DIXIE STATE UNIVERSITY 2017 Staff Employee Annual Review

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DIXIE STATE UNIVERSITY 2017 Staff Employee Annual Review Annual evaluation period is the calendar year (January December). Supervisors must evaluate all full-time staff employees who have been in their current position for the entirety of the 2017 calendar year (1/1/2017 12/31/2017) or new full-time employees that did not complete a probationary evaluation when originally scheduled in 2017 (on file with DSU Human Resources). Temporary full-time hires are excluded from evaluations. The actual evaluation can take place any time after February 9, 2018. Supervisors should view the staff annual evaluation website (http://humanresources.dixie.edu/employeeresources/staff-evaluation/) before completing this form or meeting with an employee. Supervisors are required to have a face-to-face meeting with the employee to discuss the supervisor s evaluation. Comments are strongly encouraged. This form must be submitted with an accompanying Staff Self-Evaluation form completed by the employee prior to this evaluation. Completed forms (including employee, supervisor, and next-level supervisor signatures) must be submitted to the Human Resources Office no later than March 23, 2018. Employees and Supervisors may retain a copy of this evaluation for future assessment. Employee: Supervisor: Banner ID: Date of review meeting: 1. Modifications to Current Job Description: Please attach any job descriptions changes (as proposed by the employee as part of the self-evaluation process OR changes proposed by the supervisors and reviewed with the employee) to this evaluation. Copies of current job description are given to employees and supervisors, as well as being on file with DSU Human Resources, and are available upon request. 2. Performance on prior year s SMART goals: Specific, Measureable, Attainable, Realistic, and Timely Goal 1: Goal 2: Goal 3: Goal 4: 3. Quality & Quantity of Work: Evaluates work product Delivers appropriate level, quality, and amount of work according to professional standards. Proficiently carries out assignments; meets established deadlines and schedules. Demonstrates thoroughness, accuracy, efficiency, and attention to detail. Works independently; self-manages without the need for constant supervision.

4. Initiative & Problem Solving: Examines the ability to think critically and take appropriate action Willingly seeks additional responsibilities as time permits; shows an ability to adapt to new situations and change in the workplace. Is receptive to and/or contributes new ideas, methods, processes, or procedures to improve efficiency; anticipates needs; prevents potential problems; takes or recommends effective action. Understands and responds to problems perceived by others; appropriately gathers and evaluates information, identifies key issues, and develops course of action to address issues in a timely manner; involves appropriate parties; seeks assistance and direction when necessary. 5. Knowledge: Assesses efforts to remain current and increase knowledge / skills Possesses and applies required knowledge and skills; understands and employs current information, methods, policies, and procedures to job responsibilities; effectively uses required technology, tools, and equipment. Maintains current knowledge of job methods, skills, techniques, and technology; stays informed about new developments affecting employee s role, department responsibilities, and/or University mission. Welcomes and applies feedback from multiple sources; identifies and acknowledges one s own strengths and weaknesses; works to emphasizes strengths and improve weaknesses. Participates in required and optional training or education to improve job-related skills, current knowledge, competencies, and abilities; completes required training within given deadlines. 6. Serving Others: Considers behavior and attitude toward external and internal customers and colleagues Uses good service techniques across a variety of interaction formats; courteous, empathetic, and friendly to all those who are served; supports and appropriately represents the University. Responds accurately and promptly to internal and external inquiries; responsive to customer needs; responds constructively to customer needs and improves processes to overcome barriers to providing good service. Adapts to serving and working with different personalities, communication styles, and cultures; shows behavior that respects and values individual differences; contributes to processes that create and support a diverse environment; builds a climate of openness and inclusiveness; supports diversity throughout the University. Collects input from internal and external customers to determine if needs are consistently met; identifies areas for improvement; identifies action plans for improvement. 7. Communication: Measures effectiveness in communicating with others Demonstrates professional communication skills in a variety of formats with supervisors, coworkers, students, and internal and external customers; offers timely responses; listens attentively and asks for clarification as needed. Consults with others who may be impacted or who can offer relevant information; provides relevant work-related information and ideas in an effective and timely manner to supervisors, coworkers, and customers; fosters information sharing among involved parties. Projects professional appearance and attitude.

