Why Do They Discount My Heifers So Much? T.A. Thrift and J. Savell University of Florida

Similar documents
The Big Picture: Road ahead for the cattle business

Canfax Research Services A Division of the Canadian Cattlemen s Association

Performance of SE Cattle When Placed on Feed. Gary D. Fike Beef Cattle Specialist Certified Angus Beef LLC Manhattan, KS

Jane Parish Extension Beef Cattle Specialist, Mississippi State University

What Value Looks Like to a Feedyard. By Tom Brink

Indiana Beef Evaluation and Economics Feeding Program

Indiana Beef Evaluation and Economics Feeding Program

Selecting and Sourcing Replacement Heifers

Using EPDs in a Commercial Herd

Jesse D. Savell University of Florida

Creating Premium Beef Maximizing Dairy Profit

Traits of Cattle That Hit the Quality Target Gary D. Fike Feedlot Specialist Certified Angus Beef LLC

Update on Preconditioning Beef Calves Prior to Sale by Cow Calf Producers. Objectives of a Preconditioning Program. Vac-45 Calves

FACTORS INFLUENCING PROFITABILITY OF FEEDLOT STEERS

Value-Based Marketing for Feeder Cattle. By Tom Brink, Top Dollar Angus, Inc.

2003 Spring Indiana Beef Evaluation and Economics Feeding Program

REPLACEMENT HEIFER DEVELOPMENT & NUTRITION

Indiana Beef Evaluation and Economics Feeding Program

Relationship of Cow Size, Cow Requirements, and Production Issues

Performance and Economic Analysis of Calf-Fed and Yearling Systems for Fall-Born Calves

Measuring Cow Efficiency in the Herd. Ryon S. Walker Livestock Consultant Noble Research Institute

Relationship of Cow Size, Cow Requirements, and Production Issues

Maternal Versus Terminal Crossbreeding Systems: A Six-Year Study at University of Nevada Gund Research and Demonstration Ranch

U.S. Beef Production Practices ---

Goal Oriented Use of Genetic Prediction

Breeding for Carcass Improvement

Fall Calving in North Dakota By Brian Kreft

Before Digging Into AI Value. Marketing Opportunities for AI Bred Heifers and AI Sired Progeny. U.S. Calf Crop. Sco$ Brown presenta/on Oct.

Selecting the Right Replacement. Robert S. Wells, Ph.D., PAS Livestock Consultant

Less Obvious Market Impacts of the Zilmax Situation

Making Beef Out of Dairy

WHETHER dealing with a commercial

Is There Life After High Grain Prices for the Cattle Industry?

FEEDLOT AND CARCASS DATA: MAKING CENTS AND MAKING DECISIONS

Strategies for Optimizing Value of Finished Cattle in Value-Based Marketing Grids

Beef & sheep business management

Retained Ownership an Attractive Opportunity this Fall

FACTORS AFFECTING CALF VALUE AND MARKETING TERMINOLOGY USED IN DESCRIBING THEM

The Value of Improving the Performance of your Cow-Calf Operation

Beef & sheep business management

A Seven Year Summary of Feeding Cull Market Cows

Overview. Initial Research. Overview. Initial Research. Initial Research. Adapting Angus Cattle to Subtropical Climates 10/28/2015

Understanding and Utilizing EPDs to Select Bulls

National Beef Quality Audit

Management Decisions. Management Decisions. Tradition. Legacy. ReproGene /3/2018. Jared Decker, University of Missouri 1

We are in the bull business

A Refresher Course on Finishing Cattle in Tennessee. Genetics, Quality and Efficient Production for Marketing

Marketing Options to Improve Income. Ken Kelley Auburn University

Montgomery County Beef Improvement Association Members

Breeding Objectives Indicate Value of Genomics for Beef Cattle M. D. MacNeil, Delta G

CHALLENGES FOR IMPROVING CALF CROP

The Cattle Feeding Industry

A Summary of Feeding Market Cows for the White Fat Cow Market

The Effect of Winter Feed Levels on Steer Production

Matching Cow Type to the Nutritional Environment

Robert S. Wells, Ph.D., PAS Livestock Consultant

More cattle are being marketed on carcass. Selection for Carcass Merit. Texas Adapted Genetic Strategies for Beef Cattle IX: Genetics of Carcass Merit

