm location Newborn Heifer Calves (235,000) Cows in the Milking Herd (945,000) Cows Moved to Meat Sector (245,000) Young Calves Moved to Meat Sector (260,000) Collection of DNA on all newborn calves allows meat product traceback to animal of origin Newborn Bull/Male Calves (235,000)

Summary Dairy cattle industry is a major contributor to Canada s economy and growth Known as the leading livestock sector for data collection and technology adoption Genomics applied for past 8 years has proven its significant value and economic benefits Dairy sector is very well positioned for taking advantage of huge opportunities on the horizon

We re only at the tip of the iceberg! Big Data, Science and Cow Improvement:: The Power of Information!