Farm Profile. Name: Mailing Address: Phone: Cell phone: County (or counties) in which you farm:

Similar documents
PLANT ENTERPRISES PRODUCTION

A brief focus on Georgia s agricultural industry

PLANT ENTERPRISES PRODUCTION

PRICES OF COMMODITY PRODUCTS

ON-FARM CONSERVATION: Resource Inventory Checklist

ON-FARM CONSERVATION: RESOURCE INVENTORY CHECKLIST

Conservation Practices. Conservation Choices. These five icons will show the benefits each practice offers... 6/4/2014

New Brunswick Census of Agriculture Graphs October 2017

Michigan and Ohio Specialty Crops Growers Study

ON-FARM CONSERVATION: Resource Inventory Checklist

Tall Harvest, SumaGrow Inside

Organic Foods: Understanding Organic Food Labels, Benefits, and Claims

ON-FARM CONSERVATION: Resource Inventory Checklist

Step 1: Get Started - Farmer Self-Assessment

Step 1: Get Started - Farmer Self-Assessment

Table 70. Summary by Tenure of Operators: 1998

AgriStability GUIDE FOR REPORTING PRODUCTIVE UNITS FOR 2013

33. Fate of pesticides in soil and plant.

Certified Naturally Grown Livestock Inspection Forms INSPECTION WORKSHEETS

Horticultural Production in Nebraska Organic Vegetable Production Integrated, Sustainable Production Systems. Considering Organic Production?

USC BMP Definitions - Agricultural Best Management Practices (including NEIEN Code Id)

AGRICULTURAL OVERVIEW

1. GENERAL DESCRIPTION OF LAND USE / COVER TYPES (SEE GENERAL DESCRIPTIONS ON PAGE 7) A 2. ADJACENT LANDS & EASEMENTS 3. FAMILY AGRICULTURAL LEGACY

Adding Value with Horticulture Farming

2O16 MISSISSIPPI. agriculture, forestry and natural resources

CENSUS OF AGRICULTURE HIGHLIGHTS New York State, 1997

ANDROSCOGGIN AND SAGADAHOC COUNTIES

Payment details: 2018 Midweek Market Vendor Application

ENVIRONMENTAL ASSESSMENT: GRAZING MANAGEMENT

Payment details: 2018 Saturday Market Vendor Application

Watercourses and Wetlands and Agricultural Activities

PLANT ENTERPRISES PRODUCTION

NRCS EQIP and CSP IPM Programs. IPM Implementation Trends, Cost Effectiveness, and Recommendations for Optimizing NRCS Investments in Conservation

NITROGEN MANAGEMENT PLAN SUMMARY REPORT

Oregon County and S ate Agricultural Estimates

KANSAS MASTER FARM FAMILY WORKBOOK

WHATCOM COUNTY STANDARD CONSERVATION FARM PLAN PLANNING WORKBOOK: Checklist and Action Plan

Whatcom County Farm Plan

WHATCOM COUNTY STANDARD FARM CONSERVATION PLAN PLANNING WORKBOOK: Checklist and Action Plan

UUUUUUUUUUU JOE TH E 4 CLUB

Crossroads Resource Center

Telephone (609) / Facsimile (609)

DEPARTMENT OF AGRICULTURE COUNTY OF HUMBOLDT 5630 SOUTH BROADWAY EUREKA, CALIFORNIA PHONE (707)

Sunlight. Air. The sun provides light, energy, and warmth. It also affects the weather on Earth.

Nutrients are constantly cycling

Baystate Organic Certifiers. Application Checklist for New Dairy Applicants

Archival copy: for current recommendations see or your local extension office.

Application for Agricultural Classification must be made on or before March 1.

Whole Soil Fertility Step-by-Step

MICROFARMING: Growing for Farmers Markets August 27, Susan Head Mississippi Department of Agriculture and Commerce

Section 1 - General Information (All farms must complete this section)

Rural NYS II: Agriculture. Conservationist Magazine. Wildlife Management Exercise. Farmland in NYS. Pumpkins

Baystate Organic Certifiers. Grower Application Checklist New Applicants

ORGANIC FARM PLAN Describe your efforts to obtain certified organic seeds and planting stock:

STATISTICAL PROFILE OF HALIFAX AND HANTS COUNTIES. Prepared By: Nova Scotia Federation of Agriculture

Equipment Tax Credit Implementation Guidance

Degradation of the resource Fertility loss Organic matter Tilth degradation. Water quality Sediment Nutrients

2013 Increment Report Refresher

A Decade of Change in Texas Agriculture Highlights and Trends from the Census of Agriculture

Interim Update on the Economic Impact of Michigan s Agri-Food and Agri-Energy System

GLASI GLASI. Priority Subwatershed Project. Great Lakes Agricultural Stewardship Initiative

Baystate Organic Certifiers. Application Checklist for New Dairy Applicants

This presentation is sponsored by the Beginning Farmer and Rancher Development Program INTEGRATED FARMS

Agricultural Audits Organic Jump Start Program CROP

Getting Started in Produce Farming. Outline. Introduction. Introduction. Inventory Your Resources. Introduction

Conservation Practices for Water Quality: Sediment & Nutrient Control. Trap Sediments/Trap Nutrients on the Field. Improve Soil Health.

