COORDINATING MINISTRY FOR ECONOMIC AFFAIRS REPUBLIC OF INDONESIA. Musdhalifah Machmud Assistant Deputy of Plantation and Horticulture

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Transcription:

COORDINATING MINISTRY FOR ECONOMIC AFFAIRS REPUBLIC OF INDONESIA Musdhalifah Machmud Assistant Deputy of Plantation and Horticulture

Indonesia 2014 9 th April 2014 Legislative Election 9 th July 2014 Presidential Election

Where We Are Headed ~ 8 largest ~ 12 largest 8 9 % per annum 5 6 % per annum

6 Economic Corridors (EC)

Distribution of 22 Main Aktivitas into 6 Economic Coridor Sumatera Palm Oil Rubber Coal Shipping Steel Sunda Strait Area Java Textiles Food Beverage Transport Equipm. ICT Defense Equipm. Shipping Metrop Jakarta Area Kalimantan Sulawesi Palm Oil Timber Oil & Gas Steel Bauxite Coal Cocoa Foodcrops Fisheries Nickel Oil & Gas Bali - NT Tourism Animal Husbandry Fisheries Papua Maluku Islands Foodcrops Fisheries Copper Nickel Oil & Gas

Map of Cocoa Production in Indonesia SUMATERA: 428.547 Ha 168.872Ton KALIMANTAN: 45.049 Ha 11.124 Ton SULAWESI: 960.159 Ha 511.941 Ton MALUKU & PAPUA: 118.706 Ha 35.662 Ton JAWA: 104.467 Ha 35.245 Ton BALI: 14.840 Ha 4.004 Ton NUSA TENGGARA: 64.634 Ha 10.688 Ton

Indonesian Cocoa Production By Province (Ton) Jawa; 39.133 NTT, NTB, Bali; 17.468 Kalimantan; 11.053 Maluku, Papua; 39.583 Sumatera; 146.946 Sulawesi; 523.356

Indonesian Cocoa Areal By Province (Ha) Jawa; 94.532 NTT, NTB, Bali; 78.422 Kalimantan; 36.786 Maluku, Papua; 118.970 Sumatera; 413.709 Sulawesi; 993.984

Cocoa in Indonesia One of the major commodities and seed plantation as a source of foreign exchanges, the source of farmers' income, job creation, formation of growth centers, encourage agribusiness and agroindustry of cocoa Areal 1.736.403 ha Production 450 000 700.000 ton Dominated by smallholders (94,55%) and involving farmers directly as much as 1.705.450 households Export Volume 414,1 thousands ton Value 1.151,5 US$ million the third largest foreign exchange after palm oil and rubber in agriculture sector

Cocoa Area & Production by Farming Category 2.000.000 1.600.000 Private Goverment Smallholders 1.200.000 800.000 400.000-2011 2012 2013 2011 2012 2013 Areal (Ha) Production (Ton)

Export and Import No EKSPORT 2009 2010 2011 2012 2013 1 2 Cocoa Beans (thousand ton) Cocoa Processed (thousand ton) 439,3 432,4 210,1 163,5 188,4 95,9 120,4 200,1 224,3 225,7 TOTAL 534,9 552,8 410,2 387,8 414,1 No IMPORT 2009 2010 2011 2012 2013 1 2 Cocoa Beans (thousand ton) Cocoa Processed (thousand ton) 27,2 24,8 19,1 23,9 30,7 19,6 22,6 24,6 24,2 32,4 TOTAL 46,8 47,4 43,7 48,1 63,1 Sumber: BPS diolah Kementerian Perdagangan

Important Issue at This Time Plantation growing old The competition of price (with other commodities) The quality of cocoa beans The various of International standard / certification for cocoa The Lack of infrastructure Validity of data collection Pests and plant deseases

ACCELERATION AND EXPANSION OF INDONESIA ECONOMIC DEVELOPMENT 2011-2025 : MP3EI Present Status and The Future Challenges Present Status Future Target Area (000 ha) 1700 1700 Location Sulawesi (70%) Sulawesi, Sumatra, Java, Papua Production (000 tonnes) 450-700 1700 Productivity, kg/ha 400-800 1000 Fine flavor 1% 10% Fermentation Unfermented Fermented Management Smallholder (>90%) Partnership Nucleus (20%) & Smallholder (80%)

ACCELERATION AND EXPANSION OF INDONESIA ECONOMIC DEVELOPMENT 2011-2025 : MP3EI Present Status and The Future Challenges Program Present Status Replanting, Rehabilitation, Intensification, Quality improvement Future Target Replanting, Rehabilitation, Intensification, Quality improvement, GAP, GMP, Sustainable Standard Industry Intermediate product End product Industry Big Company & Cooperative/SME run independently each other Partnership of Big Company (as Nucleus) & Coop/SME Consumption, kg/caput 0.3 3 (50% of total production) Government Regulation, Infrastructure, Grant Regulation, Infrastructure, Grant Bank Soft Loan Soft Loan, Nucleus Company as Avalis Authority/ Regulator Spread in many institutions Hold by one institution

