Contribution of agriculture to global warming

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Contribution of agriculture to global warming Reyes Tirado Greenpeace Research Laboratories University of Exeter, UK My presence here is funded thanks to:

Climate change: major contributors from agriculture January 2008 Report Based on IPCC 2007 and additional research

Global warming: increasing surface melt in Greenland 3.00E+07 Total Melt Area April - October 2007 Area Melted (km 2 ) 2.50E+07 2.00E+07 1987 1991 1995 1998 2002 2005 1.50E+07 1983 1.00E+07 1992 1996 5.00E+06 1978 1983 1988 1993 1998 2003 2008 Year Konrad Steffen and Russell Huff, CIRES, University of Colorado at Boulder 2007 1996 Source: Roger Braithwaite, University of Manchester (UK)

Agriculture GHG emissions Total: 8.5-16.5 billion tonnes of CO 2 equivalent 17-32% of all humaninduced GHG Agriculture per se: 11 15 % Land use change: 3 9 %

Mt CO2-eq

Agriculture contributes 9 % of total EU emissions: second after energy 5% of total is N 2 O from fertilised soils 4% of total is CH 4 from livestock Methane from livestock 44% Nitrous oxide from fertilisers in soils and manure 56%

Methane: livestock 4 % of total EU GHG emissions - enteric fermentation 9% lower emissions in 2005 than in 1990: Explained by the reduction in number of animals in EU-15 in 2005, 12% less Have we moved emissions somewhere else, since meat consumption has not decreased?

Growing demand for meat

A vegetarian diet produces much less GHG over a lifetime

A vegetarian diet produces much less GHG over a lifetime Substituting just 5% of the meat in the diet with vegetarian products would save ~ 126 g CO 2 per person per day

Nitrous oxide: fertilisers 5 % of total EU GHG emissions - nitrogen fertilisers - animal manure Agriculture emits Nitrogen applied as fertilizer Volatilization lost 25-33% ~ 70% of EU s nitrous oxide mainly from nitrogen in soils Chowdary et al 2004 Leaching lost 20-30%

Global trend in overuse and inefficiency in the use of nitrogen fertilisers Globally, an average 50% of the Nitrogen used in farming is lost to the environment: - as N 2 O to the air as a potent GHG (310 x CO 2 ) - as nitrate polluting wells, stream, rivers, and oceans Very inefficient use of nitrogen fertilisers: - overuse: cheap, lack of good guidelines, soil analysis - Lack of precision: wrong amount, wrong time

Emissions from fertilisers CO 2 N 2 O

emissions from 1 kg synthetic urea 4.1 kg CO 2-eq 3.8 kg CO 2-eq

emissions from 1 kg synthetic urea 4.1 kg CO 2-eq + 3.8 kg CO 2-eq 8 kg CO 2-eq in 1 kg urea = driving 80 miles with a small car - average fertiliser use in Europe: ~ 100 kg N/ha - half of Europe land is used for farming

Excess Nitrogen in EU croplands FATE project, 2006

Initiatives to control nitrogen pollution 1991 EU Nitrate Directive 1992 OSPAR North-East Atlantic 1980 Helsinki com. Baltic Sea prevent and eliminate pollution of the marine environments promote the use of Best Environmental Practice in land Progress but not enough

Headline: Nitrogen water pollution found to exceed drinkingstandard limits in many OECD farming areas In the United Kingdom, for example, the cost imposed by water pollution from agriculture is estimated at around 345 million annually. OECD, 2008 Published last Monday, 16/06/2008

OECD, 2008 Highest intensity of kg N/ha surpluses across the OECD in Belgium, Denmark, Germany Luxembourg and the Netherlands Need to reduce Nitrogen losses: - fertilisers & - livestock

Thank you! www.greenpeace.to r.tirado@exeter.ac.uk Thanks to:

The ecological footprint of industrial agriculture is already too large to be ignored UN Agriculture Assessment, 2008 Shift agriculture towards a sustainable system that works with biodiversity Agriculture can mitigate, globally up to 100% of its GHG emissions (technical potential, IPPC 2007) Europe has an historical responsibility and can be leader, but need: brave, strong and urgent political actions NOW

Diversity for Adaptation vs GE crops fake miracles Biodiversity is the natural insurance policy = Adaptation to new conditions + Resilience to perturbations GE crops are irrelevant to efforts to achieve the Millennium Development Goals and to eradicate hunger (UN Agriculture Assessment, 2008)

GE fake miracles: e.g. GE crop to increase nitrogen use efficiency Expensive Risky & Unproven Not available now Vulnerable Extreme weather Climatic change Crop diversity: e.g. Crop diversity and efficient use of fertilisers Free, no cost Safe & proven Ready to use Resilient