THE INFLUENCE OF PACKAGING ATTRIBUTES TOWARDS CONSUMER BUYING BEHAVIOR OF SOFT DRINKS IN SOUTHERN MALAYSIA

Similar documents
FACTORS AFFECTING CONSUMER BUYING DECISION OF E COMMERCE ONG CHING CHOW

CONTAGIOUS COMMUNICATION: THE EFFECTIVENESS OF VIRAL MARKETING IN MALAYSIA

MANAGING GREENNESS IN FIRM MARKETING TO ENHANCE BUSINESS PERFORMANCE CHONG KAH JUAN UNIVERSITI TEKNIKAL MALAYSIA MELAKA

THE RELATIONSHIP BETWEEN INNOVATION CAPABILITY AND INNOVATION PERFORMANCE IN SERVICE FIRMS AMIR PARNIAN UNIVERSITI TEKNOLOGI MALAYSIA

SUPERVISOR CONFIRMATION NAME OF SUPERVISOR : DR MOHAMMED HARIRI BIN BAKRI DATE :

SUPERVISOR VALIDATION

THE EFFECTIVENESS OF PRICING STRATEGIES IN INFLUENCE CONSUMER BEHAVIOR IN PSYCHOLOGICAL FACTOR

EXPLORING THE EFFECT OF PROMOTIONAL MIX ELEMENTS ON BRAND AWARENESS IN AIRLINE INDUSTRY

ENHANCE THE CUSTOMER BUYING BEHAVIOR THROUGH MARKETING STRATEGY ON PURCHASING A HOUSE : SRI PENGKALAN BINAAN IN MELAKA MUHAMMAD KHIDHR BIN MOHD FAUZI

UNDERSTANDING SOCIAL NETWORKING SITES ADOPTION: AN EXTENDED THEORY OF PLANNED BEHAVIOR PERSPECTIVE KOH PEI LI UNIVERSITI TEKNOLOGI MALAYSIA

THE ROLE AND IMPACT OF INFORMATION TECHNOLOGY TOWARDS THE UNEMPLOYMENT RATE OF HUMAN RESOURCE MANAGEMENT

CUSTOMER SATISFACTION TOWARDS ONLINE SHOPPING FOR AN ORGANIZATION PRIYA A/P SELVAINDRAN UNIVERSITI TEKNIKAL MALAYSIA MELAKA

SUSTAINABLE ATTRIBUTES IN PROJECT FEASIBILITY STUDY TOWARDS IMPLEMENTATION OF SUSTAINABLE CONSTRUCTION TAN KAH LING UNIVERSITI TEKNOLOGI MALAYSIA

THE INFLUENCE OF PERSONALITY TRAITS TOWARDS JOB PERFORMANCE AMONG SECONDARY SCHOOL TEACHERS NORAINI BINTI RUSBADROL

ASSESSMENT OF EARLY SUPPLIER INVOLVEMENT IN PRODUCT DEVELOPMENT IN MALAYSIA FOOD INDUSTRY YAP JESSICA

ORGANIZATIONAL STRUCTURE IMPACTS ON PROJECT PERFORMANCE AMONG WORKER AT OIL AND GAS INDUSTRY

THE USAGE OF QUICK RESPONSE (QR) CODE AMONG THE SMARTPHONE S USER

Signature: Supervisor name: Date:

CUSTOMER LOYALTY TOWARD INTERNET BANKING IN NIGERIA IBRAHIM AISHATU OGIRI

EFFECTS OF HUMAN RESOURCE MANAGEMENT (HRM) PRACTICES ON PROJECT PERFORMANCE IN CONSTRUCTION INDUSTRY

UNIVERSITI TEKNIKAL MALAYSIA MELAKA

THE IMPACT OF BRAND EQUITY TOWARDS PROMOTIONAL STRATEGIES OF TM S INTERNET SERVICES NUR FARHANAH BINTI DZULKIFLI UNIVERSITI TEKNIKAL MALAYSIA MELAKA

A thesis submitted in fulfillment of. of Management (Technology) Faculty of Management and Human Resource Development. Universiti Technologi Malaysia

UNIVERSITI TEKNIKAL MALAYSIA MELAKA

SERVICE MARKETING MIX AND CUSTOMER SATISFACTION OF HOTEL IN JOHOR BAHRU SAYYED ALI YAHYAZADEH

UNIVERSITI TEKNIKAL MALAYSIA MELAKA

Panel name : MISS SITINOR WARDATULAINA BT. MOHD YUSSOF

STUDENT EXPECTATION AND PERCEPTION OF SERVICE QUALITY IN UTM HOSTEL. Supervisor: Assoc. Prof. Dr. Buang bin alias

