Cosmetics Microbiology Enumeration of yeast and mould

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DRAFT INTERNATIONAL STANDARD ISO/DIS 16212 ISO/TC 217 Voting begins on: 2007-02-26 Secretariat: ISIRI Voting terminates on: 2007-07-26 INTERNATIONAL ORGANIZATION FOR STANDARDIZATION МЕЖДУНАРОДНАЯ ОРГАНИЗАЦИЯ ПО СТАНДАРТИЗАЦИИ ORGANISATION INTERNATIONALE DE NORMALISATION Cosmetics Microbiology Enumeration of yeast and mould Cosmétiques Microbiologie Dénombrement de levures et de moisissures ICS 71.100.70 In accordance with the provisions of Council Resolution 15/1993 this document is circulated in the English language only. Conformément aux dispositions de la Résolution du Conseil 15/1993, ce document est distribué en version anglaise seulement. To expedite distribution, this document is circulated as received from the committee secretariat. ISO Central Secretariat work of editing and text composition will be undertaken at publication stage. This is a free 5 page sample. Access the full version online. Pour accélérer la distribution, le présent document est distribué tel qu'il est parvenu du secrétariat du comité. Le travail de rédaction et de composition de texte sera effectué au Secrétariat central de l'iso au stade de publication. THIS DOCUMENT IS A DRAFT CIRCULATED FOR COMMENT AND APPROVAL. IT IS THEREFORE SUBJECT TO CHANGE AND MAY NOT BE REFERRED TO AS AN INTERNATIONAL STANDARD UNTIL PUBLISHED AS SUCH. IN ADDITION TO THEIR EVALUATION AS BEING ACCEPTABLE FOR INDUSTRIAL, TECHNOLOGICAL, COMMERCIAL AND USER PURPOSES, DRAFT INTERNATIONAL STANDARDS MAY ON OCCASION HAVE TO BE CONSIDERED IN THE LIGHT OF THEIR POTENTIAL TO BECOME STANDARDS TO WHICH REFERENCE MAY BE MADE IN NATIONAL REGULATIONS. International Organization for Standardization, 2007

ISO/DIS 16212 PDF disclaimer This PDF file may contain embedded typefaces. In accordance with Adobe's licensing policy, this file may be printed or viewed but shall not be edited unless the typefaces which are embedded are licensed to and installed on the computer performing the editing. In downloading this file, parties accept therein the responsibility of not infringing Adobe's licensing policy. The ISO Central Secretariat accepts no liability in this area. Adobe is a trademark of Adobe Systems Incorporated. Details of the software products used to create this PDF file can be found in the General Info relative to the file; the PDF-creation parameters were optimized for printing. Every care has been taken to ensure that the file is suitable for use by ISO member bodies. In the unlikely event that a problem relating to it is found, please inform the Central Secretariat at the address given below. This is a free 5 page sample. Access the full version online. Copyright notice This ISO document is a Draft International Standard and is copyright-protected by ISO. Except as permitted under the applicable laws of the user's country, neither this ISO draft nor any extract from it may be reproduced, stored in a retrieval system or transmitted in any form or by any means, electronic, photocopying, recording or otherwise, without prior written permission being secured. Requests for permission to reproduce should be addressed to either ISO at the address below or ISO's member body in the country of the requester. ISO copyright office Case postale 56 CH-1211 Geneva 20 Tel. + 41 22 749 01 11 Fax + 41 22 749 09 47 E-mail copyright@iso.org Web www.iso.org Reproduction may be subject to royalty payments or a licensing agreement. Violators may be prosecuted. ii ISO 2007 All rights reserved

Contents ISO/DIS 16212 Page 1 Scope...1 2 Normative references...1 3 Terms and definitions...1 4 Principle...2 5 Diluents, neutralizers and culture media...3 6 Apparatus and glassware...5 7 Strain of microorganisms...5 8 Handling of cosmetic products and laboratory samples...6 9 Procedure...6 10 Counting of colonies (plate counts and membrane filtration methods)...8 11 Expression of results...8 12 Neutralization of the antimicrobial properties of the product...10 13 Test report...11 Annex A (Other neutralizing diluents)...12 Annex B (Other diluents)...14 Annex C (Other culture media)...15 Annex D (Neutralizers of antimicrobial activity of preservatives and Rinsing Liquids)...17 Bibliography...18 DRAFT 2007 ISO 2002 All rights reserved iii

ISO/DIS 16212 Foreword ISO (the International Organization for Standardization) is a worldwide federation of national standards bodies (ISO member bodies). The work of preparing International Standards is normally carried out through ISO technical committees. Each member body interested in a subject for which a technical committee has been established has the right to be represented on that committee. International organizations, governmental and non-governmental, in liaison with ISO, also take part in the work. ISO collaborates closely with the International Electrotechnical Commission (IEC) on all matters of electrotechnical standardization. International Standards are drafted in accordance with the rules given in the ISO/IEC Directives, Part 2. The main task of technical committees is to prepare International Standards. Draft International Standards adopted by the technical committees are circulated to the member bodies for voting. Publication as an International Standard requires approval by at least 75 % of the member bodies casting a vote. Attention is drawn to the possibility that some of the elements of this document may be the subject of patent rights. ISO shall not be held responsible for identifying any or all such patent rights. ISO 16212 was prepared by Technical Committee ISO/TC 217 Cosmetics. DRAFT 2007 iv ISO 2002 All rights reserved

DRAFT INTERNATIONAL STANDARD ISO/DIS 16212 Cosmetics Microbiology Enumeration of yeast and mould 1 Scope This International Standard gives general guidelines for enumeration of yeast and mould present in cosmetics by counting the colonies on selective agar medium after aerobic incubation. In order to ensure product quality and safety for consumers, it is advisable to perform an appropriate microbiological risk analysis, so as to determine the types of cosmetic products to which this International Standard is applicable. Products considered to present a low microbiological risk include those with low water activity, hydro-alcoholic products, extreme ph values, etc. Because of the large variety of cosmetic products within this field of application, this method might not be suited to some products in every detail (e.g. certain water-immiscible products). Other methods (e.g. automated) can be substituted for the test presented here provided that their equivalence has been demonstrated or the method has been otherwise validated. Yeast enumerated can be identified using suitable identification tests, for example, tests described in the standards given in the Bibliography. Mould enumerated can be identified by other appropriate methods, if necessary. 2 Normative references The following referenced documents are indispensable for the application of this document. For dated references, only the edition cited applies. For undated references, the latest edition of the referenced document (including any amendments) applies. ISO 21148, Cosmetics Microbiology General recommendations for microbiological examinations. 3 Terms and definitions For the purposes of this International Standard, the following terms and definitions apply. 3.1 yeast single cell fungus, which mainly multiply vegetatively by budding, able to grow under the test conditions specified in this standard 3.2 Mould mycelium forming microfungus, including spores and conidia able to grow under the test conditions specified in this standard 3.3 product DRAFT 2007 portion of an identified cosmetic product received in the laboratory for testing ISO 2002 All rights reserved 1

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