Forage species for long duration artificial mixtures characterised by different complexity

Similar documents
Forage yield and crude protein content of lucerne cultivars established in the Ebro Middle Valley. Preliminary results

Medicago polymorpha L. forage production and its quality when grazed by ewes

Pasture improvement in the Mediterranean mountains of Northeastern Portugal: Yield and botanical composition

Forage chicory: A valuable crop for Mediterranean environments

Modelling growth responses of annual legumes to water shortage

Evaluation of a Southern Mediterranean forage farming system

Pastoral systems and agro-tourism in marginal areas of central Italy

Perennial grasses for waterlogging prone, summer dry environments

Effects of cutting frequency on productivity of eleven woody fodder plants

Second crop alternatives for winter period in wheat-cotton and cottoncotton cropping pattern in Mediterranean ecologies

Rhizobium populations in grassland acid soils of southwest Spain which nodulate Trifolium, Medicago, Ornithopus and Biserrula

Agronomic evaluation of introduced accessions of Vicia narbonensis L. under contrasting environments and two years period

Phenologic observations and agronomic features of three local Poaceae fodder grasses in North East Algeria

Evaluation of durum wheat in the Czech gene bank: Quality parameters

Water use efficiency in a mild season and water cost of summer survival of perennial forage grasses in Mediterranean areas

Problems and perspectives of seed production activity of forage ecotypes in Sardinia

Durum wheat production and quality in Syria

Traceability in the alfalfa dehydration chain

Aquaculture products prices on the Paris market

Wheat yield and grain quality as affected by tillage, sowing time and nitrogen fertilization under rainfed Mediterranean conditions

Attributes of Biserrula pelecinus L. (biserrula): A new pasture legume for sustainable farming on acidic sandy soils in Mediterranean environments

The tolerance of durum wheat to high temperatures during grain filling

Effect of soil management techniques on performance of different grain legumes in a Mediterranean environment

Some aspects of beef marketing in Portugal

Nitrogen efficiency component analysis in wheat under rainfed Mediterranean conditions: Effects of crop rotation and nitrogen fertilization

Organization of Extension Services. National Case Studies: Cyprus

Proactive management of water systems to face drought and water scarcity in islands and coastal areas of the Mediterranean (PRODIM)

Genetic variability of Hedysarum coronarium L. using molecular markers

The link between breed, territory and product quality: the case of the Cinta Senese

A comparison of the agronomic performance of grasspea and faba bean in a semiarid Mediterranean environment

Organization of the Breeding Plan for the Murciano-Granadina Goat in Murcia (Spain)

Drought characterization using drought indices in two areas of the Mediterranean basin: Meknès, Morocco, and Córdoba, Spain

HORSES GRAZING MANAGEMENT TO PROMOTE DISTRIBUTION OF LOTUS TENUIS (WALDST. ET KIT) IN A TEMPERATE GRASSLAND. O. E. Ansín 1

trend of irrigated farming. Case of the Korimat irrigated perimeter, Essaouira province, Morocco

Irrigation management of durum wheat in the Mitidja plain (Algeria): water balance models comparison and validation

Milk production in Egypt

No-tillage technology: Research review of impacts on soil quality and wheat production in semiarid Morocco

The determination of pasture type alfalfa lines

Study of the incidence of meteorological parameters on the flowering of Quercus by means of its pollen production

Introduction of Pistachio Research and Application Centre founded at University of Harran

Quality of alfalfa cultivated in Mediterranean climates

Evaluation of the crop coefficients for tomato crop grown in a Mediterranean climate

Pruning in the olive orchard [printed version also available in Arabic]

The evolution of fodder dehydration in Spain: Future prospects

TILLAGE SYSTEMS IN THE ESTABLISHMENT OF PASTURES IN ARGENTINIAN SUBHUMID AREA

Forage Production, Utilization and Environmental Conservation in Sweden

European agriculture faces numerous challenges

Faba bean production and consumption in Egypt

Nordic Association of Agricultural Scientists

Sustainable development of mixed farming systems in a newly reclaimed area in Egypt

ON FARM UTILIZATION OF SOLID MANURE:DIFFERENCES IN

Extension Service Activity in Sheep and Goat Farms

Selection of Robinia pseudoacacia var. monophylla for increased feeding value in the Mediterranean environment

