Cates International. By Randy Cates

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Transcription:

Cates International By Randy Cates

Presentation Outline History - Where we are today Where we will be in a few years What the challenges are facing Aquaculture in the U.S. What are the consequences if we don t farm our fish? Conclusion and Discussions

History of Fish Farming in Hawaii Ancient Hawaiians survival relied on fish farming

Old technology still being used today

Cates International History 1998 Research & Development 1999 Installed first sea cage 2000 Formed Cates International 2002 In year round production 2002 NOAA awards Cates International as the first offshore fish farm in U.S. 2005 Produced nearly 1 million pounds of fish 2005 Automated feeding, start construction of fish hatchery

Company Profile Four full-time employees Two part-time time employees Company does Marine Salvage and Research Four Sea Cages Five vessels

Moi Production History 350,000 300,000 250,000 Pounds 200,000 150,000 100,000 50,000 0 1940 1950 1960 1970 1980 1990 2000 2010 Year

Future for Cates International 2005 Started construction of commercial fish hatchery 2006 Expand current site and production up to 4 millions pounds per year 2007 Expand to a second site and production up to 12 million pounds per year 2010 Have a successful company and work less, or be broke and work less

The More Distant Future 800 Current and Future Production Historical Future 700 Production (tons) 600 500 400 300 200 100 0 1995 1997 1999 2001 2003 2005 2007 2009 Year

Challenges for open ocean fish farming Creating a new industry with no impact It is impossible to do, Everything has impact! Finding the right place to locate farms It is not appropriate for every community Educating the public about our industry

Open Ocean Aquaculture is a reality Due to the success of the salmon fish farming Depleted wild stocks, and increase consumer demand for seafood Can be conducted in an environmentally sound manner And is profitable

Consequences of not supporting Aquaculture, and Open Ocean Fish Farming In the long run, we will do more damage to our fisheries We will continue to increase imports Imports will continue to be of less quality, and continue to use chemicals to treat product for freshness We will not be using our resources in a sustainable manner Finally, we will not be meeting the needs of our communities

Issues raised by opponents to ocean fish farming Fish farms pollute the ocean! Water quality study shows, not true Benthics In the open ocean, much less of a concern The further offshore we go, the less impact there will be Not all nutrient loading is negative

It takes fish to feed fish Fish meal industry is sustainable Only 20% of fish meal is for Aquaculture There are substitutes for fish meal What is the impact of using more land space to grow substitutes FCR conversion rates Beef 10 to 1 Pork 8 to 1 Chicken 7 to 1 Fish 1.5 to 1

Fish farm escapes affect wild fish population This issue is a solvable one Use only native fish Fishing has impacted the gene pool for centuries Fish Farming has no fishing by-catch!

Fish farming hurts commercial fishing This is the main reason for opposition Should we not allow fish farming to protect commercial fish prices? Would we do the same for other industries like U.S. Oil? How are we going to best utilize our ocean resources sustainably?

Conclusion and Discussion We are a new industry We have worked very hard to become an Industry We have earned the right to be represented on panels who want to make regulations for our Industry

My two cents Regulations will only work if the Industry has been involved this has not occurred yet There is much to be learned from Hawaii Hawaii is the leading role model for offshore fish farming Other countries are taking the time to consult with us here in Hawaii

My third cent We have a responsibility to produce seafood in a sustainable manner, and we now have the knowledge on how to do it We will overcome all of our challenges and mistakes The ocean is a public resource, not just for the wealthy