Statistical Optimization for Cellulase Production with Aspergillus niger using lignocellulosic biomass by Response Surface Methodology

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www.ioirp.com ISSN: 2395-569, Volume 2, Issue 3. March 206 Statistical Optimization for Cellulase Production with Aspergillus niger using lignocellulosic biomass by Response Surface Methodology Priyanka Pachauri, S.B.Sullia and Sudha Deshmukh* Department of Biotechnology, Centre for Postgraduate Studies Jain University, Bangalore, India *Email: sudhadeshmukh@yahoo.com Abstract The study focuses on isolation and identification of fungus Aspergillus niger (GENBANK accession number: KP64968) and the optimum solid state fermentation conditions required for cellulase production based on Response Surface Methodology (RSM) using Taguchi model. When different lignocellulosic substrates were used, sugarcane baggase supported highest (0.53 U/ml) cellulase production. Statistical optimization using Taguchii model suggested that cellulose production was significantly influenced by culture parameters such as MnSO 4, FeSO 4 and Peptone which was the nitrogen source. These culture components were further optimized using RSM, and the optimal concentrations for growth of the organism was found to be 0.085 for MnSO 4, 0.32 for FeSO 4 and.999 for peptone at an optimal temperature of 25 C with ph6. Under optimal media conditions a tenfold increase in cellulase production was observed. Keywords: Aspergillus niger, solid state fermentation, cellulase, media optimization. I. INTRODUCTION Lignocellulosic biomass such as agricultural crop residues provides a low cost feedstock for biological production of fuels and chemicals, and offer economic, environmental and strategic advantages []. Lignocellulosic biomass contains 75 80% of cellulose and hemicellulose. Lignocellulose is the most abundant, renewable organic material on the biosphere which can be utilized as a substrate for the study of bioethanol production [2]. Many microorganisms including fungi and bacteria have been found to degrade cellulose by producing hydrolytic enzymes collectively known as Cellulases. Cellulases are the enzymes which breaks cellulose into glucose monomers [3]. Cellulase contains endoglucanase and cellobiohydrolases, which act in a synergistic manner in biomass-degrading microbes[4]. Trichoderma and Aspergillus are known to be potential cellulase producing microorganisms. [5]. Cellulase produced by different microorganisms is affected by various parameters like ph, temperature, aeration, incubation time and growth nutrients [6] Therefore, knowing the best suited conditions for the enzyme production plays a very important role in success of a process technology [7]. Optimization strategies involving one-factor-at-a-time approach are not adequate as they overlook the multiple factor interactions and may lead to misinterpretation of results. Statistical approach gives better understanding of effects of interacting factors and thus aid in minimizing errors in a significant manner. The main aim of the present study was to optimize the media parameters for maximum production of cellulase by the organism. Optimization was carried out using the statistical tools of Taguchii model and Response Surface Methodology RSM [8, 9]. II. MATERIALS AND METHODS The lignocellulosic materials, including rice straw, ragi straw, corn cob, pongamia seed cake, neem seed cake, ashgourd seeds and sugarcane baggase were obtained from local market of Bangalore, India. Materials were sun dried, chopped into small pieces, milled into smaller particles and then separated by sieve. The flow-through material was used for solid state fermentation. A. Isolation and maintenance of microorganism The wood chips were collected from agricultural fields of GKVK Bangalore. Isolation of the fungal strain was done using serial dilution method and pour plate technique. Samples were poured on Potato dextrose agar (PDA) plates and incubated at room temperature. The fungal isolate demonstrating highest zone of cellulose break down was identified as Aspergillus niger on the basis of morphological characteristics. Fungal colonies were preserved for further studies and identification [0]. B. Screening of cellulose degrading fungi The purified isolates were inoculated on carboxy methyl cellulose (CMC) agar plates containing % CMC agar media. Plates were flooded with aqueous solution of % Congo red for 5min at room temperature and the plates were washed properly with N NaCl for counter staining the petriplates. Clear zone of hydrolysis observed around the colonies indicates the []. Hydrolysis capacity (HC) ratio for the isolate was calculated by dividing the zone 35