The application of the Article 9 of the FAO Code of Conduct for Responsible Fisheries in the Mediterranean

Assessment of the impact of climate change on olive growing in Tunisia using GIS tools

Integrated management of water resources and demand in the touristic area of Saint-Tropez in a drought context

Study on wool production in male angora rabbits

Organization of the Extension Service in Greece

Assessing grazing animal production systems on large Greek islands: A case study on the island of Crete

Effect of pruning on yield and quality of selected indeterminate tomato lines

On-line satellite-assisted tools for participatory irrigation water management

Dairy cattle systems in Morocco as affected by structural adjustment policies

Key words: Grass-legume mixture ratios, forage yield and nutritive value, soil water depletion, water use efficiency

Al Bitar L. (ed.). Report on organic agriculture in the Mediterranean area: Mediterranean Organic Agriculture Network

Quality in the production processes in the aquaculture industry: Bases, procedures and economic implications

Technical culture of kenaf produced under Tunisian semi arid conditions

The influence of different foliar fertilisation on the yield and botanical composition of a meadow sward

Implementation of a Pilot Project for Guidance on Goat Diets in Murcia (Spain)

Response of vegetation to exclusion and grazing in Mediterranean wet mountain pastures (Sierra Nevada, Granada, Spain)

Water pricing issues in countries with water deficit

Economic advantages of high-density planting of almond orchards

Agronomically improved grass-legume mixtures: higher dry matter yields and more persistent legume proportions

The European soil information system and its extension to the Mediterranean Basin

Competition for soil water among trees, shrubs and pasture in Iberian Dehesas. Consequences for pasture and tree productivity

People s Participation in Forest Management and Some Recommendations The Case Study of Mersin (Turkey)

Calibre BMR Forage Sorghum

Empowerment of rural women in income generating activities: a Lebanese experience

EVALUATION OF Centrosema rotundifolium FOR SAND-SOIL SAVANNAS IN EASTERN VENEZUELA. Stuttgart, Germany. Abstract

Green manure legumes for organic seed production of Phleum pratense

The Potash Development Association Grain Legumes need Potash

New development in rice cropping systems and its effects on yield: A short appointment of the Portuguese situation [On-line]

Producerea sustenabilă de furaje în pajiști permanente, temporare și culturi anuale

Relationship between P and N concentrations in timothy

INFORMATION GUIDE ON REGENERATIVE PRACTICES

Analysis of the reservoirs operation in on-demand irrigation systems

Integrated crop solution as new approach to combine genetics and other innovative inputs in wheat varieties development

Early age strength assesement for high rise buildings

Effects of Creep Supplementation While Grazing Improved Irrigated Pastures

Economic prospects of pomegranate growing in the Spanish Mediterranean region

Contemporary methodology of marketing at the development of aquaculture

Limits of seminaturalness. a UK perspective. Stuart Smith (Natural Resources Wales), Steve Peel, Richard Jefferson & Clare Pinches (Natural England)

Analysis of microbial communities in Rusitec and single-flow continuous culture fermenters by PCR-SSCP: effects of basal diet

Appendix Section 3: Grasses and Forages for Agroforestry

Efficacy of Grazing Stockpiled Perennial Forages for Winter Maintenance of Beef Cows

Proposal for Cumulative Effects Assessment (CEA) in Air Approvals

Pasture restoration by control of Genista scorpius (L.) DC

Fayoum pilot project for the reuse for irrigation

Comparative Nutritional Quality of Winter Crops for Silage

Reintroduction of the local breeds of sheep and goats in Malta

Seeding Rates of Ball Clover in Mixtures with Annual Ryegrass in North Florida

Transcription:

Forage species for long duration artificial mixtures characterised by different complexity Staglianò N., Argenti G., Gentili G. in Porqueddu C. (ed.), Tavares de Sousa M.M. (ed.). Sustainable Mediterranean grasslands and their multi-functions Zaragoza : CIHEAM / FAO / ENMP / SPPF Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 79 2008 pages 157-160 Article available on line / Article disponible en ligne à l adresse : http://om.ciheam.org/article.php?idpdf=800638 To cite this article / Pour citer cet article Staglianò N., Argenti G., Gentili G. Forage species for long duration artificial mixtures characterised by different complexity. In : Porqueddu C. (ed.), Tavares de Sousa M.M. (ed.). Sustainable Mediterranean grasslands and their multi-functions. Zaragoza : CIHEAM / FAO / ENMP / SPPF, 2008. p. 157-160 (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 79) http://www.ciheam.org/ http://om.ciheam.org/

