World Wheat Market Supply Demand Trends

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World Wheat Market Supply Demand Trends Daniel O Brien Extension Agricultural Economist K State Research and Extension April 28, 21 The World wheat market is segmented into groups of countries with diverse productive capacities and levels of use, differing competitive positions in export import markets, and dissimilar prospects for the future as World wheat market participants. Wheat grain has played a critically important role in meeting World nutritional needs in recent history, and is anticipated to continue doing so in the future. As a staple food in World diets, wheat is used to make flour (for leavened, flat and steamed breads), biscuits, cookies, cakes, breakfast cereal, pasta, noodles, and couscous. It is also used for fermentation to make beer, other alcoholic beverages, and biofuel (source: http://en.wikipedia.org/wiki/wheat). Wheat may also be used as a forage crop for livestock, and its straw can be used as a construction material for roofing thatch in subsistence level World economies and populations. Given the critically important role of wheat as a necessity in international diets and food economic systems, World wheat demand is projected to continue to grow along with World population. Population growth is projected to grow from 6.8 billion in 29 to 7 billion in 211, and to 8 billion in 225 (http://geography.about.com/od/obtainpopulationdata/a/worldpopulation.htm). Given limited global arable or farmable land resources and anticipated challenges in meeting international nutritional needs in the future (http://www.globalchange.umich.edu/globalchange2/current/lectures/food_supply/food.htm), it is important to understand current World wheat supply demand trends and to try to understand their future implications. This article examines World wheat supply demand trends for the through wheat marketing years on a country by country or regional basis. It examines the recent history of global wheat harvested acres, yields, production, exports, imports, and ending stocks. Current figures for the 29/1 marketing year are examined in comparison to historical average levels and trends through time. The variability of these World wheat supply demand measures in recent history is also examined, providing some measure of the primary sources of risk and uncertainty in World wheat markets. World Wheat Harvested Area The harvested acreage of wheat in the World in the marketing year is estimated to be 225,416, hectares (http://www.fas.usda.gov/psdonline/) (Chart 1). This compares to an average World harvested wheat acreage estimate of 22,635, hectares since the marketing year, with average declines of 381, hectares per year over the most recent 23 marketing years. (Note: 1 hectare equals 2.471 acres). The 1 largest wheat producing countries or regions provided an average of 8% of World wheat harvested acreage over the to marketing years. Over the most recent 3 marketing years ( to 29 1), the 5 largest countries in terms of average World wheat harvested acreage were India (27.9 million hectares or mh), the (25.4 mh), (28.7 mh), China (24. mh) and the (2.2 mh) (Chart 2). Page 1

1, Hectares 24, 2, 16, 12, 8, 4, Chart 1. World Wheat Harvested Acreage to Marketing Years Rest of World Turkey Pakistan Kazakhstan Australia China India Chart 2. World Wheat Harvested Acreage: 3 Year Average Average of to Marketing Years (1, hectares) Turkey, 7,8 44,352 India, 27,9, 25,449 Pakistan, 9,46, 9,5 Kazakhstan, 14,7, 28,7 China, 24, Australia, 13,788, 2,181 Australia and have the largest historic variability in wheat area harvested relative to their average harvested area since measured in terms of the coefficient of variation or cv, at.18 and.16, respectively (see http://en.wikipedia.org/wiki/coefficient_of_variation). A coefficient of variation of 1. indicates that a measure of the variability of a variable (defined as the standard deviation) is equal to the average value of the variable. When the cv value is less than 1, it meals that the standard deviation is less than the average of the variable. In this case, Kazahkstan (cv =.13), China and the (cv =.12) have lower levels of relative variation in harvested area of wheat over time than Australia and, followed by and India (cv =.6), Pakistan and Turkey (cv =.4), and the (cv =.3). In comparison, aggregate World wheat harvested acreage has a relatively low level of relative variability (cv =.7) since the marketing year. Page 2