www.ioirp.com ISSN: 2395-569, Volume 2, Issue 3. March 206 diameter by colony diameter. Isolates which showed the highest ratio were selected for further identification and studies. C. Identification of the fungal isolate Fungal isolates which gave positive results in screening were selected for further studies and the morphological and molecular identification was carried out. 8s rrna sequencing was performed and the isolate was found to be Aspergillus niger and the sequence was deposited in GEN Bank USA Collection Centre and the accession number (KP64968) was received. D. Inoculum preparation The fungi selected for the study were grown on PDA slants and spores were harvested aseptically from 5-days-old slants. [2] was added to fungal slant and vortexed for some time. Spore count was measured with haemocytometer and adjusted to 2 0 6 spores/ml by adjustment of optical density. E. Screening substrate and substrate preparation Various agricultural wastes were collected from the local market of Bangalore, India. The collected lignocellulosic wastes were dried in sunlight for a week, and sieved to mesh size ranging from 0.45mm to mm, crushed and used for further studies. Different substrates selected for screening included ragi straw, rice straw, pongamia cakes, neem cakes, pumpkin seeds, rice husk, saw dust, ash gourd seeds, sugarcane baggase and corn cob. Sugarcane baggase gave best results amongst the substrates screened as shown in Fig. and was therefore selected for cellulase production. Figure : Cellulase production by inoculation of Aspergillus niger on different substrate (sucrose), and nitrogen source (peptone), was autoclaved at 20 C for 30 min. After cooling the substrate flasks were inoculated with Aspergillus niger and kept at room temperature for growth. The samples were withdrawn at regular intervals to determine the enzyme activity. Preliminary experiments were carried out for 7days and it was founded out that maximum activity was obtained on day four. G. Enzyme Assays Total was assayed using filter paper assay [3, 4]. The reaction mixture contained Sodium citrate buffer (0.5 ml, ph 4.8), filter paper (0.05g) and culture filtrate of 0.5 ml. After the incubation at 50 C the reaction was stopped using 3 ml of DNS [5] and the activity was estimated spectrophotometrically by reading the absorbance at 540nm. H. Optimization of cellulase production Optimization was first performed with single factor optimization. Further screening of the variables for maximum enzyme activity was then performed by using the Taguchii model. This experimental design assumes that there is no interactions between the different variables in the range under consideration. It calculates the difference between average value of the measurements made at highest level (+) and the lowest (-) of the variable factor under consideration and is therefore suitable to identify the variable which affect the significantly. In the present study seven variables such as carbon source, nitrogen source, MnSO 4, FeSO 4, CaCl 2, temperature and ph were studied along with a control. Variables which were found insignificant were eliminated and only the significant variables were retained for further optimization. The statistical software package Design-Expert software (version 9.0.3., stat-ease. Inc, Minneapolis, USA), was used for analyzing the experimental data. Once the critical factors were identified through preliminary screening the central composite design (CCD) was used to obtain a quadratic model [9]. F. Enzyme production under solid state fermentation Solid state fermentation was carried out in