Traditionally. THE BEST.
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1 Traditionally. THE BEST.
2 Traditionally. THE BEST. A family with a commitment to quality. The company Greisinger, based in Münzbach in Upper Austria, is one of the leading and most modern privately-run meat processing companies in Austria. Over 30 years worth of entrepreneurial skills and a consistent commitment to quality and service are the key to the success of this Austrian company, which has experienced steady growth over the years. Ongoing investment in the expansion of production sites and in machinery, training, research and innovation coupled with strong traditions and master craftsmanship helps this family-run business to consolidate and build upon its strong market presence. Looking forward. Right from the start. Founded as a meat department of an ADEG shop in Gallneukirchen (Upper Austria) Increase in export activities in the Middle and Far East, distribution in Russia 1993 Expansion of production capacities to a total of 20,000 m² Increase in export sales activities and market launch of new products 1982 Extension of production site and structuring of export markets 1990 Site extension to 13,000 m² Market launch of new snack products / New production plant in Münzbach, Upper Austria; focus on sales to EU, GB, Eastern Europe /12 Beginning of production expansion (completed 2012) and enhancement of export activities 2014 Implementation of an innovative sales strategy and structuring of distribution channels Moves to new production site in Freistadt Site extension to 16,000 m²
3 Our philosophy is based on trust. Consistent quality standards Master craftsmanship The highest technology standards. Across 32,000 square metres of production facilities. Distinctive appearance Cooperation with sufficient flexibility Best possible customer service worldwide Product standardization Focus on natural resources Own meat cutting unit All our production processes are planned by computer and carried out in a production facility measuring over 32,000 m² including complete traceability of batches. An efficient logistics system with its own fleet of vehicles, and collaboration with reputable forwarding agents, ensure that our products are always delivered on time. Thanks to our large capacity and well-organized structure, Greisinger can ensure delivery security and thus customer satisfaction. A consistent temperature of between 2 C and 4 C is maintained until delivery this is Greisinger standard. Goods leave our facilities at exactly 2 C or frozen. Just one example of the high standard of Greisinger s technology and production facilities is the fact that we have one of the largest and most modern pasteurization lines in Austria. This means that the best-before dates of vacuum-packed sausage meat products can be prolonged quite considerably and product properties like colour, consistency and taste remain as stable throughout the entire durability period as if they were freshly packed million turnover in 2017 Best attitude. Best results. Turnover in EUR million Founded in Münzbach, Austria, in January 1995 Sorts: 200 different product types Quantity: 110 tons a day Production: two-shift operation Size of factory (area): Approx. 32,000 m² Employees: ,5 121,5 79,1 48,3 32,1 19,6 1, Time 25 % Export 71 % Retail, HoReCa, processors 4 % Own sales outlets
4 The Greisinger family As a family-run company, we attach great importance to traditional recipes, rigorously selected raw materials and unconditional focus on the needs of our customers. Meaning: Traditionally. THE BEST. Certified, with gold awards. Our entire purchasing and production procedure is subjected to stringent hygiene and quality criteria. Even once the raw material has been approved, the selected suppliers are rigorously checked. Beginning with processing and packaging, the quality of our products is checked at every stage of their journey, from the loading dock through the loading procedure into the refrigerated vehicles. Products are also tracked to ensure that they are delivered reliably and on time. IFS and BRC certification and TRTS 022/2011 according to the Russian Federation and veterinary authority export licences for Hong Kong, Vietnam, the Philippines, Canada, as well as product registrations in Thailand and India. Product origin and quality serve as our standard. Each and every product in the extensive range offered by Greisinger is produced in accordance with strict guidelines and international standards, on ultra-modern production lines. Our high-quality