Forage species for long duration artificial mixtures characterised by different complexity N. Staglianò*, G. Argenti* and G. Gentili** *Department of Agronomy and Land Management, University of Florence, P.le Cascine 18, 50144 Firenze, Italy **Comunità Montana "Colline Metallifere", P.zza Dante 4, 58024 Massa Marittima, Italy SUMMARY In marginal lands under Mediterranean climatic conditions it is very important to create long duration grasslands characterised by species adapted to the environment and with good and stable production. In an area of south Tuscany, on a public farm managed to maintain the local cow breed "Maremmana", a trial was carried out comparing three forage mixtures characterised by different composition over a four-year period. Data collection concerned the evolution of the sown species and weeds, the productivity and the quality of each mixtures studied. Best results were found in the most complex mixture, concerning DM production, forage quality and stability of a more balanced equilibrium among sown species. Keywords: Dry matter yield, quality, mixtures, grasses, legumes. RESUME "Espèces fourragères pour des mélanges artificiels de longue durée caractérisés par une complexité différente". Dans les milieux marginaux avec un climat méditerranéen, il est très important de réaliser des prairies de longue durée avec l'utilisation d'espèces bien adaptées aux conditions environnementales. Dans ce but une expérimentation a été menée dans la Toscane du Sud dans une exploitation qui, depuis quelques années, a mis au point un programme de conservation et de valorisation de la race bovine "Maremmana". Trois mélanges fourragers ont été comparés. Une évaluation de la composition botanique, de l'offre de matière sèche et de la qualité du fourrage a été faite. Les résultats ont mis en évidence la supériorité du mélange à plusieurs composantes aussi bien pour le rendement en matière sèche que pour la qualité et pour le maintien de l'équilibre entre les espèces semées. Mots-clés : Production, qualité du fourrage, mélanges, graminées, légumineuses. Introduction It is a matter of fact that in Mediterranean environments one of the most important problems of natural forage production is the strong irregularity of forage availability, with a surplus in spring and a remarkable gap during summer (Piano and Talamucci, 1996). Moreover, the soils are often characterised by a reduced fertility and the most of these areas present marginal conditions from the economical and social points of view. Nevertheless, due to their great diffusion, it is impossible to hypothesize for them a general abandon and an extensive system of animal husbandry can be a tool for their valorisation, provided that rough animal breeds or proper vegetal materials are used. To achieve such results, it is important to establish artificial grasslands that can reduce the productive gaps and contribute to territory protection (Porqueddu et al., 2004). In these cases, to face the difficult environmental conditions, it is suggested the use of complex mixtures instead of simple ones (Franca et al., 2007). To produce useful data in these features for marginal Mediterranean lands, a research was carried out with the aims of identifying mixtures for grassland establishment characterised by a good and stable production and an acceptable quality of the forage. Materials and methods The experiment was carried out in an area in the South Tuscany in a public organic farm managed to maintain the local cow breed "Maremmana". The trial site was a clay-sandy soil (ph 7.8) with a Options Méditerranéennes, Series A, No. 79 157

