SDS for Product: Non-Para Toss Block with Enzymes 3oz, 4oz, Rev. Date: 14 December Sheet No. 792 Revision Date: 14 December 2017

Transcription

1 Sheet No. 792 Revision Date: 14 December 2017 HMIS: Health- 1 Flammability- 0 Reactivity- 0 Pers. Protection- N WHMIS: Not regulated Product: Non-Para Toss Block with Enzymes 3oz, 4oz NILODOR, INC INDUSTRIAL PARKWAY NW BOLIVAR, OHIO 44612, USA Non-Emergency: US International EMERGENCY OVERVIEW Appearance/Odor: cake-like solid SAFETY DATA SHEET NFPA: Health- 1 Flammability- 0 Reactivity- 0 Special Hazard- N Section 1: Product and Company Identification Synonyms: 24 hr Emergency Spill Information: Chem-Tel, Inc. US, Canada: International: Section 2. Hazards Identification WARNING Flammability : Not classified as flammable Health Hazards Listed : May be a mild irritant Ecological Hazards Listed : Potential Health Effects: See section 11 for more information. Risk Phrases: R22 - Harmful if swallowed Safety Phrases: Hazard Phrases: S2 - Keep out of the reach of children S37 - Wear suitable gloves H303 - May be harmful if swallowed Precautionary Phrases: P202 - Do not handle until all safety precautions have been read and understood. P264 - Wash thoroughly after handling. Likely Routes of Exposure: Not applicable 1

2 Eye: Skin: Ingestion: Medical Conditions Aggravated By Exposure: Allergies to fragrances Target Organs: Direct exposure can irritate Not applicable Not expected to be a problem Not likely to be a problem This product does not contain any carcinogens or potential carcinogens as listed by OSHA, IARC or NTP. Potential Environmental Effects: (See section 12 for more information.) Section 3. Composition/Information on Ingredients Component CAS# % by Weight Sodium Borate Pentahydrate Y Sodium Dodecylbenzene Sulfonate Y Sodium Sulfate N Polyethylene Glycol N Bacteria Culture None N Eye Contact: Skin Contact: Ingestion: SDS for Product: Non-Para Toss Block with Enzymes 3oz, 4oz, Rev. Date: 14 December 2017 Note to Physicians: Suitable Extinguishing Media: Unsuitable Extinguishing Media: Products of Combustion: Protection of Firefighters: Personal Precautions: Environmental Precautions: Methods for Containment: Methods for Clean-Up: Other Information: HANDLING Section 4. First Aid Measures WHMIS Controlled Flush eyes with copious amounts of clean water, holding lids open. If irritation persists, consult a physician. Wash with soap and water. Remove to fresh air. Do not open inner pouch until ready to use STORAGE Give water or milk to drink if conscious. Section 5. Fire Fighting Measures As for surrounding fire. Oxides of carbon and nitrogen As for surrounding fire Section 6. Accidental Release Measures Do not open inner pouch until ready to use Keep out of surface waters If wet, dike area with sand, clay or other suitable material. Gather up intact units. Shovel or sweep up damaged units. If cakes have been wet, mop area with soap and water. Section 7. Handling and Storage Section 8. Exposure Controls/Personal Protection 2

3 EXPOSURE GUIDELINES COMPONENT: TWA: LD-50 Sodium Borate Pentahydrate TLV 1 mg/cubic m More than 3200 mg/kg Sodium Dodecylbenzene Sulfonate None established 1260 mg/kg Sodium Sulfate None established 5939 mg/kg Polyethylene Glycol None established mg/kg Bacteria Culture None established Not determined Engineering Controls: Not normally necessary Eye/Face Protection: Not normally necessary Skin Protection: Not normally necessary Respiratory Protection: Not normally necessary General Hygiene Considerations: Keep out of food and beverages Color: cake-like solid Physical State: Solid ph: Not applicable Evaporation Rate: Not determined Flash Point: Not applicable Upper Flammability Limit: Not determined Vapor Pressure: Not determined Vapor Density: Not determined Volatile Organic Compound (VOC),%weight: Information not available. All fragrance. Stability: Stable. Conditions to Avoid: Incompatable Materials: Hazardous Decomposition Products: Possibility of Hazardous Reactions: Does not occur ACCUTE EFFECTS Oral LD50: Dermal LD50: Eye Irritation: Skin Irritation: Sensitization: CHRONIC EFFECTS Carcinogenicity: Section 9. Physical and Chemical Properties Odor: Spicy Odor Treshhold: Freezing Point: Not applicable Boiling Point: Not applicable Flammability(solid,gas): Not considered flammable Lower Flammabilty Limit: Not determined Specific Gravity: Not applicable Auto-ignition Temperature: Not determined Solubility (water): Cake soluble. Cage insoluble Percent Volatile: Information not available. All fragrance. Section 10. Stability and Reactivity Section 11. Toxicology Information Not determined for mixture. Weighted average more than 3500 mg/kg. Not determined for mixture. Weighted average more than 1800 mg/kg. Not determined. Very low volatility. Dispersal as dusts unlikely. Weighted average as dusts more than 2.5 milligrams per Liter. Direct contact with particles of cake can irritate Prolonged or repeated contact with cake can irritate 3

4 Mutagenicity: Reproductive Effects: Developmental Effects: Section 12. Ecological Information Ecotoxicity: Persistence/Degradability: Moderately persistent Bioaccumulation/Accumulation: Mobility in Enviroment: Not determined Section 13. Disposal Considerations Disposal: Dispose according to Commonwealth, State and Local regulations Section 14. Transportation Information US DOT (ground) CANADA TDG (ground) ICAO (air) IMDG (water) Section 15. Regulatory Information Global Inventories TSCA: United States Included DSL: Canada Included ECL: Korea PICCS: Philippines ENCS: Japan AICS: Australia Included IECS: China EINECS: European Union Included SARA 313 Information : No SARA 313 substances present California Safe Drinking Water and Toxic Enforcement Act pf 1986 :(Proposition 65) No Proposition 65 Substances present WHMIS: Canadian Workplace Hazardous Material Information System Not regulated Section 16. Other Information Legends: NFPA, HMIS: 0=Minimal Hazard, 1=Slight Hazard, 2=Moderate Hazard, 3=Severe Hazard, 4=Extreme Hazard Prepared By: Technical Dept. 4

5 While we believe that the data contained herein are factual and the opinions expressed are those of qualified experts regarding the results of tests conducted, the data are not to be taken as warranty or representation for which we assume legal responsibility. The information is offered solely for your consideration, investigation and verification. Any use of these data and information must be determined by the user to be in accordance with federal, state and local laws. 5