8. Teamwork: Gauges success at working collaboratively Works cooperatively with supervisors and coworkers to accomplish the University mission; demonstrates an understanding of the interrelatedness between department functions and between various departments and divisions; strives to improve team processes and functioning; values group as well as individual success. Responds appropriately to criticism, suggestions for improvement; willingly accepts supervision and direction; demonstrates flexibility in scheduling and work assignments to meet department needs; cooperates in fulfilling assignments; actively participates in meetings. Exhibits appropriate leadership within the team; assists and/or directs colleagues in collective efforts to accomplish results through cohesive action; accurately informs others of progress or conditions that may impact the team s ability to meet its objectives; adaptable and flexible in meeting team goals. Manages conflict, pressure and stressful situations; develops effective resolutions; seeks collaborative solutions. 9. Time & Resources: Appraises use of work time and University resources Exhibits high ethical standards and trustworthiness; uses work time for work activities; focuses on department function and University mission; plans and prioritizes work; sets goals and works to achieve them. Demonstrates punctuality and reliability; documents absences; effectively utilizes organizational and project management skills. Creates constructive work practices for self; establishes and adheres to priorities; completes assignments on schedule; can balance multiple assignments as required; shows personal accountability and responsibility for self and work output. Exercises appropriate care and maintenance of University property. 10. Safety, Security, and Required Campus Trainings: Considers and is mindful of physical safety, information security, and completes required campus trainings Maintains safe work environment; understands and adheres to safety rules, regulations, and policies; participates in accident prevention measures; maintains safety training; employee s work practices meet health, safety, physical security. Exhibits work practices and behavior that maintain information security and confidentiality; maintains secure work environment; adheres to information security requirements. Completes all required campus trainings through online SafeColleges portal by established campus deadlines. COMPLETE #11 FOR EMPLOYEES WHO SUPERVISE TWO (2) OR MORE FULL-TIME EMPLOYEES. IF NOT APPLICABLE, MARK [ ] N/A. 11. Supervisory Responsibilities: Judges performance of supervisory responsibilities Selects qualified employees from among available candidates; effectively trains and leads assigned personnel; works to further diversity and equal opportunity goals. Demonstrates clear understanding of subordinates work responsibilities; clearly defines expectations; encourages and initiates regular discussion of performance with subordinates; fosters professional development of subordinates. Conducts timely and honest performance evaluations of subordinates performance, strengths, and development needs; provides constructive feedback; generates performance improvement.

Promotes a shared vision; fosters teamwork; establishes challenging and meaningful goals; plans, schedules, organizes, coordinates, and prioritizes unit workload; allows sufficient time to complete projects while challenging employee productivity. Effectively delegates responsibilities; accomplishes work assignments through subordinates. Enforces policies and other rules fairly; responds with appropriate and timely action to unacceptable behavior or performance; deals with difficult situations involving subordinates, including instituting employee discipline as required. Continues to develop and improve leadership and supervisory skills through training, education, and setting and achieving individual goals. COMPLETE #12 FOR EMPLOYEES IN MANAGERIAL POSITIONS. IF NOT APPLICABLE, MARK [ ] N/A. 12. Management: Indicates ability to manage projects, budgets, and resources Demonstrates honesty, integrity, and respect for University resources. Develops and recommends realistic, accurate, and complete budgets; monitors fiscal activities; manages expenses within established budgeting, reporting, and control procedures; implements sound fiscal management policies and procedures; maintains budget controls. Initiates, supports, and promotes change and improvement; adapts outdated methods; seeks training and information to enhance effectiveness and service; anticipates future situations; plans for current and forthcoming needs (budget, space, staff, supplies, and equipment); effectively advocates for unit s needs. Oversees efficient utilization of supplies, equipment, personnel, and other resources while maintaining or improving level of service. Effectively controls selection, development, and implementation of work projects. Understands, supports, promotes, and upholds University policies; supports institutional decisions. Ensures that work products and services consistently meet customer needs. 13. Quarterly Goals for 2018: Goals should be developed by supervisor in conjunction with employee. Goals should be SMART: Specific, Measureable, Attainable, Realistic, and Timely. Attach additional pages as needed. 2018 Quarterly Goal 1 (March May): Scheduled date for discussion of Quarterly Goal 1 (June): 2018 Quarterly Goal 2 (June August): Scheduled date for discussion of Quarterly Goal 2 (September): 2018 Quarterly Goal 3 (September November): Scheduled date for discussion of Quarterly Goal 3 (December): 2018 Quarter 4 Goal (December February): Scheduled date for discussion of Quarterly Goal 4 + Annual Evaluation (March):

Overall Annual Assessment Supervisor Comments & Suggestions: Supervisor Signature: Employee Comments & Suggestions: Employee Signature: signifies receipt, not necessarily agreement Signature of the next level Supervisor (if applicable): Human Resources Review: