High Solids Anaerobic Digestion for Energy and Nutrient Recovery

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High Solids Anaerobic Digestion for Energy and Nutrient Recovery Washington Bioenergy Research Symposium Timothy Ewing 08 Nov 2010 Center for Sustaining Agriculture and Natural Resources Department of Biological Systems Engineering

U.S. Energy Consumption 100 quadrillion BTUs of total energy is consumed annually, with 26% imported. The food production chain accounts for 16% of annual consumption Unfortunately within this chain there exists considerable waste, 1995 national estimate is at 27% Various waste treatment and disposal processes require an additional energy input estimated at 2% of annual consumption

Washington Waste Characterization 2009 Washington Statewide Waste Characterization Study has determined that 27.2% of the disposed waste stream was organics, with commercial and residential streams composed of 23.9% and 41.2% organics, respectively. Leaves & Grass 4% Commerical Fruit Waste 1% Leaves & Grass 28% Residential Fruit Waste 0% Food - Nonvegetative 30% Food - Vegetative 54% Food - Vegetative 65% Food - Nonvegetative 18% Annual tonnage: 502,090 Annual tonnage: 573,284 Anaerobic digestion of this biomass has the potential to produce enough energy to power 25,000 homes per year

Economic and Environmental Advantages of AD for the Treatment of Food Waste Treatment Costs ($/MT) Net Costs ($/MT) Collection + Landfill 140 140 Collection + Incineration 200 180 Collection + Composting 170 170 Collection + Anaerobic Digestion + Composting* 165 50 Diggelmann, Dr. Carol and Dr. Robert K. Ham. Department of Civil and Environmental Engineering University of Wisconsin. January 1998. Life-Cycle Comparison of Five Engineered Systems for Managing Food Waste. Volatile Compounds Composting (g/mt) Composting after Anaerobic Digestion (g/mt) Percent Reduction Total VOC + NH 3 747 101 86% J. Mata-Alvarez, S. Mace, P. Llabres. Anaerobic digestion of organic solid wastes: An overview of research achievements and perspectives Department of Chemical Engineering, University of Barcelona, Martõ i Franques 1, Plta. 6, E-08028 Barcelona, Spain Accepted 24 January 2000

AD Process AD uses natural, mixed microbial communities in an oxygen free environment at controlled temperature to stabilize organic waste while producing methane rich biogas Complex polymers hydrolysis Proteins Lipids Carbohydrates acidogenesis Monomers Simple sugars Amino acids Fatty acids acetogenesis CO 2 + H 2 acetogenesis Acetate methanogenesis acidogenesis Propionate Butyrate Ethanol acetogenesis Acetate CO 2 + H 2 Acetate methanogenesis methanogenesis CH 4 Bitton G. Wastewater Microbiology. John Wiley & Sons, Inc., 2005.

AD Approaches Suitable for Food Waste Treatment Intensive solids recycle Wet System Dry System Acidification Acidification Acidification Two-stage System High water utilization Susceptible to VFA inhibition Mass transport limitations Low microbial activity Extended solids retention time Multiple reactors High capital costs High water utilization ph control needed

Trends in AD Design H. Hartmann and B.K. Ahring. Strategies for the anaerobic digestion of the organic fraction of municipal solid waste: an overview The Environmental Microbiology/Biotechnology Research Group, BioCentrum-DTU, Building 227, The Technical University of Denmark, DK - 2800 Lyngby, Denmark (E-mail: hwh@biocentrum.dtu.dk) Water Science & Technology Vol 53 No 8 pp 7 22 Q IWA Publishing 2006

AD Capital and Operating Costs H. Hartmann and B.K. Ahring. Strategies for the anaerobic digestion of the organic fraction of municipal solid waste: an overview The Environmental Microbiology/Biotechnology Research Group, BioCentrum-DTU, Building 227, The Technical University of Denmark, DK - 2800 Lyngby, Denmark (E-mail: hwh@biocentrum.dtu.dk) Water Science & Technology Vol 53 No 8 pp 7 22 Q IWA Publishing 2006

