METHANE EMISSIONS FROM ALBERTA S BEEF CATTLE. Methane emissions from enteric fermentation in Alberta s beef cattle population

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1 1 1 1 1 METHANE EMISSIONS FROM ALBERTA S BEEF CATTLE Methane emissions from enteric fermentation in Alberta s beef cattle population J.A Basarab 1, E.K. Okine, V.S. Baron, T. Marx, P. Ramsey, K. Ziegler, and K. Lyle 1 1 Alberta Agriculture, Food and Rural Development, Western Forage Beef Group, Lacombe Research Centre, 000 C & E Trail, Lacombe, Alberta, Canada TL 1W1 (email john.basarab@gov.ab.ca); Dept. Agricultural, Food and Nutritional Science, University of Alberta, Edmonton, Alberta, Canada TG P; Agriculture and Agri-Food Canada, Lacombe Research Centre, 000 C & E Trail, Lacombe, Alberta, Canada TL 1W1; Alberta Agriculture, Food and Rural Development, #0, 000- Street, Edmonton, Alberta, Canada TH T; Alberta Agriculture, Food and Rural Development, Main Floor, Provincial Building, - Avenue W, High River, Alberta, Canada, T1V 1M; Alberta Agriculture, Food and Rural Development, Main Floor, Provincial Building, -1 Street, Rocky Mountain House, Alberta, Canada, TT 1B. Date accepted: June 00 1 0 1 0 1

1 1 1 1 1 1 0 1 Basarab, J.A., Okine, E.K., Baron, V., Marx, T., Ramsey, P., Ziegler, K. and Lyle, K. 00. Methane emissions from enteric fermentation in Alberta s beef cattle population Can. J. Anim. Sci. XXXX: This study determined methane emissions from enteric fermentation in Alberta s beef cattle population by using three methodologies: 1) Intergovernmental Panel on Climate Change (IPCC), Tier guidelines for cattle, ) actual methane emission factors, expressed as a percentage of gross energy intake, from Canadian research trials and; ) CowBytes plus the basic equation developed by Blaxter and Clapperton (). Methane emissions, in carbon dioxide equivalents (CO -E), from Alberta s beef cattle were determined for 0, and 001. Census of Agriculture numbers for Alberta (Statistics Canada; www.statcan.com) were used and beef cattle were subdivided into 1 distinct categories based on animal type, physiological status, gender, weight, growth rate, activity level and age. Emission of greenhouse gases (GHG) from Alberta s beef cattle population, based on IPCC Tier guidelines, were.,. and.01 Mt CO -E yr -1 in 0, and 001, respectively. Emissions based on methane emission factors from Canadian research trials were.,. and. Mt CO -E yr -1 in 0, and 001, respectively. Estimated methane emissions based on CowBytes and Blaxter and Clapperton s () equation were.,. and. Mt CO -E yr -1 in 0, and 001, respectively. The IPCC Tier values were.-.% lower than the GHG emissions calculated using emission factors from western Canadian research and.-.% lower than GHG emissions calculated from CowBytes and Blaxter and Clapperton s equation. IPCC Tier 1 values, which were calculated by multiplying total beef cattle in Alberta by four single value emission factors (beef cows= kg CH yr -1 ; bulls= kg CH yr -1 ; replacement heifers= kg CH yr -1 ; calves, steer and heifer calves for slaughter= kg CH yr -1 ), were.,.0 and. Mt CO -E in

0, and 001, respectively. Thus, IPCC Tier 1 GHG emissions from enteric fermentation in beef cattle were.0-.%,.-.1% and.-1.0% lower than those calculated from IPCC Tier, western Canadian research trials, and CowBytes plus Blaxter and Clapperton s equation, respectively. These results reflect the uncertainty associated with estimating methane emissions from enteric fermentation in cattle and suggest that further research is required to improve the accuracy of methane emissions, particularly for beef cows in their second and third trimester of pregnancy and fed in confinement. They also indicate that a more robust methodology may be to combine CowBytes predicted dry matter intake with regional specific methane emission factors, where methane loss is expressed as a percentage of gross energy intake. 1 1 1 1 1 1 Key words: Cattle, enteric fermentation, greenhouse gas, methane 0 1 Abbreviations: GHG, greenhouse gas, IPCC, intergovernmental panel on climate change; Mt, million tonnes

1 1 1 1 1 1 0 1 In April Canada signed the Kyoto Protocol committing to reduce greenhouse gas (GHG) emissions to % below 0 levels by 00 to 01 (Environment Canada 00). The Canadian Government ratified the agreement in December 00. Canada s greenhouse gas (GHG) emissions, based on Intergovernmental Panel on Climate Change (IPCC) Tier 1 calculations, were 0,, 1 and 1 megatonne (Mt) CO -E for 0,, 001 and 00, respectively, indicating that GHG emissions have increased by 0.0% or by 1 Mt from 0 to 00 (Matin et al. 00). The energy sector is responsible for.% of the increase in GHG emissions, with the largest contributors to the increase being electricity and steam generation (. Mt), vehicles (. Mt) and fossil fuel industries (1. Mt). The 00 figure represents about % of the total global GHG emissions. On a per capita basis, Canada ranks second in the G nations and ninth in the world for CO emissions, primarily due to its energy intensive economy (Olsen et al. 00). In 00, the energy sector was responsible for 1.0% of the emissions, with.0% resulting from the combustion of fossil fuel and.0% resulting from fugitive emissions from mining and oil and gas production (Matin et al. 00). Other sectors contributing to GHG emissions were agriculture (.0%), industrial processes (.%), waste and waste management (.%), land use change and forestry (0.%) and solvents and other product use (0.1%). Carbon dioxide (CO ), methane (CH ) and nitrous oxide (N O) are the major GHG gases, contributing.%, 1.% and.% to the total emissions, respectively (Matin et al. 00). Alberta s GHG emissions were, 0, 0 and 1 Mt CO -E for 0,, 001 and 00, respectively (Matin et al. 00). This represents.1-0.% of Canada s total output of GHG. The emissions of GHG from enteric fermentation in Alberta s livestock were.1,.,.