natural ingredients and raw materials are selected with the utmost care, and purchased from strictly selected, regular suppliers. Most products do not require any food additives or flavour enhancers. Generally the company is able to offer lactose-free and gluten-free products. Traditional recipes and compositions, seasoned to meet regional needs, are the basis of traditional and innovative gourmet specialities which are becoming increasingly popular outside Austria. Their quality is guaranteed by a series of quality criteria such as the IFS at a higher level or the HACCP standard, to name but a few. Our traditional craftsmanship combined with modern technology enables us to meet the highest demands of our customers. Greisinger s DLG medals table. Gold awards over the past few years: Berner Würstel (Franks and Mini Franks with Cheese and Belly Bacon) Cabanossi (Sausage Sticks Classic, Cheese, Chilli) Alm-, Kamin- & Scharfer Beisser (Mild, Smoky and Hot Snack Sausages) Alm-, Kamin- & Chiliwurzerl (Mild, Smoky and Spicy Snack Sausages) Käpt n Nossa & Kabo Nossa (Skinless Snack Sausages) Mühlviertler Hauswürstel (Snack Sausages Classic, Garlic) Knoflhex (Alpine Sausage with Garlic) Schützenwurst (Spicy Pork Sausage) Kaminwurzen (Alpine Sausage with Juniper) Gebirgskäswurst (Salami with Cheese) Kantwurst (Square Salami Classic, Piquant, Garlic) Mini Kantwurst (Mini Square Salami Alpine Herbs) Mühlviertler Schinkenspeck (Air-Dried Ham Sliced) Mühlviertler Karreespeck (Air-Dried Loin Sliced) Alpenspeck (Alpine Bacon) Honigschinken (Honey Ham) Schweinebraten (Roast Pork Loin Sliced) Kümmelbratenbauch (Roasted Belly with Caraway Sliced) Karreerenkerl (Cured Pork Loin, Smoked and Cooked)
5 Recipes to suit your taste. The Greisinger assortment. What gives our sausage meats and smoked meats their unmistakable flavour is the way they are cooked, smoked and roasted, and the special mixtures of spices they contain. The natural way in which the animals are kept and the clear farming in Mühlviertel provide ideal conditions for the production of sausage meats in particular. The high-quality meat is chopped up in cutters and carefully mixed, and then special herbs are added. The out- Deli Sausages Roasted come: a delicious sausage meat for perfect sausages from Greisinger. Whatever the final product: the combination of traditional craftsmanship and ultra-modern technology creates top-class products to satisfy even the most discerning customer. Sausages Long-Life Sausages Meat Loaf Ham and Salami Specialities Smoked Specialities Sliced Products Toppings Snack Sausages Cured Products Fresh Sausages Slicer Sausages
6 The world of Greisinger. Exports to more than 40 countries. EUROPEAN UNION Belgium Bulgaria Croatia Czech Republic Denmark Estonia Finland France Germany Greece Hungary Italy Latvia Lithuania Netherlands Poland Portugal United Kingdom Romania Slovakia Slovenia Spain Sweden (SOUTH) EAST EUROPE MIDDLE EAST Albania Bosnia-Herzegovina Kosovo Macedonia Moldova Russia Serbia Ukraine Jordan United Arab Emirates ASIA FAR EAST Armenia Azerbaijan Georgia Kazakhstan Turkmenistan Hong Kong India Japan South Korea Thailand Philippines Vietnam NORTH AMERICA NORDAMERIKA Canada Kanada Quality guaranteed. Worldwide. An efficient logistics system with its own fleet of vehicles within Austria guarantees close proximity to customers. This is very important to Greisinger, and enables us to supply our top-quality products to consumers quickly, so that they are as fresh as possible when they arrive. On the international level, the company works with reputable forwarding agents to ensure that our products are transported as efficiently as possible. Greisinger quality is known throughout the world. Since we started exporting in 1992, our specialities have made inroads into over 40 different countries. One of the reasons our products are gaining in popularity certainly has something to do with the dynamic assortment we offer, and the way we continue to add innovative products and convenience articles to our traditional assortment to reflect modern trends and meet the needs of different regions.
7 Close to the customer. In the centre of Europe. How to find premium quality! Greisinger GmbH, Klamer Straße 10, 4323 Münzbach / Austria, Tel.: +43 (0) 7264 / 46 00, Fax: +43 (0) 7264 / office@greisinger.com, Bank Account: Oberbank, IBAN: AT , BIC: OBKLAT2L Place of business: Münzbach, Reg. no: 91770g, Comm. Court: Linz, Place of jurisdiction: Perg, UID-Nr.: ATU , Tax ref. no.: 010/4730
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