The mobilization of agricultural solid biomass for local energy 15 th February Brussels

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The mobilization of agricultural solid biomass for local energy 15 th February 2017. Brussels Results of the SUCELLOG project: Triggering the creation of biomass logistic centres by agro-industries This project is co-funded by the European Commission, contract N : IEE/13/638/SI2.675535 The sole responsibility of this publication lies with the author. The European Union is not responsible for any use that may be made of the information contained therein.

Potential of agricultural resources There is significant potential to expand the share of energy & materials production from biomass in a 2020-2030 timeframe in a sustainable way and without entering into conflict with food and feed security (S2Biom project (7 th FP) Overview report on the current status of biomass for bioenergy, biofuels and biomaterials in Europe) To support this growth all studies agree that we have to unlock the potential of certain resources that are currently underutilised and the agriculture resources are one of them 1049 Million t of biomass (Currently used / total potential) - 2030 430 185 186 110 138 370 160 10 73 1 Wood from forest Other forest biomass Agricultural residues Wastes Cropped biomass 614 TOTAL

Let s make agro-industries key actors in the supply of solid biomass for Europe! WHY? Equipment & facilities compatible with solid biomass production Work under seasonal regime They are key actors in the territory They produce residues or surrounded by residues Experience with organic feedstocks and aware about quality assurance

SUCELLOG concept JAN USUAL BIOMASS LOGISTIC CENTRE USUAL DEC MAR OCT Usual operation (Nov-Feb) Raw materials Equipment Man force Products Market Operation as biomass logistic centre (Mar-Oct)

valuechain Partnerships lucerne dehydration facilities Olive pomace industries RURALeconomy distilleries Local use of agricultural residues: agroindustrial or on-field HEAT SILOdust AGROindustries Grape stem logistics Cereal straw StrategicLine Maize cobs wineries From residue to sub-product BIOeconomy Feedstuff producers Overlaid maize silage RURAL farmer biomass SUCELLOG CONCEPT marketuptake Olive pits lavender straw Circular economy Olive oil mills Synergy with main activity Cereal dryers agriculture innovation SUSTAINABILITY Self-consumption NOcompetingUSES Olive pomace Wood prunings

Potential agro-industries valuechain Partnerships lucerne dehydration facilities Olive pomace industries RURALeconomy distilleries Local use of agricultural residues: agroindustrial or on-field HEAT SILOdust AGROindustries Grape stem logistics Cereal straw StrategicLine Maize cobs wineries From residue to sub-product BIOeconomy Feedstuff producers Overlaid maize silage RURAL farmer biomass SUCELLOG CONCEPT marketuptake Olive pits lavender straw Circular economy Olive oil mills Synergy with main activity Cereal dryers agriculture innovation SUSTAINABILITY Self-consumption NOcompetingUSES Olive pomace Wood prunings

Potential biomass resources valuechain Partnerships lucerne dehydration facilities Olive pomace industries RURALeconomy distilleries Local use of agricultural residues: agroindustrial or on-field HEAT SILOdust AGROindustries Grape stem logistics Cereal straw StrategicLine Maize cobs wineries From residue to sub-product BIOeconomy Feedstuff producers Overlaid maize silage RURAL farmer biomass SUCELLOG CONCEPT marketuptake Olive pits lavender straw Circular economy Olive oil mills Synergy with main activity Cereal dryers agriculture innovation SUSTAINABILITY Self-consumption NOcompetingUSES Olive pomace Wood prunings

Project features Total Budget EU Funding Length 1.826.044 1.369.532 April 2014 March 2017

Evaluation of potentiality of agro-industrial sector Tecno-economic feasibility analysis Support decision-making Bringing stakeholders together Mapping of resources & market study IMPROVING AGRO-INDUSTRIES COMPETITIVENESS Technical assessment of the facilities Capacity building CONNECTING AGRICULTURE AND BIOENERGY SECTORS Dissemination of opportunities

OUT PUTS 3 14 63 Agro-industries supported AGRO-INDUSTRIES GIVING STEPS TOWARDS becoming a biomass logistic centre in a short-term BIOMASS LOGISTIC CENTRES integrated in an agro-industry created 1171 MATERIALS 4 7 Tailor-made business models to become agricultural biomass logistic centres Handbooks and guidelines oriented to the agriculture sector +160 Potential actors of initiatives engaged in bilateral meetings ATTENDANTS to European, national and regional workshops 38 TECHNICIANS TRAINED from agrarian associations 68 Policy-makers engaged NETWORKING 146 Personal meetings to identify sector opportunities and barriers 166 Publications with +2 mill. people audience Contacts carried out with the agrarian and bioenergy sectors +700

PROJECT IMPACTS 268 MEETINGS with stakeholders and policy-makers +800 184 296 * * Stakeholders from agriculture sector in DISSEMINATION activities 24,331 8,871 * toe AGRICULTURAL RESIDUES MOBILISED- SHORT TERM 6.23 19 * LEVERAGED PER FUNDING - SHORT TERM * Average IEE bioenergy projects (reliable and aceptable data; not counting SUCELLOG)

A MARKET B LACK OF AWARENESS/KNOWLEDGE SUCELLOG CONCEPT C POLICY, REGULATORY AND LEGISLATIVE FRAMEWORK D ORGANISATIONAL ISSUES MAIN BARRIERS E FINANTIAL SITUATION

AUSTRIA ITALY FRANCE SPAIN MARKET AWARENESS POLICY ORGANIZATIONAL FINANTIAL RELEVANCE - +

OUTPUTS 63 38 1171 Agro-industries supported Technicians trained from agrarian associations Attendants to national and regional workshops. SUCELLOG PULL EFFECT IMPROVING AGRO-INDUSTRIES COMPETITIVENESS CONNECTING AGRICULTURE AND BIOENERGY SECTORS replicability ACTIVE PROJECTS AGROinLOG (H2020) 5.9 M RDP (Spain) 78,378 ADEME Fond Chaleur (France) 787,450 REQUESTED PROJECTS RDP (Italy): 15,000 ADEME Fond Chaleur (France) 60,000

4 ELEMENTS 1 KEY FOR THE RURAL BIO-BASED ECONOMY Agro-industries are positioned in the rural economy Young people eager of innovation Support instruments already there Problems of residue management and heat self-demand coverage

hank you for your attention!! Eva López evalohe@fcirce.es Find out more at www.sucellog.eu This project is co-funded by the European Commission, contract N : IEE/13/638/SI2.675535 The sole responsibility of this publication lies with the author. The European Union is not responsible for any use that may be made of the information contained therein.