1 1 1 1 1 1 0 1 and. Mt CO -E for 0,, 001 and 00, respectively, representing.0-.% of Alberta s total output of GHG emissions and 0.-1.0% of Canada s total output of GHG emissions (Matin et al. 00). These GHG emissions are based on the IPCC Tier 1 guidelines that use single value methane emission factors for beef cattle in North America (IPCC ). Alberta calves (under one yr of age) and beef steers and heifers raised for slaughter purposes (one yr of age and older) from Census of Agriculture numbers (Statistics Canada) are multiplied by.0 kg CH hd -1 yr -1 (http://www.ec.gc.ca/pdb/ghg/0_00_report/appd_e.cfm#link) to obtain total methane emission from enteric fermentation in beef calves, and steers and heifers for slaughter. Beef cows, breeding bulls (one yr of age and older) and replacement heifers (one yr of age and older) are multiplied by, and kg CH hd -1 yr -1, respectively. This approach ignores animal type (calf vs. steers for slaughter), diet, physiological status, gender, weight, growth rate, activity level, age and environmental factors, all of which affect enteric methane production. The objectives of this study were to calculate methane emissions from enteric fermentation in Alberta s beef cattle population at distinct physiological stages of production and growth by three methodologies: 1) IPCC Tier guidelines (IPCC 000) for beef cattle; ) methane emission factors for beef cattle obtained from Canadian research trials and; ) CowBytes plus the basic equation developed by Blaxter and Clapperton (). These calculations were conducted for Alberta s beef cattle population in 0, and 001. MATERIALS AND METHODS Alberta beef cattle inventories were taken from the Census of Agriculture numbers, which is an inventory of Canadian agriculture taken once every five years, as required by the

1 1 1 1 1 1 0 1 federal Statistics Act (Statistics Canada, www.statcan.com; Table 1). National in scope, the Census uses a survey approach to capture data from all Canadian agricultural operations. The survey is taken on May 1 of the census year (i.e., 1,, and 001) by Statistics Canada. Methane estimations Three methods were used to calculate methane emissions from enteric fermentation in Alberta s beef cattle population. Method 1 used IPCC Tier guidelines (IPCC 000; http://www.ipccnggip.iges.or.jp\public\gp\gpgaum.htm) that required subdividing the beef cattle populations by animal type, physiological status (pregnant or lactating), gender, weight, growth rate, activity level and age. This resulted in 1 distinct categories of beef cattle (Table ). The cattle weight loss equation (Equation.b, IPCC 000) was assumed to be zero for all categories of beef cattle except cows in their second trimester of pregnancy (Category ). Average milk production and milk fat content was assumed to be.0 kg d -1 and.%, respectively (Butson and Berg ). This average milk production is similar to the value of. kg d -1 reported by Jenkins and Ferrell () who determined the lactation characteristics of nine breeds of cattle representing diverse biological types. Gross energy intake (GEI; MJ) was converted to dry matter (DM) intake by dividing GEI by. MJ kg -1 DM (IPCC 000). Energy lost as methane, expressed as a percentage of GEI for North America are % of GEI for all cattle except those fed diets containing 0% or more concentrates for which conversions are % of GEI (IPCC 000). Method used methane emission factors from western Canadian research studies, expressed as a percentage of GEI, and adapted them to the 1 categories of beef cattle outlined in Table. In all but two of the studies chosen, methane production from enteric fermentation was

1 1 1 1 1 1 0 1 measured using either the sulphur hexafluoride (SF ) tracer gas technique or indirect calorimetry utilizing a hood collection system. For these studies, methane emission factors were adjusted upwards by % since the SF tracer gas technique and the hood collection system account for - % of the total methane produced by the animal and do not account for all hindgut methane production (Murray et al. ; Johnson et al. ). Murray et al. () reported that methane produced in the rumen is % of total methane produced by the animal, while methane produced in the hindgut is largely (%) absorbed into the portal blood and excreted through the lungs, which can then be collected at the mouth. The remaining two studies used a complete animal chamber system to measure methane emissions and were not adjusted for hindgut methane production. The studies used and the categories of beef cattle to which each study was applied are as follows: 1) Beef cows (Category 1, and ): In this category calculations were based on a study using first-calf lactating beef heifers (1 kg) grazing alfalfa-grass (%: %) or meadow bromegrass (0%) pasture (McCaughey et al. ). Beef heifers averaged 0.±0.0 L CH kg -1 body weight (BW) d -1, 1.±.1 L CH d -1 or. kg CH yr -1. Average DMI and energy lost through eructation of methane by these first-calf heifers was.±0. kg d -1 and.±0.% of GEI, respectively. The methane value was derived using the SF tracer gas technique and was adjusted upward by % (.% of GEI). ) Breeding bulls in confinement (Category and ): Calculations were based on a study using Hereford steers (1 kg) fed at maintenance, a diet consisting of 0% brome grass and 0% alfalfa hay (DM basis; Okine et al. ). These steers were fed indoors in a thermal neutral environment and produced 0.±0.01 L CH kg -1 BW d -1,.±. L CH d -1 or. kg CH yr -

1 1 1 1 1 1 0 1 1. Average DMI and energy lost through eructation of methane by steers was. kg d -1 and.±0.% of GEI, respectively. The methane value was derived through indirect calorimetry utilizing a hood collection system and was adjusted upward by % (.% of GEI). ) Breeding bulls, replacement heifers, stocker heifers and steers on pasture (Category,, 1, 0,, and ): Calculations in this category were based on a study using steers (. kg) grazing pastures comprised of 0.0% alfalfa,.% meadow brome-grass and.% Russian wildrye for -d, and producing 0.±0.0 L CH kg -1 BW d -1,.±. L CH d -1 or 1. kg CH yr -1 (McCaughey et al. ). The average DMI and energy lost through eructation of methane by steers grazing alfalfa/grass pastures was 1.±0. kg d -1 and.±1.% of GEI, respectively. In a similar study, steers ( kg) grazing legume-grass pasture during early, mid and late-season averaged 0.0±0.0 L CH kg -1 BW d -1,.±. L CH d -1 or 1. kg CH yr -1 (Boadi et al. 00). Average DMI and energy lost through eructation of methane by steers grazing legume-grass pastures was.1±0. kg d -1 and.±0.% of GEI, respectively. The mean of these studies, or.% of GEI, was adjusted upward by % (.% of GEI) since methane production was derived using the SF tracer gas technique. ) Beef heifers and steers on finishing diets (Category,, 1, 1,, 1,,,,, 0 and 1): Calculations were based on a study using Angus heifer (finishing period mid-point weight = kg) calves fed a 1% concentrate and % barley silage diet (DM basis). These heifers produced 0. L CH kg -1 BW d -1,. L CH d -1 or. kg CH yr -1 (Beauchemin and McGinn 00). Average DMI and methane produced as a percentage of GEI was. kg d -1 and.0%, respectively. The methane value was derived using a complete animal chamber to measure gas emissions and was not adjusted for hindgut methane production.