MOCAP EC Nematicide-Insecticide EPA Reg. No EPA SLN No. WA For Use on Non-Bearing Blueberries in Whatcom County Washington

Reducing Livestock s Winter-Feed Costs. Mark Landefeld Extension Educator, Agriculture & Natural Resources, Monroe County

3BROCHURE PROTECTING BIODIVERSITY SUSTAINABLE PRODUCTION PRACTICES - ENVIRONMENTAL MANAGEMENT -

Introduction Assignment

AgriStability Agri-Québec Plus

ORGANIC FARM PLAN. If you use conventional seeds/annual planting stock please complete the Conventional Seeds/Planting Stock Search form.

Small-Scale Farmers and the Environment: How to be a Good Steward

Sustainable Agriculture Research and Education. North Central Region SARE. Sustainable Agriculture Research and Education

Grower Survey of Best Management Practices (BMPs)

Kentucky Farmers: Leaders in Sustainability Jon and Sylvia Bednarski Sherwood Acres, Oldham Co., KY Sherwood Acres started as a dream

ANNEXES. to the Proposal for a REGULATION OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL

Attachment # 1. Commonwealth of Pennsylvania. Pennsylvania Code. Title 25. Environmental Protection. Department of Environmental Protection

FARMLANDS AND WILDLIF E

Plants and Animals 2004 (Lee et al.) Correlated to: North Carolina Agricultural Education, Agricultural Production I Standards, 6811 (Grades 7-12)

Resource Conserving Crop Rotation & Alternative Livestock Watering System

Transition to Organic Production Horticultural Crops. Brian Caldwell Northeast Organic Farming Association of New York

Chapel Hill Farmers' Market

2. Where do you work?

Site Condition Evaluation & Environmental Benefits Report

PLANT ENTERPRISES PRODUCTION

Land Applying Municipal Biosolids in Wisconsin. Richard P. Wolkowski and Fred Hegeman 1/

Kentucky Agriculture Water Quality Plan Producer Workbook

LPES Small Farms Fact Sheets* Small-Scale Farmers and the Environment: How to be a Good Steward. By Mark Rice, North Carolina State University

Mississippi Fresh Produce Availability Calendar

STATE OF MICHIGAN DEPARTMENT OF AGRICULTURE AND RURAL DEVELOPMENT LANSING

United States Department of Agriculture (USDA) Highlights of various programs. Wetlands Reserve program (WRP)

Florida Water Availability and Water Needs In 2020, Chuck Aller Florida Department of Agriculture and Consumer Services February 28, 2008

ECONOMIC. Impact of Arkansas Agriculture

LPES Small Farms Fact Sheets* Got Barnyard Runoff? By Chris Henry, University of Nebraska-Lincoln, and Joe Harner, Kansas State University

STATE AGRICULTURE DEVELOPMENT COMMITTEE MODEL RIGHT TO FARM ORDINANCE

Poultry production is the number one agricultural

Table 1. County Summary Highlights: 2017 [For meaning of abbreviations and symbols, see introductory text.]

Pearl River Basin Symposium. MS Museum of Natural Science Jackson, MS

MANAGEMENT MATTERS SERIES. Tips to help North Carolina soybean growers increase yield & profits. Maximizing Yields

Transcription:

Farm Profile This profile will provide the basic information for understanding your farm operation and will give you a head start on pulling together the information you will need for applying to federal conservation programs. Please fill in the following information as accurately and completely as you can. Contact Information Name: Mailing Address: Phone: Cell phone: E-mail: County (or counties) in which you farm: Farm Information What is the total number of acres you farm? How many acres do you own? How many acres do you rent? How many acres are in pasture? How many acres are in woodland? Crop Information Field crops Please write the number of acres you have this year in each the following crops: Corn Soybeans Wheat Tobacco Cotton Other Please List: Total Acres: Vegetables Do you raise vegetables? YES NO If YES how many acres? Please check each of the crops you raise: Lettuce / other salad greens Snap beans Tomatoes / peppers / eggplant Sweet corn Irish potatoes Collards / greens Sweet potatoes Squash / pumpkins Other vegetables Please list:

Small Fruit Do you raise small fruit crops? YES NO If YES how many acres? Please check each of the crops you raise and list the number acres you have this year in each crop: Strawberries Blackberries/raspberries Blueberries Grapes Other please list: Do you grow flowers or other ornamentals? YES NO Do you grow nursery crops (shrubs or trees for re-sale)? YES NO Do you have greenhouses? YES NO Do you have organic production? YES NO If YES, please list the crops or livestock: Are you certified organic or in transition? YES NO Livestock Information Do you have livestock? YES NO If YES, please list the number of animals that you will raise this year: Beef Dairy Milking cows Dry cows Heifers Calves Poultry Layers Broilers Turkeys Other Pigs Sows Piglets Feeders