THE EFFECT OF MARKETING MIX ON GUEST SATISFACTION AND GUEST RETENTION IN FIVE STAR HOTELS RONAK RAEESI

APPLICATION OF THE TRAVEL COST METHOD TO URBAN FORESTS IN JOHOR BAHRU NURUL SHAHIRAWATI BINTI MOHAMED ROSLI UNIVERSITI TEKNOLOGI MALAYSIA

WIND EFFECTS ON SYMMETRICAL MULTIPLE CORE WALL SYSTEM OF HIGH-RISE BUILDING HAZWANI BINTI SAMSUDIN

EFFECTIVENESS OF CRM SYSTEM FOR CUSTOMER SERVICE REPRESENTATIVES (CSR) TRAINING AT TELEKOM MALAYSIA

NUR NAJIHAH BINTI AHMAD ZAMRI

ASSESSMENT OF KETCHUP COMPANIES PERFORMANCE IN MALAYSIA AFAGH MALEK UNIVERSITI TEKNOLOGI MALAYSIA

OPTIMIZATION OF A MULTI-OBJECTIVE-MULTI-PERIOD TRAVELING SALESMAN PROBLEM WITH PICKUP AND DELIVERY USING GENETIC ALGORITHM SEYED POURYA POURHEJAZY

A STUDY OF QUEUING TIME IN WAITING LINE OF SUPERMARKET AT CASHIER COUNTER BY USING SIMULATION

THE RELATIONSHIP BETWEEN JOB SATISFACTION AND EMPLOYEE LOYALTY IN THE MANUFACTURING INDUSTRY OF CHINA SHI HE

IMPACT OF WORK LIFE BALANCE ON EMPLOYEES LOYALTY, SATISFACTION, AND PRODUCTIVITY KADARKO ESTHER DIZAHO

THE EFFECTS OF VIRAL MARKETING ON CONSUMER RESPONSES TOWARD COSMETIC PRODUCTS ZARINA BINTI MUSA

A STUDY OF CAUSES AND EFFECTS OF PROJECT CHANGE IN CONSTRUCTION INDUSTRY JEE KEE LIH (PB 10030)

THE RELATIONSHIP BETWEEN INTRAPRENEURIAL COMPETENCIES, PERSONALITY AND INNOVATIVE WORK BEHAVIOR: CASE STUDY OF MANUFACTURING COMPANIES IN MALACCA

BY: DAVIN VALENTIN SETIAWAN

WORKPLACE LEARNING AND COMPETENCE ACQUISITION: A SINGLE CASE STUDY OF GITN SDN BERHAD SALES TEAM

THE EFFECT OF MARKET AND LEARNING ORIENTATIONS ON ORGANIZATIONAL PERFORMANCE OF MANUFACTURING SMALL AND MEDIUM SIZED ENTERPRISES IN PAKISTAN

DETERMINANTS OF AUCTION SUCCESS AND AUCTION PRICE PREMIUM HEW LI CHYI UNIVERSITI TEKNOLOGI MALAYSIA

THE FACTORS OF EFFECTIVE COMMUNICATION IN ORGANIZATION: A STUDY CASE IN IMTIYAZ TRAVEL & TOURS SDN. BHD. KUALA TERENGGANU

THE IMPORTANCE OF LEAN MANUFACTURING PRACTICES. TOWARDS ENHANCING SMEs PRODUCTIVITY NURUL FARHANAH BINTI CHE DERAMAN

COMBINED EMPIRICAL MODE DECOMPOSITION AND DYNAMIC REGRESSION MODEL FOR FORECASTING ELECTRICITY LOAD DEMAND NURAMIRAH BINTI AKROM

A CASE STUDY: TO INVESTIGATE THE ENTREPRENUERIAL

AWARENESS AND UNDERSTANDING OF GOVERNMENT TOTAL ASSET MANAGEMENT IMPLEMENTATION STRATEGY MOHD. ROSZAIMY BIN MUSA

THE INFLUENCE OF THE BIG FIVE PERSONALITY TRAITS IN TEAM SELECTION FOR CONSTRUCTION PROJECT

THE COGNITIVE AND AFFECTIVE EVALUATION TO DETERMINING INTENTION TO REVISIT TOURIST DESTINATION

THICKNESS EFFECT ON THE PERFORMANCE OF COMPOSITE TUBE ABDULLAH OMAR BIN ABDUL AZIZ UNIVERSITI MALAYSIA PAHANG

CUSTOMER TRUST ON INTERNET BANKING ADOPTION SHIDROKH GOUDARZI UNIVERSITI TEKNOLOGI MALAYSIA

REAPPRAISAL OF JKR QUALITY MANAGEMENT SYSTEM WAN IBRAHIM BIN WAN YUSOFF UNIVERSITI TEKNOLOGI MALAYSIA

ESTIMATING THE ENVIRONMENTAL IMPACTS OF CARBON EMISSIONS FROM FUEL CONSUMPTION DURING CONSTRUCTION ACTIVITIES PEZHMAN SHAHID

