ab Tyrosinase Inhibitor Screening Assay Kit (Colorimetric)

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Transcription:

ab204715 Tyrosinase Inhibitor Screening Assay Kit (Colorimetric) Instructions for Use For rapid, sensitive and accurate screening of potential Tyrosinase inhibitors. This product is for research use only and is not intended for diagnostic use. Version 1 Last Updated 18 August 2015

Table of Contents INTRODUCTION 1. BACKGROUND 2 2. ASSAY SUMMARY 3 GENERAL INFORMATION 3. PRECAUTIONS 4 4. STORAGE AND STABILITY 4 5. LIMITATIONS 4 6. MATERIALS SUPPLIED 5 7. MATERIALS REQUIRED, NOT SUPPLIED 5 8. TECHNICAL HINTS 6 ASSAY PREPARATION 9. REAGENT PREPARATION 7 10. SAMPLE PREPARATION 8 ASSAY PROCEDURE and DETECTION 11. ASSAY PROCEDURE and DETECTION 9 DATA ANALYSIS 12. CALCULATIONS 11 13. TYPICAL DATA 12 RESOURCES 14. QUICK ASSAY PROCEDURE 13 15. TROUBLESHOOTING 14 16. FAQ 15 17. NOTES 16 Discover more at www.abcam.com 1

INTRODUCTION 1. BACKGROUND Tyrosinase Inhibitor Screening Kit (Colorimetric) (ab204715) provides a rapid, simple, sensitive, and reliable test suitable for high-throughput screening of tyrosinase inhibitors. Tyrosinase catalyzes the oxidation of tyrosine, producing a chromophore that can be detected at OD = 510 nm. In the presence of kojic Acid, a reversible inhibitor of tyrosinase, the rate of oxidation of the substrate is decreased. The assay is also adaptable to a 384-well format. Tyrosinase or polyphenol oxidase (EC 1.14.18.1), is an oxidoreductase that participates in the biosynthesis of melanin, a ubiquitous biological pigment found in hair, eyes, skin, etc. Inhibition of tyrosinase has been a long-time target in the skin health research, cosmetics and agricultural industries because of its role in browning reactions in skin pigmentation and during fruit harvesting and handling. Skin whitening and bleaching products utilize natural or synthetic tyrosinase inhibitors in order to lighten the skin color. Polyphenols, benzaldehyde derivatives, long-chain lipids, steroids, and natural compounds have been used as tyrosinase inhibitors. Discover more at www.abcam.com 2

INTRODUCTION 2. ASSAY SUMMARY Screening compound preparation Preparation of controls Enzyme and substrate solution preparation Add enzyme solution and incubate at 25ºC for 10 minutes Add substrate solution Measure absorbance (OD 510 nm) in a kinetic mode for 30-60 minutes at 25ºC* *For kinetic mode detection, incubation time given in this summary is for guidance only. Discover more at www.abcam.com 3

GENERAL INFORMATION 3. PRECAUTIONS Please read these instructions carefully prior to beginning the assay. All kit components have been formulated and quality control tested to function successfully as a kit. Modifications to the kit components or procedures may result in loss of performance. 4. STORAGE AND STABILITY Store kit at -20ºC in the dark immediately upon receipt. Kit has a storage time of 1 year from receipt, providing components have not been reconstituted. Refer to list of materials supplied for storage conditions of individual components. Observe the storage conditions for individual prepared components in the Materials Supplied section. Aliquot components in working volumes before storing at the recommended temperature. Reconstituted components are stable for 2 months. 5. LIMITATIONS Assay kit intended for research use only. Not for use in diagnostic procedures. Do not mix or substitute reagents or materials from other kit lots or vendors. Kits are QC tested as a set of components and performance cannot be guaranteed if utilized separately or substituted. Discover more at www.abcam.com 4