1 1 1 1 1 1 0 1 ) Beef replacement heifers in confinement (Category, 1 and 1): In this category calculations were based on a study using Charolais x Simmental yearling heifers ( kg; 1 mo) fed various forage qualities under ad libitum confined feeding conditions and producing 0.1±0.0 L CH kg -1 BW d -1,.±.L CH d -1 or. kg CH yr -1 (Boadi and Wittenberg 00). Average DMI and energy lost through eructation of methane by yearling heifers in this study was.±0. kg d -1 and.±0.% of GEI, respectively. The methane value was derived using the SF tracer gas technique and was adjusted upward by % (.0% of GEI). ) Stocker heifer and steers in feedlot (Category, 1, and ): Calculations were based on a study using steers fed a diet consisting of 0% barley silage, % steam-rolled barley and % supplement (DM basis), and formulated to have the cattle gain at 0. kg d -1 for -d (mid-point weight= kg). These steers produced 0. L CH kg -1 BW d -1,. L CH d -1 or. kg CH yr -1 (Beauchemin and McGinn 00). The average DMI and energy lost through eructation of methane by steers fed a 0:0% roughage concentrate diet was. kg d -1 and.% of GEI, respectively. In this study, methane emissions were determined using a complete animal chamber and no adjustment was made for hindgut methane production. Method used CowBytes (CowBytes, Beef Ration Balancer, v., Alberta Agriculture, Food and Rural Development, Edmonton, Alberta) to formulate a diet, determine daily DMI (kg) and daily DMI required for maintenance (kg). CowBytes was used to evaluate nutrient and feed requirements of beef cattle depending on their physiological status (maintenance, growth, lactation and gestation) and climatic conditions (temperature and wind speed). The model was also used as a daily management tool for adjusting nutrient requirement and utilization over wide variations in cattle, feed, management and environmental conditions. The effects of cold stress

1 1 1 1 1 1 0 1 and lower critical temperature (LCT) on maintenance requirements were also considered. The NRC equations for predicting cattle energy and protein requirements have been published previously (Fox et al., ; NRC ). Computation of cattle requirements was based on the following: 1). Maintenance requirements were determined from body weight, previous nutritional status and level of production, and tissue and external insulation relative to effective ambient temperature, wind, and other environmental conditions (NRC, ). ). Growth requirements were based on empty body tissue composition of the expected gain. Factors that influenced requirements for growth were assumed to be weight, stage of growth, growth rate, and use of anabolic implants and use of ionophores. ). Pregnancy requirements were predicted from uterine and conceptus demand. ). Lactation requirements were computed from the amount and composition of milk. Peak milk yield was an input parameter or predicted based on observed calf weaning weights for various mature cow sizes (Fox et al. ). Milk production was predicted from lactation curves (Wood ). ). Energy and protein reserves were estimated from NRC (). From the energy balance, the change of cow body condition score (BCS) was estimated. Methane emissions were based on the equation developed by Blaxter and Clapperton () and later corrected by Wilkerson et al (): %CH loss (% of gross energy) = 1.0 + (0.DE) + LOI(.-0.0DE), where DE is percent digestible energy or percent total digestible nutrients (TDN) and LOI is the level of daily DMI above that required for maintenance or daily DMI (kg) divided by DMI required for maintenance (kg). Total daily DMI required for maintenance included the energy required for empty body weight (EBW, 0.0 Mcal/EBW 0., NRC ), activity, pregnancy, lactation and heat and cold stress. Gross energy (GE) of diet was. MJ kg -1 DM (IPCC 000). Methane loss in MJ d -1 was determined as follows: CH

1 1 1 1 1 1 0 1 loss (MJ d -1 ) = (diet GE x DMI) x (CH loss as a % of gross energy/0). Methane loss in MJ d -1 was converted to g d -1 and kg yr -1 using the relationship that one g CH has 0.00 MJ energy (Morrison and Boyd, 1). Categorization of Alberta s Beef Cattle Population Alberta s beef cattle population as defined in Table 1 was divided into 1 categories according to physiological status (e.g., pregnant, lactating), diet, age and time of year (Table ). All values for TDN and average daily gain are from E. Okine (pers. comm.). Category 1-: At the beginning of the census year Category 1 mature beef cows were assumed, based on industry practice, to be fed high roughage diets (i.e., hay or barley silage, straw and some barley grain; % TDN; gain=0.00 kg d -1 ) for mo, were in confinement, and were in their third trimester of pregnancy (average= mo). Their start weight of kg was estimated from Alberta s average cow weight at weaning of 0 kg (October-November; Alberta Cow-Calf Audit 001) and assumed that cows lost weight slowly (0.1 kg d -1 ) during the early winter feeding period from October to the end of December. Mid-point weight (day of pregnancy) and weight at calving were calculated assuming the cows were in day 1 of pregnancy on January 1, had an average gestation period of days and using the equation relating time of pregnancy to conceptus weight (NRC ): Conceptus weight (kg) = ( x 0.0) x e ((.0t) - (0.00001t²)), where is the assumed birth weight of calf (kg) and t is the number of days of pregnancy. The difference between conceptus weights at day and day 1 of pregnancy was then added to start weight to obtain mid-point weight ( kg). End weight was calculated by subtracting weight of fetus ( kg), fetal membranes and fluids (1 kg or.% of gravid uterus weight, Ferrell et al. ) from cow weight at calving ( kg). Category beef cows were

1 1 1 1 1 1 0 1 assumed to have calved, were, on average, in their third mo of lactation, one month pregnant and were fed good quality pasture (% TDN; gain=0.1 kg d -1 ) for the next mo. Average milk production was assumed to be.0 kg d -1 (Butson and Berg ), which is approximately equivalent to.0 kg d -1 at peak lactation using an equation derived from data by Jenkins and Ferrell (; peak milk, kg d -1 = 1. + 1. x average milk production, kg d -1 ; n=, R =0., P<0.001). Category beef cows were assumed to be non-lactating, were in their second trimester of pregnancy (average= mo), and were either grazing crop aftermath, fall pastures or fed stored forages (% TDN; gain = -0.1 kg d -1 ) on pasture for the next three months. Category -: Within year, breeding bulls over one year of age from census data were grouped according to diet and time of year. Category bulls were assumed to be in confinement during the winter months of January through April and fed roughage diets (i.e., hay or barley silage, straw and some barley grain; % TDN; gain=0.0 kg d -1 ). These bulls are termed Category when they are grazing grass pastures (% TDN; gain=0.0 kg d -1 ) from May to October, and Category when they are in confinement (% TDN; gain=0.0 kg d -1 ) during November and December. Category : These were assumed to be local calves born within the census year during February, March, April and May (Table 1), were less than - month of age on May 1 and grazed on pasture with their dams (Category ) until weaning in the fall. Their diet was assumed to consist of forage and milk (:% on a DM basis; 1% TDN; gain=1.0 kg d -1 ). In Alberta, most calves are born during the last week in March and the first week in April and have an average 00-d weaning weight of kg (Alberta Cow-Calf Audit 001). Thus, calves grew at an estimated 1.0 kg d -1, assuming an average calf birth weight of kg. It was noted that the 1