Sweet Potato Production and Resource Conservation Sweet potato production, like any type of farming, depends on natural resources such as soil and water to raise a crop. Conservation planning provides an opportunity for you to look at the resources on which the farm depends and identify problems or opportunities to protect or improve those resources. This workbook is intended as a tool to help you think through the resources on your farm and as a first step to compile the information that will be needed if you choose to develop a Conservation Plan. A Conservation Plan describes the resources on your farmland and specifies conservation practices that you can use to manage the natural resources on your farm. Having a plan will help you obtain technical and financial assistance for conservation practices. Developing and implementing a plan will help you manage your land s profitability while protecting natural resources as well. Once you have completed this workbook, you may schedule a meeting with a conservation planner from your local Natural Resource Conservation Service or county conservation district to visit your farm and to help you complete a conservation plan. Conservation planners provide technical assistance free of charge to help develop and implement your plan. Potential Benefits of Implementing a Conservation Plan on Your Farm1Before Increase farm income and profitability Improve soil quality and plant production Increase water holding capacity in your soil for your crops Ensure better natural resource quality for you, your animals, and your neighbors Increase your property value Prevent off-farm impacts Contribute to plant health and vigor Make your land more attractive and promote good neighbor relations Increase opportunities for financial assistance through Farm Bill programs Enhance open space and wildlife habitat Before Natural Stream Restoration Example After

General Conservation Issues Please check either YES or NO for each question. 1. Do you handle or store pesticides? YES NO 2. Do you handle or store fertilizers? YES NO 3. Do you store, generate, or use agricultural waste? (manure, compost, barnyard runoff) YES NO 4. Do you generate agricultural plastic (tarping) that requires disposal? YES NO If YES do you recycle it? YES NO If NO, are you interested in recycling it? YES NO 5. Does your farm have any streams on it? YES NO 6. Does your farm have any ponds? YES NO 7. Do you take soil samples for nutrient analysis? YES NO If YES, how often? 8. Do you have EurepGAP certification for your sweet potato production? YES NO 9. Do you have any goals (conservation, production, economic goals, etc.) or changes you would like to see on your farm? YES NO If YES, please list them below. 10. Do you have any soil, water, air, plant, animal problems or concerns that you need to solve on your farm? YES NO If YES please list them below.

Sweet Potato Production Information Please check either YES or NO for each question and fill in the appropriate information. 1.What is the typical crop rotation you use with your sweet potato production? Beginning with sweet potato in year one, please list the crop you would plant for each year. Year One sweet potato Year Two Year Three Year Four 2. Do you plant a cover crop in your sweet potato fields? YES NO If YES, what do you plant and when? 3. Do you apply pesticides (including herbicides) to your sweet potatoes? YES NO If YES, please list the pesticides you use: Fungicides Insecticides Herbicides Nematicides 4. Do you scout your sweet potatoes for insect pests? YES NO 5. Do you scout your sweet potatoes for nematodes? YES NO 6. Do you use irrigation on your sweet potato beds? YES NO If YES, what type of irrigation do you use? 7. Do you apply fertilizer through your irrigation line? YES NO 8. Do you apply pesticides through your irrigation line? YES NO If YES, do you have a backflow prevention device? YES NO

Sweet Potato Crop Information Please try to fill in the information for this chart to the best of your knowledge for your sweet potato production in 2008. Compiling this information will be useful to you and the district conservationist in figuring out the needs and opportunities on your farm. Please estimate as necessary. Field #/name Acres Fertilizer (if split applications list on separate line) Fertilizer Rate/Acre Row width Harvest Date Yield/acre

Farmstead Information Do you have a wellhead on the farm? YES NO If YES, have precautions be taken to prevent contamination from chemicals, fertilizers, petroleum products, and livestock waste? YES NO If YES, what precautions have been taken? Do you have a fertilizer/pesticide storage site? YES NO Do you have a fertilizer/pesticide mixing and loading area? YES NO Is rinse water from cleaning fertilizer/pesticide application equipment properly disposed of? YES NO Do you manage runoff from a manure handling and feed handling area? YES Do you any significant erosion on your farm? YES NO NO If YES, where is it located? Do you have roads on your farm? YES NO If YES, are any of the roads eroded or unstable? YES NO Do you have areas that receive heavy use from equipment or vehicle traffic? YES NO Wetland Information Do you have an area on your farm that stays wet for 6 or more months out of the year? YES NO (If NO, skip to next section Wildlife Land Information) Is the vegetation different from that of areas nearby (grasses are higher, area avoided by animals, sedges and rushes grow there)? YES NO Are you using this land for pasture? YES NO If NO, what are you using it for? What are your interests for this land?

Wildlife Land Information Do you manage any of your land for timber or wildlife? YES NO If NO, would you like to? YES NO If YES, how do you do it? Do you use your land for any recreational activities (hunting, trapping, bird watching)? YES NO Do you plant a wildlife food plot or leave a crop stand for wildlife? YES NO Do you have any plantings or leave areas undisturbed for beneficial insects or pollinators? YES NO If NO, would you like to? YES NO If YES, what are you doing?