: Dr. Norfaridatul Akmaliah Bt Othman

THE IMPACT OF CELEBRITY ENDORSEMENT ON BRAND IMAGE AND CONSUMER REPURCHASE INTENTION OF OPPO SMARTPHONE IN SURABAYA

THE IMPACT OF BRAND ELEMENTS TOWARD E-COMMERCE VISITS LAI PUI TENG BACHELOR DEGREE OF TECHNOLOGY MANAGEMENT (HIGH TECH MARKETING)

IMPROVING THE PROCESS OF CAPTURING CLIENTS NEEDS FAIZAH BINTI IBRAHIM

Faculty of Built Environment University Technology Malaysia

INFLUENCE OF SERVICE QUALITY AND SERVICESCAPE ON CUSTOMER SATISFACTION TOWARDS BEHAVIORAL INTENTIONS IN INTERNATIONAL COFFEE CHAINS

FACTOR AFFECTS CUSTOMER BEHAVIOR DURING CURRENCY DEPRECIATION IN JOHOR BAHRU. NURAYATI BINTI DABAS UNIVERSITI TEKNIKAL MALAYSIA MELAKA

THE STUDY OF EMPLOYEES PERSONALITY AND ITS RELATIONSHIP WITH ABSENTEEISM IN TERTIARY EDUCATION


MATHEMATICAL MODELLING FOR DEGRADATION OF WATER POLLUTION BY EFFECTIVE MICROORGANISM (EM) IN RIVER

MINIMIZING CONFLICTS DURING CONSTRUCTION STAGE BY USING BUILDING INFORMATION MODELING MOHD FAIZ BIN SHAPIAI

COMPARISON BETWEEN CANLITE STABILIZED LATERITE AND PROBASE STABILIZED LATERITE NG TECK WEI

The Factors That Influence Motivation to Transfer, and Its Impact on Employees Work Engagement in Libya

I/ We admit was read this report and on my view this report is sufficient from scope and quality for purpose the certificate Bachelor s of Technology

UNIFIED CONSTITUTIVE MODELS FOR DEFORMATION OF THIN-WALLED STRUCTURES SITI SYALEIZA BINTI ARSAD

THE IMPACT OF E-WOM, CONSUMER TRUST, AND CELEBRITY ENDORSEMENT TOWARD PURCHASE INTENTION IN RAVELOUX INSTAGRAM

STUDY ON IRON AND MANGANESE REMOVAL IN RIVER WATER FOR TEXTILES INDUSTRY USAGE ZAITON BIN SAMAD UNIVERSITI TEKNOLOGI MALAYSIA

AVAILABLE TRANSFER CAPABILITY BASED ON RANDOMLY GENERATED PROBABILISTIC DISTRIBUTION FUNCTION OF WIND SPEED USING MONTE CARLO SIMULATION

RELATIONSHIP BETWEEN INTERNATIONAL ROUGHNESS INDEX (IRI) AND PRESENT SERVICEABILITY INDEX (PSI)

THE INFLUENCE OF CELEBRITY ENDORSEMENT AND CONSUMER TRUST TOWARD PURCHASE INTENTION IN DOTIC DONUT INSTAGRAM IN MALANG.

DESIGN AND FABRICATE WELDING MACHINE CART ZULFADLI ADHA BIN NADZRI. Report submitted in partial fulfillment of the requirements for the award of the

DEVELOPING SYSTEM INFORMATION TECHNOLOGY ON PLANNING DEMAND AND SUPPLY FITRA LESTARI

NATURAL GAS DEHYDRATION USING TRIETHYLENE GLYCOL (TEG) AHMAD SYAHRUL BIN MOHAMAD UNIVERSITI MALAYSIA PAHANG

A STUDY ON ATTITUDE TOWARDS USAGE OF AUTOMATED PUSHER BOX TECHNOLOGY USE BEHAVIOR IN FELDA RUBBER INDUSTRY

IMPLEMENTATION OF GREEN ADVERTISING MEDIA TO INCREASE PRODUCT SALES VOLUME IN MALAYSIA MARKET

STRUCTURAL SYSTEM ANALYSIS AND DESIGN FOR SAFE HOUSE. Mohammad Rezaeianpakizeh

THE EFFECTIVENESS OF TRAINING TOWARDS JOB EFFECTIVENESS WITH JOB PERFORMANCE AS MEDIATING VARIABLE NURUL MUNIROH BASIR B

DESIGN A LOW COST TABLE FAN USING DFMA ANALYSIS NURUL FARMIRA BINTI ZAKARIA UNIVERSITI TEKNIKAL MALAYSIA MELAKA

ANALYSIS OF QUALITY PRODUCT BY USING QFD METHOD AND SATISFACTION CRITERIA ON CONSUMER PRODUCT

GENDER PREFERENCES AND INSTAGRAM HASHTAG USAGE ON #MALAYSIANFOOD ZHANG YE

PARASITIC MOMENT EFFECT FOR THE THREE SPANS CONTINUOUS PRESTRESSED CONCRETE BRIDGE SITI SARAH SALIM

POLLUTION INVESTIGATION AND EMISSION INVENTORY FOR RESTAURANT IN MBMB REGION SHARMEEZAM BIN MAT UNIVERSITI TEKNIKAL MALAYSIA MELAKA

PERSONNEL JOB SATISFACTION AND JOB PERFORMANCE IN SUDANESE CONSTRUCTION FIRMS HANI MOHAMED HUSSIEN AHMAIDI UNIVERSITI TEKNOLOGI MALAYSIA

CARBON EMISSION STRATEGY FOR MALAYSIA (GREEN BUILDING COMMERCIAL) TINA ZAHANI ZAINUDDIN

FACTORS AFFECT CUSTOMER SATISFACTION OF TRANSPORTATION PANORAMA MELAKA SDN. LIMITED.

PIVOTAL FACTORS INFLUENCING THE PERFORMANCE OF CONSTRUCTION PROJECTS IN MOGADISHU CITY, SOMALIA ABDI AZIZ AHMED ABTIDON UNIVERSITI TEKNOLOGI MALAYSIA

INVENTORY MANAGEMENT AND CONTROL AT AN IN-FLIGHT CATERING COMPANY NOR LIAWATI BINTI ABU OTHMAN

STUDY OF MICRO PITS ON BILLET EXPERIMENTAL SURFACE IN EXTRUSION PROCESS MAK KAM WONG

FLOOD DAMAGE ASSESSMENT MODEL USING COST-BENEFIT ANALYSIS NOR AZLIZA BINTI AKBAR

SIZING OF ENERGY STORAGE BASED ON LOSS OF LOAD PROBABILITY OF STANDALONE PHOTOVOLTAIC SYSTEMS RAZMAN BIN AYOP UNIVERSITI TEKNOLOGI MALAYSIA

EFFECT OF PRECIPITATE HARDENING TREATMENT ON MICROSTRUCTURE AND MECHANICAL PROPERTIES OF CAST ALUMINUM SILICON ALLOY (A356) BENJUNIOR BINDAMIN

THE RELATIONSHIP OF WEBSITE QUALITY AND CUSTOMER E-SATISFACTION IN LOW COST CARRIER WONG CHIET BING UNIVERSITI TEKNOLOGI MALAYSIA

PROPERTIES OF ASPHALTIC CONCRETE AC14 CONTAINING COCONUT SHELL AS COARSE AGGREGATE SITI NUR AMIERA BINTI JEFFRY

THE EFFECT OF ENVIRONMENTAL CSR ON BRAND REPUTATION AND CORPORATE PROFITABILITY IN SERVICE INDUSTRY NGAN MEI LENG UNIVERSITI TEKNIKAL MALAYSIA MELAKA

Transcription:

THE INFLUENCE OF PACKAGING ATTRIBUTES TOWARDS CONSUMER BUYING BEHAVIOR OF SOFT DRINKS IN SOUTHERN MALAYSIA YE LILY Faculty of Technology Management and Technopreneurship UNIVERSITI TEKNIKAL MALAYSIA MELAKA

