Agronomy: What is it good for? Intensification and extensification in mixed farming systems of southern Mali

Similar documents
Cost and benefit analysis of cropping systems for sorghum and maize production under the Africa RISING project in Mali Felix Badolo

Putting nitrogen fixation to work for smallholder legume farmers in Africa (N2Africa) An effort in international partnerships

Systems Agronomy: From Fields to Farms and Farming Systems. Ken Giller Plant Production Systems, Wageningen University

THE POTATO GLOBAL APPROACH

LSMS INTEGRATED SURVEYS ON AGRICULTURE UNITED REPUBLIC OF TANZANIA: PADDY APPENDIX

Agriculture in A changing world. Dr. Agnes M. Kalibata Minister of State in charge of Agriculture (Rwanda)

ABSTRACT: 304 TESTING LOW COST SOYBEAN CROP MANAGEMENT PRACTICES WITH SMALLHOLDER FARMERS IN MALAWI

Unappreciated Facts about Staple Food Markets: The Potential for Win-Win Outcomes for Governments, Farmers, Consumers and the Private Sector

Tackling climate change in Zambia and Malawi

Identifying Investment Priorities for Malawian Agriculture

REGIONAL ANALYSIS OF SMALL RESERVOIRS Potential for expansion in Sub-Saharan Africa

Rice by the numbers: A good grain

Impact of climate change on the livestock component of mixed farming systems

Tight to the ground: Can sub-saharan Africa be self-sufficient in food production?

Mr. Khamsavang Sombounkhanh Champasak Agriculture and Forestry College (CHAFC), Champasak Province, Lao PDR.

No Fluff, Just Cotton: The Strategic Importance of Cotton Production to Development in West Africa Kimberly Pfeifer Oxfam America

Developing Conservation Agriculture in Maize - Legume Systems for Smallholder Farmers in Zambia

Impact of Increasing World- Market Prices for Oilseeds on West African Agriculture Marc Müller

Agricultural Development Market Access Sub-initiative

Climate Change Impact on Smallholder Farmers in the White Volta Basin of the Upper East Region of Ghana

Alliance for a Green Revolution in Africa (AGRA)

for a changing gworld Sieg Snapp ICRISAT 40 th Anniversary Science Symposium

2015 Risk and Profit Conference Breakout Session Presenters. 16a. Productivity Of Smallholder Producers In Northern Ghana: Gender Comparison

Bringing technological innovations for Sorghum and Millet to farmers in Mali,

BIOTECHNOLOGY AND FOOD SECURITY

Strategic Review FEED THE FUTURE August 6, 2010

Climate Change affects Agriculture and vice versa

RELATIVE PROFITABILITY OF MAIZE PRODUCTION UNDER DIFFERENT FARM SIZE GROUPS IN KISHOREGONJ DISTRICT OF BANGLADESH

Country report on rice

Climate Change Impact on the productivity of crops in smallholder systems in West Africa: The case of Navrongo, Ghana and Nioro, Senegal

Pesticide Use in Developing Countries Development Economics Research Group (DECRG) World Bank

Soils and Food Security

USAID s Feed the Future Research Programs: A Focused Set of Choices. Rob Bertram, PhD USAID Bureau for Food Security

Promoting Global Agricultural Growth and Poverty Reduction

Technologies for African Agricultural Transformation (TAAT)

NORTHERN GHANA FOOD SECURITY AND NUTRITION MONITORING SYSTEM MONTHLY BULLETIN

Improving Mechanization for African Smallholder Farmers Part one of a three part webinar series

A Game Theoretic Approach to Analyse Cooperation between Rural Households in Northern Nigeria

China s Agriculture and Policies: Challenges and Implications for Global Trade

Tanzania National Panel Survey LSMS-ISA: Gender

Andrew Mushita. Community Technology Development Trust. Harare, Zimbabwe

Integrated Soil Fertility Management (ISFM) in Sub-Saharan Africa: Concepts and practice

NORTHERN GHANA FOOD SECURITY

Need to Know Facts about Staples trade in Zambia

Perennial Grain Crops for African Smallholder Farming Systems Grant #OPP

Soybean breeding in Africa

The Value of Global Soil Information to the International Plant Nutrition Institute

Feed the Future Food Security Innovation Center USAID Agricultural Research Portfolio

Impact of Stress-Tolerant Rice on Farmer Welfare in India

The Impact of Seasonal Food and Cash Loans on Smallholder Farmers in Zambia

BHOOCHETANA Technology Adoption & Enhancement of Productivity in Dry Land Agriculture in Karnataka

Economic Review. South African Agriculture. of the DEPARTMENT OF AGRICULTURE, FORESTRY AND FISHERIES