From a market analysis perspective, these results indicate that the largest wheat acreage shifts over time have occurred in Australia and, and that aggregate relative World variability in harvested wheat acreage is less than most in the countries that produce wheat. World Wheat Yields Average World wheat yields in the marketing year are estimated to be 3.1 metric tons per hectare (mt/ha) (equivalent to 44.8 bushels per acre). This compares to an average World wheat yield estimate of 2.66 mt/ha (39.6 bu/ac) since the marketing year, with an average annual increase of.3 mt/ha (.45 bu/ac) over the 23 year period. Among the 1 largest wheat producing countries or regions, the highest average wheat yields over the most recent 1 year period ( to marketing years) were produced in the (5.17 mt/ha or 76.9 bu/ac), with yields trending upwards at.7 mt/ha (1. bu/ac) per year (Chart 3). The second highest yields over the most recent 1 year period were produced in China at 4.37 mt/ha or 65. bu/ac, with yields trending upwards at.15 mt/ha (2.2 bu/ac) per year. wheat yields averaged 2.8 mt/ha (41.6 bu/ac) over the last 1 years, increasing at a rate of.7 mt/ha (1. bu/ac) per year. Metric Tons per Hectare 6. 5. 4. 3. 2. 1.. Chart 3. World Wheat Yields to Marketing Years European Union China India Ukraine Argentina Pakistan Turkey The Ukraine and have the largest historic relative variability in wheat yields since, with cv measures of.22 and.19, respectively. Argentina and China (cv =.14), Pakistan and (cv =.13) have lower levels of relative variation in wheat yields over time, followed by the (cv =.9), India (cv =.8) and the (cv =.7). Aggregate World wheat yields have exhibited a relatively low level of relative variability (cv =.7) since. This indicates that countries in the Baltic Sea region (Ukraine and ) have the largest year to year uncertainty in regards to wheat yields, and that the varying yields in individual countries and regions tend to offset each other over time relative to aggregate average World wheat yields. World Wheat Production World wheat production in the marketing year is estimated to be 678,423, metric tons (1 metric ton equals 2,24 pounds or 36.73 bushels of wheat). This compares to average World wheat production of 586,529, metric tons since the marketing year, with average increases of 5,11, metric tons per year over the 23 year period. Page 3

The 1 largest wheat producing countries or regions produced an average of 84.4% of World wheat over the to period (Chart 4). Over the most recent 3 year period ( to marketing years), the 5 largest countries or regions in terms of average World wheat production were the (138.1 million metric tons or mmt), China (114.5 mmt), India (8.7 mmt), the (6.4 mmt) and (61.7 mmt) (Chart 5). 1, Metric Tons 7, 6, 5, 4, 3, 2, 1, Chart 4. World Wheat Production to Marketing Years Rest of World Ukraine Turkey Australia Pakistan India China Chart 5. World Wheat Production: 3 Year Average Average to Marketing Years (1, metric tons) Ukraine, 2,9 Turkey, 18, 111,153, 138,143 Australia, 22,5 Pakistan, 24,33 China, 114,5, 26,5, 61,7, 6,314 India, 8,68 The Ukraine, Australia and have the largest historic variability in wheat production relative to their average quantity produced since, with cv measures of.34,.3, and.23, respectively. Pakistan (cv =.16), (cv =.15), India (cv =.13) and the (cv =.12) have lower levels of relative variation in wheat production over time, followed by Turkey, China, and the (cv =.9). Aggregate World wheat production has exhibited a relatively low level of production variability (cv =.7) since. Overall, annual wheat production has been more variable in the Ukraine, Australia and than in other major wheat Page 4

