Production of Organic Acids for Polyester Synthesis. Project acronym: POAP Project no: EIB Marta Tortajada

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Production of Organic Acids for Polyester Synthesis Project acronym: Project no: EIB.12.007 Marta Tortajada ERA-IB-2 final conference, Berlin, 16./17.02.2016

Project partners consortium: 1. BIOPOLIS (SME), Spain 2. Thünen Institute (Research Institute), Germany 3. Universidad Complutense de Madrid (University), Spain 4. ASA Special Enzymes (SME), Germany 5. H2Biyotek (SME), Turkey Middle East Technical University (University), Turkey 6. Ekodenge (SME), Turkey Total project budget: 1.562.500

Introduction Our aim is to develop efficient bioprocesses for the obtention of D-lactic acid and itaconic acid from citrus processing waste and wheat chaff as low-lignin agricultural wastes. Raw glycerol from biodiesel processing is considered as co-substrate. -Pretreatment and hydrolysis of substrates -Obtention and validation of novel hydrolases -Screening and improvement of microbial catalysts -Immobilization of microorganisms -Process development: fermentation and SSF -Purification methods and catalytic upgrade -Life Cycle Assessment

Introduction Citrus peel waste Wheat chaff Raw glycerol Pretreatment Hydrolysis Screening, Fermentation Scale-up Purification D-lactic acid Itaconic acid Catalytic upgrade Polymerization Life Cycle Assessment

Raw materials Wheat chaff Lignin 27.6 Arabinose 4.3 Galactose 1.3 Xylose 16.9 Glucose 23.6 Ash&salts 13.8 CPW Lignin 6.5 Pectin 18.6 Arabinose 6.6 Galactose 6.9 Xylose 2.1 Glucose 33.7 Ash&salts 3.7 Glycerol ph 2.9 Glycerol 88.0 Methanol 0.0 FAME - Water 2 Ash&salts 10.0

PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION MECHANICAL THERMAL CHEMICAL Milling Ultracentrifugal mill Blade mill Cutting mill Particle size 0.25, 0.75, 2, >2 mm 5-8 mm Microwave 120 o C, 40 min 120 o C, 80 min Steam stripping Steam explosion Acid HCl H 2 SO 4 Neutral Liquid hot water Organo-Solv Alkaline Ammonia solution Sodium hydroxide

concentration [g/l] PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION WHEAT CHAFF 40 35 30 25 20 Analytical sugar concentration (NREL) 94% 93% 78% 99% HMF Furfural Levulinic acid Acetate Formate Xylose Glucose Galactose Arabinose Best pretreatment: <0.75 mm particle size No influence milling type 2% NaOH 21 C 60 min 15 10 5 0 sugar by-products sugar byproducts sugar byproducts sugar byproducts 0.6% H 2 SO 4 LHW 200 C, 10 min 5% NH 3 2% NaOH sample: wheat chaff, milled (0.75mm) pretreatments: 10%dry solids content enzymatic hydrolysis: 50 C, 500 rpm, Biogazyme in excess 5% solid content Quantitative saccharification Acetate as sole byproduct 125 C, 30 min 125 C, 30 min 21 C, 60 min

Glucose concentration (g/l) PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION CITRUS PEEL WASTE 70 Analytical sugar concentration (14% DS) 60 91% 89% Analytical sugar concentration (10% DS) 50 94% 88% 42 90% 40 Analytical sugar concentration (7% DS) 96% 96% 92% 30 20 10 0 Best pretreatment: 5-8 mm particle size Steam stripping 1 atm 40min >90% saccharification yield >90% limonene recovered after water treatments Sample: CPW, blade-milled (5-8 mm) Pretreatments: 6-14% dry solids content 66% humidity CPW (PD-CPW) Enzymatic hydrolysis: 50 ºC, 300 rpm Excess cellulase and pectinase

PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION NOVEL HYDROLASES Enzyme activity [units/g] Lyophilizates exo- Cellulase endo- Cellulase ß- Glucosidase Xylanase Endopectinase P. funiculosum chaff 5,73 1.125 4,7 718 A. fissilis chaff 3,13 1.200 9,6 275 A. aculeatus chaff 1,23 275 6,0 51 > 30 P. funiculosum CPW 8,16 1.880 8,3 560 > 600 A. fissilis CPW 5,39 1.730 1,1 583 0 A. aculeatus CPW 0,51 680 18,1 115 14,4 Penicillium funiculosum and Aurantioporus fissilis strains selected as producers. Four different cellulase, hemicellulase and pectinase preparations produced and supplied.