1 1 1 1 1 1 0 1 census numbers may include import stocker calves that are less than mo of age and for this reason an adjustment was made to the beef calves census numbers. The Alberta Cow-Calf Audit (001) indicated that the calf crop weaned from cows wintered approximated.% (.% calf death loss, birth to weaning; 1.% of wintered cows not calving). Thus, if the census beef calf number was greater than.% of the census beef cow number, then the beef calves weaned was set to % of the census beef cow number. Category -: These categories were assumed to be - mo. old imported steer and heifer calves averaging kg and kg, respectively. Census beef calf numbers were adjusted using the caveat that if the numbers were greater than % of census beef cows then import calves equaled census beef calves minus % of census beef cows. This value was then split equally between heifer and steer calves that went directly to feedlot for finishing in mo. In the feedlot these calves were fed a standard industry finishing diet (barley grain, barley silage, feedlot supplement % crude protein); 0%TDN, DM basis), and steer and heifer calves grew at 1. and 1. kg d -1, respectively. Category -1: These categories assumed Alberta born calves (Category ) were weaned in October (Mathison ; Alberta Cow-Calf Audit 001). Seventeen percent of these calves were then selected as replacement heifers (Category ; % TDN; gain = 0. kg d -1 ), 1.% as stocker heifers (Category ; % TDN; gain = 0. kg d -1 ), % as stocker steers (Category 1; % TDN; gain = 0.1 kg d -1 ), 1.% as heifers for direct finishing (Category 1; 0% TDN; gain = 1. kg d -1 and % as steers for direct finishing (Category 1; 0% TDN; gain = 1. kg d -1 ). These values were based on the assumption that 1% of the calf crop was required each year for herd replacements (Johnson and Johnson ; Mathison ; Alberta Cow-Calf Audit 1

1 1 1 1 1 1 0 1 001) and, of the remaining calves, 0% are placed in a feedlot at a slower rate of gain (stocker calves) and 0% are placed in a feedlot at a faster rate of gain (finisher calves). Start weights for each group are based on a 00-d weaning weight of kg (Alberta Cow-Calf Audit 001) and the assumption that steer calves weigh % more than heifer calves at weaning (Basarab et al. ). Category 1-1: Replacement heifers (- mo of age) at the beginning of the census year were estimated to be 1% of the previous year s calf crop. Calves born in the previous years for, and 000 were 1,1,000, 1,0,000 and 1,0,000 head, respectively (Statistics Canada). Therefore, - mo. old replacement heifers were estimated at 1,0, 0,00 and 0,00 for 0, and 001, respectively. Within each year, these replacement heifers were assumed to be fed a high forage diet for mo (Jan.-May) in a confined area (Category 1; % TDN; gain = 0. kg d -1 ), then grazed on pasture for four mo (Category 1; % TDN; gain = 0. kg d -1 ), and then fed a high forage diet in a confined feeding area for mo (Category 1; % TDN; gain = 0. kg d -1 ). Category -1: Heifers to be fed for slaughter were determined by subtracting the - mo old replacement heifers from the census beef heifers over one year of age in Table 1 (i.e.,,000-1,0 =,0 heifers). Fifty percent of these heifers were assumed to have gone directly to feedlot where they were fed a high concentrate diet until finished for slaughter (Category ; 0% TDN; gain = 1. kg d -1 ). The remaining heifers were then placed in feedlot for five mo where they were fed and cared for in such manner that growth rather than finishing occurred (Category ; % TDN; gain = 0. kg d -1 ). Once adequate pasture was available, these stocker heifers were grazed for four mo on good quality pasture (Category 0; % TDN; gain = 0. kg 1

1 1 1 1 1 1 0 1 d -1 ) and then into feedlot for three mo of finishing (Category 1; 0% TDN; gain = 1. kg d -1 ). Category -: Steers to be fed for slaughter were taken directly from the census beef steers over one year of age in Table 1. Fifty percent of these steers were assumed to have gone directly to the feedlot (category ; 0% TDN; gain = 1. kg d -1 ). The remaining stocker steers were placed in feedlot for five mo (Category ; % TDN; gain = 0.1 kg d -1 ). Once adequate pasture became available, these stocker steers were grazed for four mo on good quality pasture (Category ; % TDN; gain = 0. kg d -1 ) and then into feedlot for three mo of finishing (Category ; 0% TDN; gain = 1. kg d -1 ). Category -1: Net feeder cattle imports were estimated based on total fed cattle production in Alberta for 0 (1,,1 head), (,, head) and 001 (,0, head) minus beef calf imports (Category -) minus heifers and steers fed for slaughter from Table. For example, there were 1,,1 feeder cattle fed to slaughter in Alberta in 0, yet the census taken in July only accounted for 1,0 head (,000 beef heifers 1,0 replacement heifers +,000 beef steers = 1,0). Thus, total fed cattle (1,,1) minus feeder cattle counted in census (1,0) minus beef calf imports (0) gives an estimate of net imports of feeder cattle to Alberta or, head. These cattle were then divided into stocker heifers placed on pasture (%; Category ; % TDN; gain = 0. kg d -1 ) then into feedlot for finishing (Category ; 0% TDN; gain = 1. kg d -1 ), heifers placed directly into feedlot for finishing (%; Category ; 0% TDN; gain = 1. kg d -1 ), stocker steers placed on pasture (%; Category ; % TDN; gain = 0.1 kg d -1 ) then into feedlot for finishing (Category 0; 0% TDN; gain = 1. kg d -1 ), and steers placed directly into feedlot for finishing (%; Category 1; 0% TDN; gain = 1. kg d -1 ). 1

1 1 1 1 1 1 0 1 Comparison between Methods Methane emissions as determined by the three methodologies were converted to carbon dioxide equivalents (CO -E) by multiplying methane emissions by 1 (Matin et al. 00). This allowed for easier comparison to provincial and national GHG emissions from all livestock and other sources. Comparison between methods in total yearly production of GHG from Alberta s beef cattle population was calculated as a percent difference ([Method Method 1]/Method 1 x 0). IPCC Tier 1 was used as the baseline value for GHG emissions from Alberta s beef cattle population and was determined by multiplying each beef category by its respective IPCC Tier 1 emission factor (cows= kg hd -1 yr -1, bulls= kg hd -1 yr -1, replacement heifers= kg hd -1 yr -1 and calves, steers and heifers for slaughter= kg hd -1 yr -1 ; IPCC ; Environment Canada 00). DMI as predicted by IPCC Tier and CowBytes were compared using the General Linear Models procedure (SAS ). RESULTS AND DISCUSSION GHG Emissions from Alberta s Beef Cattle Population Methane emissions from Alberta s beef cattle population, as calculated by IPCC Tier guidelines, were.,. and.01 Mt CO -E in 0, and 001, respectively (Table ). The IPCC Tier 1 values, which used four different emission factors for the 1 beef cattle categories in Table 1, were.,.0 and. Mt CO -E in 0, and 001, respectively. These IPCC Tier 1 calculations were only slightly lower (.0.%) than the more complicated IPCC Tier calculations. From 0 to 001, both IPCC Tier 1 and IPCC Tier calculations show an increase in GHG emissions from Alberta s beef cattle population of 1.% and.%, respectively. 1

