The Common Agricultural Policy

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1. It is the oldest and most controversial Policy 2. It covers almost every aspect of farming life 3. It incorporates small family farms and huge factory farms 4. It gives directives to farms in the flatland and in the mountains

5. It covers a big range of agricultural products 6. It employs more than 25 Mio. people throughout the Union with big discrepancy 7. It is capable of provoking the public opinion

The Treaty of Rome (1957): Art. 3 a : «the activities of the Community shall include. a common policy in sphere of agriculture and fisheries»

The origins: Treaty of Rome 1957 Art. 33 defines the objectives: >to increase agricultural productivity >to ensure a fair standard of living for farmers >to stabilize agricultural markets >to guarantee regular supplies of food >to ensure reasonable prices for consumers

The political reasons: 1. to protect farmers and voters (France, Germany) 2. to have a big market for agric. Products (France) 3. to shift the cost of subsidizing agriculture from the national to the EU level (France) 4. not to harm the C.M. of manufactured goods (Germany)

The guiding principles of the Commission (S. Mansholt 1960): > A Single Market for agri. products > Community preference > Financial solidarity

From Principles into practice by Mechanisms: > Target/Guaranteed Price > Intervention Price > System of Levies > System of Refunds

Consequences and Problems: >EEC became self sufficient >Guaranteed prices led to over-production >Surpluses had to be stored >Big farmers earned more than smaller >Inefficiency amongst farmers >Environmental destruction >Levies and quotas led to trade disputes >Export prices distorted world markets >the agricultural budget is getting out of hand

EEC became self sufficient Self-sufficiency rates (%) 1974 1993 Cereals 76 126 Wheat 105 141 Barley 105 122 Sugar 91 135 Bovine meat 96 105

Over production

Budget problems

Budget Problems 2005

EU prices vs. world prices

Big farmers small farmer 70% of the funds go to 20% of EU farms 75% of the farmers live with less than 10 000 EUR. Small farms account for 40% in the EU, But get only 8% of available subsidizes The Queen of England is the biggest benefactor

The Reforms

Why is the CAP so difficult to reform? 1. Agricultural decision-making is complicated (many different institutions and bodies are involved and the unanimity rule applies). 2. The CAP is a redistributive policy, each Minister of Agric. wants to bring home the biggest part. 3. Farmers and their organizations exert pressure on governments + EU (in public opinion there is deep-rooted affinity for rural life). 4. Agri-markets are difficult to predict. 5. MS have very different structures (UK-F)

The Reforms (after 1992): > Price cut in certain areas > Direct income support for farmers > Set-aside scheme > Accompanying measures > Food Safety

Sir, My friend who is farming at the moment, recently received a cheque for 3000 from the Rural Payment agency for not rearing pigs. I would like now to join the «not rearing pigs business» (a letter to the Daily Mirror)

The Common Agriculture Policy The latest reforms (2003) Reasons: EU enlargement and the question how to integrate agrarian economies (P, R) into the CAP The new scheme (decoupled payments) will not distort trade

Reforms: Single farm payments Respect of environment, food safety, animal welfare (cross compliance) Requirement to keep farmland in good agric. and environmental conditions Reducing direct payments for bigger farms

Reforms: A mechanism to guarantee financial discipline until 2013 Revisions to the market policy: cuts in the milk sector (will be open in 2015) reduction of the increments in cereals reforms in rice, potatoes etc.

Implementation: Regulation 1: provision concerning cross compliance Regulation 2: Single farm payment if #1 is respected Regulation 3: specific areas of support (beef and meet) will stay

Reforms are based on 2 pillars: Market policy Rural Developement

Changing Status of Agriculture in Member States (in %) labour force share of GDP larger than 20 ha 1955 1995 1955 1995 1955 1995 France 26 5 12 2 26 50 UK 5 2 5 1 42 60 Germany 19 3 8 1 9 34 Greece 33 21 19 7 2 3 Spain 16 9 9 3 14 15 Italy 40 8 22 3 5 7

Thousand people The Common Agriculture Policy UK Employment in Agriculture 1978-2005 500 450 400 350 300 250 200 150 100 50 0 1978 1979 1980 1981 1982 1983 1984 1985 1986 1987 1988 1989 1990 1991 1992 1993 1994 1995 1996 1997 1998 1999 2000 2001 2002 2003 2004 2005

Protected markets

Conclusions: 1.The European Agriculture does not exist. (structures are still very different) 2. People spend less and less for food 4. The increase of production is enormous. 5. The organic product market is becoming important. 6. Farmers are more than food producers. 7. The EP will have a greater say in CAP

The diversity

Questions: 1. Why did the CAP originally aim to maintain high prices? 2. What are the neg. Consequences of the CAP price support mecanism? 3. How did new debates about agricultural influence the 1992 reform package?

Questions: 4. Why did the 1992 reforms happen? 5. What are the challenges currently facing the CAP?