Cellulase activity [%] Xylanase activity [%] PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION NOVEL HYDROLASES 120 120,0 100 100,0 80 60 40 20 80,0 60,0 40,0 20,0 P. funiculosum chaff A. fissilis chaff P. funiculosum CPW A. fissilis CPW A. aculeatus CPW Biogazyme 2x Cellulclast 1,5 L 0 3 4 5 6 7 8 9 0,0 3 4 5 6 7 8 9 ph ph Characterization of new cellulase and hemicellulase preparations. ph profile of exo-cellulase and xylanase of A. fissilis shifted slightly to neutral values. Hydrolases seem to have higher thermostabiility

PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION CITRUS PEEL WASTE: SACCHARIFICATION 120% 100% 80% 60% 40% 20% 0% YT Biogazyme YT Benchmark YS Biogazyme YS Benchmark 39 g/l glucose 100% 98% 83% 76% 82% 69% 57% 52% 221 110 26 13 221 110 26 13 10% dry solid content 10% dry solid content 26 h batch saccharification 150 h batch saccharification Optimized hydrolisis CPW (Taguchi design): Benchmark 3 feedings 12 FPU/g DS Pectinase/depectination required 70-90% YT at 6 FPU/g DS Biogazyme 4-5 feedings 28 FPU/g DS Pectinase/depectination required 70-80% YT at 6 FPU/g DS Working conditions seem to favour SSF.

glucose concentration [g/l] PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION WHEAT CHAFF: SACCHARIFICATION 0.25 Cellulase optimum of Biogazyme 2x : ph 5, 55 C SSF with two different itaconic acid producers was tested. SSF was not possible with U. maydis, A. terreus very low titer (< 2 g/l). Conditions of hydrolysis do not correspond with fermentation conditions of A. terreus and U. maydis. Ustilago maydis: ph 6, 30 C SHF must be attempted in this case 0 5.4 60 50 4.6 Aspergillus terreus: ph 3.4, 35 C

PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION FERMENTATION Screening set-up Substrates used for screening and selection Pure and raw glycerol from biodiesel processing Synthetic hydrolysates Ground chaff, chaff hydrolysate Ground orange peels, orange peels hydrolysate Screening strain sources Bacteria (mesophilic strains, lactic acid bacteria), yeast and filamentous fungi Culture and proprietary strain collections Screening criteria Product yield and productivity Performance in aerobic and anaerobic conditions (D-LA) Tolerance towards product and substrate Byproduct formation

Sugar [g/l] Itaconic acid [g/l] PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION WHEAT CHAFF 100 80 60 40 Ustilago maydis, SHF total sugars glucose xylose itaconic acid 50 40 30 20 Pure glucose Itaconic acid: 28 g/l Productivity: 0.29 g/l/h Yield: 0.31 (w/w) Wheat chaff hydrolysate Itaconic acid: 13.6 g/l Productivity: 0.09 g/l/h Yield: 0.16 (w/w) 20 10 0 0 1 2 3 4 5 6 7 0 8 Time [d] Change in morphology detected, presence of additional inhibitors. Work in progress to further purify hydrolysate

Sugar [g/l] Itaconic acid [g/l] PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION 100 WHEAT CHAFF Aspergillus terreus, SHF 50 Pure glucose Itaconic acid: 54 g/l Productivity: 0.32 g/l/h Yield: 0.61 (w/w) 80 total sugar 40 60 30 glucose itaconic acid 40 20 xylose 20 10 0 0 1 2 3 4 5 6 7 0 8 Time [d] Wheat chaff hydrolysate Itaconic acid: 23.3 g/l Productivity: 0.16 g/l/h Yield: 0.27 (w/w) 1.7 times higher IA titer than U. maydis Low yield and sporulation pinpoint presence of inhibitors Further purification ongoing to scale-up with A. terreus

C (g/l) PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION CITRUS PEEL WASTE 40 35 30 25 20 15 10 5 0 D-lactic acid > 99% Total sugars Lactic acid CFU/ml 1,00E+09 1,00E+08 1,00E+07 1,00E+06 1,00E+05 1,00E+04 1,00E+03 1,00E+02 1,00E+01 1,00E+00 0 20 40 60 80 100 Time (h) SHF at low total sugar and using hydrolysates in batch yields 70-80% D-lactic acid at 45 ºC

C (g/l) PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION CITRUS PEEL WASTE D-lactic acid > 99% OD600 Total sugars Lactic acid 120 100 80 60 40 20 0 0 10 20 30 40 50 60 Time (h) Fed-batch operation enables reaching higher D-lactic acid titers. Further optimization on going to select final scale-up set-up.

PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION Drying-induced elution of Ca-Lactate Further improvement on going (impurities characterization) Patent pending

Conversion PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION Esterification with n-butanol Lactic acid conversion Yield to butyllactate Yield to oligomers Time (min) Reactive distillation and extraction is being developed for D-lactic acid purification Conditions with homogeneous acid catalysts have been optimized

c [mmol/l] PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION UPGRADING O OH CH 2 O H2, catalyst O OH CH 3 O OH Itaconic acid (IA) OH Methylsuccinic acid (MSA) 350 300 250 200 Itaconic acid Methylsuccinic acid Standard reaction conditions: 400 ml 5 % IA solution, H 2 pressure, 1 g 1 5 % metal/al 2 O 3, 40-80 C 150 100 50 1 bar H 2, 5 % Pd-Pt/Al 2 O 3, 40 C Most efficient catalyst: 5 % Pd Pt/Al 2 O 3 at 40 C 100 % yield to methylsuccinic acid 0 0 50 100 150 200 250 300 time [min]

PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION ITACONIC ACID BASED POLYESTERS REACTION SCHEME 1. IA + MSA + PD > (IA-PD)n-(MSA-PD)m Opt. Crosslinking IA[%] MSA [%] Tg [ C] 100 0 90-92 75 25 82-83 50 50 <25 25 75 <25 Protective layer with high elasticity for fiberreinforced plastics possible, e.g. boat-parts, car-parts 100 % Itaconic acid-pd inflexible 75 % Itaconic acid- 25 % Methylsuccinic acid PD inflexible 50 % Itaconic acid- 50 % Methylsuccinic acid PD flexible 25 % Itaconic acid- 75 % Methylsuccinic acid-pd very flexible

PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION Sustainability evaluated through LCA and LCC studies: environmental performance and comparison to selected benchmarks Functional units selected: PLA (LA) and PIA (IA) Cradle to Factory gate system boundaries Burden free raw materials as per agricultural residues

PRETREATMENT HYDROLYSIS FERMENTATION PURIFICATION UPGRADING POLYMERIZATION Preliminary assessment - impacts Benchmark (bio-pla): GWP: 1.45 kgco2/kg PLA Energy: 24.7-35,7 MJ/kg PLA Water: 9.9 kg/kg PLA Benchmark (PIA-softwood): GWP: 1.32 kgco2/kg PIA Energy: 14.9 MJ/kg PIA Water: 7.5 kg/kg PIA Benchmark (PCL): GWP: 3.1-5.7 kgco2/kg PCL 57% energy > steam explosion 3 kg/kg LA water consumption Recycling of solvents

Summary

Summary

Project outcome

General Evaluation Benefits of international collaboration Exchange of catalysts Microbial strains Enzymes Exchange of raw materials Exchange of researchers Exchange of know-how

General Evaluation Dissemination 1. Krull, S. et al. (Thünen Institut) Biotechnological itaconic acid production from hydrolysates (Poster), 3rd European Congress of Applied Biotechnology, Nice, France, September 2015 2. Oetken J. et al. (Thünen Institut). Optimization of common chemical pretreatments to enhance the enzymatic hydrolysis of wheat chaff (conference abstract, submitted) 12th International Conference on Renewable Resources & Biorefineries, Genth, Belgium, May 2016. 3. Krull, S. et al. (Thünen Institut) Biotechnological itaconic acid production from wheat chaff hydrolysate. (conference abstract, submitted) 12th International Conference on Renewable Resources & Biorefineries, Genth, Belgium, May 2016. 4. De la Torre, I. et al. (UCM, Biopolis) Effect of several thermal and mechanical pretreatments on solid composition and saccharification of orange peel wastes. Poster communication. Biorefinerias2016, Concepcion (Chile). November 2015. 5. De la Torre, I. et al. (UCM, Biopolis) Orange peel waste enzymatic saccharification: batch and fed-batch operation optimisation. BioIberoamerica International Congress, submitted. Salamanca (Spain). June 2016. 6. De la Torre, I. et al. (UCM, Biopolis) Effect of operational conditions on lactic acid production in model solutions resembling orange peel hydrolysates. BioIberoamerica International Congress. Salamanca (Spain), submitted. June 2016. 7. Pocan, P. et al. (H2Byotek) Enzymatic hydrolysis of corn cob, orange and pomegranate peels: a comparative study submitted. 8. Bustamante, D. et al. (Biopolis), Strain screening and improvement for D-lactic acid production, ANQUE ICCE BIOTEC 2014, Madrid (Spain) July 2014. 9. Bustamante, D. et al (Biopolis, UCM) Production of D-lactic acid from orange peel waste: strain selection and optimization. BioIberoamerica International Congress, submitted. Salamanca (Spain). June 2016.

Contact details Marta Tortajada Serra ( +34 963 160 299 - +34 963 160 367 @ marta.tortajada@biopolis.es * Parc Científic Universitat de València, Edificio 2, C/ Catedrático Agustín Escardino Benlloch, 9, 46980, Paterna, Valencia, Spain www.biopolis.es