I/ We, hereby declared that I/We had read through this thesis and in my/our opinion that this thesis is adequate in terms of scope and quality which fulfill the requirements for the award of Bachelor of Technology Management (High Technology Marketing) SIGNATURE : NAME OF SUPERVISOR : PUAN AZRINA BINTI OTHMAN DATE : SIGNATURE : NAME OF PANEL : DR. NORFARIDATUL AKMALIAH OTHMAN DATE :

ii THE INFLUENCE OF PACKAGING ATTRIBUTES TOWARDS CONSUMER BUYING BEHAVIOR OF SOFT DRINKS IN SOUTHERN MALAYSIA YE LILY The thesis is submitted in partial fulfillment of the requirements for the award of Bachelor of Technology Management (High Technology Marketing) Faculty of Technology Management (High Technology Marketing) Universiti Teknikal Malaysia Melaka JUNE 2015

i DECLARATION I admit that this report is the result of my own, except certain explanations and passages where every of it is cited with sources clearly. SIGNATURE : NAME : YE LILY DATE :

ii DEDICATION I would like to dedicate the appreciation to my family members who supported me from spiritually and financially, beloved supervisor and panel who guided me throughout the research, housemates and course mates that assisted me through the journey of research.

iii ACKNOWLEDGEMENT I would like to take this opportunity to express my sincere appreciation to my supervisor Madam Azrina Binti Othman for her guidance and encouragement throughout journey completing this final year project. In addition, I would like to thank Dr. Norfaridatul Akmaliah Othman for her fruitful comments in my final year project construction. Besides, I sincerely thanks to the researchers that did their research paper and uploaded online. Although the topic of paper was different, but the theory and knowledge provided were fruitful. The appreciation is also extended to respondents whom spent time in answering my questionnaire. Last but not least, appreciation goes to those who involved either directly or indirectly towards this project. Hopefully, this report will be a reference to the others in the future.

iv ABSTRACT Packaging is often be one of the most important feature in attracting potential customer to product. Most shoppers will look at a product for less than ten seconds, so packaging needed to be designed well enough to convince them to buy your product in that short amount of time. For that reason, this study was conducted to investigate the influence of packaging attributes on soft drinks packaging in consumer buying behavior. The data were collected using questionnaires from 150 respondents in Southern Malaysia. The results of the analysis show that among all the packaging attributes, shape, size and graphics have significant impact on the consumer buying behavior of soft drinks in Southern Malaysia. There s thought-provoking when graphics, printed information and materials, were not significant in influencing the consumer buying behavior of soft drinks. The results of this study contributes exceptional judgment to marketers and beverage manufacturers in the Malaysian market. Keywords: Packaging, consumer, buying decision, soft drinks, Malaysia

v ABSTRAK Pembungkusan merupakan salah satu ciri yang penting untuk menarik perhatian pelanggan. Kebanyakan pembeli akan melihat pada rak produk kurang daripada sepuluh saat, jadi pembungkusan produk perlu direka dengan baik untuk meyakinkan mereka supaya membeli produk tersebut dalam masa tersingkat. Oleh itu, kajian ini telah dijalankan untuk mengkaji elemen-elemen pembungkusan pada pembungkusan minuman ringan yang mempengaruhi perilaku pembelian oleh konsumer. Data kajian ini dikumpulkan melalui soal-selidik sebanyak 150 responden di Selatan Malaysia. Keputusan analisis menunjukkan bahawa di antara semua elemen pembungkusan, elemen, bentuk, saiz, dan grafik mempunyai kesan yang besar ke atas pembelian perilaku konsumer dalam minuman ringan di Selatan Malaysia. Manakala, pengkaji mendapati grafik, bahan-bahan dan informasi bercetak, tidak berperanan dalam mempengaruhi perilaku pembelian konsumer dalam minuman ringan. Keputusan kajian ini menyumbang pemahaman yang luar biasa kepada pemasar dan pengeluar minuman di pasaran Malaysia. Kata Kunci: minuman ringan, pembelian, perilaku konsumer, elemen, Selatan Malaysia

vi TABLE OF CONTENTS CHAPTER TITLE PAGE NUMBER PENGAKUAN RESEARCH TOPIC PENGAKUAN DEDICATION ACKNOWLEDGEMENT ABSTRACT ABSTRAK TABLE OF CONTENT LIST OF TABLES LIST OF FIGURES LIST OF ABBREVIATION AND SYMBOL LIST OF APPENDICES i ii iii iv v vi vii viii xiii xiv CHAPTER 1 INTRODUCTION 1.1 Background Of Study 1 1.2 Problem Statements 3 1.3 Research Objectives 4 1.4 Research Questions 4 1.5 Scope Of Limitations Of Study 5 1.6 Importance Of Research 6 1.7 Summary 6