Progress Implementation In order to support quality improvements for added-value of cocoa production, : 1. Providing active support during the rehabilitation and rejuvenation of plants, provision of cocoa cloned seeds, and controlling cocoa plant pests; 2. Increasing the implementation of financing schemes for fermentation of cocoa beans to produce higher quality processed products (butter, powder, cake) for export; 3. Diversifying export markets for refined products (butter, powder, cake), which will provide added-value in the value chain; 4. Performing Cocoa Bean Fermentation National Movement as a commitment and approval for a joint action for the increasing and improvement of production, productivity, and quality; 5. Developing industry and home industry, which will absorb food products of processed cocoa;

Progress: 6. Providing one-stop service for investors; 7. Conducting the application of international standards for cocoa products in order to build awareness for the high quality of Indonesia cocoa products; 8. Increasing business partnerships between industry and cooperatives and SMEs (Small and Medium Enterprises), to promote higher productivity, higher quality cocoa products and effective marketing to targeted demographics; 9. Developing and strengthening farm groups and cooperatives; 10. Promotion to increase cocoa consumption Indonesia Cocoa Day 16 September

PUBLIC PRIVATE PARTNERSHIP PLATFORM (PPP) 1. To improve cocoa development in Indonesia more effective and efficient use of resources. 2. To create alignment on understanding of issues, targets, solution findings in cocoa development 3. To create one national cocoa policy for Indonesia.

PROGRESS TO DATE 1. GoI has established Indonesian Cocoa Board as government led initiatives for PPP. 2. CSP is acknowledged as private initiative for PPP. 3. GoI Dekaindo CSP have agreed to work together on harmonization of roadmaps and to initiate the creation of a national cocoa policy. This will involve other established platforms.

PLAN FOR NEXT SIX MONTHS 1. Harmonization of Cocoa roadmaps GoI, CSP, WB, etc. 2. Assigned task force to create a National Cocoa Policy led by Indonesian Cocoa Board and coordinating Ministry of Economy. 3. CSP to facilitate stakeholder discussion on cocoa development issues to improve alignment and working together among stakeholders

WHAT IS CSP (COCOA SUSTAINABILITY PARTNERSHIP) 1. Established in 2006, CSP is a multi-stakeholder forum of cocoa stakeholders in Indonesia. 2. Its purpose is to increase communication, cooperation, and coordination between stakeholders. 3. Private sector driven initiative 4. The mission is to create synergies and leverage resources through pre-competitive collaboration among stakeholders in order to provide solutions to the challenges faced by the cocoa sector in Indonesia

Creating the Business Case for Farmers is Key to Achieve the 2020 Targets 2020 Targets Productivity Farmer of the Future Farmer productivity should be doubled Target: double productivity which will make cocoa a profitable business that will attract a young generation of cocoa farmers. Target: maintaining an average farmer age of 40 across the sector I. Professional Farmer Package II. Enabling Environment Agro-inputs Modes of delivery and organization Planting Material Knowledge Access to Finance Role of the government

Cooperations Between Farmer, Gov and CSP Farmer and farmer groups Regional Cocoa Forums CSP & National Government through Coordinating Ministry of Economic Affairs BRIDGING FARMERS VOICE TO A GLOBAL LEVEL Local stakeholders: Farmer groups, government, traders, LNGO, academics, input suppliers, etc. Meet 4 times a year to discuss and find solutions on local issues on cocoa National stakeholders: Rep. from Regional Forum, multinational and national companies, research institutions, associations, NGOs, etc. Meet 3 times a year to discuss and find solutions on issues at national level National Government member of CSP Advisory Board coordinated by Coordinating Ministry of the Economy GoI member of ICCO Multinational members of CSP are also members of WCF Village level Sub-national level (district/province) National level Global level

ROADMAP RECOMMENDATIONS (1) Focus Areas Agro-inputs Planting material Knowledge Recommendations Fertilizer needs to be rolled out at scale Address knowledge gap and trigger product innovation A coalition should be made, including fertilizer companies Roll out of better clones for farmers and nurseries to graft at scale Build on farmers capacities Integrate business principles into GAP modules

ROADMAP RECOMMENDATIONS (2) Focus Areas Modes of delivery and organization Access to Finance Role of the government Recommendations Stimulate and integrate farmer entrepreneurial spirit into delivery models Develop large scale farmer organization for more efficient delivery Involve financial institutions at scale and at broader value chain Organize and mobilize resources at provincial and district level Create beneficial policy framework Have a more active national government role in CSP

Chocolate and Cocoa Powder in Indonesia Chocolate Bar and Biscuits Cocoa Powder and Chocolate

CSP Members

COORDINATING MINISTRY FOR ECONOMIC AFFAIRS REPUBLIC OF INDONESIA