1 1 1 1 1 1 0 1 Emissions of GHG from Alberta s beef cattle population as calculated by emission factors from western Canadian research trials were.,. and. Mt CO -E in 0, and 001, respectively (Table ). These values are.-.% higher than the values calculated from IPCC Tier and.-.1% higher than IPCC Tier 1 values. It is likely that the IPCC Tier 1 methane emissions factor for beef cows under western Canadian feeding practices ( kg hd -1 yr -1 ; Environment Canada 00) is set too low since IPCC Tier (Method 1) and western Canadian research trials gave methane emission factors of 1.-.0 and.-1. kg hd -1 yr - 1, respectively. In addition, methane emissions as calculated by Method have a higher degree of uncertainty since no Canadian study was available that reported methane production in beef cows during the second and third trimesters of pregnancy and fed a roughage diet in confinement. Emissions of GHG from Alberta s beef cattle population based on CowBytes and the basic equation of Blaxter and Clapperton () were.,. and. Mt CO -E in 0, and 001, respectively (Table ). These values were.-1.0% and.-.% higher than values calculated from IPCC Tier 1 and IPCC Tier, respectively, and 0.1-1.% higher than GHG emissions calculated using western Canadian research trials. The differences in GHG emissions between Method and IPCC Tier are partially due to differences in DMI calculated by CowBytes and IPCC Tier. The relationship between DMI predicted by CowBytes and IPCC Tier is expressed by the following linear equation: DMI CB = -0.±1. + 1.±0.1 DMI IPCC, where DMI CB is the predicted DMI from CowBytes and DMI IPCC is the predicted DMI from IPCC Tier in kg d -1 (R = 0., P<0.001, n = 1). Depending on category, DMI values calculated by CowBytes were -% higher for breeding bulls in confinement (Category and 1

1 1 1 1 1 1 0 1 ) to.% lower for 1-1 mo old replacement heifers (Category 1) compared to DMI values calculated from IPCC Tier (Table vs. Table ). Overall the DMI from CowBytes was.1% (SD=1.%) higher than DMI calculated from IPCC Tier. These differences in DMI relate to the constancy of coefficients for net energy for maintenance (non-lactating, 0.; lactating, 0.), activity (0.0, 0.1, 0.), lactation (e.g.,.0 kg of milk per day), weight loss (-0. times net energy for gain) and pregnancy (0.) used in IPCC Tier (IPCC 000), whereas in CowBytes these factors are continuous and CowBytes accounts for cold stress. In addition, Blaxter and Clapperton s equation resulted in methane losses that varied from.% of gross energy intake for cow on a high roughage diet to.0% of gross energy intake for young growing cattle on a finishing diet. This result agrees with Johnson and Johnson () who reported that Blaxter and Clapperton predict methane production ranged from -% with most points in the to % range. They also reported a poor relationship (R = 0.) between observed and predicted methane production (% of GEI) using Blaxter and Clapperton equation (). The gross energy values resulting from Blaxter and Clapperton s equation for young growing cattle on a finishing diet are questionable since McAllister et al. () and Beauchemin and McGinn (00) reported that high-grain diets fed at near ad libitum have methane losses of to % of gross energy intake. Based on stoichiometric relationships (Hungate ) high ratios of propionic acid result in decreased methane production. Factors such as high grain diets will increase propionic acid concentrations and decrease methane production, but are not accounted for in Blaxter and Clapperton s equation. A practical improvement to IPCC Tier would be to combine the DMI predicted by CowBytes with regional specific methane emission factors (eg., McCaughey et al. ; Okine et al. ; McCaughey et al. ; Boadi et al. 00; Beauchemin and McGinn

1 1 1 1 1 1 0 1 00; Boadi and Wittenberg 00), where methane loss is expressed as a percentage of GEI. Methane emission factors for enteric fermentation Depending on method of determination, methane emissions from enteric fermentation in pregnant beef cows in confinement ranged from 1. to. kg CH cow -1 yr -1, while methane emissions for lactating beef cows on pasture ranged from.0 to 1. kg CH cow -1 yr -1 (Table ). On average, emission factors for cows, breeding bulls and calves as determined by Method and were.0% (SD=.) and.% (SD=.) higher, respectively, than emission factors determined by IPCC Tier guidelines. This range in methane emission factors for beef cows made a difference to the yearly estimate of methane emissions from Alberta s cow population. For example, in methane emission from Alberta s cow population was 1,1 (Table ),, (Table ) and 0, (Table ) Mt CH yr -1 when determined by Method 1, and, respectively. Beef cows emitted more methane (1.-0.%) than all other beef cattle categories. On average, methane emission factors in young growing beef cattle resulting from Method and were.% (SD=1.) and 0.% (SD=.) higher, respectively, than emission factors determined by IPCC Tier guidelines (Table ). These results reflect the uncertainty associated with estimating methane emissions from enteric fermentation in cattle and agree with the degree of the uncertainty estimated in the IPCC guidelines (± 0%; IPCC 000). Sources of uncertainty include incomplete reporting of beef cattle statistics by Statistics Canada such as beef and dairy calves not reported separately, beef and dairy bulls not reported separately and calves under one year of age containing significant number of import stocker and finisher cattle. In addition, production practices such as culling rates, diet quality, diet supplementation (e.g.,

1 1 1 1 1 ionophores, edible oils), pasture management and proportion of weaned calves fed as finishers or as stockers are highly variable from farm to farm and year to year. CONCLUSIONS Presently in Canada GHG emissions from enteric fermentation in beef cattle are determined by IPCC Tier 1 guidelines. Our results show that IPCC Tier 1 GHG emissions from enteric fermentation in beef cattle were.0-.%,.-.1% and.-1.0% lower than values determined from IPCC Tier, western Canadian research trial and Blaxter and Clapperton s equation, respectively. Large variation existed among the three methods in methane emission factors for beef cows, breeding bulls and young, growing cattle. These results reflect the uncertainty associated with estimating methane emissions from enteric fermentation in cattle and agrees with the degree of the uncertainty estimated in the IPCC guidelines (± 0%; IPCC 000). Further research is required to improve the accuracy of methane emissions from beef cows and young stocker and finisher beef cattle under Canadian conditions. A more robust methodology for calculating methane emissions from enteric fermentation in beef cattle may be to combine CowBytes predicted DMI with regional specific methane emission factors, where methane loss is expressed as a percentage of GEI. 1 0 1 REFERENCES Alberta Cow-Calf Audit. 001. Alberta Agriculture, Food and Rural Development, #0, 000- Street, Edmonton, Alberta, Canada TH T. Basarab, J.A., Gould, S.R. and Weisenburger, R.D.. Growth response of beef cattle at pasture to zeranol or progesterone-estradiol implants. Can. J. Anim. Sci. : 1-1. 0

