Velvet Market Update Conference Proud Partnerships. 18/05/2016 Presented by Rhys Griffiths

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Transcription:

Velvet Market Update 2016 Conference Proud Partnerships 18/05/2016 Presented by Rhys Griffiths

Outline of Velvet Presentation 1. Review of the season How did we go/key factors 2. Current risks What to be mindful of 3. Opportunities Exporter Panel

Review of the season

Another successful season Prices held seventh year of stability Huge improvements to market access Significant strides with market positioning NZ velvet in healthy foods sector strengthens

A little bit of luck >15% devaluation

Exchange rate Helped downward pressure

China s crackdown China s crackdown on excessive gift giving

China McKinsey Report, April: The number of Chinese urban households with earnings of at least $25,200 annually is expected to soar from 4% in 2010 to 54% by 2030

Market Access - Korea 1. Free Trade Agreement implemented Two cuts over the season Provides a competitive advantage 20% reducing tariff over 15 years Now at 17.3% NZ processed velvet direct to Korea 2. Individual Consumption Tax (SET) 10.1% eliminated over the season

Last season Hard work

Risks 3 key risks

3 Key Ris ks 1. Supply side risks Over production 2. Market concentration Commodity traders 3. Increasing regulatory hurdles trade barriers

700.00 $140.00 600.00 $120.00 500.00 $100.00 400.00 $80.00 300.00 Production $60.00 Price 200.00 $40.00 100.00 $20.00 - $0.00 1994/95 1995/96 1996/97 1997/98 1998/99 1999/00 2000/01 2001/02 2002/03 2003/04 2004/05 2005/06 2006/07 2007/08 2008/09 2009/10 2010/11 2011/12 2012/13 2013/14 2014/15E 1. Supply Side Risks Demand/ Supply Balance?

Global demand and supply We know: consumption is growing But: How fast is production growing? Production 1425 NZ 570 China 500 Altai 175 Others 180 Consumption 1425 Korea 600 China 575 Others 200 Taiwan 50

2. Commodity Traders Heavy reliance (>50%) on single sector

Traders 1. Some profit from volatility Opposite direction from industry goals 2. Demonstrate desire to drop prices Last two years Inconsistent with market messages Exporters worked hard to combat this 3. Some want long term value Need to choose partners wisely

3. Regulatory Hurdles Typical with APEC markets

Regulatory Hurdles Many different hurdles regularly raised Increased food safety focus More expected from Asian countries

NZ s Reputation Freedom from many diseases Strong regulatory compliance But could still get caught up with regulatory barriers DINZ must maintain close relationship with regulators (MPI and MFAT) Voice of NZ deer industry

3 key risks 1. Is consumption growth keeping pace with production growth? 2. Despite economic indicators traders can drop price if commercially sensible Price takers? 3. Potential regulatory hurdles need to be closely monitored by DINZ

Opportunities Creating and maximising opportunities

Create Opportunities Improve Market Access Including clear regulatory pathways To proudly promote NZ velvet NZ provenance a key selling point

Market Regulation - China Follow Korean healthy food ingredient channel Hurdles for imported NZ velvet to be used as a food ingredient Understand regulatory pathway Better position NZ velvet in China to maximise long term value

Market Regulation - China Velvet as a healthy food ingredient Agri by-product to food if recognised by C-P DINZ/exporter tested and approved sample Chinese lab agrees: NZ velvet 100% Interested companies

Market Development & Premium Positioning Can only happen by through close key relationships with people in the market Ties in nicely to the theme of this years Conference

Proud Partnerships Traditional (OMD) Sector Healthy Food Sector

New generation OMD marketers Value added focussed Innovative

New generation OMD marketers Quality driven Presented by

New generation OMD marketers Promoting NZ Presented by

Promoting NZness

Selling NZ Positively infectious! Presented by

Healthy Food Sector Our partners using more NZ velvet Promoting NZ velvet Keen on product integrity

Healthy food coys -

Promoting NZness One company went from 8 to 27 tonnes last year

Product integrity NZ velvet brand strength increases Protect integrity to grow brand Requested by customers Country of origin programmes becoming increasingly popular (Asia)

Country of Origin Country of Origin Promotion Product integrity a priority Proof of concept last season.

Country of Origin 1. Provides the ability to audit the supply chain 2. Encouraging direct connection 3. Encouraging pride in selling NZ velvet Implies value

Country of Origin 1. Promotional trial continues in Korea New partners 2. Plan to roll out to China once perfected

Markets and industry finely balanced Risks Opportunities

Bright future Thanks

New Zealand Velvet