producing countries, and variation of aggregate total World wheat production has been less than that among individual countries and regions since. World Wheat Exports World wheat exports in the marketing year are estimated to be 125,888, metric tons. This compares to average World wheat exports of 19,529, metric tons since the marketing year, with an average increase of 843, metric tons per year over the 23 year period. The 1 largest World wheat exporting countries or regions shipped an average of 94.5% of World wheat exports over the to period (Chart 6). Over the most recent 3 marketing years, the 5 largest countries in terms of average World wheat exports were the (28.5 mmt), the (19.2 mmt), (17.6 mmt), (16.1 mmt) and Australia (12.2 mmt) (Chart 7). 1, Metric Tons 16, 14, 12, 1, 8, 6, 4, 2, Chart 6. World Wheat Exports to Marketing Years Rest of World Mexico Turkey Argentina Kazakhstan Ukraine Australia Chart 7. World Wheat Exports: 3 Year Average Average of to Marketing Years (1, metric tons) Mexico, 1,289 Turkey, 2,387 Argentina, 7,325 Kazakhstan, 7,127 9,81, 28,514 Ukraine, 7,758, 19,196 Australia, 12,236, 16,148, 17,643 Page 5

and the Ukraine have the largest historic variability in wheat exports relative to their average export shipments since the marketing year, with cv measures of 1.24 and 1.7, respectively. Mexico (cv =.9) and Turkey (cv =.7) have lower levels of relative variation in wheat production over time, followed by Kazakhstan (cv =.4), Argentina (cv =.38), Australia (cv =.29), (cv =.19) and the (cv =.16). Aggregate World wheat exports have exhibited a relatively low level of variability (cv =.9) compared to individual countries since. Taken together, these results indicate that annual wheat exports have been more variable in the Ukraine and, and to a lesser degree in Mexico and Turkey, than in other exporting countries and regions. The least amount of annual variability in wheat exports are evident in the and. Total aggregate World wheat exports have been less variable relatively speaking than that of individual major exporting countries. World Wheat Imports World wheat imports in the marketing year are estimated to be 124,845, metric tons. This compares to average World wheat imports of 16,89, metric tons since the marketing year, with average increases of 87, metric tons per year over the 23 year period. The 1 largest World wheat importing regions secured an average of 95.4% of World wheat imports over the to marketing year period (Chart 8). Over the 3 most recent marketing years, the 6 largest regions in terms of average World wheat imports were North Africa (21.5 mmt), the Middle East (19.9 mmt), South America (12.7 mmt), Sub Saharan Africa (16.6 mmt), Southeast Asia (12.2 mmt), and East Asia (11.7 mmt) (Chart 9). East Asia includes China, while South Asia includes India. Turkey is included in the Middle East while Egypt is included in North Africa. 15, 12, 9, 6, 3, 1, Metric Tons Chart 8. World Wheat Imports to 29 8 Marketing Years Rest of World FSU 12 North America South Asia East Asia Southeast Asia South America Sub Saharan Africa North Africa Middle East Page 6

Chart 9. World Wheat Imports Average of to Marketing Years (1, metric tons) FSU 12, 6,22, 6,894 5,961 Middle East, 19,949 North America, 6,732 South Asia, 8,618 North Africa, 21,481 East Asia, 11,683 Southeast Asia, 12,219 South America, 12,671 Sub Saharan Africa, 12,627 The Former Soviet Union region has the largest historic variability in wheat imports relative to their average import shipments since, with a cv measure of.7. North America (cv =.43), South Asia (cv =.42), and Sub Saharan Africa (cv =.4) have lower levels of relative variation in wheat production over time, followed by the, East Asia and the Middle East (cv =.32), Southeast Asia (cv =.32), South America (cv =.26), and North Africa (cv =.16). Aggregate World wheat imports have exhibited a relatively low level of variability (cv =.9) compared to individual regions since, displaying a tendency for offsetting changes in imports to occur across major wheat importing regions of the world. World Wheat Ending Stocks Total World wheat ending stocks in the marketing year are estimated to be 195,819, metric tons. This compares to average World wheat ending stocks of 167,51, metric tons since the marketing year, with average increases of 11, metric tons per year over the 23 year period. The 1 largest World wheat countries or regions in terms of ending stocks had an average of 81.2% of total World wheat stocks over the to period of marketing years (Chart 1). Over the most recent 3 years, the 5 largest countries or regions in terms of average World wheat ending stocks were China (49.2 mmt), the (17.3 mmt), the (15.9 mmt), India (12.3 mmt), and (9. mmt) (Chart 11). During the through period, China held 47% of the World s ending wheat stocks. This compares to an average of 3% of the World s ending stocks of wheat held by China during the more recent through period. The large holdings of world wheat stocks during the through period indicate that it is not unprecedented for the Chinese to accumulate even larger proportions of the World s wheat ending stocks than they have today. Page 7

