Fab & F(ab) 2 Fragmentation of Mouse IgG 1 For the Generation of Fab or F(ab) 2 Fragments from Murine IgG 1

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232PR A Geno Technology, Inc. (USA) brand name G-Biosciences, St Louis, MO. USA 1-800-628-7730 1-314-991-6034 technical@gbiosciences.com Fab & F(ab) 2 Fragmentation of Mouse IgG 1 For the Generation of Fab or F(ab) 2 Fragments from Murine IgG 1 Kit Components... 1 Storage Conditions... 1 Introduction... 1 Specifications... 2 Immobilized Ficin... 2 Protein A Resin... 2 Additional Components... 2 Important... 2 Preparation Before Use... 3 Procedure... 3 Immobilized Ficin Preparation... 3 IgG Sample Preparation... 3 Fab or F(ab) 2 Fragment Generation... 3 Fab or F(ab) 2 Purification... 4 Protein A Spin Column Regeneration... 4 Troubleshooting... 4 Appendix 1:Binding Properties of Protein A and Protein G... 5 Related Products... 5 KIT COMPONENTS Cat. # 786-276 Part. # Description Size 295C Cysteine.HCl 0.5g 065I IgG 1 Digestion Buffer 60ml 019I-B Immobilized Ficin 2.5ml resin 441P Protein A or G Binding/ Wash Buffer 100ml 442P Protein A or G Elution Buffer 100ml 443P Protein A Spin Column, 1ml 1 column 067E Spin Column, 1ml 10 087R Rubber stoppers 10 321S-B SpinOUT GT-600, 3ml 10 columns STORAGE CONDITIONS Shipped at ambient temperature. Upon receipt store at 4 C, do NOT freeze. INTRODUCTION The Fab & F(ab) 2 Fragmentation of Mouse IgG 1 kit is designed for the generation and isolation of Fab and F(ab) 2 fragments from mouse IgG 1 molecules. The kit utilizes our Immobilized Ficin resin. Ficin (or Ficain) (~25,000Da) is a cysteine protease enzyme (EC 3.4.22.3) isolated from fig latex is that has the endopeptidase activity to cleave immunoglobulin G molecules in the hinge reason. Ficin has an effective range of ph4.0-9.5 with an optimal ph of 6.5 and cleaves bonds that involve uncharged or aromatic amino acids. think proteins! think G-Biosciences! www.gbiosciences.com

Ficin is typically used to cleave mouse IgG 1 as this are difficult to cleave with papain and pepsin. In the presence of 1mM or 10mM cysteine, ficin generates F(ab ) 2 and Fab fragments respectively. Immobilized Ficin is a convenient reagent for producing Fab and F(ab ) 2 fragments as it avoids the need to remove the ficin enzyme after digestion. Following ficin digestion the fragments are separated from undigested IgG and the large Fc fragments with the supplied Protein A Spin Column. The Protein A Resin binds the IgG and Fc molecules and the Fab or F(ab ) 2 are rapidly collected due to the spin-format design. In addition, SpinOUT GT-600 desalting columns are supplied to ensure the initial antibody sample is in the optimal condition for fragmentation. The Fab & F(ab) 2 Fragmentation of Mouse IgG 1 kit is optimized for mouse IgG 1, using 0.25-4mg/ 0.5ml sample. SPECIFICATIONS Immobilized Ficin Activity: 1-1.5mg ficin/ml of resin Support: 6% Cross-linked Agarose Protein A Resin Capacity: >20mg human IgG/ml resin Support: 6% highly cross-linked agarose See Appendix 1 for binding properties of Protein A. ADDITIONAL COMPONENTS 37 C Waterbath/ incubator 15ml collection tubes 2ml collection tubes IMPORTANT The SpinOUT GT-600 columns will ensure the antibody is in the ideal buffering conditions, however if carrier proteins or protein stabilizers (i.e. BSA or gelatin) are present then we recommend using our Antibody Clean Up kit (Cat. # 786-803). Page 2 of 5