ZIMBABWE CASE STUDY ZIMBABWE: COPING WITH DROUGHT AND CLIMATE CHANGE DECEMBER Country. Region. Key Result Area. UNDP Project ID 3785

NORTHERN GHANA FOOD SECURITY AND NUTRITION MONITORING SYSTEM MONTHLY BULLETIN

Living Standards Measurement Study- Integrated Surveys on Agriculture: Innovations Built on Tradition

Purpose. Introduction

Global Strategy. Session 1.2: Minimum Set of Core Data Items. Module 1: Sampling in the Context of the Global Minimum Set of Core Data Items

Overview of Global Strategy Minimum Core Data Set requirements

Meeting the rising demand for Animal Source

Toward World Food Security

Developing Agricultural Investment Opportunities in Northern Ghana

Follow the food. Inclusive business models for food security in Africa. - Kick-off workshop Ethiopia -

FOOD CONSUMPTION AND NUTRITIONAL STATUS OF VULNERABLE PEOPLE REARING LIVESTOCK IN BANGLADESH

Global Pulse Production and Consumption Trends: The Potential of Pulses to Achieve Feed the Future Food and Nutritional Security Goals

Acute food security outcomes are likely to improve with prospects of an average 2018/19 harvest

Agricultural Development. Dana Boggess Program Officer, Agricultural Development December 18, 2012

Social Protection From Protection to Production. Livelihoods and Food Security Programme: Baseline data analysis for a LEWIE model Silvio Daidone

Okoye, C. U. Departments of Agricultural Economics University of Nigeria, Nsukka, Enugu State, Nigeria

Project: Integrating climate resilience into agricultural production for food security in rural areas of Mali...and scaling up...

TROPICAL ROOT CROPS AND SOCIO-ECONOMIC IMPROVEMENTS IN THE DEVELOPING WORLD

National context NATIONAL CONTEXT. Agriculture and the Sustainable Development Goals in the Lao PDR

BUILDING COLLABORATIVE RELATIONSHIPS FOR AFRICAN AGRICULTURE

Champions of the Poor of the Semi-Arid Tropics

SMALLHOLDER AGRICULTURE IN SUB-SAHARAN AFRICA

Saharah Moon Chapotin Bureau for Food Security, USAID

Impact of Crop Intensification Program on Sustainable Maize Production in Rwanda

Pigeonpea in ESA: A story of two decades. Said Silim

Minimum Core Data Set

Dr. Shamie Zingore Africa Program Director, IPNI Prof. Ken Giller Chair, Plant Production Systems Group, Wageningen University

Local adaptation to climate change for improved food and energy security in Rural Africa

NIGERIA Market Monitoring Bulletin May 31, 2018

PART 6 MONITORING THE FOOD SECURITY SITUATION IN SADC

CLIMATE SMART AGRICULTURE ENSURING FOOD SECURITY AND FACING CLIMATE CHANGE

STATUS, NEEDS AND PRIORITIES FOR SUSTAINABLE SOIL MANAGEMENT IN SIERRA LEONE

From Protection to Production: Breaking the Cycle of Rural Poverty

Annual Gender Report Africa RISING West Africa, East and Southern Africa Projects Gundula Fischer

SPATE IRRIGATION IN MALAWI: STATUS, POTENTIAL AND CHALLENGES.

Socioeconomic Constraints to Legumes Production in Rice-Wheat Cropping Systems of India

Improving Crop Productivity of Smallholder Farmers through Conservation Agricultural Practices: Key Findings from Ghana and Mali

MKUKUTA CLUSTER I: GROWTH AND REDUCTION OF INCOME POVERTY

Small-Scale Irrigation Applications for Smallholder Farmers in Ghana Ex Ante Analysis of Options

MANAGING SOIL FERTILITY FOR ENSURING FOOD SECURITY IN AFRICA

Abstract. Key words: Bioeconomic model; watershed development; productivity enhancing technologies

MAFAP results validation workshop Kampala. 6 March COMBINING INPUT SUBSIDIES WITH EXTENSION SERVICES TO BOOST AGRICULTURAL GROWTH IN UGANDA

Food Security and World Changes and Trends since 1992

Programs Performance Progress Report

Continued erratic rainfall after a late onset in parts of the country

Lao PDR Country Paper Current Status of Agriculture Mechanization and Marketing

MINISTRY AGRICULTURE, MECHANISATION AND IRRIGATION DEVELOPMENT SECOND ROUND

China s Role in the Future Food Security Situation of Asia: A Threat or An Ally

Transcription:

Agronomy: What is it good for? Intensification and extensification in mixed farming systems of southern Mali To feed 9 billion people! To end poverty! What is the solution space for agronomy? Mary Ollenburger Wageningen University

Agronomy: What is it good for? To feed 9 billion people! To end poverty!