vii CHAPTER 2 LITERATURE REVIEW 2.1 Introduction 7 2.2 Overview Of Packaging 8 2.3 Terms Of Packaging 9 2.4 Factors Contribute To Packaging As A Marketing Tool 10 2.4.1 Packaging In The Marketing Mix 11 2.5 Functions And Objectives Of Packaging 13 2.6 Definition Of Consumer Buying Behavior 15 2.7 Packaging And Its Attributes 17 2.7.1 Summary Of Packaging Element Supported By Most Authors 20 2.7.2 Terms Of Attributes For Packaging 22 2.8 Theoretical Framework 25 2.8.1 Hypothesis Of Study 26 2.9 Summary 27 Chapter 3 RESEARCH METHOD 3.1 Introduction 28 3.2 Research Design 29 3.3 Methodological Choice 30 3.4 Primary And Secondary Data Sources And Triangulation 31 3.5 Location Of Research 31 3.6 Questionnaire Design 32 3.7 Sampling Design 33 3.8 Research Strategy 33 3.8.1 Pilot Test 34 3.9 Data Analysis Method 35 3.10 Internal Validity, External Validity, Construct Validity And Reliability 35 3.11 Summary 37

viii CHAPTER 4 DATA ANALYSIS AND DISCUSSION 4.1 Introduction 38 4.2 Frequency Analysis 39 4.2.1 Gender 40 4.2.2 Age 41 4.2.3 State 42 4.2.4 Race 43 4.2.5 Marital Status 44 4.2.6 Educational Level 45 4.2.7 Employment Status 46 4.2.8 Income 47 4.2.9 Soft Drink Consumers 48 4.2.10 Interest In Buying Soft Drink 49 4.2.11 Frequency Of Buying Soft Drink 50 4.2.12 Purpose Of Buying Soft Drink Income 51 4.2.13 Most Important Buying 53 4.2.14 Income Level Versus Buying Characteristics 53 4.3 Data Analysis Of Research Questions 55 4.3.1 Colors 55 4.3.2 Graphics 57 4.3.3 Materials 58 4.3.4 Shapes 59 4.3.5 Printed Information 61 4.3.6 Size 62 4.4 Result Of Measurement 64 4.4.1 Test Validity 64 4.4.2 Reliability Test 67 4.5 Hypothesis Testing 68 4.5.1 Multiple Regression Analysis 69 4.6 Summary 74

ix CHAPTER 5 CONCLUSION AND RECOMMENDATIONS 5.1 Introduction 75 5.2 Summary Of Descriptive Analysis 76 5.3 Scale Measurement 78 5.3.1 Validity 78 5.3.2 Reliability 78 5.4 Discussion Of Objectives And Hypothesis Test 79 5.4.1 Objective 1 79 5.4.2 Objective 2 83 5.4.3 Objective 3 84 5.5 Implications 85 5.6 Recommendations For Future Research 86 5.7 CONCLUSION 87 5.8 SUMMARY 88 REFERENCES 89 APPENDIX 98

x LIST OF TABLES NO. TABLE TITLE PAGE NUMBER 1 2.7 Elements of Packaging 17 2 2.7.1 Summary of Packaging Element Supported by 20 Most Authors 3 3.10 Reliability, validity and Threats that Affect the 35 Quality Assessments 4 4.2.1 Frequency Analysis of Respondents by Gender 40 5 4.2.2 Frequency Analysis of Respondents by Age 41 6 4.2.3 Frequency Analysis of Respondents by State 42 7 4.2.4 Frequency Analysis of Respondents by Race 43 8 4.2.5 Frequency Analysis of Respondents by Marital 44 Status 9 4.2.6 Frequency Analysis of Respondents by Education 45 Level 10 4.2.7 Frequency Analysis of Respondents by 46 Employment Status 11 4.2.8 Frequency Analysis of Respondents by Income 47 level 12 4.2.9 Frequency Analysis of Respondents by Soft 48 Drink Consumers 13 4.2.10 Frequency Analysis of Respondents by Interest in Buying Soft Drink 49

xi NO. TABLE TITLE PAGE 14 4.2.11 Frequency Analysis of Respondents by 50 Frequency of Buying Soft Drink 15 4.2.12 Frequency Analysis of Respondents by Purpose 51 of buying Soft Drink 16 4.2.13 Frequency Analysis of Respondents by Most 52 Important Buying Characteristics of Soft Drink 17 4.2.14 Frequency Analysis of Respondents by Income 53 Level Versus Buying Characteristics 18 4.3.1 Descriptive Analysis of Respondents by Colors 55 19 4.3.2 Descriptive Analysis of Respondents by Graphics 57 20 4.3.3 Descriptive Analysis of Respondents by Materials 58 21 4.3.4 Descriptive Analysis of Respondents by Shapes 59 22 4.3.5 Descriptive Analysis of Respondents by Printed 61 Information 23 4.3.6 Descriptive Analysis of Respondents by Size 62 24 4.4.1 Correlation Analysis of Respondents for all 65 variables of buying Soft Drink 25 4.4.2 Reliability Test Analysis of Respondents for all 67 variables of buying Soft Drink 26 4.5.1 Multiple regression Analysis 69