The Fab & F(ab) 2 Fragmentation of Mouse IgG 1 kit is optimized for mouse IgG 1, using 0.25-4mg/ 0.5ml sample. Optimization may be required for other species antibodies. Also see Table 1, Appendix 1 for binding properties of Protein A. PREPARATION BEFORE USE 1. Fab Digestion Buffer: Immediately prior to digestion, add Cysteine.HCl to the IgG 1 Digestion Buffer to give a final concentration of 20mM and check the ph. The ph should be ph5.5-6.0, adjust if necessary. Use 35.2mg Cysteine.HCl for every 10ml IgG 1 Digestion Buffer. 2. F(ab) 2 Digestion Buffer: Immediately prior to digestion, add Cysteine.HCl to the IgG 1 Digestion Buffer to give a final concentration of 1mM and check the ph. The ph should be ph5.5-6.0, adjust if necessary. Use 1.76mg Cysteine.HCl for every 10ml IgG 1 Digestion Buffer. PROCEDURE Immobilized Ficin Preparation 1. Suspend the resin by gently shaking and inverting the resin. 2. Transfer 0.75ml of the 33% slurry to a 1ml Spin column with a wide bore pipette tip to give 0.25ml settled resin. 3. Cap the column, snap off the bottom tab and place into a 2ml collection tube. 4. Centrifuge the column at 3,000-5,000xg for 1 minute and discard the storage buffer. 5. Equilibrate the resin with the addition of 0.5ml appropriate Digestion Buffer (see Preparation Before Use). 6. Centrifuge the column at 3,000-5,000xg for 1 minute and discard the wash buffer. Repeat steps 5 and 6 once. 7. Cap the bottom of the column with the supplied rubber stopper. IgG Sample Preparation 1. Place the SpinOUT column in a 15ml collection tube and centrifuge at 1,000g for 1 minute to compact the resin. 2. Prepare the SpinOUT column by removing the top and then bottom caps. Place into a 15ml collection tube. 3. Mark one side of the column and ensure in all centrifugations the mark is facing outwards during centrifugation. 4. Centrifuge the column at 1,000g for 2 minutes to remove the storage buffer. This compacts the resin and removes the storage buffer. 5. Discard the storage buffer and return the SpinOUT GT-600 column in a 15ml collection tube. 6. Add 1ml appropriate Digestion Buffer into to the column. 7. Centrifuge the column at 1,000g for 2 minutes to remove the buffer. 8. Repeat steps 6 and 7 three more times, ensuring the buffer is discarded after each centrifugation. 9. Place the column in a new collection tube. 10. Slowly, apply the 0.5ml IgG solution to the center of the SpinOUT resin. 11. Centrifuge the column at 1,000g for 2 minutes to collect the IgG solution. Discard the column. 12. Ensure the sample is at a final volume of 0.5ml, if not adjust with appropriate Digestion Buffer. Fab or F(ab) 2 Fragment Generation 1. Add 0.5ml IgG sample to the equilibrated Immobilized Ficin in the spin column. 2. Seal the spin column and incubate at 37 C in a high speed shaking waterbath or a 37 C incubator on an end-overend mixer. 3. Incubate the column for 3-5 hours for Fab fragments and 24-30 hours for F(ab) 2 fragments. Ensure constant mixing is used throughout the incubations. Page 3 of 5