EFFICIENCY OF THE COW HERD: BULL SELECTION AND GENETICS

Replacement Heifers Costs and Return Calculation Decision Aids

How to select, grow, and manage replacement heifers W.A. Zollinger and J.B. Carr

Amazing times For years. Using the Missouri Recipe for Hitting the Quality Target. Today. Amazing times For years

MCA/MSU Bull Evaluation Program 2016 Buyer Survey and Impact Report

Australian Simmental Selection Indexes

Commentary: Increasing Productivity, Meat Yield, and Beef Quality through Genetic Selection, Management, and Technology

Traits and Tools for Retention and Replacement of Females

Proceedings, The State of Beef Conference November 4 and 5, 2014, North Platte, Nebraska BEEF PRODUCTION WITHOUT MATURE COWS

Britt Hicks, Ph.D., PAS Area Extension Livestock Specialist. September 2011

Effective Use Of EPDs. Presented to: Minnesota Beef Producers Presented by: Kris A. Ringwall, Ph. D. NDSU Extension Beef Specialist

Beef Cattle Market Outlook & Cow-Calf Decision-Making Overview

Effect of Angus and Charolais Sires with Early vs Normal Weaned Calves on Feedlot Performance and Carcass Characteristics

Beef Cattle Market Outlook & Cow-Calf Decision-Making Overview

Beef Cattle Energetics

Heifer Management. by Brian Freking Beef Progress Report-1

Beef - Horse - Poultry - Sheep - Swine. August 2016

Relationship of Cow Size, Requirements, and Production Issues. Dr. Matt Hersom UF/IFAS Department of Animal Sciences

Retained Ownership In Cattle Cycles

Is There a Biological Basis for Variation in Feed Efficiency?

HOW DO I PROFIT FROM REPRODUCTION? HITTING THE TARGET FOR HIGH-QUALITY PRODUCT. L.R. Corah. Certified Angus Beef LLC Manhattan, KS.

Weekly Market Information Report

Mark McCully Nov. 4, 2014

Opportunities and Challenges for Cow/Calf Producers 1. Rick Rasby Extension Beef Specialist University of Nebraska

Economics Associated with Beef Cattle Ranching. Larry Forero UC Cooperative Extension April 21, 2016

Premiums and Discounts on Calves and Yearlings

Factors Affecting Lot Low Choice and Above and Lot Premium Choice Acceptance Rate of Beef Calves in the Tri-County Steer Carcass Futurity Program

Relationship of Cow Size to Nutrient Requirements and Production Management Issues 1

SELECTION FOR IMPROVED FEED EFFICIENCY: A GENOMICS APPROACH. Matt Spangler, Ph.D. University of Nebraska-Lincoln

Western Canadian Cow-Calf Survey Findings: Production Benchmarks

2015 Producer Survey Results

Selecting the Right Genetics (Matching Cows to your Environment) David W. Schafer Arizona Beef Day July 29, 2009

Backgrounding Calves Part 1: Assessing the Opportunity

University of Florida Presentation. By: Jerry Bohn

Cattle Market Update: August Kenny Burdine UK Agricultural Economics

At Denfield Livestock Exchange Inc., January 7, 2014: 25 Fed Heifers Price Range Top Choice heifers

Livestock Enterprise. Budgets for Iowa 2016 File B1-21. Ag Decision Maker

ONTARIO DIRECT TO PACKER RAILGRADE CATTLE TRADE

Temperament and Cattle Performance

Five Essentials for Profitable Ranch Management

Controlling the Cost of Beef Production through Improving Feed Efficiency

Choices in Breeding Programs to Fit Your Environment

Transcription:

Why Do They Discount My Heifers So Much? T.A. Thrift and J. Savell University of Florida

Heifers have traditionally been $10/cwt back on calves $6/cwt back on yearlings

I expect the overall discount of heifers to steers of the same weight to be smaller on average for the next couple of years if herd expansion is indeed underway Derrell Peel OSU November 2013

Today heifers are $20/cwt back! What Happened? Is It That Way Everywhere?

Price Discounts for Heifers (550 wt basis, $/cwt) State hd Steers Heifers Diff Montana 1652 219 200 19 Missouri 10870 216 190 26 Texas 1498 214 184 30 Georgia - 194 174 20 March 2014 USDA Livestock & Grain Market News Crystal Richburg personal communication

The discounts do depend on how you market your heifers

Are more people holding back the GOOD heifers to breed and sell as bred heifers or young cows? So potentially fewer good ones to support the price?