1, Metric Tons 225, 2, 175, 15, 125, 1, 75, 5, 25, Chart 1. World Wheat Ending Stocks to Marketing Years Rest of World Syria Australia Iran Egypt India Marketing Year (June 1 st May 31 st ) China Chart 11. World Wheat Ending Stocks Average to Marketing Years (1, metric tons) 35,91 China, 49,211 Syria, 3,4 Australia, 3,646 Iran, 3,74 Egypt, 4,717, 6,16, 9,9, 15,892 India, 12,257, 17,345 Egypt, India, and have the largest historic variability in wheat ending stocks relative to their average stocks since, with cv measures of.78,.75, and.66, respectively. Syria (cv =.53) and Australia (cv =.47) have lower levels of relative variation in wheat ending stocks over time, followed by the (cv =.35), China (cv =.34), (cv =.27), the (cv =.23) and Iran (cv =.17). Aggregate World wheat ending stocks have exhibited a relatively low level of variability (cv =.16) compared to individual countries since the marketing year. Summary and Conclusions Since at least the marketing year, global wheat markets have been strongly influenced by a small number of countries that either produce or export large portions of the World s wheat. Global wheat production is concentrated (84.5%) in the top 1 wheat producing countries and regions of the World, including the top 5 of 1) the, 2) China, 3) India, 4) the, and 5). World wheat export markets are also strongly influenced by a limited group of countries and regions, with the top 1 accounting for 94.5% of World Page 8

wheat exports. The top 5 World wheat exporters are 1) the, 2) the, 3), 4), and 5) Australia, followed closely by the Ukraine, Kazakhstan, and Argentina. World wheat import markets are less concentrated than World wheat production and export markets in terms of predominant countries or regions. The top 18 world wheat importing countries in the 29/1 marketing year are projected to purchase 63% of world wheat imports, varying from 6 mmt (Egypt) down to 1.8 mmt (Saudi Arabia). From the perspective of economic theory regarding competitive agricultural markets, in this case a relatively large number of countries are involved in buying wheat for imports to help meet the dietary needs of their respective populations. Ending stocks of wheat in World markets tend to be concentrated in the hands of a limited number of countries or regions. In the marketing year, the top 5 wheat stocks owning countries or regions are projected to have 67.9% of total World wheat ending stocks. These countries include 1) China, 2) the, 3) India, 4) the, and 5)., Egypt, Iran, Australia and Syria are projected to collectively hold another 12.6% of World Wheat ending stocks in, bringing the proportion of World wheat ending stocks held by the top 1 countries to 8.5%. Taken together, these World wheat market supply demand statistics indicate that fairly concentrated production and export sectors exist. It also indicates that a World wheat import buyers are less concentrated as a group than are World wheat exporters. A relatively small number of wheat export sellers interacts with a somewhat larger group of World wheat import buyers in today s wheat market. A large proportion of projected World wheat ending stocks for the marketing year are owned by a relatively small number of countries. Furthermore, at least two countries in that group (China and India) focus on domestic usage of wheat, and at this time would be unlikely to sell their ending stocks into World wheat export markets. Because of the availability of natural agricultural farmland resources and the likelihood of continued population growth in the future, the roles of various countries or regions in determination of World wheat market supplydemand balances is unlikely to change appreciably in the foreseeable future. However, wheat acreage in the has been declining since 1981 due to the profitability of competitive crops and other factors. Wheat yield trends in the have been relatively flat or only rising slowly over this same time period. The possibility of future declines in U.S. wheat acreage and production, and of declining U.S. wheat exports as well, are among the factors most likely to affect future World wheat supply demand balances. Page 9