BACHELOR OF SCIENCE IN TOURISM
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1 BACHELOR OF SCIENCE IN TOURISM OBJECTIVES OF THE PROGRAM Graduates of the Program will be able to: 1. Obtain functional knowledge and skills in travel and tour operations, events management transportation management and other tourism related establishments. 2. Carry out work activities successfully and efficiently to the standards expected in the operation of various tourism establishments. 3. Communicate with confidence to people both in verbal and non-verbal. 4. Can plan and assess tourism development programs. 5. Ability to examine conditions (e.g. relationship between the different tourism sectors, tourism impacts), recognize problems, create solutions and apply remedial and/or mitigating actions. 6. Become environmentally sensitive, socially aware, responsible and sincere service providers. 7. Be proud of one s identity as a Filipino, responsive of his values, culture, traditions and the environment. CARREER OPPORTUNITIES At the end of the program, graduates will be able to obtain a comprehensive knowledge and deep understanding of the field of tourism and tourism management in CAR and to develop the cultural sensitivity, ethical responsibility and social consciousness needed to become professionals in the field.
2 BACHELOR OF SCIENCE IN TOURISM (BST) Based from (As per CHED MEMO ORDER No. 30, s. 2006) Approved as per Board of Regents Resolution No. 266 s dated March 12, Resolved to approve the Amalgamated Curriculum of Bachelor of Science in Tourism (BST), effective 1 st Semester SY FIRST YEAR First Semester Total No. of units Eng 11 Study and Thinking Skills Fil 11 KomunikasyonsaAkademikong Filipino Math 11 College Algebra HRM 101 Principles of Tourism 1* HRM 103 Personality Development & Public Relations *** 3 SocSci 11 General Psychology w/ Drug Abuse Prevention 3 HRM 102 Principles of Safety, Hygiene and Sanitation w/ Hazard Analysis and Control Point 3 PE 11 Physical Fitness and Self-Testing Activities NSTP 11 National Service Training Program I 0 First Year, First Semester 26 Prerequisite FIRST YEAR Second Semester Total No. of units Prerequisite Fil 12 Pagbasa at PagsulatTungosaPananaliksik Fil 11 Eng 12 Writing in the Discipline Eng 11 HRM 105 Principles of Tourism 2 HRM 101 Bus Math 11 Business Mathematics HRM 108 Principles of Management 3 Hist 11 Life and Work of Rizal ES 10 Environment Science PE 12 Individual and Dual Sports NSTP 12 National Service Training Program II First Year, Second Semester 26
3 BST 101 Domestic tourism (Cordillera Culture and Cuisine) BST 102 Professional Tour guiding and Escorting HRM 101, 105 HRM116 Tourism Planning and Development HRM 101, 105 ICT 11 Basic Computer Education Philo 11 Logic and Philosophy of Man Fil 13 MasiningnaPagpapahayag Fil 11 & 12 Bus Stat 11 Business Statistics Math 11 PE 13 Rhythmic Activities 2 2 Second Year, First Semester 26 SECOND YEAR Second Semester Total Units SocSci 15 Philippine History and Governance with the New Constitution No. of units Lec Lab SECOND YEAR First Semester Total No. of units Prerequisite HRM 126 Total Quality Management* HRM 108 Prerequisite Bus Com 11 Business Communication Eng 12 Hum 11 Introduction to Humanities HRM 111 Principles of Marketing HRM 113 Basic Finance SocSci 13 Basic Economics with TAR HRM110 Cultural Anthropology Litt 11 Philippine Literature PE 14 Team Sports 2 2 Second Year, Second Semester 26
4 THIRD YEAR First Semester Total No. of units BST 103 Tourism Marketing HRM 101, 108 BST 104 Heritage Tourism HRM 101, 105 BST 105 Travel Agency Mgmt& Operations HRM 101,105, 108 ICT 12 Management Information Technology IT 11 HRM 119 Basic Accounting 6 HRM 118A Mandarin 1 Third Year, First Semester 21 THIRD YEAR Second Semester Total No. of units BST 106 Hospitality and Tourism Laws BST 107 Airline Operations 3 HRM 101, 105 HRM 118 B Mandarin 2 3 BST 108 Ecotourism 3 BST 104, BST 107 BST 109 Health Tourism 3 HRM 107 Culinary Arts and Science 3 HRM 102 HRM 129 Entrepreneurship and Business Planning 4 Third Year, Second Semester 22 Prac 1 Practicum 1 SUMMER Third Year, Summer 4 Total Units No. of units Lec Lab 4 4 All major and minor subjects of 1 st, 2 nd and 3 rd year
5 FOURTH YEAR First Semester Total No. of units BST 110 Tourism Research Methods and Techniques 3 HRM 101, 108, Bus, Stat 11 BST 127 Convention and Events Management* 3 All Bus. And Tourism Core BST 111 Tourism Impact and sustainability 3 BST 112 World Tourism 3 HRM 101, 105 HRM 125 Human Behaviour in Organization 3 Fourth Year, First Semester 15 FOURTH YEAR Second Semester Total No. of units Prac 2 Practicum Fourth Year, Second Semester 6 All Major and Minor Subjects
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