Erlenmeyer flasks (250 ml) with 5g of substrate in it. The substrate moistened with minimal media, which included MnSO 4, FeSO 4.7H 2O, CaCl 2.2H 2O ph 6, temperature 25 C, carbon source III. RESULTS AND DISCUSSION Taguchii experiments showed a wide range of variations in cellulase production with different combinations of culture components. From the pareto chart (Fig. 2) the variables namely, MnSO 4, FeSO 4 and Peptone as nitrogen source were found to be positive factors in the final response, i.e. cellulase activity, while the other factors such a ph, temperature, C- source and CaCl 2 were eliminated from further studies as being unimportant. Figure 2: Pareto chart showing the effect of different media components on 36

www.ioirp.com ISSN: 2395-569, Volume 2, Issue 3. March 206 0 0 0 0.55 2 0 0 -.6879 0.365 3 0.36 4 0 0 0 0.483 5 - - - 0.407 6 -.6879 0 0 0.353 7 - - 0.423 8 0 0 0 0.55 9-0.392 20 0 -.6879 0 0.402 Table : Ranges of variables used in RSM Variables Code -.687-0 + +.687 MnSO 4 A 0.029 0.05 0. 0.5 0.25 FeSO 4 B 0.029 0.05 0. 0.5 0.25 Peptone C 0.594 2 3 5.04 The concentrations of MnSO4, FeSO 4 and Peptone were further optimized using CCD of RSM (Table). The results of CCD study are summarized in (Table2). Response from 20 different combinational design depicted wide variation in from 0.049U/ml to 0.55U/ml. Deduction of optimal point at which maximum response was obtained was evaluated by fitting the experimental data to a second order polynomial equation using regression analysis and ANOVA. Regression analysis is yielded the following polynomial as the best fit. Y= 0.49-0.048A + 0.022B + 0.0038C + 0.009AB + 0.023AC + 0.BC - 0.075A 2-0.05B 2-0.038C 2 Where, Y is the (IU/ml) and A, B, C are the coded variables MnSO 4, FeSO 4 and Peptone respectively. Table 2: Central composite design in coded levels with cellulase yield as response Run Factor Factor 2 Factor 3 Response Cellulase A:MnSO 4 B:FeSO 4 C:Peptone activity U/ml 0.68793 0 0.478 2-0.292 3 0 0 0 0.478 4-0.30 5 - - 0.357 6 - - 0.246 7 0 0.68793 0.38 8 0 0 0 0.475 9 0 0 0 0.473 0.68793 0 0 0.85 The ANOVA table for the model for cellulase production is given in (Table 3). The exactness of the model was examined by the F value recorded for the model. An F value obtained in 932.48 obtained in the present study suggests that the model is significant. The model terms for which the p value is less than 0.05 are considered to be significant while p values greater than 0. suggests that the model terms are not significant. The model level can also be assessed by a comparison between the coefficients of determination R 2 for the experimental and the predicted responses. The " Adj R- Squared value 0.997 obtained in the present study. Also the Adeq Precision value, which is a measure of the signal to noise ratio, was 0.92 for the present study. The model was therefore suitable for navigation through the design space. Table 3: Analyses of variance (ANOVA) for response surface quadratic model for the production of cellulase ANOVA for Response Surface Quadratic Model Analysis of variance table [Partial sum of squares - Type III] Sum of Mean F p-value Source Squares Df Square Value Prob > F Model 0.4 9 0.05 932.48 < 0.000 significant A- 0.032 930.0 < 0.000 0.032 MnSO4 B- 6.74E- 0.007 404.4 < 0.000 FeSO4 003 C-.973E- 0.000.88 0.0063 Peptone AB 6.66E- 0.00 40.2 < 0.000 AC 4.37E- 0. 263.27 < 0.000 003 BC.36E- 0.000 8.20 0.069 A^2 0.08 0.08 4885.77 < 0.000 B^2 3.058E- 0.003 84.20 < 0.000 003 C^2 0.02 0.02 270.3 < 0.000 Residual.660E- 0.000 0 Lack of.585e- 0.000 2.4 5 not Fit 0.9950 significant Pure 7.500E- 0.000 5 Error 006 0.05 932.48 Cor Total 0.4 9 37