GENERAL INFORMATION 6. MATERIALS SUPPLIED Item Amount Storage Condition (Before Preparation) Storage Condition (After Preparation) Tyrosinase Assay Buffer 25 ml -20 C -20 C Tyrosinase Substrate 1 vial -20 C -20 C Tyrosinase (Lyophilized) 1 vial -20 C -20 C Tyrosinase Enhancer 500 µl -20 C -20 C Inhibitor Control (Kojic Acid) 1 Vial -20 C -20 C 7. MATERIALS REQUIRED, NOT SUPPLIED These materials are not included in the kit, but will be required to successfully perform this assay: Inhibitor compound of choice MilliQ water or other type of double distilled water (ddh 2 O) Pipettes and pipette tips Microcentrifuge Colorimetric microplate reader equipped with filter for OD = 510 nm 96 well plate: clear plate with flat bottom Heat block or water bath Discover more at www.abcam.com 5

GENERAL INFORMATION 8. TECHNICAL HINTS This kit is sold based on number of tests. A test simply refers to a single assay well. The number of wells that contain sample, control or standard will vary by product. Review the protocol completely to confirm this kit meets your requirements. Please contact our Technical Support staff with any questions. Selected components in this kit are supplied in surplus amount to account for additional dilutions, evaporation, or instrumentation settings where higher volumes are required. They should be disposed of in accordance with established safety regulations. Keep enzymes and heat labile components and samples on ice during the assay. Make sure all buffers and developing solutions are at room temperature before starting the experiment. Avoid cross contamination of samples or reagents by changing tips between sample, standard and reagent additions. Avoid foaming or bubbles when mixing or reconstituting components. Ensure plates are properly sealed or covered during incubation steps. Make sure you have the appropriate type of plate for the detection method of choice. Make sure the heat block/water bath and microplate reader are switched on before starting the experiment. Discover more at www.abcam.com 6

ASSAY PREPARATION 9. REAGENT PREPARATION Briefly centrifuge small vials at low speed prior to opening. 9.1 Tyrosinase Assay Buffer: Ready to use as supplied. Equilibrate to room temperature before use. Store at -20 C. 9.2 Tyrosinase Substrate: Dissolve the lyophilized Tyrosinase substrate in 220 μl ddh 2 O. Aliquot substrate so that you have enough volume to perform the desired number of assays. Store at -20 C. Avoid repeated freeze/thaw. Use within two months. Keep on ice while in use. 9.3 Tyrosinase (lyophilized): Dissolve the lyophilized Tyrosinase in 220 μl Tyrosinase Assay Buffer. Aliquot enzyme so that you have enough volume to perform the desired number of assays. Avoid repeated freeze/thaw cycles. Store at -20 C. Use within two months. Keep on ice while in use. 9.4 Tyrosinase Enhancer: Ready to use as supplied. Protect from light. Aliquot enhancer so that you have enough volume to perform the desired number of assays. Store at -20 C. Avoid repeated freeze/thaw cycles. Keep at room temperature while in use. 9.5 Inhibitor Control (Kojic Acid): Add 75 µl of ddh 2 O to make a stock solution of 10 mm Kojic Acid. Mix well. Aliquot Kojic Acid so that you have enough volume to perform the desired number of assays. Store at -20 C. Prior to use, make a 0.75 mm working solution of Kojic Acid by mixing 92.5 µl ddh 2 O + 7.5 µl Kojic Acid Stock solution. Use within two months. Discover more at www.abcam.com 7

ASSAY PREPARATION 10.SAMPLE PREPARATION Always prepare a fresh set of samples and controls for every use. 10.1 Screening Compounds: 10.1.1 Dissolve test compounds into proper solvent. 10.1.2 Dilute to 5X the desired test concentration with Tyrosinase Assay Buffer before use. NOTE: We suggest using different volumes of testing compounds if effective concentration is unknown. Discover more at www.abcam.com 8