AD Biogas Production Potential H. Hartmann and B.K. Ahring. Strategies for the anaerobic digestion of the organic fraction of municipal solid waste: an overview The Environmental Microbiology/Biotechnology Research Group, BioCentrum-DTU, Building 227, The Technical University of Denmark, DK - 2800 Lyngby, Denmark (E-mail: hwh@biocentrum.dtu.dk) Water Science & Technology Vol 53 No 8 pp 7 22 Q IWA Publishing 2006

AD Case Study: Return on Investment Assumptions 2.5 m 3 biogas/m 3 digester/day 60% methane content in biogas 20 day HRT 300 MT/day 9.5 ft 3 CH 4 /kwh and $0.09/kWh $20 million capital cost Electrical sales total $1.11 million Estimated payback period of > 20 years *Not economically viable in the U.S. -> will require technological advances

Present HSAD Concerns 1. High parasitic pumping and mixing costs 2. Large digester volume increases capital cost 3. Difficult to incorporate nutrient recovery with present technology 4. Loss of operating efficiency due to product inhibition

Dual Digester, Single Phase Recycle Concept 4 Anaerobically Enhanced Effluent Nutrient Recovery N & P compounds 3 Food Waste Green Waste Biogas High Solids Digester Leachate 5 Batch Solids Removal Composting Biogas UASB 1 2 1. Leachate ph controlled > 5.5 2. Low solids liquid stream with high VFA concentration 3. ph neutral high nutrient liquid with VFA removed 4. Return water plus active microbial population 5. No mechanical mixing and no solids pumping

Experimental HSAD System

Representative Food Waste Sample 70% Food Waste 30% Green Yard Waste Total Solids 25 30%

Preliminary Modeled Benefits Preliminary modeling of the WSU experimental system identifies an approach that can improve loading and biogas production rates over dry systems by 50%, while achieving comparable chemical oxygen demand and total solids reduction. Inclusion of a nutrient removal and recovery system increases the overall economic value of the system, producing 2.1 kg/ton of nitrogen and 3.72 kg/ton of phosphorus from food waste. Based on the modeling, the cost of treating organic waste with this system is estimated to be $1.08/kW-h compared to $1.55/kW-h calculated for an existing technology. Floor scale validation of modeling results is required and at the core of the present effort.

Experimental Plan Tasks 2010 2011 Preliminary AD design parameters estimated CAD Drawings provided to fabricator Experimental trials for food waste hydrolysis Experimental trials for dual digester AD system Dissemination of final results Food Waste Hydrolysis Saturation point Leaching bed rate Leachate composition X X Dual Digester, Single Phase System COD and VFA reduction and CH 4 production Determine process variables Test with various feed stocks X X X X X X

Commercialization Complete floor scale testing June 2011 Evaluate system to particular commercial applications Potato solids Potandon Foods Decentralized commercial food WisErg Compost facility Barr Tech Eco-Park Secure funding for pilot testing California Energy Commission SERTI Pilot testing June 2012

Acknowledgements Washington State Department of Ecology Funding from the Waste 2 Resources Program United States Department of Veterans Affairs Post-9/11 Veterans Educational Assistance Washington State University WSU Agriculture Research Center (ARC) Center for Sustaining Agriculture and Natural Resources (CSANR) Department of Biological Systems Engineering The Gene and Linda Voiland School of Chemical Engineering and Bioengineering

Contact Craig Frear, PhD Assistant Professor Center for Sustaining Agriculture and Natural Resources Department of Biological Systems Engineering Washington State University PO Box 646120 Pullman WA 99164-6120 208-413-1180 (cell) cfrear@wsu.edu Timothy Ewing Doctoral Candidate Center for Sustaining Agriculture and Natural Resources The Gene and Linda Voiland School of Chemical Engineering and Bioengineering Washington State University PO Box 646120 Pullman WA 99164-6120 twewing@wsu.edu