1 1 1 1 1 1 0 1 Beauchemin, K.A. and McGinn, S.M. 00. Methane emissions from feedlot cattle fed barley or corn diets. J. Anim. Sci. :-1. Blaxter, K.L. and Clapperton, J.L.. Prediction of the amount of methane produced by ruminants. Br. J. Nutr. :-. Boadi, D.A. and Wittenberg, K.M. 00. Methane production from dairy and beef heifers fed forages differing in nutrient density using the sulphur hexafluoride (SF ) tracer gas technique. Can. J. Anim. Sci. : 01-0. Boadi, D.A., Wittenberg, K. M., and McCaughey, W.P. 00. Effects of grain supplementation on methane production of grazing steers using the sulphur (SF ) tracer gas technique. Can. J. Anim. Sci. : -1. Butson, S. and Berg, R.T.. Lactation performance of range beef and dairy-beef cows. Can. J. Anim. Sci. : -. Environment Canada. 00. Canada s Greenhouse Gas Inventory 0-000 Greenhouse Gas Division Environment Canada. http://www.ec.gc.ca/pdb/ghg/0_00_report/acknow_e.cfm (last viewed February 00). Environment Canada. 00. Published on the website http://www.ec.gc.ca/international/multilat/unfccc_e.htm. Accessed 1 May, 00. Ferrell, C.L., Garrett, W.N., and Hinman, N.. Growth, development and composition of the udder and gravid uterus of beef heifers during pregnancy. J. Anim. Sci. :1-. Fox, D.G., Sniffen, C.J. and O Connor, J.D.. Adjusting nutrient requirements of beef cattle for animal and environmental variations. J. Anim. Sci. :1-. 1

1 1 1 1 1 1 0 1 Fox, D.G., Sniffen, C.J., O Connor, J.D., Russell, J.B. and Van Soest, P.J.. A net carbohydrate and protein system for evaluating cattle diets: III. Cattle requirements and diet adequacy. J. Anim. Sci. 0:-. Hungate, R.E.. Quantities of carbohydrate fermentation products. Page in: The Rumen and its Microbes, Academic Press, New York, NY. IPCC.. Intergovernmental Panel on Climate Change Greenhouse Gas Inventory Reference Manual, Revised IPCC Guidelines for National Greenhouse Gas Inventories, Vol.. J.T. Houghton, L.G. Meira Filho, B. Lim, K. Treanton, I. Mamaty, Y. Bonduki, D.J. Griggs, and B.A. Callander, eds. OECD/OCDE, Paris. IPCC. 000. Good Practice Guidance and Uncertainty Management in National Greenhouse Gas Inventories accepted IPCC Plenary in Montreal, 1- May 000, Vol.. J.T. Houghton, L.G. Meira Filho, B. Lim, K. Treanton, I. Mamaty, Y. Bonduki, D.J. Griggs, and B.A. Callander, eds. OECD/OCDE, Paris. Jenkins, T.G. and Ferrell, C.L.. Lactation characteristics of nine breeds of cattle fed various quantities of dietary energy. J. Anim. Sci. 0:1-. Johnson, K., Huyler, M., Westberg, H., Lamb, B. and Zimmerman, P.. Measurement of methane emissions from ruminant livestock using FS tracer technique. Environ. Sci. Technol. : -. Johnson, K.A. and Johnson, D.E.. Methane emissions in cattle. J. Anim. Sci. : -. Mathison, G.W.. The Beef Industry. In Animal Production in Canada, ed., J. Martin, R.J. Hudson and B.A. Young, University of Alberta, Faculty of Extension, Edmonton, Alberta,

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Table 1. Inventory of beef cattle on farms in Alberta for 0,, 001 and 00-01 Animal Type 0 z y 001 y 00-01 x 1. Beef Cows 1,,000,01,,0,,0,. Calves, under 1 year 1,,000 1,,,,0,0,1. Breeding bulls, 1 year plus,000 1,00 1, 1,0. Beef heifers, 1 year plus w,000 0, 1,, 1,,1. Beef steers, 1 year plus,000, 1, 1,,0 Total Beef Cattle and Calves,,000,,1,,0,0, Fed Cattle Production 1,,1,,,0,,0, 1 z Numbers are based on July 1, 0 data, Statistics Canada, Agriculture Division. y Numbers are based on May 1 census data, Statistics Canada, Census of Agriculture. x These are projected numbers based on a 0% increase in beef cows, calves under 1 year, and breeding bulls, and a 0% increase in beef heifers over 1 year, beef steers over 1 year and in fed cattle production from numbers. w Heifers minus dairy cows and dairy replacement heifers or.1% of total census number.

Table. Categories of beef cattle in Alberta including projected start, end and mid-point weight, average daily gain, diet quality and animal numbers for 0, and 001. Start End Mid Diet Number of animal by year Categories of Age Location Time of d weight, weight, weight, ADG, TDN 0 001 Beef Cattle mo year kg kg kg kg d -1 % 1. Cows, rd trimester z Unk Confined Jan-Apr 0.00 1,,000,01,,0,. Cows, lactating Unk Pasture May-Sep 1 0 0.1 1,,000,01,,0,. Cows, nd trimester Unk Confined Oct-Dec 0-0.1 1,,000,01,,0,. Breeding bulls Unk Confined Jan-Apr 0 0.0,000 1,00 1,. Breeding bulls grazing Unk Pasture May-Oct 1 0.0,000 1,00 1,. Breeding bulls Unk Confined Nov-Dec 1 1 0 0.0,000 1,00 1,. Stocker calves, local < Pasture Apr-Sep 00 1.0 1 1,,000 1,, 1,1,. Beef calves, import/steer - Feedlot Jan-Jul 1 1. 0 0 0,0. Beef calves, import/heif. - Feedlot Jan-Jul 0 1. 0 0 0,0. Replacement heifers - Confined Oct-Dec 0 1 1 0. 1,0 1,,. Stocker heifers - Feedlot Oct-Dec 0 1 1 0.,0 0,, 1. Stocker steers - Feedlot Oct-Dec 0.1,00,0, 1. Finisher heifers - Feedlot Oct-Dec 0 0 1. 0,0 0,, 1. Finisher steers - Feedlot Oct-Dec 1. 0,00,0, 1. Replacement heifers - Confined Jan-May 1 1 0. 1,0 0,00 0,00 1. Replacement heifers 1-1 Pasture Jun-Sep 1 1 0. 1,0 0,00 0,00 1. Replacement heifers - Confined Oct-Dec 0 0. 1,0 0,00 0,00. Finisher heifers - Feedlot Jan-May 1 0 1. 0 1,1 01,,1. Stocker heifers - Feedlot Jan-May 1 1 0. 1,1 01,,1 0. Stocker heifers 1-1 Pasture Jun-Sep 1 1 0. 1,1 01,,1 1. Finisher heifers 1- Feedlot Oct-Dec 0 1. 0 1,1 01,,1. Finisher steers - Feedlot Jan-May 1 00 1. 0,000,,. Stocker steers - Feedlot Jan-May 0.1,000,,. Stocker steers 1-1 Pasture Jun-Sep 1 0.,000,,. Finisher steers 1- Feedlot Oct-Dec 1 1. 0,000,,. Stocker Import heifers - Pasture Jun-Sep 1 1 0., 1,0 1,. Import heifers 1-1 Feedlot Oct-Dec 1. 0, 1,0 1,. Import heifers - Feedlot Jun-Nov 1 0 1 1. 0, 1,00 1,. Stocker Import steers - Pasture Jun-Sep 1 1 0.1, 1,00 1, 0. Import steers 1-1 Feedlot Oct-Dec 1 1 1. 0, 1,00 1, 1. Import steers - Feedlot Jun-Nov 1 0 1. 0, 1,00 1, Z Mid-point weight (day of pregnancy) was calculated assuming the cows were in day 1 of pregnancy on January 1, had an average gestation period of days, an average calf birth weight of kg and using the equation relating time of pregnancy to conceptus weight (NRC ). The difference between conceptus weights at day and day 1 of pregnancy was then added to start weight to obtain mid-point weight ( kg).