Are more people CASHING IN on $1000 heifers?

Which Heifers Are You Sending to Town? Angus sired heifers that you have kept the top 50% Brangus sired heifers that you have kept the top 75% Brahman sired heifers that you have kept the top 90% OR Charolais, Limousin or Simmental terminal sire heifers

Effect of Keeping Heifers on ADG Savell 2008

What Are the REAL Performance Differences Between Steers and Heifers?

Performance Differences Between Steers and Heifers Heifers eat the same amount at similar body weight -medium frame heifers eat 10% less (fat effect) Heifers start on feed lighter (75-100 lbs) Steers gain faster (.3-.5 lbs/d) -.3x150 days dof=45 lb diff in gain Steers finish at a higher weight (75-150 lbs) -most of it retained in carcass -162 lb live diff -130 lb carcass diff (may 2014)

Additional Performance Differences and Similarities Between Steers and Heifers Dressing percentage is similar Live price is similar Dressed price is similar Steers have the ability to be overfed and not be discounted Steers are often implanted more aggressively Heifers can be pregnant Heifers must be fed MGA or reduction in ADG will occur

Steer vs Heifer Feedlot Average Daily Gain a b P=0.0039 Savell 2008

Steer vs Heifer Feedlot Feed Efficiency a b P=0.0259 Savell 2008

Steer vs Heifer Feedlot Total Cost of Gain a b P<.0001 Savell 2008

Steer vs Heifer Feedlot Days On Feed a b P<0.0001 Savell 2008

Steer vs Heifer Hot Carcass Weight a b a,b means differ P<0.05 Savell 2008

Steer vs Heifer Adjusted Quality Grade a b a,b means differ P<0.05 Savell 2008

Steer vs Heifer Yield Grade P=0.9390 Savell 2008

Have we turned all the heifers to British type that fatten earlier?

Mature Weight EPD Genetic Trend For Mature Weight Angus 38 36 34 32 30 28 26 24 22 20 Genetic trend for mature height has been flat since 1987

How big are they now?

Real World Performance Differences Between Steers and Heifers (632,206 hd) Steers Heifers Diff DOF 163 163 0 Start wt, lb 796 708 88 Final wt, lb 1345 1197 148 Carcass wt, lb 875 763 112 Feed intake, lb/d 20.7 19.0 1.7 ADG, lb/d 3.42 3.04.38 Feed Efficiency 6.05 6.25.20 Galyean et al., 2010

Real World Price Differences Between Steers and Heifers (632,206 hd) Steers Heifers Diff Start wt, lb 796 708 88 Feeder price, $/cwt 180 173 7 In value, $/hd 1433 1225 208 Final wt, lb 1345 1197 148 Fat price, $/cwt 140 140 0 Shrunk wt, lb 1291 1149 142 End value, $/hd 1808 1609 199 Adapted from Galyean et al., 2010 and OKC west market report May 8, 2014

Based on These Estimates What Should the Heifer Discount Be? -.38 lb/d lower ADG -1.7 lb/d lower feed intake -4$/cwt higher total cost of gain -lighter finished weight

What Should the Heifer Discount Be? $6.80/cwt is warranted for 750 wt $8.50/cwt is warranted for 650 wt $10.75/cwt is warranted for 550 wt It appears that ALL weight classes are currently over discounted!

Are They Paying Too Much for the Steers? Current OKC west price for 800 lb feeder steer = $180/cwt Calculated breakeven feeder steer price = $150/cwt Calculated breakeven finished steer price = $158/cwt

Heifers Have Other Options? Stockered for 6 months Bred for 45 days 1/3 pregnant Sold as bred heifers -for the same price as a fat heifer (OR MORE) -without the feeding expense!

Steers and heifers on pasture during preconditioning Savell 2008

Final Thoughts on Heifers Good Keeping Type Heifers should be at the same price as steers OR MORE It appears herd rebuilding is in motion as heifer placements are 6% lower than 2013 (USDA April 25 th 2014)

Why do they discount my heifers? BECAUSE THEY CAN!

So What Should I Do? Consider stockering heifers Consider breeding more than you need and selling replacements Consider feeding terminal sire heifers as their performance is similar to steers Insist on a smaller discount when selling private treaty Realize that if you are selling the bottom 20% of your heifers as feeders they probably deserve a fair sized discount

Realize that your cull heifers are still worth $1000/hd and smile!

Any Questions?

Any Questions