www.ioirp.com ISSN: 2395-569, Volume 2, Issue 3. March 206 The ANOVA table suggests that all the linear, quadratic and the interaction terms in the present study are significant (Table 3). The role of interaction between the variables in cellulase production was studied by contour plots of the response function against any two independent variables as shown in Figures 3a, 3b and 3c. The optimal values of the 3 significant variables MnSO 4, FeSO 4 and Peptone were determined by using the principles of maxima and minima. Differentiating Y in equation () with respect to the 3 variables A, B and C yields the following equations: Figure 3(b): Contour plot of Peptone and MnSO4 interaction on -0.048 + 0.009B + 0.0023C 0.58A = 0 (2) 0.022 + 0.009A + 0.C 0.038B = 0 (3) 0.0038 + 0.023A + 0.B 0.084C = 0 (4) Figure 3(c): Contour plot of Peptone and FeSO4 interaction on Also, since the second derivatives of Y with respect to A, B and C are all negative, equations (), (2) and (3) yield the values of these variables which give a maxima for Y. The values of A, B and C obtained from the above equations can be converted to the actual concentrations of the corresponig variables from the simple equations: A Z 0. (5) B C 0.05 Z 2 0. (6) 0.05 Z 3 2 (7) Where Z, Z 2 and Z 3 are the concentrations of MnSO 4, FeSO 4 and Peptone respectively. In the present study these concentrations were found to be 0.085, 0.32 and.99 respectively. Figure 3(a): Contour plot of FeSO4 and MnSO4 interaction on IV. VALIDATION OF EXPERIMENTATION Predicted results suggested by numerical modeling was validated by performing the experiment in triplicate with the optimized concentrations of the 3 variables. These three sets of experiments yielded an average of 0.486 U/ml, which is in good agreement with the predicted value of 0.502 U/ml. giving a 0 fold increse in enzyme production when the optimal medium is used. REFERENCES [] C.E Wyman, "Handbook on Bioethanol: Production and Utilization, Washington, DC, Taylor and Francis. [2] C.K Ramesh, G. Rishi, P.K Yogender, S. Ajay, P. Zhang, Bioethanol production from pentose sugars: Current status and future prospects, Renew Sust Energ Rev, vol. 5, pp. 4950 4962, 20. [3] J.C. Yi, J.C. Sandra, A.B. John and T.C. Shu, Production and distribution of endoglucanase, cellobiohydrolase, and β- glucosidase components of the cellulolytic system of Volvariella volvaceae, the edible straw mushroom, Appl Environ Microbiol, vol.65, pp. 553-559, 999. [4] M. Dashtban, M. Maki, K. T. Leung, C. Mao and W. Qin, Cellulase activities in biomass conversion: measurement methods and comparison, Crit Rev in Biotechnol, pp. 8, 200. 38

www.ioirp.com ISSN: 2395-569, Volume 2, Issue 3. March 206 [5] R. Kumar, S. Singh and O.V. Singh, Bioconversion of lignocellulosic biomass: biochemical and molecular perspectives, J Ind Microbiol Biotechnol, vol. 35, pp.377 39, 2008. [6] Sharma, R. Tewari and S. K. Soni, Application of Statistical Approach for Optimizing CMCase Production by Bacillus tequilensis S28Strain via Submerged Fermentation Using Wheat Bran as Carbon Source," Int J Biol, Food Vet Agri Eng, vol. 9(), 205. [7] B.A. Cantwell, P.M. Sharp, E. Gormley, D.J. Mcconnell, Molecular cloning of Bacillus b-glucosidase. In: Aubert JP, Beguin P, Millet J (eds) Biochemistry and genetics of cellulose degradation. Academic press, San Diego, pp 8 20,988. [8] T. Shankar and L Isaiarasu, "Statistical optimization for cellulase production by Baillus pumilus EWBCM using rsponse surface methodology," Global J. Biotech & Biochem, vol 7(), -6, 202. [9] P. Pachauri, S.B Sullia and S. Deshmukh "Statistical optimization for enhancd production of cellulase from sugarcane bagasse using response surface methodology," J Sci Ind Res, vol. 75, pp.8-87. [0] M.A. Rifai, A revision of the genus Trichoderma, Mycol. Pap, vol. 6, pp. -6, 969 [] Sazci A, A. Radford and K. Erenle, Detection of cellulolytic fungi by using Congo red as an indicator: a comparative study with the dinitrosalicyclic acid reagent method, J Appl Bacteriol, vol. 6, pp. 559-562, 986. [2] J.P. Smits, A. Rinzema, J. Tramper, H. M. Van, W. Knol, Solid-state fermentation of wheat bran by Trichoderma reesei QM944: substrate composition changes, C balance, enzyme production, growth and kinetics, Appl Microbiol Biotechnol,vol. 46(5 6), pp. 489 496, 996. [3] T.K. Ghose, Measurement of cellulase activities, Pure Appl Chem, vol. 59, pp. 257 268, 987. [4]Hankin and S.L. Anagnostakis, Solid media containing carboxymethylcellulose to detect Cm of micro organisms, J Gen Microbiol, vol. 98():09 5, 977 [5] G.L. Miller, Use of dinitrosalicylic acid reagent for determination of reducing sugar, Anal Chem, Vol. 9(3), pp. 426-428, 959. 39