Table. Methane emissions from enteric fermentation in Alberta s beef cattle, as determined by IPCC Tier guidelines, for 0, and 001 Methane lost y, Methane, t yr -1 Categories Age, Location Time of year Total DMI z % of Gross Methane z mo kg d -1 Energy Intake kg hd -1-1 yr 0 001 1. Cows rd trimester Unk Confined Jan-Apr..00 1. 1,1 0,,0. Cows - lactating Unk Pasture May-Sep 1..00.0,, 0,. Cows nd trimester Unk Confined Oct-Dec.1.00.,0,,0. Breeding bulls Unk Confined Jan-Apr..00.,,,0. Breeding bulls grazing Unk Pasture May-Oct 1..00.,,,. Breeding bulls Unk Confined Nov-Dec 1..00. 1, 1,1 1,. Stocker calves, grazing < Pasture Apr-Sep..00.,1,,. Beef calves, import/steer - Feedlot Jan-Jul..00.0 0 0,1. Beef calves, import/heif. - Feedlot Jan-Jul..00. 0 0,. Replacement heifers - Confined Oct-Dec..00.,1,0,. Stocker heifers - Feedlot Oct-Dec..00.,,, 1. Stocker steers - Feedlot Oct-Dec.1.00.,1,, 1. Finisher heifers - Feedlot Oct-Dec..00 1. 1,1,1, 1. Finisher steers - Feedlot Oct-Dec..00 1.,,,1 1. Replacement heifers - Confined Jan-May..00.,1,,1 1. Replacement heifers 1-1 Pasture Jun-Sep..00.,,1,0 1. Replacement heifers - Confined Oct-Dec..00 0.,1,,. Finisher heifers - Feedlot Jan-May..00.,0,,. Stocker heifers - Feedlot Jan-May..00.,,,1 0. Stocker heifers 1-1 Pasture Jun-Sep..00 0.,,1,0 1. Finisher heifers 1- Feedlot Oct-Dec..00. 1,1,0,0. Finisher steers - Feedlot Jan-May.0.00.,,,1. Stocker steers - Feedlot Jan-May..00.,01,0,000. Stocker steers 1-1 Pasture Jun-Sep..00.,,,0. Finisher steers 1- Feedlot Oct-Dec.0.00.0,,0,0. Stocker Import heifers - Pasture Jun-Sep.0.00.,,,. Import heifers 1-1 Feedlot Oct-Dec.0.00. 1,1,0 1,1. Import heifers - Feedlot Jun-Nov..00.,,01,. Stocker Import steers - Pasture Jun-Sep.0.00.0,,,0 0. Import steers 1-1 Feedlot Oct-Dec..00. 1, 1, 1, 1. Import steers - Feedlot Jun-Nov..00.,,0, Total methane production, t yr -1, 1,0,0 Total CO equivalents (total annual methane production x 1), t yr -1,,,,1,00, z Total daily dry matter as determined by IPCC Tier (IPCC 000). y Energy lost as methane, expressed as a percentage of gross energy intake (GEI) are % of GEI for all cattle except those fed diets containing 0% or more concentrates for which conversions are % of GEI (IPCC 000).

Table. Methane emissions from enteric fermentation in Alberta s beef cattle, as determined by emission factors taken from Western Canada literature, for 0, and 001. Methane lost y, Methane, t yr -1 Categories Age, Location Time of year Total DMI z % of Gross Methane x mo kg d -1 Energy Intake kg hd -1-1 yr 0 001 1. Cows rd trimester Unk Confined Jan-Apr...,,,. Cows - lactating Unk Pasture May-Sep 1.. 1.,, 1,01. Cows nd trimester Unk Confined Oct-Dec...,, 1,. Breeding bulls Unk Confined Jan-Apr 1.. 1.,,,. Breeding bulls grazing Unk Pasture May-Oct 1.. 1.,,,. Breeding bulls Unk Confined Nov-Dec.. 1.,,,0. Stocker calves, grazing < Pasture Apr-Sep.. 0. 1, 0,,0. Beef calves, import/steer - Feedlot Jan-Jul..00. 0 0,1. Beef calves, import/heif. - Feedlot Jan-Jul..00. 0 0,. Replacement heifers - Confined Oct-Dec..0.,,,. Stocker heifers - Feedlot Oct-Dec..0.,1,, 1. Stocker steers - Feedlot Oct-Dec..0.,1,,0 1. Finisher heifers - Feedlot Oct-Dec..00 1.0 1,0,, 1. Finisher steers - Feedlot Oct-Dec..00.,,,1 1. Replacement heifers - Confined Jan-May..0.,,, 1. Replacement heifers 1-1 Pasture Jun-Sep.. 1.,,,0 1. Replacement heifers - Confined Oct-Dec.1.0.,1,,. Finisher heifers - Feedlot Jan-May.1.00.0,,,. Stocker heifers - Feedlot Jan-May..0.0,,1, 0. Stocker heifers 1-1 Pasture Jun-Sep.. 0.1,,0,0 1. Finisher heifers 1- Feedlot Oct-Dec..00. 1,,,1. Finisher steers - Feedlot Jan-May..00.,,00,00. Stocker steers - Feedlot Jan-May..0., 1, 1,1. Stocker steers 1-1 Pasture Jun-Sep...0,,0,. Finisher steers 1- Feedlot Oct-Dec..00.,,,0. Stocker Import heifers - Pasture Jun-Sep... 1,,01,0. Import heifers 1-1 Feedlot Oct-Dec..00. 1, 1, 1,. Import heifers - Feedlot Jun-Nov.0.00.,,1,. Stocker Import steers - Pasture Jun-Sep... 1,01,, 0. Import steers 1-1 Feedlot Oct-Dec..00. 1,,00 1, 1. Import steers - Feedlot Jun-Nov..00.1,,0, Total methane production, t yr -1,1, 1, Total CO equivalents (total annual methane production x 1), t yr -1,1,01,0,,, z Total daily dry matter intake (DMI) was determined by CowBytes, Beef Ration Balancer (v., Alberta Agriculture, Food and Rural Development). Assumptions: Wintering cows/herd bulls, British and British-continental crosses, body condition score=.0, gestation length= d, calf birth weight= kg, wind speed= km hr -1, night cooling, hair depth=0.1 cm, hair condition dry and clean, average hide thickness, no mud in pen, no heat stress, no ionophores, peak milk= kg d -1, lactation number =; Cows & calves on pasture, growth implant, no ionophore, no melengesterol acetate (MGA), pasture quality good (0-1 kg DM ha -1, terrain level, average stocking rate= ac cow-calf pair -1 or 1 ac feeder -1 ; Feedlot cattle, growth implant, ionophore, MGA for heifers, body condition score=.0, heifer slaughter weight=0 kg, steer slaughter weight=1, fed to.% empty body fat or Canada AA marbling. Current ambient temperature (CT) = - o C, previous ambient temperature (PT) = - o C for Jan-Apr.; CT = 1 o C, PT = 1 o C for May-Oct.; CT = - o C, PT = 0 o C for Oct-Dec; CT = - o C, PT = - o C for Jan-May; CT = o C, PT = - o C for Jan-Jul.