xii LIST OF FIGURES Table Title Page 2.8 Theoretical Framework 25 4.3.14 Income Level Versus Consumer Buying Characteristics 54

xiii LIST OF ABBREVIATIONS ABBREVIATION ANOVA CCB C G H0 H1 L Ml M RM SH SPSS SZ PI MEANING Analysis of Variance Consumer Buying Behavior Colors Graphics Null Hypothesis Alternative Hypothesis Liter Milli liter Materials Ringgit Malaysia Shape Statistical Package for the Social Sciences Size Printed Information

xiv LIST OF APPENDICES APPENDIX TITLE APPENDIX 1 Gantt Chart for PSM 1 APPENDIX 2 Gantt Chart for PSM 2 APPENDIX 3 APPENDIX 4 Application Letter to conduct survey Questionnaire

1 CHAPTER 1 INTRODUCTION 1.1 BACKGROUND OF STUDY The first packaging has been designed since a few thousand years ago and was in the form of baskets and containers (Meyers and Gerstman, 2005). In 19 th century, where producers started to pre-package their goods, it was considered the beginning of modern packaging and it eventually became a trend to do this. After that, mass marketing was born in the United States which leads to a profit through volume revolution thanks to mass-produced packaging (Twede, 2012). The emergence of a packaging industry has started by 1927 (Twede, 2012) but it was by 1995 that package design (also called packaging design) had become an effective tool for promoting corporate brands (Stewart, 2004) For more than a decade, the oft-quoted statistic that consumers make 70% of brand decisions in the store boosted shopper marketing and made other advertising seem almost pointless.(popai, 1995) But an extensive new global study by OgivyAction indicates that consumers aren t nearly as fickle as the figure suggests-though they re still

2 plenty receptive to change their minds at the shelf. According to the study, 39.4percent number is the real number of consumers who wait until they re in a store before deciding what brand to buy. About 10 percent change their minds while in the store and 20 percent of consumers wind up making a purchase from a category that they didn t intend to buy from before walking into a store.(george, 2008) In other word, an attractive packaging of a product can be a powerful advantage in drawing consumer s attention and drive impulse purchases especially with the move to self-service retail format; packaging enhances its primary characteristics as salesman on the shelf at the point of sale (Pilditch, 1972;Silayoi and Speece, 2004) Today, packaging design has developed into a communication tool and is considered as an important part of marketing. Meyers and Gerstman (2005) cited that the sixth P of the marketing mix stands for packaging. In order to outstand among the competitive rivalry, packaging has become more and more important and being the point-of-purchase merchandising tool in the marketing mix. As it is used to communicate the brand s message and values, the design of the package enables the consumer to identify certain symbolic uniqueness that differentiate the product from competitors (Nickels and Jolson, 1977). The average time it takes for a product to be noticed on the supermarket shelf is around 1/17 of a second. Thus, it is least to say that a product must stand out quickly and be attracting enough for consumers to grab it (Kotler, 2008). Soft drinks packaging market in Malaysia is predicted to continue to see strong growth with a 5% compound annual growth rate over the forecast period. The growth is supported by the continuing increase in the number of households and population in Malaysia over the forecast period. The increase in temperature caused by global warming should also support the consumption of soft drinks and the increase in the production of soft drinks in the future. In terms of packaging type, metal packaging and glass packaging will continue to dominate the packaging of soft drinks. (Euromonitor International s Packaged Food in Malaysia Market Report, 2014)