ASSAY PROCEDURE and DETECTION 11.ASSAY PROCEDURE and DETECTION Equilibrate all materials and prepared reagents to room temperature prior to use. It is recommended to assay all controls and samples in duplicate. 11.1 Set up reaction wells: - Sample wells (S) = 20 µl test inhibitors. - Inhibitor Control wells (IC) = 20 µl Tyrosinase inhibitor working solution (0.75 mm). - Enzyme Control wells (EC) = 20 µl Tyrosinase Assay Buffer. - OPTIONAL: Solvent control (SC) = 20 µl solvent. NOTE: preferred final solvent concentration should not be more than 5% by volume. If solvent exceeds 5%, include solvent control to test the effect on the solvent on enzyme activity. 11.2 Prepare Tyrosinase Enzyme Solution: Prepare 50 µl of Tyrosinase Enzyme Solution for each well: Component Enzyme Solution (µl) Tyrosinase Assay Buffer 48 Tyrosinase Enzyme 2 Mix sufficient reagents for the number of assays to be performed. Prepare a master mix of the Enzyme Mix to ensure consistency. We recommend the following calculation: X µl component x (Number reactions + 1). 11.3 Add 50 µl of Tyrosinase Enzyme Solution to each well. 11.4 Incubate at 25ºC for 10 minutes. 11.5 Tyrosinase Substrate Solution: Prepare 30 µl of Tyrosinase Substrate Solution for each well: Discover more at www.abcam.com 9

ASSAY PRE ASSAY PROCEDURE and DETECTION Component Substrate Solution (µl) Tyrosinase Assay Buffer 23 Tyrosinase Substrate 2 Tyrosinase Enhancer 5 Component Test inhibitor compound Tyrosinase Assay Buffer Tyrosinase Inhibitor Dilution Solvent test compound Tyrosinase Enzyme Solution Tyrosinase Substrate Solution The table below shows the set up reaction wells: Sample Well (S) (µl) Inhibitor Control (IC) (µl) Enzyme control (EC) (µl) Solvent Control (SC) (µl) 20 0 0 0 0 0 20 0 0 20 0 0 0 0 0 20 50 50 50 50 30 30 30 30 11.2 Measure absorbance on a microplate reader at OD = 510 nm in a kinetic mode, every 2 3 minutes, for at least 30-60 minutes. NOTE: Incubation time depends on the Tyrosinase activity in samples. Longer incubation times may be required if Tyrosinase activity is low. We recommend measuring the OD in kinetic mode, and choosing two time points (T 1 & T 2 ) in the linear range to calculate the Tyrosinase activity of the samples. Discover more at www.abcam.com 10

DATA ANALYSIS 12.CALCULATIONS For statistical reasons, we recommend each sample should be assayed with a minimum of two replicates (duplicates). 12.1 Average the duplicate reading for each test sample compound, Inhibitor Control and Enzyme control. 12.2 Choose two time points (T1 and T2) in the linear range of the plot and obtain the corresponding values for the absorbance (A 1 and A 2 ). 12.3 Calculate the slope for all samples (S), Inhibition Control (IC) and Enzyme Control (EC) by dividing the net ΔA (A 2 -A 1 ) values with the time ΔT (T 2 -T 1 ). 12.4 Calculate the % Relative inhibitions as follows: % Relative Inhibition = Slope of EC Slope of S Slope of EC 100 NOTE: If OD 510nm of SC < OD 510nm of EC = make a higher stock of test inhibitor, or dissolve the inhibitor in lower concentration of the solvent; or use a different solvent. If OD 510nm of S < OD 510nm of EC = treat as 100% inhibition and further dilute the test inhibitor and repeat the assay. Discover more at www.abcam.com 11

DATA ANALYSIS 13.TYPICAL DATA Figure 1. Inhibition of Tyrosinase Enzymatic Activity with Kojic Inhibitor. Assay was performed following kit protocol. Discover more at www.abcam.com 12