1 1 1 1 1 1 0 1 0 1 0 1 y Methane lost, as a percentage of gross energy intake (GEI), were based on the following studies: Categories 1, and (McCaughey et al. ); Categories and (Okine et al. ); Categories,, 1, 0,,, and (McCaughey et al. ; Boadi et al. 00); Categories,, 1, 1,, 1,,,,, 0 and 1(Beauchemin and McGinn 00); Categories, 1 and 1 (Boadi and Wittenberg 00); Categories, 1, and (Beauchemin and McGinn 00). x Methane, in kg hd -1 yr -1, was calculated as follows: ((((DMI, kg d -1 x. MJ kg -1 DM x (methane lost as a % of GEI/0))/0.00 MJ g -1 ) x )/00), where. MJ kg -1 DM is the gross energy of the diet and 0.00 is the energy content (MJ) of one g of methane.

Table. Methane emissions from enteric fermentation in Alberta s beef cattle, as determined by CowBytes and Blaxter and Clapperton s () equation, for 0, and 001. Methane lost y, Methane, t yr -1 Categories Age, Location Time of year Total DMI z Total maint. z % of Gross Methane x mo kg d -1 kg d -1 Energy Intake kg hd -1 yr -1 0 001 1. Cows rd trimester Unk Confined Jan-Apr... 0.1 1,,,0. Cows - lactating Unk Pasture May-Sep 1. 1.1.1.,, 0,1. Cows nd trimester Unk Confined Oct-Dec... 1., 1,,. Breeding bulls Unk Confined Jan-Apr 1. 1..0 1.0,0,00,1. Breeding bulls grazing Unk Pasture May-Oct 1....,0,,. Breeding bulls Unk Confined Nov-Dec. 1.0.0 1.,,1,. Stocker calves, grazing < Pasture Apr-Sep. 1... 0,,0,. Beef calves, import/steer - Feedlot Jan-Jul... 0.1 0 0,. Beef calves, import/heif. - Feedlot Jan-Jul.... 0 0,. Replacement heifers - Confined Oct-Dec...0.,,,. Stocker heifers - Feedlot Oct-Dec..1.1.,,1,0 1. Stocker steers - Feedlot Oct-Dec....,,, 1. Finisher heifers - Feedlot Oct-Dec..1..,,1,0 1. Finisher steers - Feedlot Oct-Dec..1..,1,, 1. Replacement heifers - Confined Jan-May....0,,01,0 1. Replacement heifers 1-1 Pasture Jun-Sep...1.,,0, 1. Replacement heifers - Confined Oct-Dec.1...,1,,. Finisher heifers - Feedlot Jan-May.1..0 0.,, 1,0. Stocker heifers - Feedlot Jan-May....,,0,0 0. Stocker heifers 1-1 Pasture Jun-Sep...1.,,,0 1. Finisher heifers 1- Feedlot Oct-Dec....,1,,. Finisher steers - Feedlot Jan-May...., 1, 1,0. Stocker steers - Feedlot Jan-May..1.1 1., 1, 1,0. Stocker steers 1-1 Pasture Jun-Sep...0 1.0,0,,. Finisher steers 1- Feedlot Oct-Dec...1.1,0,,. Stocker Import heifers - Pasture Jun-Sep...0.,00,,. Import heifers 1-1 Feedlot Oct-Dec..1..,0,1,. Import heifers - Feedlot Jun-Nov.0..0.,,,. Stocker Import steers - Pasture Jun-Sep....,,, 0. Import steers 1-1 Feedlot Oct-Dec...0.,,1,0 1. Import steers - Feedlot Jun-Nov....,,, Total methane production, t yr -1,,, Total CO equivalents (total annual methane production x 1), t yr -1,,,1,,, z Total daily dry matter intake (DMI) and daily DMI for maintenance were determined by CowBytes, Beef Ration Balancer (v., Alberta Agriculture, Food and Rural Development). Assumptions: Wintering cows/herd bulls, British and British-continental crosses, body condition score=.0, gestation length= d, calf birth weight= kg, wind speed= km hr -1, night cooling, hair depth=0.1 cm, hair condition dry and clean, average hide thickness, no mud in pen, no heat stress, no ionophores, peak milk= kg d -1, lactation number =; Cows & calves on pasture, growth implant, no ionophore, no melengesterol acetate (MGA), pasture quality good (0-1 kg DM ha -1, terrain level, average stocking rate= ac cow-calf pair -1 or 1 ac feeder -1 ; Feedlot cattle, growth implant, ionophore, MGA for heifers, body condition score=.0, heifer slaughter weight=0 kg, steer slaughter weight=1, fed to.% empty body fat or Canada AA marbling. Current ambient temperature (CT) = - o C, previous ambient temperature (PT) = - o C for Jan-Apr.; CT = 1 o C, PT = 1 o C for May-Oct.; CT = - o C, PT = 0 o C for Oct-Dec; CT = - o C, PT = - o C for Jan-May; CT = o C, PT = - o C for Jan-Jul. y Methane emissions were based on the equation developed by Blaxter and Clapperton () and later corrected by Wilkerson et al. (): %CH loss (% of gross energy) = 1.0 + (0.DE) + 0