3 Researcher identified the huge potential of the packaged soft drinks in Malaysia and realized in such situation, innovation in packaging becomes a fundamental strategy for competitive success and survival within the market. An innovative packaging design can change product perception and create a new market position (Rundh, 2005). A good packaging design is regarded as an essential part of successful business practice. Therefore, the effectiveness of package in a buying place the researches of package, its attributes and their impact on consumer s buying behavior became relevant relation. 1.2 PROBLEM STATEMENTS Gershman (1987) summarizes packaging with three expressions: packaging is the least expensive form of advertising; every package is a five-second commercial; and the package itself is the product. However, there is no agreement on classifications of packaging attributes as well as the research methods used to determine the packaging s impact on consumer buying behavior. (Kuvykaite et al., 2009) In addition, the previous researches did not provide common answer regarding the impact of packaging attributes on consumer s purchase behavior (Kuvykaite et al, 2009; Madden, Hewett and Roth, 2000; Vila and Ampuero, 2007). For that reason, it is necessary for researcher to look into this issue in more detail as to identify which attributes of a packaging having the most influence upon the consumer s buying behavior. Therefore, this study seeks to examine the impact of packaging attributes on consumer s buying behavior of packaged soft drinks where such study in Malaysia is still lack of.

4 1.3 RESEARCH OBJECTIVES The role of packaging is getting vital as a marketing tool for packaged soft drinks. It is essential for marketers to study more on packaging and its attributes in detail to gain better understanding of which attribute is the most important factor influence the consumer s buying behavior. The objectives of this research are as follow: 1. To determine the packaging attributes on consumer buying behavior towards packaged soft drinks. 2. To analyze the relationship between packaging attributes and consumer buying behavior when making buying decision of packaged soft drinks. 3. To investigate the most influencing packaging attributes towards consumer buying behavior of soft drinks. 1.4 RESEARCH QUESTIONS The question intended to be answered in this study are based on the research objectives: 1. What are the packaging attributes influence the buying behavior of packaged soft drinks? 2. Is there relationship between packaging attributes and consumer buying behavior when making buying decision of packaged soft drinks? 3. Which is the most influential packaging attribute towards consumer buying behavior of soft drinks?

5 1.5 SCOPE OF LIMITATIONS OF STUDY The research only focus on packaging attributes factors that affect consumer behavior of soft drinks. The limitations of this research are time limitations and geographical factor. This research is given insufficient time to finish conducting the data collection. In addition, this research is going to conduct in Johor, Negeri Sembilan and Melaka area of Malaysia only. Therefore, the data collection for this research will be limited and the data are only applicable only to particular research area. Respondents may lie due to social desirability. Most people would like to present a positive image of them and so may lie or bend the truth to look good, e.g. pupils would exaggerate revision duration. (McLeod, S.A., 2014) The limitation of research also happens in accessing secondary information. Some journals and reports online required paying in advance in order to read. Lastly, the limitation was language problem where the questionnaire was only designed in English version. This method has caused some time delay and confusion as some respondents unfamiliar with the meaning of the questions. Therefore, researcher needed to take time and explain the statement one by one using Malay language or in Mandarin language.

6 1.6 IMPORTANCE OF RESEARCH Physical products must be packaged and labeled. Well-designed packages can create convenience value for customers and promotional value for producers. (Kotler, 2012) To achieve the communication goals effectively and to maximize the uniqueness of the packaging in a buying place, marketers must recognize the attributes of a packaging and their impact on consumer s buying behavior follow by integrate these attributes into their packaging design. This study is important since majority of the previous packaging studies were not locally-based (not Malaysia-based), and different country have different consumer behavior, culture; the response of the study able to reflect the Malaysian buying behavior. In other words, the results of this study will provide a new insight to the local marketers towards the impact of packaging attributes on consumer s buying behavior of packaged soft drinks. 1.7 SUMMARY This chapter is structures as the introduction of whole research. It introduces the topic of the study including the background, the problem statements, the research questions and research objectives, scope of limitation of study as well as importance of research.

7 CHAPTER 2 LITERATURE REVIEW 2.1 INTRODUCTION In this chapter, researcher discussed relevant theories that used as secondary data. It began by introducing basic function of packaging in marketing mix; from there researcher got into packaging as a discipline and then looks into attributes that make up packaging designs. Those literatures on the influence of packaging attributes towards consumer buying behavior are reviewed and the theoretical framework showed the relationships between these variables were presented too. In addition, the hypothesis formulated and specified at the end of this chapter. For more insight to understand with the topic of research, this chapters were organized in subtopics. In section 2.2, the overview of packaging is described. In section 2.3 briefed about the terms of packaging. Section 2.4 discussed the factors contributed to the growing use of packaging as a marketing tool. Section 2.5 explained the functions and objectives of packaging and section 2.6 showed how it linked to consumer buying behavior. Section 2.7 discussed the packaging and its attributes followed by theoretical framework presented in section 2.8. Literature review continued by hypothesis generated. Last but not least, summary for the overall of chapter two was presented in section 2.9. This chapter was concluded with a restatement of the problem and the rationale for the need this research project.