RESOURCES 14.QUICK ASSAY PROCEDURE NOTE: This procedure is provided as a quick reference for experienced users. Follow the detailed procedure when performing the assay for the first time. Prepare enzyme mix, substrate mix and get equipment ready. Prepare samples and dissolve test inhibitors in suitable solvent. Prepare Tyrosinase solution for all wells to be set up (50 µl/well) Component Enzyme Solution (µl) Tyrosinase Assay Buffer 48 Tyrosinase Enzyme 2 Set up plate as follows: Component Incubate 25 C 10 min. Sample Well (S) (µl) Solvent control (SC) (µl) Prepare 30 µl of Tyrosinase Substrate Mix for each well: Component Substrate Solution (µl) Tyrosinase Assay Buffer 23 Tyrosinase Substrate 2 Tyrosinase Enhancer 5 Enzyme Control (EC) (µl) Add 30 µl of Tyrosinase Substrate Solution to each of S, EC, IC and SC wells. Measure plate in a kinetic mode at OD = 510 nm for 30-60 minutes at 25 C. Inhibitor Control (IC) (µl) Enzyme Mix 50 50 50 50 Solvent test compound Test Inhibitor Compound 0 20 0 0 20 0 0 0 Assay Buffer 0 0 20 0 Inhibitor control dilution 0 0 0 20 Discover more at www.abcam.com 13

RESOURCES 15.TROUBLESHOOTING Problem Cause Solution Assay not working Lower/ Higher readings in samples and Standards Standard readings do not follow a linear pattern Unanticipated results Use of ice-cold buffer Plate read at incorrect wavelength Use of a different 96- well plate Improperly thawed components Allowing reagents to sit for extended times on ice Incorrect incubation times or temperatures Pipetting errors in standard or reaction mix Air bubbles formed in well Standard stock is at incorrect concentration Measured at incorrect wavelength Samples contain interfering substances Sample readings above/ below the linear range Buffers must be at room temperature Check the wavelength and filter settings of instrument Colorimetric: Clear plates Fluorometric: black wells/clear bottom plate Thaw all components completely and mix gently before use Always thaw and prepare fresh reaction mix before use Verify correct incubation times and temperatures in protocol Avoid pipetting small volumes (< 5 µl) and prepare a master mix whenever possible Pipette gently against the wall of the tubes Always refer to dilutions on protocol Check equipment and filter setting Troubleshoot if it interferes with the kit Concentrate/ Dilute sample so it is within the linear range Discover more at www.abcam.com 14

RESOURCES 16.FAQ Discover more at www.abcam.com 15

RESOURCES 17.NOTES Discover more at www.abcam.com 16

RESOURCES Discover more at www.abcam.com 17

RESOURCES Discover more at www.abcam.com 18

UK, EU and ROW Email: technical@abcam.com Tel: +44-(0)1223-696000 Austria Email: wissenschaftlicherdienst@abcam.com Tel: 019-288-259 France Email: supportscientifique@abcam.com Tel: 01-46-94-62-96 Germany Email: wissenschaftlicherdienst@abcam.com Tel: 030-896-779-154 Spain Email: soportecientifico@abcam.com Tel: 911-146-554 Switzerland Email: technical@abcam.com Tel (Deutsch): 0435-016-424 Tel (Français): 0615-000-530 US and Latin America Email: us.technical@abcam.com Tel: 888-77-ABCAM (22226) Canada Email: ca.technical@abcam.com Tel: 877-749-8807 China and Asia Pacific Email: hk.technical@abcam.com Tel: 108008523689 ( 中國聯通 ) Japan Email: technical@abcam.co.jp Tel: +81-(0)3-6231-0940 www.abcam.com www.abcam.cn www.abcam.co.jp Copyright 2015 Abcam, All Rights Reserved. The Abcam logo is a registered trademark. RESOURCES All information / detail is correct at time of going to print. 19