4. Remove the bottom cap and place the spin column into a 2ml Collection Tube. Centrifuge at 5,000xg for 1 minute to collect the digested antibody. 5. Place the spin column in a fresh collection tube and add 0.5ml Protein A or G Binding/ Wash Buffer to the column. Centrifuge at 5,000g for 1 minutes. Repeat this step twice for a total of three washes. Combine the washes and the digested antibody to give a final volume of 2ml. 6. Discard the used Immobilized Ficin. Fab or F(ab) 2 Purification 1. Allow the Protein A Spin Column, Protein A or G Binding/ Wash Buffer and Protein A or G Elution Buffer to warm to room temperature before use. 2. Loosen the top cap and snap of the bottom closure of the Protein A Spin Column. Place in a 15ml Collection tube and centrifuge at 1,000xg for 1 minute to remove the storage buffer. 3. Equilibrate the column by adding 2ml Protein A or G Binding/ Wash Buffer to the column and centrifuging at 1,000xg for 1 minute. Repeat this step once. 4. Apply the rubber stopper to the bottom of the column and then apply the 2ml sample to the resin. Tightly seal the column. 5. Incubate the column at room temperature with end-over-end mixing for 10-15 minutes. 6. Loosen the top cap and remove the bottom closure of the Protein A Spin Column. Place in a 15ml Collection tube and centrifuge at 1,000xg for 1 minute to collect the fragment containing flow through. 7. For maximum fragment recovery, wash column with 1ml Protein A or G Binding/ Wash Buffer and combine with the initial Fab fragment flow through from step 6. Repeat this step once. 8. Apply 1ml Protein A or G Elution Buffer to the Protein A Spin Column and centrifuge at 1,000xg for 1 minute. Repeat his step a further two times. These fractions contain the Fc fragments and the undigested IgG. If the Fc fragments and the undigested IgG are to be retained, add 80µl 1M Tris ph8.0 to each of the fractions. 9. The protein concentration (mg/ml) can be determined by measuring absorbance at 280nm and dividing by an absorbance coefficient of 1.4. The NI Protein Assay (Cat. # 786-005) can also be used to determine protein concentration. Protein A Spin Column Regeneration 1. Add 3ml Protein A or G Elution Buffer and centrifuge for 1 minute at 1,000xg. Discard flow through. Repeat this step once. 2. Add 3ml 1X PBS and centrifuge for 1 minute at 1,000xg. Discard flow through. Repeat three times. 3. For storage at 3ml 1X PBS supplemented with a final concentration of 0.02% sodium azide as a preservative. Seal the column and store upright at 4 C. 4. The Protein A resin can be regenerated a maximum of 10 times. TROUBLESHOOTING Issue Reason Possible Solution Initial IgG sample contained interfering agents Use our Antibody Clean Up kit or dialyze/ buffer exchange the IgG sample Low quantity of Fab or F(ab) 2 visualized by SDS-PAGE Essential cysteine has oxidized Prepare Appropriate Digestion Buffer immediately prior to use and do not make stock solutions Reducing SDS-PAGE used Use loading buffer without reducing agents Fab has low immunoreactivity Digestion was too long Reduce digestion time and ensure digestion times Undigested IgG and/or Fc domain present in Fab fragment The IgG species has low affinity for Protein A resin, i.e. Goat and mouse IgG 1 are always <20 hours See Appendix 1 for binding affinities. Use an alternative purification method, such as Protein G or ion-exchange Page 4 of 5

APPENDIX 1:Binding Properties of Protein A and Protein G SPECIES ANTIBODY CLASS PROTEIN A PROTEIN G Mouse Total IgG ++++ ++++ IgG 1 + +++ IgG 2a ++++ ++++ IgG 2b ++++ ++++ IgG 3 +++ +++ Human Total IgG ++++ ++++ IgG 1 ++++ ++++ IgG 2 ++++ ++++ IgG 3 + ++++ IgG 4 ++++ ++++ Rat Total IgG + ++ IgG 1 - + IgG 2a - ++++ IgG 2b - ++ IgG 2c ++ +++ Hamster Total IgG ++ ++ Guinea Pig Total IgG ++++ ++ Rabbit Total IgG ++++ +++ Horse Total IgG ++ ++++ Cow Total IgG ++ ++++ Pig Total IgG +++ ++ Sheep Total IgG + ++ Goat Total IgG + ++ Chicken Total IgG - - Table 1: Relative affinity of Protein A and Protein G for Immunoglobulins RELATED PRODUCTS I. Antibody Clean Up kit (Cat. # 786-803). For the removal of protein stabilizers (BSA and gelatin) from antibody solutions. Uses our Pearl IgG Purification Resin. II. NI (Non-Interfering ) Protein Assay (Cat. # 786-005). A highly sensitive, colorimetric protein assay that overcomes interference of common laboratory agents present in protein solutions and shows minimal protein-toprotein variation. III. Immobilized Protein G (Cat. # 786-284). For the binding and purification of IgG molecules. Different affinity compared to Protein A. IV. Fab Preparation Kit (Cat. # 786-272). For the generation of Fab fragments from up to 2mg IgG. V. Fab Preparation Kit (micro) (Cat. # 786-273). For the generation of Fab fragments from 25-250µg IgG. VI. F(ab ) 2 Preparation Kit (Cat. # 786-274). For the generation of F(ab ) 2 fragments from up to 2mg IgG. VII. F(ab ) 2 Preparation Kit (Micro) (Cat. # 786-275). For the generation of F(ab ) 2 fragments from 25-250µg IgG. VIII. Mouse IgG 1 Fab and F(ab ) 2 Preparation Kit (Micro) (Cat. # 786-277). For the generation of Fab and F(ab ) 2 fragments from 25-250µg IgG. IX. IgM Fragmentation Kit (Cat. # 786-278). For the generation of various immunoreactive fragments from 1mg mouse or human IgM. F or additional related products, visit www.gbiosciences.com. Last saved: 10/5/2010 CMH Page 5 of 5