reduced presence of nutritive elements and organic matter. The climate was a Mediterranean type, with an annual average rainfall of 885 mm and an average temperature of 13.8 C. Three mixtures of different complexity were compared as follows: mixture 1 (Medicago sativa 50% and Festuca arundinacea 50%), mixture 2 (Dactylis glomerata 30%, Festuca arundinacea 20%, Medicago sativa 30% and Onobrychis viciifolia 20%) and mixture 3 (Festuca arundinacea 30%, Dactylis glomerata 23%, Lolium multiflorum 17%, Onobrychis viciifolia 17.5%, Medicago sativa 5%, Lotus corniculatus 5% and Trifolium repens 2.5%). The seeding was executed in October 2003 with a rate of 60 kg ha -1 for each mixture. Basic dressing was constituted by 40:60:60 kg ha -1 of NPK and top dressing was performed only for the firsts two years using 700 kg ha -1 of poultry manure. The trial was arranged as a completely randomised blocks design with four replications and each plot was 500 m 2 wide. Data collection was ended on June 2007 and it concerned floristic composition according to Daget and Poissonet (1969), DM yield, performed with cut of sample areas during late spring (1 m 2 ) and quality of obtained forage samples. Data were analysed through ANOVA and means comparisons were executed through the Duncan test. Results and discussion Average specific contributions for every year for all sown species and weds encountered in the floristic analysis were calculated (Table 1). Table 1. Annual average specific contributions (%) of sown species and weeds for each mixture Species 2004 2005 2006 2007 Mixture 1 Sown grasses 42 ab 42 ab 52 a 33 b Sown legumes 5 b 12 ab 6 b 13 a Other species 53 a 46 ab 42 b 54 a Mixture 2 Sown grasses 49 a 56 a 50 a 32 b Sown legumes 12 ns 16 ns 14 ns 18 ns Other species 39 ab 28 b 36 b 50 a Mixture 3 Sown grasses 52 a 48 ab 41 b 30 c Sown legumes 26 ns 36 ns 32 ns 31 ns Other species 22 b 16 b 27 ab 39 a In the simplest mixture weeds were present in a remarkable way just from first year (53%) and they maintain high values also for the following years. Medicago sativa produced unsatisfactory results in all years, whereas Festuca arundinacea performed in a very good manner and only at the end of the trial period it showed a significant reduction of its presence. The mixture was so characterised by a low competitive vigour against intrusive species and the reason of that is in the very simple original composition that was not very suitable to difficult environments and in the different behaviour of the two used species. Mixture 2 performed in a very similar way to the former as grasses and weeds contributed strongly to botanical composition and legumes presented only a moderate contribution (15% in the average) without any significant variation among years. In the most complex mixture sown grasses were highly present after the establishment but after that they showed a continuous decrease, especially in the last two years. This permitted to weeds to increase their presence (39% at the end) but at a level not comparable to other mixtures. In this case legumes showed remarkable values (31% in the four years average) even if the percentage in the original composition was lower than other mixtures. We can state that at the end of the trial the composition was strongly changed, especially in mixtures 1 and 2, and in these cases weeds resulted particularly aggressive taking also into account the reduced presence of legumes. On the contrary, mixture 3 158 Options Méditerranéennes, Series A, No. 79

produced a more balanced composition and a more stable presence of sown species, overall at the end of the period of study in comparison to mixtures 1 and 2. Table 2 reports data of percentage of presence (referred to the total of sown species) for each species present in different mixtures. Table 2. Annual average percentage of presence of each sown species Species 2004 2005 2006 2007 Mixture 1 Festuca arundinacea 89 a 78 ab 90 a 72 b Medicago sativa 11 b 22 ab 10 b 28 a Mixture 2 Dactylis glomerata 41 a 37 a 20 b 5 c Festuca arundinacea 39 b 41 b 59 a 59 a Medicago sativa 7 ns 8 ns 7 ns 10 ns Onobrychis viciifolia 13 b 14 b 14 b 26 a Mixture 3 Dactylis glomerata 19 ab 24 a 14 bc 6 c Festuca arundinacea 14 b 20 b 41 a 40 a Lolium multiflorum 34 a 13 b 2 c 3 c Medicago sativa 1 b 2 b 4 b 9 a Trifolium repens 14 ab 20 a 17 a 7 b Onobrychis viciifolia 8 b 8 b 14 ab 19 a Lotus corniculatus 10 ab 13 ab 8 b 16 a The simplest mixture was dominated by Festuca arundinacea which presented a good establishment and a high capacity to persist along years. The same behaviour was observed for this species in all mixtures in which it was present. Dactylis glomerata, though highly present in the original composition, showed behaviour rather opposite to Festuca, with a strong presence at the beginning and a high tendency to reduce its occurrence, especially in mixture 2. As expected, Lolium multiflorum was highly useful at the beginning for its fast soil cover. Among legumes, Medicago sativa produced results definitely lower than other species. Even if it is not easy to explain such performance, the reduced presence of this legume was replaced by Trifolium repens, which was suitable to fill the open spaces among tall grasses plants, and by Lotus corniculatus, that, thanks to its progressive germination, increased its presence throughout years and demonstrating its suitability for the constitution of complex mixtures. The same behaviour was observed for Onobrychis viciifolia which deserves a better utilisation in these kinds of resources. The DM production was higher in mixture 1, where Festuca arundinacea dominated the canopy, and in mixture 3, where the great number of species involved permitted to obtain the best synergy from all the components (Table 3). On the contrary, the lower value of DM yield was that observed for mixture 2. For all studied mixtures the DM yield was rather low and not comparable to those obtainable in more productive environments. Qualitative analysis showed that some parameters are not significantly different among mixtures, such as crude fibre and ADF. On the contrary, significant differences were observed for the crude protein content, which was higher in more complex mixtures due to the greater presence of legumes. The mixtures showed a different behaviour concerning the NDF, which was lower in mixture 2, and in rate of lignin, which was in relation to the number of the components of the mixtures. Options Méditerranéennes, Series A, No. 79 159