Agronomy: What is it good for? Can we actually do that? Are we really trying? Is it possible to do both at once?

Africa s Sleeping Giant Increasing production Driving growth Reducing poverty Commercial Brazil s Cerrado Smallholder-based Northern Thailand Source: IFPRI.

Case Study: Bougouni, Mali Population density: 26 people/sq. km. High potential Maize Yw 12-16 T/ha (GYGA) 1200 mm rainfall/yr Map of Mali showing Bougouni and AR villages with data Population growth/density Rainfall: IFPRI/HarvestChoice, Borders: FAO Population density: WorldPop

Crop allocation and cultivated area 50 50 Crop area (ha) Crop area (ha) Household size (number of people) 40 30 20 10 75 50 25 Land cultivated (ha) 40 30 20 10 0 0 25 50 75 Household size Household size Number of people Crops Cotton Maize Groundnut Rice Other 0 0 Farms Farms

Exploring a solution space with simple scenarios Many scenarios, using limited data, to quickly explore options Input data: Household survey at district level for yields, input costs (AfricaRISING baselines), market survey for crop prices Rapid characterization of population of 109 farm households in 3 villages (crop areas, livestock and equipment) Trial data estimating potential yields

Scenarios with current crop allocation 50 40 Baseline: 50 th percentile yields Yield gap reduction: 90 th percentile yields potential yields Crop area (ha) 30 20 Crops Cotton Maize Groundnut Rice Other 10 0 Farms

Optimization Scenarios Maximize gross margins by re-allocating crop areas subject to constraints: Meet household calorie requirements with staple grains Maize area < twice cotton area (fertilizer availability constraint) Total cropped area constrained to current area (or a factor thereof) 1. With 50 th, 90 th percentile yields 2. With experimental potential yields 3. Allowing 50% land area expansion

Parameters At 50th percentile yields At 90th percentile yields At potential yields Crop Yield (kg/ha) Gross margin (USD/ha) Crop Yield (kg/ha) Gross margin (USD/ha) Crop Yield (kg/ha) Gross margin (USD/ha) Cotton 900 287 Cotton 1587 550 Cotton 3000 1130 Groundnut 486 290 Groundnut 1020 571 Groundnut 2000 820 Maize 1600 164 Maize 2533 279 Maize 5000 630 Rice 800 190 Rice 2400 570 Rice 2400 570 Sorghum 500 107 Sorghum 1050 210 Sorghum 3000 530 Cowpea (fodder) 600 (2500) 580

Results: Crop Area 50 40 30 Baseline Optimization at 50th percentile yield 20 Crops 10 Cotton Crop area (ha) 0 50 40 Optimization at 90th percentile yield Optimization at potential yield Maize Groundnut Sorghum Rice 30 Other 20 10 0 Farms

Results: Food Self-sufficiency Scenario Number (percentage) of households below 80% food self-sufficiency from staple grains 50th percentile 10 (9%) 90th Percentile 1 (1%) Potential 1 (1%) Optimized 50th percentile 1 (1%) Optimized 90th percentile 1 (1%) Optimized potential 1 (1%)

Results: Gross Margins 2500 Gross margin from crops (USD) per active household member 2000 1500 1000 500 0 Farms 50% Optimized 50% 90% Optimized 90% Potential Optimized Potential $1.25/person/day poverty level $1225 mean yearly income from gold mining

Results: Gross Margins Gross margin from crops (USD) per active household member 3000 2000 1000 0 Farms 50% Optimized 50% Optimized 90% Optimized Potential $1.25/person/day poverty level $1225 mean yearly income from gold mining

Results: Livestock earnings Yearly earnings from animal sales (USD) per active household member 400 300 200 100 $1.25/person/day poverty level 0 Farms

This system is not designed to be profitable Result of intersecting priorities: Malian state: National food self-sufficiency Cotton for export Farmers: Family food self-sufficiency Income is secondary Donors: Sustainable intensification

What about saving the world? Local food self sufficiency Integrate nutrition for impact Feeding 9 billion people hard to generate needed surpluses because

What about saving the world? Small-scale staple grain farming is not very profitable Thriving ag sector can have knock-on effects, but only if the context is right

What about saving the world? Tailor options to context Cross-disciplinary approaches Honesty about what is actually possible

Thank You IFPRI ARBES team Ousmane Sanogo, Institut d Economie Rurale Mouvement Biologique Malienne ICRISAT Technicians The McKnight Foundation Africa Research in Sustainable Intensification for the Next Generation africa-rising.net