Table 3. Annual average values of productive and qualitative data for each mixture Mixture 1 Mixture 2 Mixture 3 DM production (t ha -1 ) 3.11 ab 2.58 b 3.46 a Ash (%) 7.6 b 8.7 a 7.1 c Crude protein (%) 6.4 b 7.6 ab 8.9 a Crude fibre (%) 26.6 ns 25.4 ns 25.3 ns NDF (%) 56.1 a 52.4 b 58.3 a ADF (%) 39.2 ns 39.6 ns 39.9 ns ADL (%) 6.1 c 7.3 b 8.3 a Conclusions The four years trial permitted to study the suitability of some forage species to be used for the establishment of long duration artificial grasslands in a Mediterranean environment. The higher soil cover obtained by the most complex mixture and the different vegetative rhythm contribute to enhance the competitive ability of this mixture against weeds. This was obtained both through species rapid in establishment such as Lolium multiflorum, and through species characterised by strong persistence, such as Festuca arundinacea or Lotus corniculatus. The result was a more balanced forage and a more equilibrated botanical composition, even at the end of the observation period. At the same time the most complex mixture was one of the more productive in terms of DM yield, even if the qualitative profile was not different from other mixtures in a remarkable way. This topic remains one of the more critical point from the moment that all the mixtures did not produce high level forage from the qualitative point of view. Concerning single species, the experiment showed the strong suitability of Festuca arundinacea to these environments but, at the same time, its strong ability to the competition when well established can create some risks in maintaining a good balance among components in very simple mixtures, like that studied in this research, when one of the sown species presents some problems that reduce its presence. Dactylis glomerata showed behaviour rather opposite to Festuca arundinacea and this can suggest the increase of seeding rate for this particular species. Of a remarkable interest were the tested legumes which, with the only exception of lucerne, can be used with success in these marginal conditions and in situations characterised by low inputs and extensive systems of utilisation. References Daget, P. and Poissonet, J. (1969). Analyse phytologique des prairies. Applications agronomiques. CNRS CEPE, Montpellier, doc. 48, 66 pp. Franca, A., Porqueddu, C. and Dettori, D. (2007). Evaluating new grass-legumes mixtures for pasture improvement in a semi-arid environment. In: Proc. of 14 th Symposium of the European Grassland Federation, Ghent (Belgium), 3-5 September 2007, De Vliegher, A. and Carlier, L. (eds). Geers Offset Printers Ltd, pp. 43-46. Piano, E. and Talamucci, P. (1996). Annual self-regenerating legumes in Mediterranean areas. In: Proc. of 16 th General Meeting of European Grassland Federation, Grado (Italy), a5-19 September 1996, Parente, G., Frame, J. and Orsi, S. (eds). Arti Grafiche Friulane, pp. 895-909. Porqueddu, C., Ovalle, C., Del Pozo, A., Fernández, F. and Caredda, S. (2004). Rehabilitation with annual pasture legumes mixtures in different Mediterranean regions. Cahiers Options Méditerranéennes, Vol. 62: 463-466. 160 Options Méditerranéennes, Series A, No. 79